SciELO - Scientific Electronic Library Online

 

Revista Chapingo. Serie horticultura
On-line version ISSN 2007-4034Print version ISSN 1027-152X

PDF Download

 

Initiating download of PDF file in 10 seconds. Please wait!

 

 

CARDENAS-CORONEL, Wendy Guadalupe et al. Cambios en la composición de almidón, pectinas y hemicelulosas durante la maduración de mango (Mangifera indica cv. Kent). Rev. Chapingo Ser.Hortic [online]. 2012, vol.18, n.1, pp.05-19. ISSN 2007-4034.


 


 

Creative Commons License All the contents of this journal, except where otherwise noted, is licensed under a Creative Commons Attribution License