<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2007-0934</journal-id>
<journal-title><![CDATA[Revista mexicana de ciencias agrícolas]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. Mex. Cienc. Agríc]]></abbrev-journal-title>
<issn>2007-0934</issn>
<publisher>
<publisher-name><![CDATA[Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2007-09342025000100114</article-id>
<article-id pub-id-type="doi">10.29312/remexca.v16i1.3510</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Reproducción conidial de Trichoderma asperelloides en medios de cultivo y sustratos orgánicos]]></article-title>
<article-title xml:lang="en"><![CDATA[Conidial reproduction of Trichoderma asperelloides in culture media and organic substrates]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ceballos-Chávez]]></surname>
<given-names><![CDATA[Ángel R.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[López-Valenzuela]]></surname>
<given-names><![CDATA[Blanca E.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Valenzuela-Escoboza]]></surname>
<given-names><![CDATA[Fernando A.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[López-Bautista]]></surname>
<given-names><![CDATA[Everardo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Marquez-Lujan]]></surname>
<given-names><![CDATA[Hector A.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Chávez-García]]></surname>
<given-names><![CDATA[Leidy E.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad Autónoma de Sinaloa Facultad de Agricultura del Valle del Fuerte ]]></institution>
<addr-line><![CDATA[ Sinaloa]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Universidad Tecnológica de la Babícora Departamento de Agricultura Sustentable y Protegida ]]></institution>
<addr-line><![CDATA[ Chihuahua]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Universidad Tecnológica de la Tarahumara Departamento de Tecnología Ambiental ]]></institution>
<addr-line><![CDATA[ Chihuahua]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>02</month>
<year>2025</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>02</month>
<year>2025</year>
</pub-date>
<volume>16</volume>
<numero>1</numero>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S2007-09342025000100114&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S2007-09342025000100114&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S2007-09342025000100114&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen El empleo de extractos vegetales para el control de enfermedades en el marco de una agricultura sostenible constituye una alternativa promisoria, debido a su elevada efectividad, bajo costo y no ser contaminantes del ambiente. El objetivo de este trabajo fue evaluar la actividad biológica de reproducción conidial de Trichoderma asperelloides en medios de cultivos y sustratos orgánicos. Se evaluaron cuatro cepas de T. asperelloides en sustratos sólidos de arroz, maíz, sorgo, trigo, polvo de maicena y avena con cáscara de durazno variedad amarillo nativo de la región, se agregaron 250 g en bolsas de polietileno con una alícuota de 15 ml de agua destilada, con el hongo y en frascos de cristal se añadieron 10 discos miceliales de 0.5 cm de diámetro por cepa durante 45 días de incubación, ademas se probó el crecimiento de T. asperelloides en medios de cultivo de jugo de vegetales V8 al 5%, papa dextrosa agar, agar dextrosa sabouraud, 5 g de PDA con suplemento de polvo de trigo, 5 g de papa dextrosa agar con suplemento de polvo de aserrín de pino, 5 g de agar dextrosa sabouraud con suplemento de polvo de eucalipto, agar bacteriológico y agar macConkey durante siete días de crecimiento, para la obtención conidial se realizaron diluciones seriadas con seis repeticiones por medio de cultivo con un concentración de 1 x 106. Se obtuvo el 100% de reproducción conidial en los sustratos orgánicos y 87.5% de crecimiento micelial en medios de cultivo y se demostró la cepa 3 con la más alta producción conidial.