Conacyt and COVID-19: Commitment of our scientific communities towards society
Álvarez-Buylla Roces, María Elena
|
| |
COVID-19 Pandemic: A plant health vision of a multidimensional problem
Mora-Aguilera, Gustavo; Acevedo-Sánchez., Gerardo; Ávila-Alistac, Norma
|
| |
COVID-19 in the International Year of Plant Health
Gutiérrez-Samperio,, José Jorge
|
| |
My name is Bernardino Cruces, 85 year-old, I am a farmer
Cruces-Pedraza, Bernardino
|
| |
Basic Coronavirus biology and vaccines for COVID-19
Garcia-Ruiz, Hernan; LaTourrette, Katherine; Garcia-Ruiz, Mayra Teresa
|
| |
A retrospective analysis of plant and human epidemics for COVID-19 comprehension
Mora-Aguilera, Gustavo; Acevedo-Sánchez, Gerardo
|
| |
Analysis of chronic diseases associated to SARS-CoV-2 infection in children and young people in Mexico
Álvarez-Maya, Ikuri; Mora-Aguilera, Gustavo; Acevedo-Sánchez, Gerardo
|
| |
Can food be a risk factor in the transmission of SARS-CoV-2?
Vargas-Arispuro, Irasema; Martínez-Téllez, Miguel Ángel; Sáenz-Hidalgo, Hilda Karina; Mora-Aguilera, Gustavo; Orduño-Cruz, Nuvia; Avila-Quezada, Graciela Dolores
|
| |
Chlorine and its importance in the inactivation of bacteria, can it inactivate viruses?
Muñoz-Castellanos, Laila Nayzzel; Borrego-Loya, Alejandra; Villalba-Bejarano, Cindy Viviana; González-Escobedo, Román; Orduño-Cruz, Nuvia; Villezcas-Villegas, Grisel Paloma; Rodríguez-Roque, María Janeth; Avila-Quezada, Graciela Dolores; Vargas-Arispuro, Irasema
|
| |
Potential of citrus extract as disinfectant in SARS-CoV-2 prevention
Schneegans-Vallejo, Nicole; López-Guerrero, Vanessa; Martínez-Ramírez, Ollin Celeste; Ramos-García, Margarita de Lorena; Guillén-Sánchez, Dagoberto; Rivas-Valencia, Patricia
|
| |
Economy of the mexican agriculture sector in times of COVID-19
Rivas-Valencia, Patricia; Rosales-Rivas, Leonardo Ángel; Ávila-Quezada, Graciela Dolores; Martínez-Martínez, Talina Olivia
|
| |
Microbial genetic resources in food security to face COVID-19 pandemic
Zelaya-Molina, Lily Xochilt; Santos-Villalobos, Sergio de los; Chávez-Díaz, Ismael Fernando; Córdova-Albores, Liliana Carolina
|
| |
Benefic organisms in agricultural crops: Towards a safety and healthy food in response to COVID-19 and future syndemics
Samaniego-Gaxiola, José Alfredo
|
| |
Mexican native varieties and plant health in the context of COVID-19: The case of Solanum lycopersicum
Cortez-Madrigal, Hipolito; Nord, Rineaud; Villar-Luna, Edgar
|
| |
Changes in the research conduction on agro-biotechnology due to COVID-19: The case of LBRM-COLMENA Research Node
Ayala-Zepeda, Marisol; Díaz-Rodríguez, Alondra María; Ahumada-Flores, Sergio; Parra-Cota, Fannie Isela; Santos-Villalobos, Sergio de los
|
| |
The serial and generation intervals from SARS-CoV-2 transmission dynamics and their potential application in the epidemiology of two citrus diseases
Pérez-Hernández, Oscar; Sautua, Francisco; Domínguez-Monge, Santiago; Góngora-Canul, Carlos Cecilio; Carmona, Marcelo
|
| |
Perspectives of integrated pest management in CDMX urban agriculture and impacts of SARS-CoV-2 health emergency
Cuevas-Castilleja, Jessica; Martínez-Luz, Armando; López-Arzate, Marcelo Adán; Ramírez-García, Itzel Arlette; Mora-Aguilera, Gustavo; Ávila-Alistac, Norma
|
| |
Tomate (Solanum lycopersicum) production and bacterial canker management during COVID-19
Reyes-Tena, Alfredo; Fernández-Pavía, Sylvia P.; Hernández-Macías, Bárbara
|
| |
Effect of COVID-19 on the phytosanitary condition and commercialization of avocado in Jalisco
Castañeda-Cabrera, Cecilio; Perales-Segovia, Catarino; Miranda-Salcedo, Mario A.; Gaona, Ernesto González
|
| |
COVID-19 impacts on the guava crop production system in Calvillo, Aguascalientes, Mexico
González-Gaona, Ernesto; Padilla-Ramírez, José Saúl; Perales-Segovia, Catarino; Castañeda-Cabrera, Cecilio; Miranda-Salcedo, Mario A.
|
| |
Brief teaching experience facing COVID-19
Zamora-Macorra, Erika Janet
|
| |
Research challenges during the COVID-19 pandemic: The experience of a functional genomics laboratory
Manoj-Kumar, Arthikala
|
| |
Reflections on the scientific research carried out in Mexico during the COVID-19 pandemic
Santoyo, Gustavo
|
| |
Phytopathology teaching during COVID-19: UNA Costa Rica case
Calvo-Araya, José Alonso
|
| |
Teaching and research in plant health in times of COVID-19
Solano-Báez, Alma Rosa; Lara-Rojas, Fernando; Márquez-Licona, Guillermo
|
| |
Challenges of COVID-19 pandemic: The postgraduate case in Sustainable Management of Natural Resources - UIEP
Fajardo-Franco, Marja Liza; Aguilar-Tlatelpa, Martin
|
| |
COVID-19: Threat or ally in the teaching-learning process in phytopathology?
Granados-Montero, María del Milagro
|
| |
My interest for agriculture and COVID-19 emotions as graduate student
Gonzalez-Cruces, Agustin
|
| |
Consequences of COVID-19 on my experiment of gene overexpression in beans
González-Meléndez, Salma Sarai
|
| |
COVID-19 effects on my social and family life as student
Hoz-Ruiz, Gabriel de la
|
| |
Toward COVID-19 we all have our stories, this is mine
García-Reynoso, Joaquín Alberto
|
| |
The pandemic and the lost dreams of a junior engineer
Villalobos-Camacho, Javier Roberto
|
| |
COVID-19 impact on UAT postgraduate students
Rubio-Tinajero, Sarahi; Zapata-Contreras, Jazmín
|
| |
All the contents of this journal, except where otherwise noted, is licensed under a Creative Commons Attribution License
pdf