<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2007-1124</journal-id>
<journal-title><![CDATA[Revista mexicana de ciencias pecuarias]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. mex. de cienc. pecuarias]]></abbrev-journal-title>
<issn>2007-1124</issn>
<publisher>
<publisher-name><![CDATA[Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2007-11242022000100187</article-id>
<article-id pub-id-type="doi">10.22319/rmcp.v13i1.5943</article-id>
<title-group>
<article-title xml:lang="en"><![CDATA[Antimicrobial residues found in poultry commercialized in retail stores from the Metropolitan Area of Guadalajara, Jalisco]]></article-title>
<article-title xml:lang="es"><![CDATA[Residuos de antimicrobianos encontrados en aves de corral comercializadas en tiendas minoristas de la zona Metropolitana de Guadalajara, Jalisco]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[González-Aguilar]]></surname>
<given-names><![CDATA[Delia Guillermina]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ramírez-López]]></surname>
<given-names><![CDATA[Maritza Alejandra]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Uribe-Camberos]]></surname>
<given-names><![CDATA[Iyari Ximena]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Barba-León]]></surname>
<given-names><![CDATA[Jeannette]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad de Guadalajara Departamento de Salud Pública ]]></institution>
<addr-line><![CDATA[Zapopan Jalisco]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>03</month>
<year>2022</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>03</month>
<year>2022</year>
</pub-date>
<volume>13</volume>
<numero>1</numero>
<fpage>187</fpage>
<lpage>199</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S2007-11242022000100187&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S2007-11242022000100187&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S2007-11242022000100187&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract The increased demand to produce large quantities of meat and animal products for human consumption has promoted the indiscriminate use of antimicrobials. The increased use of these substances in the production of poultry, has negative consequences on Public Health due to the fact that the accumulation of antimicrobial residues in the organs and tissues of poultry might reach the consumer. The presence of antimicrobial residues can cause problems of hypersensitivity in humans, or the emergence of antimicrobial resistant pathogens. The purpose of this work was to assess the presence of antimicrobial residues in kidney and muscle tissue of poultry, commercialized in four municipalities of the Metropolitan Area of Guadalajara, Jalisco. The results show that kidney samples had a higher number of positive results compared to muscle tissue. Inhibitors of the folate pathway (sulfamethazine) were the antimicrobials with the highest number of positive results in kidney samples. In contrast, in muscle tissue, &#946;-Lactam (penicillin) were the antimicrobials with the highest number of positive samples. Regarding the analysis of the results by municipalities, it was observed that one of them showed a greater number of positive samples for all the classes of antimicrobials evaluated. This work shows the presence of antimicrobial residues in kidney and muscle tissues of poultry, commercialized in retail sites. Therefore, it is necessary to increase efforts to monitor and control the use of antimicrobial in poultry farms.]]></p></abstract>
<abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen La mayor demanda de producción de grandes cantidades de carne y productos animales para el consumo humano ha promovido el uso indiscriminado de antimicrobianos. El aumento del uso de estas sustancias en la producción de aves de corral tiene consecuencias negativas en la Salud Pública debido a que la acumulación de residuos de antimicrobianos en los órganos y tejidos de las aves de corral podría llegar al consumidor. La presencia de residuos de antimicrobianos puede causar problemas de hipersensibilidad en los seres humanos, o la aparición de patógenos resistentes a los antimicrobianos. El propósito de este trabajo fue evaluar la presencia de residuos de antimicrobianos en riñón y tejido muscular de las aves de corral, comercializados en cuatro municipios de la Zona Metropolitana de Guadalajara, Jalisco. Los resultados muestran que las muestras de riñón tuvieron un mayor número de resultados positivos en comparación con el tejido muscular. Los inhibidores de la vía del folato (sulfametazina) fueron los antimicrobianos con mayor número de resultados positivos en las muestras de riñón. En contraste, en el tejido muscular, los &#946;-Lactámicos (penicilina) fueron los antimicrobianos con mayor número de muestras positivas. En cuanto al análisis de los resultados por municipios, se observó que uno de ellos mostró un mayor número de muestras positivas para todas las clases de antimicrobianos evaluados. Este trabajo muestra la presencia de residuos de antimicrobianos en los riñones y tejidos musculares de las aves de corral, comercializados en sitios minoristas. Por lo tanto, es necesario aumentar los esfuerzos para monitorear y controlar el uso de antimicrobianos en las granjas avícolas.]]></p></abstract>
<kwd-group>
<kwd lng="en"><![CDATA[Antibiotic residues]]></kwd>
<kwd lng="en"><![CDATA[Poultry meat]]></kwd>
<kwd lng="en"><![CDATA[Jalisco]]></kwd>
<kwd lng="en"><![CDATA[Retail sale]]></kwd>
<kwd lng="es"><![CDATA[Residuos de antibióticos]]></kwd>
<kwd lng="es"><![CDATA[Carne de aves de corral]]></kwd>
<kwd lng="es"><![CDATA[Jalisco]]></kwd>
<kwd lng="es"><![CDATA[Venta al por menor]]></kwd>
</kwd-group>
</article-meta>
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