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract The use of plant extracts for disease control in the framework of sustainable agriculture is a promising alternative due to their high effectiveness, low cost, and non-polluting nature of the environment. This work aimed to evaluate the biological activity of the conidial reproduction of Trichoderma asperelloides in culture media and organic substrates. Four strains of T. asperelloides were evaluated in solid substrates of rice, corn, sorghum, wheat, cornstarch powder and oats with peel of yellow peach native to the region; 250 g was added in polyethylene bags with an aliquot of 15 ml of distilled water, with the fungus and in glass jars, 10 mycelial discs of 0.5 cm diameter were added per strain during 45 days of incubation; in addition, the growth of T. asperelloides was tested in culture media of 5% V8 vegetable juice, potato dextrose agar, sabouraud dextrose agar, 5 g of PDA with wheat powder supplement, 5 g of potato dextrose agar with pine sawdust supplement, 5 g of sabouraud dextrose agar with eucalyptus powder supplement, bacteriological agar and MacConkey agar during seven days of growth; to obtain the conidia, serial dilutions were made with six replications per culture medium, with a concentration of 1 x 106. One hundred percent conidial reproduction was obtained in organic substrates and 87.5% mycelial growth in culture media and strain 3 was shown to have the highest conidial production.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[antagonista]]></kwd>
<kwd lng="es"><![CDATA[cepa]]></kwd>
<kwd lng="es"><![CDATA[concentración]]></kwd>
<kwd lng="es"><![CDATA[crecimiento]]></kwd>
<kwd lng="en"><![CDATA[antagonist]]></kwd>
<kwd lng="en"><![CDATA[concentration]]></kwd>
<kwd lng="en"><![CDATA[growth]]></kwd>
<kwd lng="en"><![CDATA[strain]]></kwd>
</kwd-group>
</article-meta>
</front><back>
<ref-list>
<ref id="B1">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ahmad]]></surname>
<given-names><![CDATA[H. B.]]></given-names>
</name>
<name>
<surname><![CDATA[Venugopal]]></surname>
<given-names><![CDATA[K. S.]]></given-names>
</name>
<name>
<surname><![CDATA[Rajagopal]]></surname>
<given-names><![CDATA[K. R.]]></given-names>
</name>
<name>
<surname><![CDATA[De Britto]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Nandini]]></surname>
<given-names><![CDATA[B. P.]]></given-names>
</name>
<name>
<surname><![CDATA[Pushpalatha]]></surname>
<given-names><![CDATA[H. G.]]></given-names>
</name>
<name>
<surname><![CDATA[Konappa]]></surname>
<given-names><![CDATA[N. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Udayashankar]]></surname>
<given-names><![CDATA[A. C.]]></given-names>
</name>
<name>
<surname><![CDATA[Geetha]]></surname>
<given-names><![CDATA[N. S.]]></given-names>
</name>
<name>
<surname><![CDATA[Jogaiah]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Green synthesis and characterization of zinc oxide nanoparticles using eucalyptus globules and their fungicidal ability against pathogenic fungi of apple orchards]]></article-title>
<source><![CDATA[Biomolecules]]></source>
<year>2020</year>
<volume>10</volume>
<numero>3</numero>
<issue>3</issue>
</nlm-citation>
</ref>
<ref id="B2">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Akter]]></surname>
<given-names><![CDATA[S. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Sadia]]></surname>
<given-names><![CDATA[S. F.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Evaluation of the biological efficacy of fungus and bacteria isolated from mushroom substrates against pathogenic fungi.]]></article-title>
<source><![CDATA[International Journal of Environmental and Agriculture Research]]></source>
<year>2020</year>
<volume>6</volume>
<numero>3</numero>
<issue>3</issue>
<page-range>38-40</page-range></nlm-citation>
</ref>
<ref id="B3">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Alvarado]]></surname>
<given-names><![CDATA[B. R.]]></given-names>
</name>
<name>
<surname><![CDATA[Pompa]]></surname>
<given-names><![CDATA[G. J. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Zúñiga]]></surname>
<given-names><![CDATA[V. J.]]></given-names>
</name>
<name>
<surname><![CDATA[Jiménez]]></surname>
<given-names><![CDATA[C. M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Spatial analysis of phenotypic variables in a clonal orchard of Pinus arizonica Engelm. In northern Mexico]]></article-title>
<source><![CDATA[Revista Chapingo Serie Ciencias Forestales y del Ambiente.]]></source>
<year>2019</year>
<volume>25</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>185-99</page-range></nlm-citation>
</ref>
<ref id="B4">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Antomarchi]]></surname>
<given-names><![CDATA[O. Y.]]></given-names>
</name>
