SciELO - Scientific Electronic Library Online

 
vol.30 issue55Technological alternatives for the use of cheese whey: economic valorization of wasteSkills that determine the success of entrepreneurship in the industrial sector of the city of Hermosillo, Sonora author indexsubject indexsearch form
Home Pagealphabetic serial listing  

Services on Demand

Journal

Article

Indicators

Related links

  • Have no similar articlesSimilars in SciELO

Share


Estudios sociales. Revista de alimentación contemporánea y desarrollo regional

On-line version ISSN 2395-9169

Abstract

ANZALDO-MONTOYA, Mónica. Between vulnerability and scientific invisibility. Study on the contributions of social sciences to research on goat grazing in Mexico. Estud. soc. Rev. aliment. contemp. desarro. reg. [online]. 2020, vol.30, n.55, e20915.  Epub Dec 06, 2021. ISSN 2395-9169.  https://doi.org/10.24836/es.v30i55.915.

Objective:

Provides a review and a balance of the social research produced in the last decade where interests and approaches are examined from which the country's social scientists have addressed the issue, which had not been done.

Methodology:

A corpus of articles from Web of Science and Scopus was generated.

Results:

It was found that goat farming has been studied mainly from the socioeconomic approach, followed by the management of technology and innovation and few studies with a critical approach.

Limitations:

The study is focused solely on national academic production.

Conclusions:

Goat farming is far apart from social research where the existing literature focuses on productive aspects and less on producing families, which contributes to the problems of these producers to remain outside the public debate.

Keywords : regional development; goat grazing; social studies of goat grazing; food sovereignty; goat cattle; Atlas Ti.

        · abstract in Spanish     · text in Spanish     · Spanish ( pdf )