<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0187-7380</journal-id>
<journal-title><![CDATA[Revista fitotecnia mexicana]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. fitotec. mex]]></abbrev-journal-title>
<issn>0187-7380</issn>
<publisher>
<publisher-name><![CDATA[Sociedad Mexicana de Fitogenética A.C.]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0187-73802021000400521</article-id>
<article-id pub-id-type="doi">10.35196/rfm.2021.4.521</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Cualidades morfológicas de frutos de tres especies de Bromelia (Bromeliaceae)]]></article-title>
<article-title xml:lang="en"><![CDATA[Morphological qualities of fruits of three species of Bromelia (Bromeliaceae)]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rojas-García]]></surname>
<given-names><![CDATA[Adelaido R.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Maldonado-Peralta]]></surname>
<given-names><![CDATA[María de los Ángeles]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad Autónoma de Guerrero Facultad de Medicina Veterinaria y Zootecnia ]]></institution>
<addr-line><![CDATA[Cuajinicuilapa Guerrero]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>12</month>
<year>2021</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>12</month>
<year>2021</year>
</pub-date>
<volume>44</volume>
<numero>4</numero>
<fpage>521</fpage>
<lpage>528</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S0187-73802021000400521&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S0187-73802021000400521&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S0187-73802021000400521&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen En el trópico seco de México existen especies nativas con potencial para generar productos innovadores, pero poco se han estudiado. Con el objetivo de evaluar las características morfológicas en los frutos de tres especies de piñuelas silvestres, Bromelia palmeri, B. pinguin L. y B. karatas (Bromeliaceae) cosechados en la región de la Costa Chica de Guerrero, México, el estudio se realizó en Cuajinicuilapa, Guerrero, México durante enero-abril de 2020. Racimos de 10 plantas fueron recolectados al azar de los cuales se seleccionaron cuatro repeticiones de 100 frutos. Se determinó el peso del racimo y por fruto, peso y color de cáscara, pulpa y semillas, se contaron los frutos por planta, se midió el diámetro polar y ecuatorial del fruto y semilla y se registró la forma. Se obtuvieron medidas de tendencia central con el paquete estadístico SAS. Bromelia palmeri presentó frutos que pesaron 22.12 g, unidos con un pedicelo al escapo floral, color amarillo claro:anaranjado, midieron 5.43 y 3.11 cm de diámetro polar y longitudinal, de forma alargada, con 38.20 semillas que pesaron 1.56 g. Bromelia pinguin L. tiene frutos de 12.72 g, color amarillo claro, diámetro polar y ecuatorial de 2.99 y 2.77 cm, respectivamente, forma redonda, con 33.6 semillas, mientras que los frutos de B. karatas pesaron 19.66 g, midieron 7.01 y 2.42 cm de longitud y ancho, respectivamente, son de color rosa:rojo púrpura, crecen insertados en el ápice del tallo y presentaron 49.94 % de pulpa, considerados los de mejor calidad. Las tres especies presentaron frutos con epicarpio fibroso, unido a tres lóculos de mesocarpio blanco, viscoso y jugoso; las semillas dispuestas en hilera longitudinal, con peso promedio de 0.04 g, son ovaladas, redondas, color café a negro y embrión blanco. Los frutos de las tres especies de bromelias tienen calidad potencial para consumo, pero requieren de mayor investigación.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Summary In the dry tropics of Mexico there are native species with potential to generate innovative products, but little have been studied. With the aim of evaluating the morphological characteristics in fruits of three species of wild piñuelas, Bromelia palmeri, B. pinguin L. and B. karatas (Bromeliaceae) harvested in the Costa Chica region, Guerrero, Mexico, the study was carried out in Cuajinicuilapa, Guerrero México, during January-April 2020. Clusters from 10 plants were randomly collected from which four replications of 100 fruits were selected. The weight of the cluster, the weight per fruit, weight and color of peel, pulp and seeds were determined, the fruits per plant were counted, the polar and equatorial diameter of the fruit and seed was measured and the shape was recorded. Central tendency measures were obtained with the SAS statistical package. Bromelia palmeri presented fruits that weighed 22.12 g, attached with a pedicel to the floral scape, light yellow color, they measured 5.43 and 3.11 cm of polar and longitudinal diameter, they have elongated shape, with 38.20 seeds that weighed 1.56 g. Bromelia pinguin has