<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2007-8064</journal-id>
<journal-title><![CDATA[Entreciencias: diálogos en la sociedad del conocimiento]]></journal-title>
<abbrev-journal-title><![CDATA[Entreciencias: diálogos soc. conoc.]]></abbrev-journal-title>
<issn>2007-8064</issn>
<publisher>
<publisher-name><![CDATA[Universidad Nacional Autónoma de México, Escuela Nacional de Estudios Superiores]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2007-80642021000100013</article-id>
<article-id pub-id-type="doi">10.22201/enesl.20078064e.2021.23.78964</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Intervención para la innovación rural en cooperativas de jamaica orgánica del trópico seco mexicano]]></article-title>
<article-title xml:lang="en"><![CDATA[Intervention for rural innovation in organic Roselle cooperatives in the Mexican dry tropics]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Barrera-Perales]]></surname>
<given-names><![CDATA[Octavio T.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Burgos]]></surname>
<given-names><![CDATA[Ana L.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[López-Ménera]]></surname>
<given-names><![CDATA[Martín]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Reina-García]]></surname>
<given-names><![CDATA[Jorge L.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad Nacional Autónoma de México Centro de Investigaciones en Geografía Ambiental ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Cooperativa Guadalupe de Oropeo S. C. de R. L.  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Cooperativa Capirito Las Anonas S. C. de R. L.  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>12</month>
<year>2021</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>12</month>
<year>2021</year>
</pub-date>
<volume>9</volume>
<numero>23</numero>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S2007-80642021000100013&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S2007-80642021000100013&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S2007-80642021000100013&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen  Objetivo: se presentan y discuten los alcances sociales y tecnológicos del modelo transdisciplinario de intervención para la innovación rural (MOTI-IR) aplicado en cooperativas campesinas de producción orgánica de jamaica en Michoacán (México).  Diseño metodológico: el MOTI-IR se basó en un marco metodológico co-diseñado entre promotores comunitarios y académicos, con seis etapas: a) apertura y motivación; b) problematización, c) vinculación; d) desarrollo de soluciones (co-diseño), e) evaluación y aprendizajes, f) diseminación de productos. Se ejecutaron 23 actividades: capacitación de promotores, talleres comunitarios de reflexión y planificación, e involucramiento de colaboradores extra-territoriales. La problematización estableció prioridades de mejora tecnológica en prácticas de limpieza y deshidratado de jamaica orgánica.  Resultados: los promotores comunitarios se apropiaron rápidamente del proceso y dinamizaron su desarrollo. El término innovación resultó nuevo para 75 % del grupo encuestado, 70 % se auto-reconoció como poco innovador. Las condiciones comunitarias para innovar señalaron la decisión y confianza, la presencia de personas capacitadas en la comunidad y una estructura bien organizada. Las barreras individuales fueron el temor al fracaso, el rechazo de la comunidad y el temor a lo nuevo. El proceso integró conocimiento local y científico que generó cinco prototipos de herramientas para el despelucado y dos para el deshidratado, cuya primera validación mostró la necesidad de mejoras subsiguientes.  Limitaciones de la investigación: primera aplicación del MOTI-IR con replicación en proceso en otras organizaciones campesinas.  Hallazgos: bases empíricas de la innovación rural, barreras y estímulos en población campesina, co-diseños tecnológicos, aciertos y potencialidad del MOTI-IR.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract  Purpose: This work presents and discusses the social and technological extent of a transdisciplinary intervention model for rural innovation (MOTI-IR) conducted with organic Roselle production farmer cooperatives in Michoacan, Mexico.  Methodological design: MOTI-IR originated from a methodological framework co-designed between the community and academic promoters; it includes with six stages: 1) openness and motivation; 2) problematization, 3) linking; 4) development of solutions (co-design), 5) evaluation and learning, and 6) dissemination of products. 23 activities were carried out, such as the training of promoters, community workshops for reflection and planning, and involvement of extra-territorial collaborators. The problematization established technological improvement priorities in the cleaning and dehydration practices of organic Roselle.  Results: Community promoters appropriated the process quickly and dynamized its development. The term innovation was new for 75% of the surveyed group and 70% self-recognized as un-innovative. Community conditions for innovation pointed to decision-making and trust, trained people in the community, and a well-organized structure. Individual barriers were fear of failure, rejection from the community and the fear of the new things. The process integrated local and scientific knowledge which generated five prototypes of tools for stripping and two for dehydrating, whose first validation showed the need for subsequent improvements.  Research limitations: It is the first MOTI-IR application, but its replication is in process in other farming organizations  Findings: Empirical bases of rural innovation, barriers and stimuli in farmer population, technological co-designs, MOTI-IR success, and potential for rural development in less favored territories were found.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[desarrollo rural]]></kwd>
<kwd lng="es"><![CDATA[investigación transdisciplinaria]]></kwd>
<kwd lng="es"><![CDATA[modelo de intervención]]></kwd>
<kwd lng="es"><![CDATA[co-diseño]]></kwd>
<kwd lng="es"><![CDATA[Hibiscus sabdariffa L]]></kwd>
<kwd lng="en"><![CDATA[rural development]]></kwd>
<kwd lng="en"><![CDATA[transdisciplinary research]]></kwd>
<kwd lng="en"><![CDATA[intervention model]]></kwd>
<kwd lng="en"><![CDATA[co-design]]></kwd>
<kwd lng="en"><![CDATA[Hibiscus sabdariffa L]]></kwd>
</kwd-group>
</article-meta>
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