<name>
<surname><![CDATA[Tamayo]]></surname>
<given-names><![CDATA[R. E.]]></given-names>
</name>
<name>
<surname><![CDATA[Guerra]]></surname>
<given-names><![CDATA[B. J. L.]]></given-names>
</name>
<name>
<surname><![CDATA[Siannah]]></surname>
<given-names><![CDATA[M. M. D.]]></given-names>
</name>
<name>
<surname><![CDATA[Barrera]]></surname>
<given-names><![CDATA[A. A. L.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Producción de hongo Trichoderma harzianum a-34 en sustratos sólidos alternativos]]></article-title>
<source><![CDATA[Revista Científica Arbitrada Multidisciplinaria]]></source>
<year>2023</year>
<volume>5</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>259-67</page-range></nlm-citation>
</ref>
<ref id="B5">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Arévalo]]></surname>
<given-names><![CDATA[E. D.]]></given-names>
</name>
<name>
<surname><![CDATA[Cayotopa]]></surname>
<given-names><![CDATA[J. J.]]></given-names>
</name>
<name>
<surname><![CDATA[Olivera]]></surname>
<given-names><![CDATA[D. E]]></given-names>
</name>
<name>
<surname><![CDATA[Gárate]]></surname>
<given-names><![CDATA[M. C.]]></given-names>
</name>
<name>
<surname><![CDATA[Trigoso]]></surname>
<given-names><![CDATA[E. B.]]></given-names>
</name>
<name>
<surname><![CDATA[Costa]]></surname>
<given-names><![CDATA[B. D.]]></given-names>
</name>
<name>
<surname><![CDATA[Leon]]></surname>
<given-names><![CDATA[T. B.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Optimización de sustratos para la producción de conidias de Trichoderma harzianum por fermentación sólida en la region de San Martin, Perú. Revista de Investigaciones Altoandinas]]></article-title>
<source><![CDATA[Journal of High Andean Research]]></source>
<year>2017</year>
<volume>19</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>135-44</page-range></nlm-citation>
</ref>
<ref id="B6">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Bastidas]]></surname>
<given-names><![CDATA[G. O.]]></given-names>
</name>
</person-group>
<source><![CDATA[Conteo celular con hematócitometro (uso elemental del hematócitometro).]]></source>
<year>2018</year>
<numero>1^sNota técnica</numero>
<issue>1^sNota técnica</issue>
<supplement>Nota técnica</supplement>
<page-range>6</page-range><publisher-name><![CDATA[Neubauer chamber cell counting. Celeromics.]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B7">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Bevacqua]]></surname>
<given-names><![CDATA[D. P.]]></given-names>
</name>
<name>
<surname><![CDATA[Génard]]></surname>
<given-names><![CDATA[M. W.]]></given-names>
</name>
<name>
<surname><![CDATA[Lescourret]]></surname>
<given-names><![CDATA[F. P.]]></given-names>
</name>
<name>
<surname><![CDATA[Martinetti]]></surname>
<given-names><![CDATA[D. P]]></given-names>
</name>
<name>
<surname><![CDATA[Vercambre]]></surname>
<given-names><![CDATA[G. L.]]></given-names>
</name>
<name>
<surname><![CDATA[Valsesia]]></surname>
<given-names><![CDATA[P. W.]]></given-names>
</name>
<name>
<surname><![CDATA[Mirás-Avalos]]></surname>
<given-names><![CDATA[J. M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Coupling epidemiological and tree growth models to control fungal diseases spread in fruit orchards]]></article-title>
<source><![CDATA[Scientific Reports]]></source>
<year>2019</year>
<volume>9</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>1-8</page-range></nlm-citation>
</ref>
<ref id="B8">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Bhandari]]></surname>
<given-names><![CDATA[P. S.]]></given-names>
</name>
<name>
<surname><![CDATA[Pandey]]></surname>
<given-names><![CDATA[K. R.]]></given-names>
</name>
<name>
<surname><![CDATA[Joshi]]></surname>
<given-names><![CDATA[Y. R.]]></given-names>
</name>
<name>
<surname><![CDATA[Lamichhane]]></surname>
<given-names><![CDATA[S. K.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[An overview of multifaceted role of Trichoderma spp. for sustainable agriculture]]></article-title>
<source><![CDATA[Archives of Agriculture and Environmental Science]]></source>
<year>2021</year>
<volume>6</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>72-9</page-range></nlm-citation>
</ref>
<ref id="B9">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Cáceres]]></surname>
<given-names><![CDATA[Y. H.]]></given-names>
</name>
<name>
