<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>1870-2333</journal-id>
<journal-title><![CDATA[Polis]]></journal-title>
<abbrev-journal-title><![CDATA[Polis]]></abbrev-journal-title>
<issn>1870-2333</issn>
<publisher>
<publisher-name><![CDATA[UAM, Unidad Iztapalapa, División de Ciencias Sociales y Humanidades, Departamento de Sociología]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S1870-23332023000100067</article-id>
<article-id pub-id-type="doi">10.24275/uam/izt/dcsh/polis/2023v19n1/franco</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Mercados agroecológicos: procesos estratégicos de construcción de la soberanía alimentaria. Estudio de caso en Colombia]]></article-title>
<article-title xml:lang="en"><![CDATA[Agroecological markets: strategic processes of construction of Food Sovereignty.Case study in Colombia]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Franco-Hernández]]></surname>
<given-names><![CDATA[Erika Natalia]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Zamora-Lomelí]]></surname>
<given-names><![CDATA[Carla Beatriz]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Giménez-Cacho]]></surname>
<given-names><![CDATA[Mateo Mier y Terán]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Morales]]></surname>
<given-names><![CDATA[Helda]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Pérez-Cassarino]]></surname>
<given-names><![CDATA[Julián]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Colegio de la Frontera Sur  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Colegio de la Frontera Sur  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Colegio de la Frontera Sur  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af4">
<institution><![CDATA[,Colegio de la Frontera Sur  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af5">
<institution><![CDATA[,Universidad Federal de la Frontera Sur  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Brazil</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>06</month>
<year>2023</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>06</month>
<year>2023</year>
</pub-date>
<volume>19</volume>
<numero>1</numero>
<fpage>67</fpage>
<lpage>103</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S1870-23332023000100067&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S1870-23332023000100067&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S1870-23332023000100067&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen. Los mercados agroecológicos como construcciones sociales y escenarios de encuentro entre actores de la producción y consumidores de alimentos pretenden contribuir a la Soberanía Alimentaria, y con esto ayudar a la transformación de los territorios. Objetivo: Identificar y analizar cómo los mercados agroecológicos contribuyen a la Soberanía Alimentaria a partir de las narrativas de quienes producen y consumen en estos mercados. Metodología: Estudio de caso con análisis de relatos de la Red de Mercados Agroecológicos Campesinos en el Valle del Cauca y la Federación Campesina de Mercados Agroecológicos en Santander, Colombia. Resultados: Encontramos que las contribuciones a la Soberanía Alimentaria giran en torno a la conservación y cuidado de las semillas nativas y criollas; el fomento de economías locales, sociales y solidarias; la decisión del consumo de alimentos y productos agroecológicos; la salud y el bienestar de las familias productoras y consumidoras, y la participación activa y liderazgo de las mujeres. Limitaciones: No hubo participación de agricultores urbanos. Conclusiones: Hallamos que los MAE contribuyen a la Soberanía Alimentaria a través de los procesos de cuidado y promoción de las semillas propias, la alimentación agroecológica, la economía social, la autonomía de las mujeres, el bienestar de las familias y los procesos de fortalecimiento sobre formación en incidencia política para sus territorios y sistema agroalimentario.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract. Agroecological markets as social constructs and meeting points between production and food consumers aim to contribute to Food Sovereignty, thus helping to transform the territories. Objective: To identify and analyze how agroecological markets contribute to Food Sovereignty, based on the narratives of those who produce and consume in these markets. Methodology: A case study with analysis of stories from the Red de Mercados Agroecológicos Campesinos en el Valle del Cauca (Network of Peasant Agroecological Markets in Valle del Cauca) and the Federación Campesina de Mercados Agroecológicos (Peasant Federation of Agroecological Markets) in Santander, Colombia. Results: We found that the contributions to Food Sovereignty revolve around the conservation and care of native and creole seeds, the encouragement of local, social, and solidarity economies, the decision to consume agroecological food and products, the health and wellbeing of both producer and consumer families, as well as the active participation and leadership of women. Limitations: There was no participation of urban farmers. Conclusions: We found that Agroecological Markets contribute to Food Sovereignty through caring for and promoting their seeds, agroecological food, social economy, women&#8217;s autonomy, families&#8217; wellbeing, and the strengthening processes of education on political incidence for their territories and the agri-food system.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Semillas]]></kwd>
<kwd lng="es"><![CDATA[mujeres]]></kwd>
<kwd lng="es"><![CDATA[economía]]></kwd>
<kwd lng="es"><![CDATA[política]]></kwd>
<kwd lng="es"><![CDATA[agroecología]]></kwd>
<kwd lng="es"><![CDATA[alimentos]]></kwd>
<kwd lng="en"><![CDATA[Seeds]]></kwd>
<kwd lng="en"><![CDATA[women]]></kwd>
<kwd lng="en"><![CDATA[economy]]></kwd>
<kwd lng="en"><![CDATA[politics]]></kwd>
<kwd lng="en"><![CDATA[agroecology]]></kwd>
<kwd lng="en"><![CDATA[food]]></kwd>
</kwd-group>
</article-meta>
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