<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>1870-5472</journal-id>
<journal-title><![CDATA[Agricultura, sociedad y desarrollo]]></journal-title>
<abbrev-journal-title><![CDATA[agric. soc. desarro]]></abbrev-journal-title>
<issn>1870-5472</issn>
<publisher>
<publisher-name><![CDATA[Colegio de Postgraduados]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S1870-54722025000100034</article-id>
<article-id pub-id-type="doi">10.22231/asyd.v22i1.1610</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Acuacultura y Covid-19: impactos en la producción de tilapia en la zona centro del estado de Hidalgo, México]]></article-title>
<article-title xml:lang="en"><![CDATA[Aquaculture and COVID-19: impacts on the production of tilapia in the central zone of the state of Hidalgo, Mexico]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Acosta-Pérez]]></surname>
<given-names><![CDATA[Víctor Johan]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Salinas-Martínez]]></surname>
<given-names><![CDATA[Jesús Armando]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Vega-Sánchez]]></surname>
<given-names><![CDATA[Vicente]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Zepeda-Velázquez]]></surname>
<given-names><![CDATA[Andrea Paloma]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Reyes-Rodríguez]]></surname>
<given-names><![CDATA[Nydia Edith]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Gómez-de-Anda]]></surname>
<given-names><![CDATA[Fabián Ricardo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rosa-Arana]]></surname>
<given-names><![CDATA[Jorge Luis De-la-]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[López-Rivera]]></surname>
<given-names><![CDATA[María Isabel]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Instituto de Ciencias Agropecuarias  ]]></institution>
<addr-line><![CDATA[Tulancingo de Bravo Hidalgo]]></addr-line>
<country>México</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Universidad Nacional Autónoma de México Facultad de Estudios Superiores Cuautitlán ]]></institution>
<addr-line><![CDATA[ Estado de México]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Comité Estatal de Sanidad Acuícola de Querétaro  ]]></institution>
<addr-line><![CDATA[Cadereyta de Montes Querétaro]]></addr-line>
<country>México</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>03</month>
<year>2025</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>03</month>
<year>2025</year>
</pub-date>
<volume>22</volume>
<numero>1</numero>
<fpage>34</fpage>
<lpage>54</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S1870-54722025000100034&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S1870-54722025000100034&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S1870-54722025000100034&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN: La pandemia (COVID-19) causada por el virus SARSCov-2, fue un evento de alta importancia, con efectos adversos en las economías de muchos países, principalmente, los que se encuentran en vías de desarrollo; el evento afecto a la mayoría de las industrias, incluyendo las del sector agroalimentario. En México, la acuacultura, se considera una actividad agropecuaria de reciente desarrollo, con un potencial económico importante en algunas zonas del país, no obstante, su desarrollo fue afectado por la pandemia COVID-19. Por lo anterior, se recolecto información por medio de entrevistas semi estructuradas, para la evaluación de los efectos de la COVID-19, en los pequeños productores de tilapia del Valle del Mezquital, Hidalgo, México. Esta evaluación, evidenció una pérdida de empleo de 23.53%, además 67.41% de las granjas, mencionó que su empresa presentó pérdidas, con un valor máximo por 10,335.13 USD en un año de cultivo. Las mermas, se vieron asociadas principalmente, con desfases en las ventas (35.29%) y la pérdida de los canales de comercialización (41.17%). No obstante, las granjas mencionaron, que la recuperación económica de sus empresas, puede apoyarse de acciones como la aplicación de valor agregado al producto (52.94%) y apoyos de financiamiento en la adquisición de crías (35.29%). Los efectos identificados de la COVID-19 en la acuacultura de tilapia, mostraron tendencias que pueden resultar útiles en el desarrollo estrategias de mitigación y recuperación de esta industria.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT: The pandemic (COVID-19) caused by the SARSCov-2 virus was a highly important event, with adverse effects in the economies of many countries, mainly developing countries; the event affected most industries, including those in the agriculture and livestock sector. In Mexico, aquaculture is considered a farming activity of recent development, with an important economic potential in some zones of the country; however, its development could have been affected by the COVID-19 pandemic. Because of this, information was gathered through semi-structured interviews to evaluate the effects of COVID-19 in small-scale tilapia producers in Valle del Mezquital, Hidalgo, Mexico. This evaluation evidenced a loss of employment of 23.53%, in addition to 67.41% of the farms, mentioning that their business had losses with a maximum value of $10,335.13 USD in one year of farming. The reductions were associated mainly with discrepancies in sales (35.29%) and the loss of commercialization channels (41.17%). However, the farms mentioned that the economic recovery of their businesses could be supported by actions such as the application of added value to the product (52.94%) and financial backing in the acquisition of fry (35.29%). The effects identified from COVID-19 in tilapia aquaculture showed trends that could be useful in the development of strategies for mitigation and recuperation of this industry.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[afección]]></kwd>
<kwd lng="es"><![CDATA[cultivo]]></kwd>
<kwd lng="es"><![CDATA[mitigación]]></kwd>
<kwd lng="es"><![CDATA[pandemia]]></kwd>
<kwd lng="es"><![CDATA[productores de tilapia]]></kwd>
<kwd lng="en"><![CDATA[culture]]></kwd>
<kwd lng="en"><![CDATA[impact]]></kwd>
<kwd lng="en"><![CDATA[mitigation]]></kwd>
<kwd lng="en"><![CDATA[pandemic]]></kwd>
<kwd lng="en"><![CDATA[tilapia producers]]></kwd>
</kwd-group>
</article-meta>
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