<surname><![CDATA[Galliani]]></surname>
<given-names><![CDATA[P. C. L.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Production of Trichoderma viride in local organic substrates of the Ica region Peru]]></article-title>
<source><![CDATA[Plant Pathol Microbiol]]></source>
<year>2020</year>
<volume>11</volume>
<numero>490</numero>
<issue>490</issue>
<page-range>1-7</page-range></nlm-citation>
</ref>
<ref id="B10">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Camargo]]></surname>
<given-names><![CDATA[P. Y.]]></given-names>
</name>
<name>
<surname><![CDATA[Zambrano]]></surname>
<given-names><![CDATA[M. G.]]></given-names>
</name>
<name>
<surname><![CDATA[Ortega]]></surname>
<given-names><![CDATA[C. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Gutierrez]]></surname>
<given-names><![CDATA[M. D. J.]]></given-names>
</name>
<name>
<surname><![CDATA[Yepes]]></surname>
<given-names><![CDATA[E. J. A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Actividad antifúngica in vitro del aceite esencial de Swinglea glutinosa Merr sobre Colletotrichum sp. patógeno de mango (Mangifera indica L.)]]></article-title>
<source><![CDATA[Revista Colombiana de Biotecnología]]></source>
<year>2021</year>
<volume>23</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>62-71</page-range></nlm-citation>
</ref>
<ref id="B11">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Cuenca]]></surname>
<given-names><![CDATA[S. J. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Quevedo]]></surname>
<given-names><![CDATA[G. J. N.]]></given-names>
</name>
<name>
<surname><![CDATA[Tuz]]></surname>
<given-names><![CDATA[G. I. G.]]></given-names>
</name>
<name>
<surname><![CDATA[Chabla]]></surname>
<given-names><![CDATA[C. J. E.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Trichoderma spp: propagación, dosificación y aplicación en el cultivo de maíz (Zea mays L.)]]></article-title>
<source><![CDATA[Ciencia y Agricultura]]></source>
<year>2022</year>
<volume>19</volume>
<numero>3</numero>
<issue>3</issue>
<page-range>32-44</page-range></nlm-citation>
</ref>
<ref id="B12">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[De Rezende]]></surname>
<given-names><![CDATA[L. C.]]></given-names>
</name>
<name>
<surname><![CDATA[De Andrade]]></surname>
<given-names><![CDATA[C. A. L.]]></given-names>
</name>
<name>
<surname><![CDATA[Costa]]></surname>
<given-names><![CDATA[L. B.]]></given-names>
</name>
<name>
<surname><![CDATA[De Almeida]]></surname>
<given-names><![CDATA[H. V. B.]]></given-names>
</name>
<name>
<surname><![CDATA[Silva]]></surname>
<given-names><![CDATA[L. G.]]></given-names>
</name>
<name>
<surname><![CDATA[Pinto]]></surname>
<given-names><![CDATA[Z. V.]]></given-names>
</name>
<name>
<surname><![CDATA[Morandi]]></surname>
<given-names><![CDATA[M. A. B.]]></given-names>
</name>
<name>
<surname><![CDATA[De Medeiros]]></surname>
<given-names><![CDATA[F. H. V.]]></given-names>
</name>
<name>
<surname><![CDATA[Mascarin]]></surname>
<given-names><![CDATA[G. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Bettiol]]></surname>
<given-names><![CDATA[W.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Optimizing mass production of Trichoderma asperelloides by submerged liquid fermentation and its antagonism against Sclerotinia sclerotiorum]]></article-title>
<source><![CDATA[World Journal of Microbiology and Biotechnology]]></source>
<year>2020</year>
<volume>36</volume>
<numero>8</numero>
<issue>8</issue>
<page-range>113-27</page-range></nlm-citation>
</ref>
<ref id="B13">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Feijóo-Vivas]]></surname>
<given-names><![CDATA[K.]]></given-names>
</name>
<name>
<surname><![CDATA[Bermúdez-Puga]]></surname>
<given-names><![CDATA[S. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Rebolledo]]></surname>
<given-names><![CDATA[H.]]></given-names>
</name>
<name>
<surname><![CDATA[Figueroa]]></surname>
<given-names><![CDATA[J. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Zamora]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
<name>
<surname><![CDATA[Naranjo-Briceño]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Bioproductos desarrollados a partir de micelio de hongos: una nueva cultura material y su impacto en la transición hacia una economía sostenible]]></article-title>
<source><![CDATA[Bionatura]]></source>
<year>2021</year>
