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Estudios sociales. Revista de alimentación contemporánea y desarrollo regional

On-line version ISSN 2395-9169

Abstract

GUIMOND-RAMOS, Juan Carlos; BORBON-MORALES, Carlos Gabriel; MEJIA-TREJO, Juan  and  MARTINEZ-NAVARRO, Martha Leticia. Comparison of household spending on foods of low nutritional quality: Sonora and Mexico 2018. Estud. soc. Rev. aliment. contemp. desarro. reg. [online]. 2021, vol.31, n.58, e211131.  Epub Aug 22, 2022. ISSN 2395-9169.  https://doi.org/10.24836/es.v31i58.1131.

Objective:

To compare the spending on foods of poor nutritional quality (ABCN for its acronym in Spanish) of Sonora and national households according to their income decile.

Methodology:

Based on the ENIGH 2016-2018 and by means of the ANOVA statistical technique of a single factor, we try to determine the differences in household spending between the different socioeconomic deciles. For the selection of foods of low nutritional quality, the criteria proposed by Darmon and Drewnosky (2008), and the energy contribution of foods by Ledwike et al (2006) were used.

Results:

Significant differences were found that show that households with low deciles spend more on ABCN than high deciles. Sonora has a high consumption of foods such as cookies and snacks. While spending on soft drinks is homogeneous in all socioeconomic deciles.

Limitations:

The ENIGH only allows the study of spending on energy products; it does not allow conclusions to be drawn on how many kilocalories the population consumes.

Conclusions:

Spending on food of low nutritional quality is significant among low-income households and is consistent with the results found by Darmon and Drewnosky in other European countries.

Keywords : contemporary food; foods with low nutritional content; household spending income; income decile; foods with high energy density and kilocalories.

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