fruits of 12.72 g, light yellow color, polar and equatorial diameter of 2.99 and 2.77 cm, respectively, round shape, with 33.6 seeds, while the fruits of B. karatas weighed 19.66 g, measured 7.01 and 2.42 cm in length and width, respectively, they are pink:purple red, grow inserted in the apex of the stem and presented 49.94 % of pulp, considered the best quality. The three species had fruits with fibrous epicarp, joined to three locules of white, viscous and juicy mesocarp; the seeds arranged in a longitudinal row, with an average weight of 0.04 g, they are oval, round, brown to black color and white embryo. The fruits of the three bromeliad species have potential quality for consumption, but require further investigation.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Bromelia palmeri]]></kwd>
<kwd lng="es"><![CDATA[B. pinguin L.]]></kwd>
<kwd lng="es"><![CDATA[B. karatas]]></kwd>
<kwd lng="es"><![CDATA[calidad]]></kwd>
<kwd lng="es"><![CDATA[descripción morfológica]]></kwd>
<kwd lng="en"><![CDATA[Bromelia palmeri]]></kwd>
<kwd lng="en"><![CDATA[B. pinguin L.]]></kwd>
<kwd lng="en"><![CDATA[B. karatasmorphological description]]></kwd>
<kwd lng="en"><![CDATA[quality]]></kwd>
</kwd-group>
</article-meta>
</front><back>
<ref-list>
<ref id="B1">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Borges]]></surname>
<given-names><![CDATA[K. C. F.]]></given-names>
</name>
<name>
<surname><![CDATA[Santana]]></surname>
<given-names><![CDATA[D. G. de]]></given-names>
</name>
<name>
<surname><![CDATA[Melo]]></surname>
<given-names><![CDATA[B. de]]></given-names>
</name>
<name>
<surname><![CDATA[Santos]]></surname>
<given-names><![CDATA[C. M. dos]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Rendimento de polpa e morfometria de frutos e sementes de pitangueira-do-cerrado]]></article-title>
<source><![CDATA[Revista Brasileira de Fruticultura]]></source>
<year>2010</year>
<volume>32</volume>
<page-range>471-8</page-range></nlm-citation>
</ref>
<ref id="B2">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Camacho-Hernández]]></surname>
<given-names><![CDATA[I. L]]></given-names>
</name>
<name>
<surname><![CDATA[Chávez-Velázquez]]></surname>
<given-names><![CDATA[J. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Uribe-Beltrán]]></surname>
<given-names><![CDATA[M. J.]]></given-names>
</name>
<name>
<surname><![CDATA[Ríos-Morgan]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Delgado-Vargas]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Antifungal activity of fruit pulp extract from Bromelia pinguin]]></article-title>
<source><![CDATA[Fitoterapia]]></source>
<year>2002</year>
<volume>73</volume>
<page-range>411-3</page-range></nlm-citation>
</ref>
<ref id="B3">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Canela]]></surname>
<given-names><![CDATA[M. B. F.]]></given-names>
</name>
<name>
<surname><![CDATA[Sazima]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[The pollination of Bromelia antiacantha (Bromeliaceae) in Southeastern Brazil: Ornithophilous versus Melittophilous features]]></article-title>
<source><![CDATA[Plant Biology]]></source>
<year>2008</year>
<volume>7</volume>
<page-range>411-6</page-range></nlm-citation>
</ref>
<ref id="B4">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Carvalho]]></surname>
<given-names><![CDATA[J. E. U.]]></given-names>
</name>
<name>
<surname><![CDATA[Muller]]></surname>
<given-names><![CDATA[C. H.]]></given-names>
</name>
</person-group>
<source><![CDATA[Biometría e rendimento percentual de polpa de frutas nativas da Amazônia]]></source>
<year>2005</year>
<numero>139</numero>
<issue>139</issue>
<page-range>3</page-range><publisher-loc><![CDATA[Belém ]]></publisher-loc>
<publisher-name><![CDATA[Embrapa]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B5">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Chitarra]]></surname>
<given-names><![CDATA[M. I. F.]]></given-names>
</name>
<name>
<surname><![CDATA[Chitarra]]></surname>
<given-names><![CDATA[A. B.]]></given-names>
</name>
</person-group>
<source><![CDATA[Pós-Colheita de Frutas e Hortaliças. Fisiologia e Manuseio]]></source>
<year>2005</year>
<edition>2</edition>
<page-range>785</page-range><publisher-loc><![CDATA[Lavras, Minas Gerais, Brasil ]]></publisher-loc>
<publisher-name><![CDATA[Universidade Federal de Lavras]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B6">
<nlm-citation citation-type="book">
<collab>CONAGUA, Comisión Nacional del Agua</collab>
<source><![CDATA[Resúmenes mensuales de temperaturas y lluvia]]></source>
<year>2020</year>
<publisher-loc><![CDATA[Ciudad de México ]]></publisher-loc>