<volume>6</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>1637-52</page-range></nlm-citation>
</ref>
<ref id="B14">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Fletcher]]></surname>
<given-names><![CDATA[I. A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Effect of temperature and growth media on Mycelium growth of Pleurotus ostreatus and Ganoderma Lucidum strains.]]></article-title>
<source><![CDATA[Cohesive Journal of Microbiology and Infectious Disease]]></source>
<year>2019</year>
<volume>2</volume>
<numero>5</numero>
<issue>5</issue>
<page-range>1-5</page-range></nlm-citation>
</ref>
<ref id="B15">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Gato]]></surname>
<given-names><![CDATA[C. Y.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Métodos de conservación y formulación de Trichoderma harzianum rifai]]></article-title>
<source><![CDATA[Revista de Fitosanidad]]></source>
<year>2010</year>
<volume>14</volume>
<numero>3</numero>
<issue>3</issue>
<page-range>189-95</page-range></nlm-citation>
</ref>
<ref id="B16">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ipiales]]></surname>
<given-names><![CDATA[J. J. P.]]></given-names>
</name>
<name>
<surname><![CDATA[Pineda]]></surname>
<given-names><![CDATA[I. J. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Barrigas]]></surname>
<given-names><![CDATA[R. D. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Muñoz]]></surname>
<given-names><![CDATA[P. F. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Pineda]]></surname>
<given-names><![CDATA[S. C. A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Producción del hongo-moho (Trichoderma harzianum): una revisión]]></article-title>
<source><![CDATA[Revista de Biorrefinería]]></source>
<year>2021</year>
<volume>4</volume>
<numero>4</numero>
<issue>4</issue>
<page-range>1.-6</page-range></nlm-citation>
</ref>
<ref id="B17">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Jahan]]></surname>
<given-names><![CDATA[J. T.]]></given-names>
</name>
<name>
<surname><![CDATA[Sabinha]]></surname>
<given-names><![CDATA[H. S.]]></given-names>
</name>
<name>
<surname><![CDATA[Adhikary]]></surname>
<given-names><![CDATA[S. K.]]></given-names>
</name>
<name>
<surname><![CDATA[Sanzida]]></surname>
<given-names><![CDATA[M. R.]]></given-names>
</name>
<name>
<surname><![CDATA[Suraiya]]></surname>
<given-names><![CDATA[Y. S.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Evaluation of the growth performance of Trichoderma harzianum (Rifai.) on different culture media]]></article-title>
<source><![CDATA[Journal of Agriculture and Veterinary Science]]></source>
<year>2013</year>
<volume>3</volume>
<numero>4</numero>
<issue>4</issue>
<page-range>44-50</page-range></nlm-citation>
</ref>
<ref id="B18">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Kyei]]></surname>
<given-names><![CDATA[K. S.]]></given-names>
</name>
<name>
<surname><![CDATA[Dogbadze]]></surname>
<given-names><![CDATA[E. S.]]></given-names>
</name>
<name>
<surname><![CDATA[Tagoh]]></surname>
<given-names><![CDATA[H. S.]]></given-names>
</name>
<name>
<surname><![CDATA[Mwanza]]></surname>
<given-names><![CDATA[E. B.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Unorthodox ophthalmic preparations on the Ghanaian market: a potential risk for ocular and enteric infections]]></article-title>
<source><![CDATA[African Health Sciences]]></source>
<year>2020</year>
<volume>20</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>515-23</page-range></nlm-citation>
</ref>
<ref id="B19">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Liang]]></surname>
<given-names><![CDATA[S. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Zheng]]></surname>
<given-names><![CDATA[F. L.]]></given-names>
</name>
<name>
<surname><![CDATA[Fathi-Abd]]></surname>
<given-names><![CDATA[A. E.]]></given-names>
</name>
<name>
<surname><![CDATA[Muthuramalingam]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
<name>
<surname><![CDATA[Wu]]></surname>
<given-names><![CDATA[Q. S.]]></given-names>
</name>
<name>
<surname><![CDATA[Hashem]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Spatial changes of arbuscular mycorrhizal fungi in peach and their correlation with soil properties]]></article-title>
<source><![CDATA[Saudi Journal of Biological Sciences]]></source>
<year>2021</year>
<volume>28</volume>
<numero>11</numero>
<issue>11</issue>
