<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0185-3309</journal-id>
<journal-title><![CDATA[Revista mexicana de fitopatología]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. mex. fitopatol]]></abbrev-journal-title>
<issn>0185-3309</issn>
<publisher>
<publisher-name><![CDATA[Sociedad Mexicana de Fitopatología A.C.]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0185-33092024000200303</article-id>
<article-id pub-id-type="doi">10.18781/r.mex.fit.2305-5</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Diversidad y resistencia a antibióticos en bacterias asociadas a síntomas de infección bacteriana en cultivos de Costa Rica]]></article-title>
<article-title xml:lang="en"><![CDATA[Diversity and antibiotic resistance in bacteria associated with symptoms of bacterial infection in Costa Rican crops]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Uribe-Lorío]]></surname>
<given-names><![CDATA[Lorena]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Uribe]]></surname>
<given-names><![CDATA[Lidieth]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rodríguez]]></surname>
<given-names><![CDATA[César]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[García]]></surname>
<given-names><![CDATA[Fernando]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Aráuz]]></surname>
<given-names><![CDATA[Luis Felipe]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad de Costa Rica Centro de Investigación en Biología Celular y Molecular ]]></institution>
<addr-line><![CDATA[San Pedro San José]]></addr-line>
<country>Costa Rica</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Universidad de Costa Rica Centro de Investigaciones Agronómicas ]]></institution>
<addr-line><![CDATA[San Pedro San José]]></addr-line>
<country>Costa Rica</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Universidad de Costa Rica Centro de Investigación en Enfermedades Tropicales (CIET) ]]></institution>
<addr-line><![CDATA[San Pedro San José]]></addr-line>
<country>Costa Rica</country>
</aff>
<aff id="Af4">
<institution><![CDATA[,Universidad de Costa Rica Escuela de Agronomía ]]></institution>
<addr-line><![CDATA[San Pedro San José]]></addr-line>
<country>Costa Rica</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>00</month>
<year>2024</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>00</month>
<year>2024</year>
</pub-date>
<volume>42</volume>
<numero>2</numero>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S0185-33092024000200303&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S0185-33092024000200303&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S0185-33092024000200303&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen  Objetivo/antecedente El objetivo de este estudio fue evaluar la diversidad y resistencia a antibióticos de uso agrícola en bacterias aisladas de 19 cultivos con síntomas de infecciones bacterianas.  Materiales y métodos La colección de 116 bacterias se identificó mediante secuenciación del gen ARN 16Sr y el sistema Biolog, y se determinó la susceptibilidad y concentración mínima inhibitoria de la estreptomicina, tetraciclina y gentamicina utilizando la prueba de difusión en disco y E-test, respectivamente.  Resultados Se identificaron 55 especies pertenecientes a 20 géneros bacterianos, destacando Pseudomonas, Serratia, Pantoea y Stenotrophomonas como los más abundantes. El 27 % de los aislamientos fue categorizado como patogénico mediante Reacción hipersensible, entre ellos los fitopatógenos Pseudomonas syringae, P. cichorii, Pantoea anthophila y P. stewartii, Stenotrophomonas maltophilia, Dickeya oryzae, Erwinia billingiae, Pectobacterium aroidearum, y Enterobacter cloacae subsp. dissolvens. Se observó resistencia a al menos un antibiótico en el 60 % de los aislamientos provenientes de 17 cultivos, aunque el tomate, palmito y lechuga presentaron la mayor proporción de bacterias resistentes (&gt; 80 %). La resistencia a estreptomicina fue la más frecuente (35 %), seguida por tetraciclina (28 %) y gentamicina (9 %).  Conclusiones Los resultados muestran resistencia en bacterias saprófitas y patógenas asociadas a 17 de 19 cultivos evaluados, lo cual constituye un riesgo ambiental, fitosanitario y de salud pública.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract  Objetive/Background. The aim of this was to assess the diversity and antibiotic resistance of bacteria isolated from 19 crops with bacterial infection symptoms.  Material and Methods. This collection was identified using 16S rRNA gene sequencing and the Biolog system. Susceptibility and minimum inhibitory concentration (MIC) for streptomycin, tetracycline, and gentamicin were determined using disk diffusion and E-test methods, respectively.  Results. A total of 55 species belonging to 20 bacterial genera were identified, with Pseudomonas, Serratia, Pantoea, and Stenotrophomonas being the most abundant. Approximately 27% of the isolates were categorized as pathogenic through the hypersensitivity reaction test, including phytopathogenic species like Pseudomonas syringae, P. cichorii, Pantoea anthophila, P. stewartii, Stenotrophomonas maltophilia, Dickeya oryzae, Erwinia billingiae, Pectobacterium aroidearum, and Enterobacter cloacae subsp. dissolvens. Resistance to at least one antibiotic was detected in 60% of isolates from 17 crops, with tomatoes, heart of palm, and lettuce exhibited the highest proportion of resistant bacteria (&gt;80%). Streptomycin resistance was most common (35%), followed by tetracycline (28%) and gentamicin (9%).  Conclusions. The findings indicate the presence of antibiotic resistance in saprophytic and pathogenic bacteria associated with 17 out of 19 assessed crops, posing risks to the environment, phytosanitary conditions, and public health.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Bacterias]]></kwd>
<kwd lng="es"><![CDATA[Fitopatógenos]]></kwd>
<kwd lng="es"><![CDATA[Antimicrobianos]]></kwd>
<kwd lng="es"><![CDATA[Filosfera]]></kwd>
<kwd lng="es"><![CDATA[Combate]]></kwd>
<kwd lng="en"><![CDATA[Bacteria]]></kwd>
<kwd lng="en"><![CDATA[Phytopathogen]]></kwd>
<kwd lng="en"><![CDATA[Antimicrobial]]></kwd>
<kwd lng="en"><![CDATA[Phyllosphere]]></kwd>
<kwd lng="en"><![CDATA[Control]]></kwd>
</kwd-group>
</article-meta>
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