<publisher-name><![CDATA[Comisión Nacional del Agua. Secretaría de Medio Ambiente y Recursos Naturales]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B7">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Davidse]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Sousa S.]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Chater]]></surname>
<given-names><![CDATA[A. O.]]></given-names>
</name>
</person-group>
<source><![CDATA[Flora Mesoamericana]]></source>
<year>1994</year>
<page-range>593</page-range><publisher-loc><![CDATA[Mexico, D; F. ]]></publisher-loc>
<publisher-name><![CDATA[Instituto de Biología UNAM]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B8">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Duarte]]></surname>
<given-names><![CDATA[A. S.]]></given-names>
</name>
<name>
<surname><![CDATA[Silva]]></surname>
<given-names><![CDATA[C. V. da]]></given-names>
</name>
<name>
<surname><![CDATA[Puchalski]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Mantovani]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Silva]]></surname>
<given-names><![CDATA[J. Z.]]></given-names>
</name>
<name>
<surname><![CDATA[Reis]]></surname>
<given-names><![CDATA[M. S.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Estrutura demográfica e produção de frutos de Bromelia antiacantha Bertol]]></article-title>
<source><![CDATA[Revista Brasileira de plantas Medicinais. Botucatu]]></source>
<year>2007</year>
<volume>9</volume>
<page-range>106-12</page-range></nlm-citation>
</ref>
<ref id="B9">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Filippon]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Fernandes]]></surname>
<given-names><![CDATA[C. D.]]></given-names>
</name>
<name>
<surname><![CDATA[Ferreira]]></surname>
<given-names><![CDATA[D. K.]]></given-names>
</name>
<name>
<surname><![CDATA[Duarte]]></surname>
<given-names><![CDATA[A. S.]]></given-names>
</name>
<name>
<surname><![CDATA[Reis]]></surname>
<given-names><![CDATA[M. S.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Produção de frutos para uso medicinal em Bromelia antiancatha (caraguatá): fundamentos para um extrastivismo sustentável]]></article-title>
<source><![CDATA[Revista Brasileira de Plantas Medicinais]]></source>
<year>2012</year>
<volume>14</volume>
<page-range>506-13</page-range></nlm-citation>
</ref>
<ref id="B10">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[González-Salvatierra]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Andrade]]></surname>
<given-names><![CDATA[J. L.]]></given-names>
</name>
<name>
<surname><![CDATA[Escalante-Erosa]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[García-Sosa]]></surname>
<given-names><![CDATA[K.]]></given-names>
</name>
<name>
<surname><![CDATA[Peña-Rodríguez]]></surname>
<given-names><![CDATA[L. M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Antioxidant content in two CAM bromeliad species as a response to seasonal light changes in a tropical dry deciduos forest]]></article-title>
<source><![CDATA[Journl of Plant Physiology]]></source>
<year>2010</year>
<volume>167</volume>
<page-range>792-9</page-range></nlm-citation>
</ref>
<ref id="B11">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Hernández-Meneses]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Rangel-Estrada]]></surname>
<given-names><![CDATA[S. E.]]></given-names>
</name>
<name>
<surname><![CDATA[López-Peralta]]></surname>
<given-names><![CDATA[M. C. G.]]></given-names>
</name>
<name>
<surname><![CDATA[Guerrero-Hilario]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Ortiz-Gil]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Martínez-Bolaños]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Germinación, viabilidad y regeneración in vitro de plantas Vriesea heliconioides (Kunth) Hook. Ex Walp]]></article-title>
<source><![CDATA[Revista Fitotecnia Mexicana]]></source>
<year>2018</year>
<volume>41</volume>
<page-range>99-106</page-range></nlm-citation>
</ref>
<ref id="B12">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Hornung-Leoni]]></surname>
<given-names><![CDATA[C. T.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Bromeliads: traditional plant food in Latin America since prehispanic times]]></article-title>
<source><![CDATA[Polibótanica]]></source>
<year>2011</year>
<volume>32</volume>
<page-range>219-29</page-range></nlm-citation>
</ref>
<ref id="B13">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Miranda]]></surname>
<given-names><![CDATA[J. M. E.]]></given-names>
</name>
<name>
<surname><![CDATA[Arellano M.]]></surname>
<given-names><![CDATA[J. J.]]></given-names>
</name>
<name>
<surname><![CDATA[Salazar A.]]></surname>
<given-names><![CDATA[B. Z.]]></given-names>
</name>
<name>
<surname><![CDATA[Hernández M.]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Quero C.]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Pérez S.]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
