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Christian, W. P., Schaeffer, R. W., & King, G. D. (1977). Schedule–induced Behavior. Montreal: Eden. [ Links ]

Clark, F. C. (1962). Some observations on the adventitious reinforcement of drinking under food reinforcement. Journal of the Experimental Analysis of Behavior, 5, 61–63, available via: http://dx.doi.org/10.1901/jeab.1962.5–61 [ Links ]

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Falk, J. L. (1961). Production of polydipsia in normal rats by an intermittent food schedule. Science, 133, 195–196. [ Links ]

Falk, J. L. (1964). Studies on schedule–induced polydipsia. En M. J. Wayner (Ed.), Thirst: First International Symposium on Thirst in the Regulation of Body Water (pp. 95–116). Nueva York: Pergamon Press. [ Links ]

Falk, J. L. (1966b). Schedule–induced Polydipsia as a function of fixed–interval length. Journal of the Experimental Analysis of Behavior, 9, 37–39, available via: http://dx.doi.org/10.1901/jeab.1966.9–37 [ Links ]

Falk, J. L. (1967). Control of schedule–induced Polydipsia: Type, size, and spacing of meals. Journal of the Experimental Analysis of Behavior, 10, 199–206, available via: http://dx.doi.org/10.1901/jeab.1967.10–199 [ Links ]

Falk, J. L. (1969). Conditions producing psychogenic polydipsia in animals. Annals of the New York Academy of Sciences, 157, 569–593, available via: http://dx.doi. org/10.1111/j.1749–6632.1969.tb12908.x [ Links ]

Falk, J. L. (1971). The nature and determinants of adjunctive behavior. Physiology and Behavior, 6, 577–588, available via: http://dx.doi.org/10.1016/0031–9384(71)90209–5 [ Links ]

Falk, J. L. (1977). The origin and functions of adjunctive behavior. Animal Learning and Behavior, 5, 325–335, available via: http://dx.doi.org/10.3758/BF03209574 [ Links ]

Fitzsimons, T. J., & Le Magnen, J. (1969). Eating as a regulatory control of drinking in the rat. Journal of Comparative and Physiological Psychology, 67, 273–283, available via: http://dx.doi.org/10.1037/h0026772 [ Links ]

Flory, R. K. (1971). The control of schedule–induced polydipsia: Frequency and magnitude of reinforcement. Learning and Motivation, 2, 215–227, available via: http://dx.doi.org/10.1016/0023–9690(71)90022–1 [ Links ]

Freed, E., & Hymowitz, N. (1972). Effects of schedule, percent body weight, and magnitude of reinforcer on the acquisition of schedule–induced polydipsia. Psychological Reports, 31, 95–101. [ Links ]

Green, L., & Freed, D. E. (1993). The substitutability of reinforcers. Journal of the Experimental Analysis of Behavior, 60, 141–158, available via: http://dx.doi. org/10.1901/jeab.1993.60–141 [ Links ]

Green, L., & Rachlin, H. (1991). Economic substitutability of electrical brain stimulation, food, and water. Journal of the Experimental Analysis of Behavior, 55, 133–143, available via: http://dx.doi.org/10.1901/jeab.1991.55–133 [ Links ]

Hursh, S. R. (1978). The economics of daily consumption controlling food– and water reinforced responding. Journal of the Experimental Analysis of Behavior, 29, 475–491, available via: http://dx.doi.org/10.1901/jeab.1978.29–475 [ Links ]

King, G. D., Mc Gill, D., Pierson, S. C., & Schaeffer, R. W. (1972). Schedule–induced alcohol and water intakes in rats on a FFI 60 sec. schedule. Psychological Reports, 30, 291–296. [ Links ]

López–Espinoza, A., & Martínez, H. (2005). Efectos de intervalos variables entre períodos de privación sobre el consumo post–privación de agua y comida en ratas. Revista Mexicana de Análisis de la Conducta, 31, 67–84, available via: http://dx.doi.org/10.5514/rmac.v31.i1.23241 [ Links ]

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Pellón, R., & Blackman, D. E. (1987). Punishment of Schedule–induced drinking in rats by signaled and unsignaled delays in food presentation. Journal of the Experimental Analysis of Behavior, 48, 417–434, available via: http://dx.doi.org/10.1901/jeab.1987.48–417 [ Links ]

Reid, A. K., & Staddon, J. E. R. (1982). Schedule–induced drinking: Elicitation, anticipation or behavioral interaction? Journal of the Experimental Analysis of Behavior, 38, 1–18, available via: http://dx.doi.org/10.1901/jeab.1982.38–1 [ Links ]

Robinson, J. K., & Flory, R. K. (1989). The control of schedule–induced polydipsia by meal size: Interaction with prior within–session eating and drinking. The Psychological Record, 39, 439–445. [ Links ]

Roca, A., & Bruner, C. A. (2003). Efectos de la frecuencia de reforzamiento sobre el palanqueo en ratas privadas de comida. Revista Mexicana de Análisis de la Conducta, 29, 119–130. [ Links ]

Roca, A., & Bruner, C. A. (2007). Intromisión de una sesión de beber inducido por el programa en un período de 24 horas. Revista Mexicana de Análisis de la Conducta, 33, 61–78, available via: http://dx.doi.org/10.5514/rmac.v33.i1.16267 [ Links ]

Roper, T. J., & Nieto, J. (1979). Schedule–induced drinking and other behavior in the rat, as a function of body weight deficit. Physiology and Behavior, 23, 673–678, available via: http://dx.doi.org/10.1016/0031–9384(79)90159–8 [ Links ]

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Staddon, J. E. R. (1977). Schedule–Induced Behavior. En W. K. Honig & J. E. R. Staddon (Eds.), Handbook of Operant Behavior (pp. 125–152). Englewood Cliffs, NJ: Prentice–Hall. [ Links ]

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Timberlake, W. (1997). An animal–centered, causal system approach to the understanding and control of behavior. Applied Animal Behaviour Science, 53, 107–129, available via: http://dx.doi.org/10.1016/S0168–1591(96)01154–9 [ Links ]

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Wetherington, C. L. (1979). Schedule–induced drinking: Rate of food delivery and Herrnstein's equation. Journal of the Experimental Analysis of Behavior, 32, 323–333, available via: http://dx.doi.org/10.1901/jeab.1979.32–323 [ Links ]

Wetherington, C. L. (1982). Is adjunctive behavior a third class of behavior? Neuroscience & Biobehavioral Reviews, 6, 329–350, available via: http://dx.doi. org/10.1016/0149–7634(82)90045–8 [ Links ]