<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2007-9028</journal-id>
<journal-title><![CDATA[Ecosistemas y recursos agropecuarios]]></journal-title>
<abbrev-journal-title><![CDATA[Ecosistemas y recur. agropecuarios]]></abbrev-journal-title>
<issn>2007-9028</issn>
<publisher>
<publisher-name><![CDATA[Universidad Juárez Autónoma de Tabasco, Dirección de Investigación y Posgrado]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2007-90282023000400001</article-id>
<article-id pub-id-type="doi">10.19136/era.a10niii.3628</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Modelado del crecimiento durante la detoxificación de residuos de café por hongos filamentosos]]></article-title>
<article-title xml:lang="en"><![CDATA[Modeling of growth during detoxification of coffee residues by filamentous fungi]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Hernández-Teyssier]]></surname>
<given-names><![CDATA[Eva Luz]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Anducho-Reyes]]></surname>
<given-names><![CDATA[Miguel Ángel]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Díaz-Godínez]]></surname>
<given-names><![CDATA[Gerardo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Tellez-Jurado]]></surname>
<given-names><![CDATA[Alejandro]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad Politécnica de Pachuca Laboratorio de Agrobiotecnología ]]></institution>
<addr-line><![CDATA[Zempoala Hidalgo]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Universidad Autónoma de Tlaxcala Centro de Investigación en Ciencias Biológicas ]]></institution>
<addr-line><![CDATA[Ixtacuixtla de Mariano Matamoros Tlaxcala]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>00</month>
<year>2023</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>00</month>
<year>2023</year>
</pub-date>
<volume>10</volume>
<numero>spe3</numero>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S2007-90282023000400001&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S2007-90282023000400001&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S2007-90282023000400001&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen Se describe el modelado del crecimiento y detoxificación de una mezcla de residuos de café (MRC) por fermentación en estado sólido (FES) a partir de la cuantificación del CO2 metabólico como método indirecto, solución de ecuación de estequiometría de crecimiento y seguimiento de polifenoles. La FES se realizó en columnas Raimbault con Lentinus strigosus, Trichoderma harzianum y dos cepas de Aspergillus sp.; una aislada de paja de cebada (Aspergillus sp. APC) y otra de residuos de café (Aspergillus sp. ARC); el CO2 se atrapó en solución de NaOH 1.0 M. La solución de la ecuación dio el factor de conversión 3.53 g de CO2 por gramo de biomasa y por la ecuación modificada de Gompertz, el modelado de biomasas con valores de R2 superiores a 0.95; las µ max fueron 0.12 ± 0.01 h-1 para L. strigosus, 0.20 ± 0.03 h-1 para T. harzianum, 0.21 ± 0.01 h-1 para Aspergillus sp. APC y 0.42 ± 0.08 h-1 para Aspergillus sp. ARC, sin embargo, los valores de RMSE, indica predicciones con errores considerados. Finalmente, la detoxificación se logró en 75.74 ± 6.07% con L. strigosus a los 10 días, 56.13 ± 6.92% y 50.34 ± 4.82% con T. harzianum y Aspergillus sp. APC, respectivamente, a los 4 días y 32.89 ± 3.17% con Aspergillus sp. ARC a los 10 días. La estrategia de cuantificación y modelado de biomasas dota de una nueva herramienta para el estudio de FES, además se describe la detoxificación como consumo de polifenoles como sustrato.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract The modeling of the growth and detoxification of a mixture of coffee residues (MCR) by solid-state fermentation (SSF) from the quantification of metabolic CO2 as an indirect method, growth stoichiometry solution, and monitoring of polyphenols is described. The SSF was carried out in Raimbault columns with Lentinus strigosus, Trichoderma harzianum and two strains of Aspergillus sp.; one isolated from barley straw (Aspergillus sp. ABS) and another from coffee residues (Aspergillus sp. ACR); the CO2 was trapped in a 1.0 M NaOH solution. The solution of the equation gave the conversion factor 3.53 g of CO2 per gram of biomass, and by the modified Gompertz equation, the modeling of biomass with R2 values greater than 0.95; µ max were 0.12 ± 0.01 h-1 for L. strigosus, 0.20 ± 0.03 h-1 for T. harzianum, 0.21 ± 0.01 h-1 for Aspergillus sp. ABS and 0.42 ± 0.08 h-1 for Aspergillus sp. ACR, however, RMSE values, indicate predictions with considered errors. Finally, detoxification was possible in 75.74 ± 6.07% with L. strigosus at 10 days, 56.13 ± 6.92%, and 50.34 ± 4.82% with T. harzianum and Aspergillus sp. ABS, respectively, at 4 days and 32.89 ± 3.17% with Aspergillus sp. ACR at 10 days. The biomass quantification and modeling strategy provides a new tool for the study of SSF, in addition, detoxification is described as consumption of polyphenols as a substrate.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Ecuación de Gompertz]]></kwd>
<kwd lng="es"><![CDATA[Lentinus strigosus]]></kwd>
<kwd lng="es"><![CDATA[método indirecto]]></kwd>
<kwd lng="es"><![CDATA[polifenoles]]></kwd>
<kwd lng="es"><![CDATA[Trichoderma harzianum]]></kwd>
<kwd lng="en"><![CDATA[Gompertz equation]]></kwd>
<kwd lng="en"><![CDATA[indirect method]]></kwd>
<kwd lng="en"><![CDATA[Lentinus strigosus]]></kwd>
<kwd lng="en"><![CDATA[polyphenols]]></kwd>
<kwd lng="en"><![CDATA[Trichoderma harzianum]]></kwd>
</kwd-group>
</article-meta>
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