</person-group>
<source><![CDATA[Bases para el Manejo Comunitario de Bromelias Ornamentales]]></source>
<year>2007</year>
<page-range>112</page-range><publisher-loc><![CDATA[Oaxaca, México ]]></publisher-loc>
<publisher-name><![CDATA[Grupo Autónomo Para La Investigación Ambiental, A.C.]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B14">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Montes]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Amador]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Cuevas]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
<name>
<surname><![CDATA[Cordoba]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Subunit structure of karatasin, the proteinase isolated from Bromelia plumieri (karatas)]]></article-title>
<source><![CDATA[Agricultural and Biological Chemistry]]></source>
<year>1990</year>
<volume>54</volume>
<page-range>17-24</page-range></nlm-citation>
</ref>
<ref id="B15">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Montes]]></surname>
<given-names><![CDATA[R. C.]]></given-names>
</name>
<name>
<surname><![CDATA[Terán G.]]></surname>
<given-names><![CDATA[V. F]]></given-names>
</name>
<name>
<surname><![CDATA[Zuñiga B.]]></surname>
<given-names><![CDATA[R. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Caldón]]></surname>
<given-names><![CDATA[Y. E.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Descripción morfológica de Bromelia karatas recurso genético promisorio para Patía, Cauca, Colombia]]></article-title>
<source><![CDATA[Biotecnología en el Sector Agropecuario y Agroindustrial]]></source>
<year>2014</year>
<volume>12</volume>
<page-range>62-70</page-range></nlm-citation>
</ref>
<ref id="B16">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Moreno]]></surname>
<given-names><![CDATA[F. L. P.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Respuesta de las plantas por estrés por déficit hídrico. Una revisión]]></article-title>
<source><![CDATA[Agronomía Colombiana]]></source>
<year>2009</year>
<volume>27</volume>
<page-range>179-91</page-range></nlm-citation>
</ref>
<ref id="B17">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Osorio]]></surname>
<given-names><![CDATA[M. N.]]></given-names>
</name>
<name>
<surname><![CDATA[Moyano]]></surname>
<given-names><![CDATA[D. F.]]></given-names>
</name>
<name>
<surname><![CDATA[Murillo]]></surname>
<given-names><![CDATA[W.]]></given-names>
</name>
<name>
<surname><![CDATA[Murillo]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Ibarz]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Solanilla]]></surname>
<given-names><![CDATA[J. F.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Functional and rheological properties of piñuela (Bromelia karatas) in two ripening stages]]></article-title>
<source><![CDATA[International Journal of Food Engineering]]></source>
<year>2017</year>
<volume>13</volume>
</nlm-citation>
</ref>
<ref id="B18">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Parada]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Duque]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Studies on the aroma of piñuela fruit pulp (Bromelia plumieri): free and bound volatile composition and characterization of some glucoconjugates as aroma precursors]]></article-title>
<source><![CDATA[Journal of High Resoultion Chromatography]]></source>
<year>1998</year>
<volume>21</volume>
<page-range>577-81</page-range></nlm-citation>
</ref>
<ref id="B19">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Parada]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Krajewski]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
<name>
<surname><![CDATA[Duque]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Jäger]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Herderich]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Schreier]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[1-O-&#946;-glucopyranosyl anthranilate from piñuela (Bromelia plumieri) fruit]]></article-title>
<source><![CDATA[Phytochemistry]]></source>
<year>1996</year>
<volume>42</volume>
<page-range>871-3</page-range></nlm-citation>
</ref>
<ref id="B20">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Payrol]]></surname>
<given-names><![CDATA[J. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Obregón]]></surname>
<given-names><![CDATA[W. D.]]></given-names>
</name>
<name>
<surname><![CDATA[Natalucci]]></surname>
<given-names><![CDATA[C. L.]]></given-names>
</name>
<name>
<surname><![CDATA[Caffini]]></surname>
<given-names><![CDATA[N. O.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Reinvestigation of the proteolytically active components of Bromelia pinguin fruit]]></article-title>
<source><![CDATA[Fitoterapia]]></source>
<year>2005</year>
