SciELO - Scientific Electronic Library Online

 
vol.15 número7Variabilidad fisicoquímica en accesiones de guayaba brasileña injertadas en portainjertos resistentes a nematodosCombo-743: nueva variedad de garbanzo tipo Kabuli para zonas productoras del noroeste y El Bajío índice de autoresíndice de materiabúsqueda de artículos
Home Pagelista alfabética de revistas  

Servicios Personalizados

Revista

Articulo

Indicadores

Links relacionados

  • No hay artículos similaresSimilares en SciELO

Compartir


Revista mexicana de ciencias agrícolas

versión impresa ISSN 2007-0934

Resumen

MARQUEZ-DIEGO, José Jesús et al. Monkey’s hand in corn in the central and western regions of Mexico. Rev. Mex. Cienc. Agríc [online]. 2024, vol.15, n.7, e3663.  Epub 27-Mayo-2025. ISSN 2007-0934.  https://doi.org/10.29312/remexca.v15i7.3663.

Monkey’s hand is a disease that reduces the yield of corn grain. Its distribution is nationwide, and its etiology has not been determined. It is considered that the use of genetically tolerant germplasm is the only effective way to manage this phytosanitary problem. Therefore, this work aimed to evaluate its incidence in corn-growing regions and the tolerance of the materials available in Mexico. In the 2023 autumn-winter cycle, the incidence of this disease was evaluated in function of the altitude above mean sea level in commercial plots in the States of Mexico, Jalisco, Nayarit, Querétaro, San Luis Potosí, Zacatecas, Michoacán, and Guanajuato. Plants with symptoms were found in all evaluated states, with incidences of up to 96%. Native varieties had a greater incidence (38.15%) than improved ones (6.47%). A positive covariance and a highly significant correlation (r-42.32%) were detected between the incidence and altitude variables.

Palabras llave : ‘bouquet ears’; diseases in corn; ‘mano de chango’; proliferation.

        · resumen en Español     · texto en Español | Inglés     · Español ( pdf ) | Inglés ( pdf )