<page-range>6495-9</page-range></nlm-citation>
</ref>
<ref id="B20">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[López-Martínez]]></surname>
<given-names><![CDATA[T. Á.]]></given-names>
</name>
<name>
<surname><![CDATA[Páramo Aguilera]]></surname>
<given-names><![CDATA[L. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Delgado Silva]]></surname>
<given-names><![CDATA[H. D.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Reproducción masiva de hongos Trichodermas previamente identificados de suelos nicaragüenses en diferentes sustratos orgánicos]]></article-title>
<source><![CDATA[Nexo Revista Científica]]></source>
<year>2022</year>
<volume>35</volume>
<numero>03</numero>
<issue>03</issue>
<page-range>700-12</page-range></nlm-citation>
</ref>
<ref id="B21">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Mulatu]]></surname>
<given-names><![CDATA[A. U.]]></given-names>
</name>
<name>
<surname><![CDATA[Alemu]]></surname>
<given-names><![CDATA[T. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Megersa]]></surname>
<given-names><![CDATA[N. G.]]></given-names>
</name>
<name>
<surname><![CDATA[Vetukuri]]></surname>
<given-names><![CDATA[R. R.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Optimization of culture conditions and production of bio-fungicides from Trichoderma species under solid-state fermentation using mathematical modeling]]></article-title>
<source><![CDATA[Microorganisms]]></source>
<year>2021</year>
<volume>9</volume>
<numero>8</numero>
<issue>8</issue>
<page-range>1675-700</page-range></nlm-citation>
</ref>
<ref id="B22">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Porras]]></surname>
<given-names><![CDATA[F. D.]]></given-names>
</name>
<name>
<surname><![CDATA[Anchondo]]></surname>
<given-names><![CDATA[P. C.]]></given-names>
</name>
<name>
<surname><![CDATA[González]]></surname>
<given-names><![CDATA[A. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Piñón]]></surname>
<given-names><![CDATA[M. M. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Anchondo]]></surname>
<given-names><![CDATA[A. A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Diagnosis, technology transfer and technical support for the development of family production units in the municipality of Morelos, Chihuahua]]></article-title>
<source><![CDATA[Revista Biologica Agripecuaria Tuxpan]]></source>
<year>2021</year>
<volume>9</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>62-71</page-range></nlm-citation>
</ref>
<ref id="B23">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Perera]]></surname>
<given-names><![CDATA[T. V. R. C.]]></given-names>
</name>
<name>
<surname><![CDATA[Pakeerathan]]></surname>
<given-names><![CDATA[K. P.]]></given-names>
</name>
<name>
<surname><![CDATA[Nirosha]]></surname>
<given-names><![CDATA[R. A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Eco-friendly management common lab contaminant Trichoderma spp. in oyster mushroom production using agrobased industry&#8217;s by-products]]></article-title>
<source><![CDATA[Proceedings of the 5th International Conference on Climate Change]]></source>
<year>2021</year>
<volume>5</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>65-71</page-range></nlm-citation>
</ref>
<ref id="B24">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Rai]]></surname>
<given-names><![CDATA[P. D.]]></given-names>
</name>
<name>
<surname><![CDATA[Ranjan]]></surname>
<given-names><![CDATA[R. K.]]></given-names>
</name>
<name>
<surname><![CDATA[Kumar]]></surname>
<given-names><![CDATA[R. M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Evaluation of local solid and liquid substrates for growth and sporulation of Trichoderma asperellum]]></article-title>
<source><![CDATA[The Pharma Innovation Journal]]></source>
<year>2023</year>
<volume>12</volume>
<numero>3</numero>
<issue>3</issue>
<page-range>15-8</page-range></nlm-citation>
</ref>
<ref id="B25">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Rodrigues]]></surname>
<given-names><![CDATA[A. C.]]></given-names>
</name>
<name>
<surname><![CDATA[Fontão]]></surname>
<given-names><![CDATA[A. I.]]></given-names>
</name>
<name>
<surname><![CDATA[Coelho]]></surname>
<given-names><![CDATA[A. F.]]></given-names>
</name>
<name>
<surname><![CDATA[Leal]]></surname>
<given-names><![CDATA[M. C.]]></given-names>
</name>
<name>
<surname><![CDATA[Soares da Silva]]></surname>
