 Articles |
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| | · Chemical additives added to corn tortillas and tostadas and their regulation in Mexican legislation
Mier Sainz-Trapaga, Rafael; Ortega-Leal, Sacnicté; Álvarez-Ramírez, María Magdalena; Rosas-Nexticapa, Marcela
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| | · Effects of the COVID-19 pandemic on the labor poverty in the States of Mexico
Díaz-Carreño, Miguel Ángel
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| | · The Influence of Managerial Equity on Corporate Social Responsibility: The Case of Agricultural Systems
Terán-Samaniego, Karla; Tiznado-Hernández, Martín Ernesto; Robles-Parra, Jesús Martín; Paz-Luna, Jesús Lauro
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| | · Socio-environmental carp model: A theorical tool to analyze the impact of diet on the planetary health
Kala-Saldaña, Axel Roberto; Márquez-Molina, Ofelia; Espinoza-Ayala, Enrique; Guerrero-Alcocer, Elvia Vianey
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| | · Effects of disasters on food consumption and prices: The impact of Hurricane Earl
Huerta-Wong, Juan Enrique; Silverio-Murillo, Adán; Soloaga, Isidro; Santamaría, Julieth
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| | · Peasant persistence. Voices from Palenque, Chiapas, Mexico and El Cauca, Colombia
García-Ángel, María Cristina; Ramírez-Miranda, César Adrián; Trech, Tim; Pérez-Sánchez, Alfonso
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| | · The dissemination of chinampera culture in children of Mexico City: Promoting a social innovation initiative
Cadena-López, Aydé; Rivera-González, Gibrán
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| | · The discourse of poverty in Mexico
López-Salazar, Ricardo; Torre-Valdez, Hugo César de la
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| | · The agroecology in dispute: A sight from capital and political economy
Gustavo Paz, Raúl
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| | · From the backyard to the territory: agroecology as a strategy for the defense of the land and the right to decide among indigenous women in Chiapas
Calderón-Cisneros, Araceli; Santiz-Santiz, Celfa Iraida
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| | · Is the border open? The bordering process during the Covid-19 pandemic in the Sonora-Arizona cross-border region
Martínez-Cantú, Víctor Remigio; Wong-González, Pablo; Lara-Valencia, Francisco
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| | · Agroecosystem contribution to the family food security during Covid-19 pandemic in Southeast Mexico
Gerardo-Méndez, Carlos; Ramírez-Martínez, Alejandra; Ruiz-Rosado, Octavio; Álvarez-Ávila, María del Carmen
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| | · Biocultural elements, basis for the adaptation of the MIAF system in the Mazahua area of the State of Mexico
Pillado-Albarrán, Karla Violeta; Albino-Garduño, Rocío; Santiago-Mejía, Horacio; Pedraza-Mandujano, Joel
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| | · Chocolate coverage based on two Ecuadorian varieties CCN51 and Super Tree in the province of Pastaza, Ecuador
Enríquez Estrella, Miguel Ángel
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| | · Sustainability assessment based on stakeholders’ perception of tourism activities in Loreto Bay National Park, Mexico
Castillo Velasco-Martínez, Iris del; Beltrán-Morales, Luis Felipe; Ortega-Rubio, Alfredo; Avilés-Polanco, Gerzaín; Arnaud-Franco, Gustavo; Herrera-Ulloa, Ángel
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| | · Conceptual model of food consumption in a context of sustainability during the COVID-19 pandemic
Leyva-Hernández, Sandra Nelly; Arango-Ramírez, Paola Miriam; González-Rosales, Virginia Margarita; Galván-Mendoza, Oscar
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| | · Feasibility to trade agrobiodiversity of milpa in Short Agri-Food Supply Chains on center of Veracruz
Sosa-Cabrera, Edwin; González-Amaro, Rosa María; Contreras-Hernández, Héctor Armando; Flores-Romero, Carlos Isaías
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| | · Governance models in designation of origin for territorial development. Approaches from the case of cocoa in Latin America
Martínez-Salvador, Laura Elena; Flores Pacheco, Marcos Vinicio
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| | · Perception of the incidence of Melanaphis sacchari (zehntner) and its natural enemies in sorghum (Sorghum bicolor) by producers from Puebla, Mexico
Fortoul-Díaz, Jazmín Verónica; Pérez-Magaña, Andrés; Huerta-de la Peña, Arturo; Hernández-Salgado, José Hilario; Lomelí Flores, J. Refugio
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| | · Systematic review of food systems in the transition to sustainable cities
Rodríguez-Peñaguirre, Federico José; González-Arellano, Salomón
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| | · The (re)production of agri-food traditions in the Maya solares of the Peninsula of Yucatán, Mexico
Cabrera-Pacheco, Ana Julia
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| | · Eating during the pandemic in Santiago del Estero, Argentina: between public policies, family and community strategies
Urdampilleta, Constanza María; Pereyra, Camila; Escalada, Cecilia Soledad; Ledesma, Dominga; Coronel, María Silvina
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| | · Purchase Intention for agroecological products through electronic commerce within the context of a fair trade
Bojórquez-Carrillo, Ana Laura; Flores-Novelo, Anel; Domínguez-Castillo, José Gabriel
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| | · Current situation of the port sector and the objectives of sustainable development (SDG): The case of the port of Veracruz, Mexico
Cabello-Pérez, Rosa Elena; Andrade-Estrada, Myrna Guadalupe; López-Morales, José Satsumi
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| | · Organizational capabilities of micro-enterprises that produce and market coffee in Candelaria Loxicha, Oaxaca, México
Barradas-Martínez, María del Rosario; Rodríguez-Lázaro, José; Ibarra-Cantú, Cecilia
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| Essays |
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| | · Contributions from political philosophy to rethink inequality
Mendoza-Cazarez, Dulce Carolina
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| Reviews |
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| | · Collective nature. Social governance of rural territories
Carrasco-Ramírez, Paulina
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All the contents of this journal, except where otherwise noted, is licensed under a Creative Commons Attribution License
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