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Jiménez-Ortega, Luis Alfonso et al. Chrysobalanus icaco L.: source of phytochemicals with bioactive potential against metabolic syndrome in México. TIP, 2021, vol.24. ISSN 1405-888X

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Aviles-Rivera, Yudit Aimee et al. Capacidad fermentativa de cepas específicas de Lactiplantibacillus plantarum utilizando mango como materia base. Rev. Mex. Cienc. Agríc, Ago 2024, vol.15, no.5. ISSN 2007-0934

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Moreno-Ayala, Dominique et al. Productos potenciales de mango basados en preferencias de consumidores: una alternativa para productores de mango de la región sur de Sinaloa. Estud. soc. Rev. aliment. contemp. desarro. reg., Jun 2023, vol.33, no.61. ISSN 2395-9169

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