<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2007-1124</journal-id>
<journal-title><![CDATA[Revista mexicana de ciencias pecuarias]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. mex. de cienc. pecuarias]]></abbrev-journal-title>
<issn>2007-1124</issn>
<publisher>
<publisher-name><![CDATA[Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2007-11242024000400991</article-id>
<article-id pub-id-type="doi">10.22319/rmcp.v15i4.6439</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Color, humedad y contenido polínico de mieles del ecosistema manglar de la costa de Tabasco, México]]></article-title>
<article-title xml:lang="en"><![CDATA[Color, moisture, and pollen content of honeys from the mangrove ecosystem of the coast of Tabasco, Mexico]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Alvarado-Díaz]]></surname>
<given-names><![CDATA[Hugo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Zaldívar-Cruz]]></surname>
<given-names><![CDATA[Juan Manuel]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Sol-Sánchez]]></surname>
<given-names><![CDATA[Ángel]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Cadena-Villegas]]></surname>
<given-names><![CDATA[Said]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Tucuch Haas]]></surname>
<given-names><![CDATA[Jorge Ismael]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Acosta-Pech]]></surname>
<given-names><![CDATA[Rocío Guadalupe]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Colegio de Postgraduados  ]]></institution>
<addr-line><![CDATA[ Tabasco]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias  ]]></institution>
<addr-line><![CDATA[Mocochá Yucatán]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>12</month>
<year>2024</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>12</month>
<year>2024</year>
</pub-date>
<volume>15</volume>
<numero>4</numero>
<fpage>991</fpage>
<lpage>1005</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S2007-11242024000400991&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S2007-11242024000400991&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S2007-11242024000400991&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen Las características físicas de las mieles son atributos importantes para los consumidores al momento de elegir una miel sobre otra; debido a esto, conocer estos parámetros y su origen botánico son fundamentales para determinar su calidad y precio. En el presente estudio se determinó el color, humedad y contenido polínico en las mieles colectadas en la zona de manglares en la costa del estado de Tabasco, México. Se colectaron 17 muestras y se determinó su color, contenido de humedad y se eligió una muestra de cada localidad para realizar un análisis melisopalinológico. Se encontraron cinco colores de miel con valores desde 12 hasta 120 mm Pfund, siendo ámbar extra claro y blanco los colores predominantes. En relación con el contenido de humedad, se tuvieron muestras con valores de 18 a 23 %, de los cuales el 53 % de éstas cumplen con el límite (20 %) establecido en la normatividad; finalmente todas las muestras resultaron multiflorales siendo las Fabaceae, Poaceae y Asteraceae las familias botánicas más importantes. En conclusión, en los manglares de la costa de Tabasco, México, se producen mieles multiflorales de tonos claros, en donde predominan las de color ámbar extra claro y blanco, con un contenido de humedad entre el 18 y 23 %, por lo que estas mieles podrían ser aptas para incursionar en mercados más especializados si se asegura una humedad de 20 % como máximo.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract The physical characteristics of honeys are important attributes for consumers when choosing one honey over another; because of this, knowing these parameters and their botanical origin are essential to determine their quality and price. The present study determined the color, moisture, and pollen content of honeys collected in the mangrove area on the coast of the state of Tabasco, Mexico. Seventeen (17) samples were collected and their color and moisture content were determined, and a sample from each locality was selected to perform a melissopalynological analysis. Five honey colors were found with values from 12 to 120 mm Pfund, with extra light and white amber being the predominant colors. In relation to moisture content, there were samples with values of 18 to 23 %, of which 53 % of them comply with the limit (20 %) established in the regulations; finally, all the samples were multifloral, with the Fabaceae, Poaceae, and Asteraceae being the most important botanical families. In conclusion, in the mangroves of the coast of Tabasco, Mexico, multifloral honeys of light shades are produced, where those of extra light amber and white colors predominate, with a moisture content between 18 and 23 %; therefore, these honeys could be suitable for entering more specialized markets if a maximum moisture of 20 % is ensured.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Ecosistema]]></kwd>
<kwd lng="es"><![CDATA[Brix]]></kwd>
<kwd lng="es"><![CDATA[Manglares]]></kwd>
<kwd lng="es"><![CDATA[Polen]]></kwd>
<kwd lng="es"><![CDATA[Miel]]></kwd>
<kwd lng="en"><![CDATA[Ecosystem]]></kwd>
<kwd lng="en"><![CDATA[Brix]]></kwd>
<kwd lng="en"><![CDATA[Mangroves]]></kwd>
<kwd lng="en"><![CDATA[Pollen]]></kwd>
<kwd lng="en"><![CDATA[Honey]]></kwd>
</kwd-group>
</article-meta>
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