<given-names><![CDATA[F. A. G.]]></given-names>
</name>
<name>
<surname><![CDATA[Wan]]></surname>
<given-names><![CDATA[Y.]]></given-names>
</name>
<name>
<surname><![CDATA[Dourado]]></surname>
<given-names><![CDATA[A. F.]]></given-names>
</name>
<name>
<surname><![CDATA[Gama]]></surname>
<given-names><![CDATA[F. M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Response surface statistical optimization of bacterial nanocellulose fermentation in static culture using a low-cost medium]]></article-title>
<source><![CDATA[New Biotechnology]]></source>
<year>2019</year>
<volume>49</volume>
<numero>25</numero>
<issue>25</issue>
<page-range>19-27</page-range></nlm-citation>
</ref>
<ref id="B26">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Rodríguez]]></surname>
<given-names><![CDATA[A.T.]]></given-names>
</name>
<name>
<surname><![CDATA[Morales]]></surname>
<given-names><![CDATA[B. D.]]></given-names>
</name>
<name>
<surname><![CDATA[Ramírez]]></surname>
<given-names><![CDATA[M. A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Efecto de extractos vegetales sobre el crecimiento in vitro de hongos fitopatógenos]]></article-title>
<source><![CDATA[Cultivos tropicales]]></source>
<year>2000</year>
<volume>21</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>79-82</page-range></nlm-citation>
</ref>
<ref id="B27">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ruschioni]]></surname>
<given-names><![CDATA[U. S.]]></given-names>
</name>
<name>
<surname><![CDATA[Loreto]]></surname>
<given-names><![CDATA[A. N.]]></given-names>
</name>
<name>
<surname><![CDATA[Foligni]]></surname>
<given-names><![CDATA[P. R.]]></given-names>
</name>
<name>
<surname><![CDATA[Mannozzi]]></surname>
<given-names><![CDATA[C. G.]]></given-names>
</name>
<name>
<surname><![CDATA[Raffaelli]]></surname>
<given-names><![CDATA[J. N.]]></given-names>
</name>
<name>
<surname><![CDATA[Zamporlini]]></surname>
<given-names><![CDATA[M. F.]]></given-names>
</name>
<name>
<surname><![CDATA[Pasquini]]></surname>
<given-names><![CDATA[A. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Roncolini]]></surname>
<given-names><![CDATA[M. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Cardinali]]></surname>
<given-names><![CDATA[G. F.]]></given-names>
</name>
<name>
<surname><![CDATA[Osimani]]></surname>
<given-names><![CDATA[M. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Aquilanti]]></surname>
<given-names><![CDATA[P. L.]]></given-names>
</name>
<name>
<surname><![CDATA[Isidoro]]></surname>
<given-names><![CDATA[B. N.]]></given-names>
</name>
<name>
<surname><![CDATA[Riolo]]></surname>
<given-names><![CDATA[M. P.]]></given-names>
</name>
<name>
<surname><![CDATA[Mozzon]]></surname>
<given-names><![CDATA[A. M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Addition of olive pomace to feeding substrate affects growth performance and nutritional value of mealworm (Tenebrio molitor L.) Larvae]]></article-title>
<source><![CDATA[Foods]]></source>
<year>2020</year>
<volume>9</volume>
<numero>3</numero>
<issue>3</issue>
<page-range>317-31</page-range></nlm-citation>
</ref>
<ref id="B28">
<nlm-citation citation-type="book">
<collab>SAS</collab>
<source><![CDATA[Statistical Analysis System, [SAS Institute Inc]. JMP]]></source>
<year>2011</year>
<publisher-loc><![CDATA[SAS. USA ]]></publisher-loc>
<publisher-name><![CDATA[Statistical Discovery.]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B29">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Silva]]></surname>
<given-names><![CDATA[M. A. F.]]></given-names>
</name>
<name>
<surname><![CDATA[Moura]]></surname>
<given-names><![CDATA[K. E.]]></given-names>
</name>
<name>
<surname><![CDATA[Salomão]]></surname>
<given-names><![CDATA[G. D.]]></given-names>
</name>
<name>
<surname><![CDATA[Patricio]]></surname>
<given-names><![CDATA[F. R. A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Compatibility of Trichoderma isolates with pesticides used in lettuce crop]]></article-title>
<source><![CDATA[Summa Phytopathologica]]></source>
<year>2018</year>
<volume>44</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>137-42</page-range></nlm-citation>
</ref>
<ref id="B30">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Shina]]></surname>
<given-names><![CDATA[M. A. F.]]></given-names>
</name>
<name>
<surname><![CDATA[Harshita]]></surname>
