SciELO - Scientific Electronic Library Online

 
vol.29 issue3Risk of pre-surgical malnutrition as a causal factor of prolonged hospital stay in gastro intestinal surgeryThe relationship between the overload and the depressive index of primary caregivers of patients with neuromusculoskeletal diseases author indexsubject indexsearch form
Home Pagealphabetic serial listing  

Services on Demand

Journal

Article

Indicators

Related links

  • Have no similar articlesSimilars in SciELO

Share


Revista biomédica

On-line version ISSN 2007-8447Print version ISSN 0188-493X

Abstract

PERAZA-LOPEZ, Enrique Eduardo  and  ZAPATA-PERAZA, Alicia Leonor. Food shortages and abdominal obesity in schoolchildren. An association study. Rev. biomédica [online]. 2018, vol.29, n.3, pp.51-59. ISSN 2007-8447.  https://doi.org/10.32776/revbiomed.v29i3.620.

Introduction

Cardiovascular diseases and the complications of diabetes mellitus account for most of adult mortality in Mexico. Abdominal obesity (AO) and alterations in blood pressure (BP) are two of its fundamental determinants. The pathological changes caused by these entities have been demonstrated in children from 3 years of age.

Objective

To analyze the association between socioeconomic status, episodes of food shortages, sedentary lifestyle and soft drinks consumption with the development of obesity and alterations in BP in children of school age in an elementary school during 2015-2016 in Mérida Yucatán México.

Materials and methods

264 participants, aged between 6 and 12 years were evaluated for weight, height, abdominal perimeter, BP. Semi-structured interviews were used to determine socioeconomic status, episodes of food shortages, soft drinks consumption, and sedentary lifestyle. Descriptive statistics were determined; Chi-square tests and Student's T-tests were used for association analysis.

Results

A prevalence for overweigh in terms of BMI of 28.4% was found, 28% for abdominal obesity, and 15.7% for alterations of BP. Abdominal obesity and BP alterations were associated with consumption of bottled soft drinks (p <0.001). In case of food shortages, the coping strategy (loan vs reorganization was asociated with AO (p = 0.019). The sex of the participant was not associated with BMI, although it was with AO (p <0.01).

Conclusions

Socioeconomic status is associated with alterations in BMI. in those participants who had periodic shortages of food ,the strategy employed for dealing with the issue determines the outcomes in terms of anthropometric variables.

Keywords : Obesity; schoolchildren; children; socioeconomic status; food shortage; hypertension.

        · abstract in Spanish     · text in Spanish     · Spanish ( pdf )