<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2007-0934</journal-id>
<journal-title><![CDATA[Revista mexicana de ciencias agrícolas]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. Mex. Cienc. Agríc]]></abbrev-journal-title>
<issn>2007-0934</issn>
<publisher>
<publisher-name><![CDATA[Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2007-09342022000500773</article-id>
<article-id pub-id-type="doi">10.29312/remexca.v13i5.2714</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Aporte de carbono y nitrógeno al suelo por residuos de cultivos forrajeros alternativos]]></article-title>
<article-title xml:lang="en"><![CDATA[Contribution of carbon and nitrogen to the soil by residues of alternative forage crops]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[González-Cifuentes]]></surname>
<given-names><![CDATA[Ana Isabel]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Reta-Sanchez]]></surname>
<given-names><![CDATA[David Guadalupe]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Cueto-Wong]]></surname>
<given-names><![CDATA[José Antonio]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Sánchez-Duarte]]></surname>
<given-names><![CDATA[Juan Isidro]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ochoa-Martínez]]></surname>
<given-names><![CDATA[Esmeralda]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Reyes-González]]></surname>
<given-names><![CDATA[Arturo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad Juárez del Estado de Durango Facultad de Agricultura y Zootecnia ]]></institution>
<addr-line><![CDATA[Gómez Palacio Durango]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias Campo Experimental Delicias ]]></institution>
<addr-line><![CDATA[Cd. Delicias Chihuahua]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias Campo Experimental La Laguna ]]></institution>
<addr-line><![CDATA[Matamoros Coahuila]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>08</month>
<year>2022</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>08</month>
<year>2022</year>
</pub-date>
<volume>13</volume>
<numero>5</numero>
<fpage>773</fpage>
<lpage>784</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S2007-09342022000500773&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S2007-09342022000500773&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S2007-09342022000500773&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen Una mayor diversidad de forrajes en otoño-invierno incrementa la entrada de carbono (C) y nitrógeno (N) al suelo en los residuos de cosecha. El objetivo del estudio fue evaluar el aporte potencial de C y N al suelo en los residuos de forrajes alternativos y tradicionales durante el ciclo otoño-invierno. En el experimento se evaluó el rendimiento de materia seca (MS), cantidad de residuos y la relación C/N en 11 especies forrajeras. Los cultivos tradicionales avena, cebada, triticale, trigo, trébol Alejandrino y ballico anual aportaron menor cantidad de residuos de cosecha (365 a 612 kg ha-1) y de menor calidad con valores de la relación C/N de 23.5 a 42.8. Los cultivos alternativos canola, remolacha, brásicas, rábano y garbanzo aportaron mayor cantidad de residuos (432 a 2 958 kg ha-1), con mayores contenidos de N (18.5 a 32.6 g kg-1) y menores valores de la relación C/N (11.4 a 20). Los cultivos alternativos con raíces engrosadas como remolacha, brásicas y rábano mejoraron la cantidad y calidad de aportación de residuos de cosecha, con una capacidad potencial de captura de C similar a los cultivos tradicionales. Sin embargo, sólo la brásica Winfred y el rábano Graza obtuvieron rendimientos de MS (10 094 a 11 636 kg ha-1) similares o mayores a los observados en los cereales testigo avena Cuauhtémoc (11 161 kg ha-1) y triticale AN105 (9 644 kg ha-1). Una mayor diversidad de forrajes puede mejorar en cantidad y calidad la aportación de residuos de cosecha al suelo.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract A greater diversity of forages in autumn-winter increases the input of carbon (C) and nitrogen (N) into the soil in the harvest residues. The objective of the study was to evaluate the potential contribution of C and N to the soil in alternative and traditional forage residues during the autumn-winter cycle. The experiment evaluated the dry matter (DM) yield, quantity of residues and C/N ratio in 11 forage species. The traditional crops oats, barley, triticale, wheat, berseem clover and annual ryegrass contributed less harvest residues (365 to 612 kg ha-1) and of lower quality, with values of the C/N ratio of 23.5 to 42.8. Alternative crops canola, beet, brassicas, radish and chickpea contributed more residues (432 to 2 958 kg ha-1), with higher N contents (18.5 to 32.6 g kg-1) and lower values of the C/N ratio (11.4 to 20). Alternative crops with thickened roots such as beet, brassica and radish improved the quantity and quality of harvest residue contribution, with a potential C capture capacity similar to traditional crops. However, only Winfred brassica and Graza radish obtained DM yields (10 094 to 11 636 kg ha-1) similar to or greater than those observed in the control cereals Cuauhtémoc oats (11 161 kg ha-1) and AN105 triticale (9 644 kg ha-1). A greater diversity of forages can improve in quantity and quality the contribution of harvest residues to the soil.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[cultivos tradicionales]]></kwd>
<kwd lng="es"><![CDATA[materia seca]]></kwd>
<kwd lng="es"><![CDATA[relación C/N]]></kwd>
<kwd lng="es"><![CDATA[rendimiento]]></kwd>
<kwd lng="en"><![CDATA[C/N ratio]]></kwd>
<kwd lng="en"><![CDATA[dry matter]]></kwd>
<kwd lng="en"><![CDATA[traditional crops]]></kwd>
<kwd lng="en"><![CDATA[yield]]></kwd>
</kwd-group>
</article-meta>
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