<given-names><![CDATA[D. R.]]></given-names>
</name>
<name>
<surname><![CDATA[Sing]]></surname>
<given-names><![CDATA[R. P.]]></given-names>
</name>
<name>
<surname><![CDATA[Gouvind]]></surname>
<given-names><![CDATA[R. S.]]></given-names>
</name>
<name>
<surname><![CDATA[Verma]]></surname>
<given-names><![CDATA[D. A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Comprehensive evaluation of Trichoderma harzianum and Trichoderma viride on different culture media &amp; at different temperature and pH]]></article-title>
<source><![CDATA[The Pharma Innovation Journal]]></source>
<year>2018</year>
<volume>7</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>193-5</page-range></nlm-citation>
</ref>
<ref id="B31">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Thomas]]></surname>
<given-names><![CDATA[L. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Gangadhara]]></surname>
<given-names><![CDATA[N. B.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Evaluation of different culture media, fungicides and bio control agents on the growth of Phytopthora capsici Leonian. causing foot rot of black pepper in vitro]]></article-title>
<source><![CDATA[Chemical Science Review and Letters]]></source>
<year>2017</year>
<volume>6</volume>
<numero>21</numero>
<issue>21</issue>
<page-range>279-86</page-range></nlm-citation>
</ref>
<ref id="B32">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Vázquez]]></surname>
<given-names><![CDATA[L. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Tlapal]]></surname>
<given-names><![CDATA[B. B.]]></given-names>
</name>
<name>
<surname><![CDATA[Yáñez]]></surname>
<given-names><![CDATA[M. M. J.]]></given-names>
</name>
<name>
<surname><![CDATA[Pérez]]></surname>
<given-names><![CDATA[P. R.]]></given-names>
</name>
<name>
<surname><![CDATA[Quintos]]></surname>
<given-names><![CDATA[E. M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Etiology of pepper wilt disease of &#8216;chile de agua&#8217; (Capsicum annum L.) in Oaxaca, México]]></article-title>
<source><![CDATA[Revista de Fitotecnia México]]></source>
<year>2009</year>
<volume>32</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>127-34</page-range></nlm-citation>
</ref>
<ref id="B33">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Velmourougane]]></surname>
<given-names><![CDATA[R. K.]]></given-names>
</name>
<name>
<surname><![CDATA[Prasanna]]></surname>
<given-names><![CDATA[R. H.]]></given-names>
</name>
<name>
<surname><![CDATA[Chawla]]></surname>
<given-names><![CDATA[V. G.]]></given-names>
</name>
<name>
<surname><![CDATA[Nain]]></surname>
<given-names><![CDATA[L. I.]]></given-names>
</name>
<name>
<surname><![CDATA[Kumar]]></surname>
<given-names><![CDATA[V. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Saxena]]></surname>
<given-names><![CDATA[A. K.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Trichoderma-Azotobacterbiofilm inoculation improves soil nutrient availability and plant growth in wheat and cotton]]></article-title>
<source><![CDATA[Journal of Basic Microbiology]]></source>
<year>2019</year>
<volume>59</volume>
<numero>6</numero>
<issue>6</issue>
<page-range>632-44</page-range></nlm-citation>
</ref>
<ref id="B34">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Zhang]]></surname>
<given-names><![CDATA[P. N.]]></given-names>
</name>
<name>
<surname><![CDATA[Xu]]></surname>
<given-names><![CDATA[W. H.]]></given-names>
</name>
<name>
<surname><![CDATA[Xie]]></surname>
<given-names><![CDATA[J. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Cui]]></surname>
<given-names><![CDATA[S. J.]]></given-names>
</name>
<name>
<surname><![CDATA[Yang]]></surname>
<given-names><![CDATA[C. J.]]></given-names>
</name>
<name>
<surname><![CDATA[Zhao]]></surname>
<given-names><![CDATA[M. J.]]></given-names>
</name>
<name>
<surname><![CDATA[Tong]]></surname>
<given-names><![CDATA[F. Y.]]></given-names>
</name>
<name>
<surname><![CDATA[Jiang]]></surname>
<given-names><![CDATA[C. J.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Screening of cucumber Fusarium wilt bio Inhibitor: high sporulation Trichoderma harzianum mutant cultured on moso bamboo medium]]></article-title>
<source><![CDATA[Frontiers in Microbiology]]></source>
<year>2021</year>
<volume>7</volume>
<numero>12</numero>
<issue>12</issue>
<page-range>763006-16</page-range></nlm-citation>
</ref>
</ref-list>
</back>
</article>
