<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2007-3380</journal-id>
<journal-title><![CDATA[Revista bio ciencias]]></journal-title>
<abbrev-journal-title><![CDATA[Revista bio ciencias]]></abbrev-journal-title>
<issn>2007-3380</issn>
<publisher>
<publisher-name><![CDATA[Universidad Autónoma de Nayarit]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2007-33802023000100433</article-id>
<article-id pub-id-type="doi">10.15741/revbio.10.e1512</article-id>
<title-group>
<article-title xml:lang="en"><![CDATA[Productive characteristics of natal grass [Melinis repens (Willd.) Zizka]]]></article-title>
<article-title xml:lang="es"><![CDATA[Características productivas del pasto rosado [Melinis repens (Willd.) Zizka]]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Gutiérrez-Gutiérrez]]></surname>
<given-names><![CDATA[O.G.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Morales-Nieto]]></surname>
<given-names><![CDATA[Carlos R.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Melgoza-Castillo]]></surname>
<given-names><![CDATA[Alicia]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Instituto Nacional de Investigaciones Forestales Agrícolas y Pecuarias  ]]></institution>
<addr-line><![CDATA[Culiacán Sinaloa]]></addr-line>
<country>México</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Universidad Autónoma de Chihuahua Facultad de Zootecnia y Ecología ]]></institution>
<addr-line><![CDATA[Chihuahua Chih]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>00</month>
<year>2023</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>00</month>
<year>2023</year>
</pub-date>
<volume>10</volume>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S2007-33802023000100433&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S2007-33802023000100433&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S2007-33802023000100433&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT This work aimed to characterize the morphology, forage production, nutritional quality, and drought resistance Natal grass. The assessed variables were: botanical composition (point line), forage production (cut into 0.25 m2 quadrants), pasture morphology (separation of plant components), in the growth stage the CP analysis (Kjeldahl method), and In Vitro Organic Matter Digestibility (Daysy method), and Acid and Neutral Fibers (Van Soest method). the germination percentage and its response to drought (0, -1.0, and -2.0 MPa). Data were analyzed using a completely randomized analysis. The botanical composition was integrated mainly by grasses, followed by herbaceous and shrubs with 67.45%, 16.90%, and 15.65%, respectively. Production in the study area was from 244 to 2118 kg DM ha-1. The germination percentage of natal grass decreases by 72 % when it is subjected to osmotic pressure levels of -1.0 MPa. During the growth stage, the natal grass presented levels of 11.53 % Crude Protein. The crude protein levels could be due to the amount of leaves that appeared during the growing season. It is recommended to make crude protein measurements throughout the year to observe change dynamics in natal grass.]]></p></abstract>
<abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN Los objetivos del trabajo fueron caracterizar la morfología, producción forrajera, calidad nutricional y resistencia a la sequía del pasto rosado. Las variables evaluadas fueron: composición botánica (línea de puntos), producción de forraje (corte en cuadrantes de 0.25 m2), morfología del pasto (separación de los componentes de la planta), en la etapa de crecimiento se le realizó el análisis de Proteína Cruda (CP; método Kjeldahl), Fibras Ácida y Neutra (método Van Soest) y digestibilidad in vitro de la Materia Orgánica y de la semilla se obtuvo el porcentaje de germinación y su respuesta a sequía (0, -1.0 y -2.0 MPa). Los datos se analizaron mediante un diseño completamente al azar. La composición botánica estuvo integrada principalmente por pastos, seguida de herbáceas y arbustos con 67.45%, 16.90% y 15.65%, respectivamente. La producción en el área de estudio fue desde 244 a 2118 kg DM ha-1. El porcentaje de germinación del pasto rosado disminuye en un 72 % cuando es sometido a niveles de presión osmótica de -1.0 MPa. Durante la etapa de crecimiento el pasto rosado presentó niveles de 11.53 % CP. Los niveles de CP podrían deberse a la cantidad de hoja que se presentaron en la época de crecimiento. Se recomienda hacer mediciones de proteína cruda a través del año con la finalidad de observar dinámicas de cambio en pasto rosado.]]></p></abstract>
<kwd-group>
<kwd lng="en"><![CDATA[Forage quality]]></kwd>
<kwd lng="en"><![CDATA[production]]></kwd>
<kwd lng="en"><![CDATA[morphology]]></kwd>
<kwd lng="en"><![CDATA[adaptation]]></kwd>
<kwd lng="es"><![CDATA[Calidad forrajera]]></kwd>
<kwd lng="es"><![CDATA[producción]]></kwd>
<kwd lng="es"><![CDATA[morfología]]></kwd>
<kwd lng="es"><![CDATA[adaptación]]></kwd>
</kwd-group>
</article-meta>
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