<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0187-7380</journal-id>
<journal-title><![CDATA[Revista fitotecnia mexicana]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. fitotec. mex]]></abbrev-journal-title>
<issn>0187-7380</issn>
<publisher>
<publisher-name><![CDATA[Sociedad Mexicana de Fitogenética A.C.]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0187-73802022000200227</article-id>
<article-id pub-id-type="doi">10.35196/rfm.2022.2.227</article-id>
<title-group>
<article-title xml:lang="en"><![CDATA[Effect of Planococcus ficus (Signoret) on the growth of three wine grape cultivars]]></article-title>
<article-title xml:lang="es"><![CDATA[Efecto de Planoccus ficus (Signoret) sobre el crecimiento de tres variedades de uva de vinificación]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Castillo]]></surname>
<given-names><![CDATA[Guillermo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
<xref ref-type="aff" rid="Aaf"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Bello-Bedoy]]></surname>
<given-names><![CDATA[Rafael]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad del Medio Ambiente  ]]></institution>
<addr-line><![CDATA[Valle de Bravo Estado de México]]></addr-line>
<country>México</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Universidad Autónoma de Baja California Facultad de Ciencias ]]></institution>
<addr-line><![CDATA[Ensenada Baja California]]></addr-line>
<country>México</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,aff3  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>México</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>06</month>
<year>2022</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>06</month>
<year>2022</year>
</pub-date>
<volume>45</volume>
<numero>2</numero>
<fpage>227</fpage>
<lpage>233</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S0187-73802022000200227&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S0187-73802022000200227&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S0187-73802022000200227&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="en"><p><![CDATA[SUMMARY Damage caused by herbivores reduces plant survival and growth through its effects on mechanisms involved in tolerance to herbivory. Infestation by sap-sucking insects negatively affects the expression of metabolites related to photosynthesis and growth traits, which in an agricultural context can be useful for designing pest management and crop breeding programs. The effect of infestation by the vine mealybug Planococcus ficus (Signoret) (Hemiptera: Pseudococcidae) on chlorophyll content and plant growth in three varieties of Vitis vinifera L. (Garnacha, Tempranillo and Nebbiolo) was evaluated. A common garden experiment was conducted with 60 plants of each variety and two P. ficus infestation treatments (infested and non-infested). Plant height, number of leaves, leaf area and chlorophyll content index were measured before and after P. ficus infestation for each plant and, additionally, the relative change rate (RCR) for each trait was estimated. The infestation reduced the RCR of the number of leaves (22.57 %) and leaf area (41.65 %). The effect of infestation on plant growth changed between varieties. Nebbiolo plants with infestation showed a reduction of RCR in plant height compared to noninfested plants (57.32 %), while Garnacha and Tempranillo varieties showed similar values in both treatments. A negative effect of P. ficus infestation on plant height, number of leaves and leaf area was found. Results suggest that the Nebbiolo variety is less tolerant to P. ficus attack. Farmers should adopt more rigorous monitoring and control measures when growing this variety.]]></p></abstract>
<abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN El daño causado por los herbívoros reduce la supervivencia y el crecimiento de las plantas mediante sus efectos sobre los mecanismos implicados en la tolerancia a la herbivoría. La infestación por insectos chupadores de savia afecta negativamente la expresión de los metabolitos relacionados con la fotosíntesis y el crecimiento, que en un contexto agrícola pueden ser útiles para diseñar programas de gestión de plagas y de mejora de cultivos. Se evaluó el efecto de la infestación por el piojo harinoso de la vid Planococcus ficus (Signoret) (Hemiptera: Pseudococcidae) sobre el contenido de clorofila y el crecimiento vegetal en tres variedades de Vitis vinifera L. (Garnacha, Tempranillo y Nebbiolo). Se realizó un experimento de jardín común con 60 plantas de cada variedad y dos tratamientos de infestación por P. ficus (infestado y no infestado). Se midió la altura de la planta, número de hojas, área foliar y el índice de contenido de clorofila antes y después de la infestación para cada planta y adicionalmente se estimó la tasa de cambio relativa (TCR) para cada carácter. La infestación redujo la TCR del número de hojas (22.57 %) y el área foliar (41.65 %). El efecto de la infestación sobre el crecimiento de la planta cambió entre las variedades. Las plantas de Nebbiolo con infestación mostraron una reducción en la TCR de la altura de planta en comparación con las plantas no infestadas (57.32 %), mientras que las variedades Garnacha y Tempranillo mostraron valores similares en ambos tratamientos. Se encontró un efecto negativo de la infestación por P. ficus en la altura de planta, número de hojas y área foliar. Los resultados sugieren que la variedad Nebbiolo es menos tolerante al ataque de P. ficus. Los agricultores deben adoptar medidas de seguimiento y control más rigurosas cuando cultiven esta variedad.]]></p></abstract>
<kwd-group>
<kwd lng="en"><![CDATA[leaf number]]></kwd>
<kwd lng="en"><![CDATA[leaf size]]></kwd>
<kwd lng="en"><![CDATA[plant height]]></kwd>
<kwd lng="en"><![CDATA[Pseudococcidae]]></kwd>
<kwd lng="en"><![CDATA[tolerance to herbivory]]></kwd>
<kwd lng="es"><![CDATA[Altura de planta]]></kwd>
<kwd lng="es"><![CDATA[número de hojas]]></kwd>
<kwd lng="es"><![CDATA[Pseudococcidae]]></kwd>
<kwd lng="es"><![CDATA[tamaño de las hojas]]></kwd>
<kwd lng="es"><![CDATA[tolerancia a la herbivoría]]></kwd>
</kwd-group>
</article-meta>
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