<volume>76</volume>
<page-range>540-8</page-range></nlm-citation>
</ref>
<ref id="B21">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Payrol]]></surname>
<given-names><![CDATA[J. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Obregon]]></surname>
<given-names><![CDATA[W. D.]]></given-names>
</name>
<name>
<surname><![CDATA[Trejo]]></surname>
<given-names><![CDATA[S. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Caffini]]></surname>
<given-names><![CDATA[N. O.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Purification and characterization of four new cysteine endopeptidases from fruits of Bromelia Pinguin L. grown in Cuba]]></article-title>
<source><![CDATA[The Protein Journal]]></source>
<year>2008</year>
<volume>27</volume>
<page-range>88-96</page-range></nlm-citation>
</ref>
<ref id="B22">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Rocha]]></surname>
<given-names><![CDATA[M. S.]]></given-names>
</name>
<name>
<surname><![CDATA[Figueiredo]]></surname>
<given-names><![CDATA[R. W. de]]></given-names>
</name>
<name>
<surname><![CDATA[Araújo]]></surname>
<given-names><![CDATA[M. A. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Moreira-Araújo]]></surname>
<given-names><![CDATA[R. S. R.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Caracterização físico-química e atividade antioxidante (in vitro) de frutos do cerrado Piauiense]]></article-title>
<source><![CDATA[Revista Brasileira de Fruticultura]]></source>
<year>2013</year>
<volume>35</volume>
<page-range>933-41</page-range></nlm-citation>
</ref>
<ref id="B23">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Romero]]></surname>
<given-names><![CDATA[C. R.]]></given-names>
</name>
</person-group>
<source><![CDATA[Frutas Silvestres de Colombia]]></source>
<year>1969</year>
<page-range>342</page-range><publisher-loc><![CDATA[Bogotá, Colombia ]]></publisher-loc>
<publisher-name><![CDATA[Instituto de Ciencias Naturales, Universidad Nacional de Colombia]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B24">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ruiz-Ruiz]]></surname>
<given-names><![CDATA[J. C.]]></given-names>
</name>
<name>
<surname><![CDATA[Ramón-Sierra]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Arias-Argaez]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Magaña-Ortiz]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
<name>
<surname><![CDATA[Ortiz-Vázquez]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Antibacterial activity of proteins extracted from the pulp of wild edible fruit of Bromelia pinguin L]]></article-title>
<source><![CDATA[International Journal of Food Propierties]]></source>
<year>2017</year>
<volume>20</volume>
<page-range>220-30</page-range></nlm-citation>
</ref>
<ref id="B25">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Santos]]></surname>
<given-names><![CDATA[D. S.]]></given-names>
</name>
<name>
<surname><![CDATA[Puchalski]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Gomes]]></surname>
<given-names><![CDATA[G. S.]]></given-names>
</name>
<name>
<surname><![CDATA[Mantovani]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Silva]]></surname>
<given-names><![CDATA[J. Z. da]]></given-names>
</name>
<name>
<surname><![CDATA[Reis]]></surname>
<given-names><![CDATA[M. S. dos]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Variação no período de germinação de sementes em uma população natural de Bromelia antiacantha Bertol]]></article-title>
<source><![CDATA[Revista Brasileira de Plantas Medicinais]]></source>
<year>2004</year>
<volume>6</volume>
<page-range>35-41</page-range></nlm-citation>
</ref>
<ref id="B26">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Santos]]></surname>
<given-names><![CDATA[V. N. C.]]></given-names>
</name>
<name>
<surname><![CDATA[Freitas]]></surname>
<given-names><![CDATA[A. R. de]]></given-names>
</name>
<name>
<surname><![CDATA[Deschamps]]></surname>
<given-names><![CDATA[F. C.]]></given-names>
</name>
<name>
<surname><![CDATA[Biavatti]]></surname>
<given-names><![CDATA[M. W.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Ripe fruits of Bromelia antiacantha: investigations on the chemical and bioactivity profile]]></article-title>
<source><![CDATA[Revista Brasileira de Farmacognosia]]></source>
<year>2008</year>
<volume>19</volume>
<page-range>358-65</page-range></nlm-citation>
</ref>
<ref id="B27">
<nlm-citation citation-type="book">
<collab>SAS Institute</collab>
<source><![CDATA[SAS/STAT® 9.2. User´s Guide]]></source>
<year>2009</year>
<page-range>1848</page-range><publisher-loc><![CDATA[Cary, North Carolina, USA ]]></publisher-loc>
<publisher-name><![CDATA[SAS Institute]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B28">
<nlm-citation citation-type="book">
<collab>SEMARNAT, Secretaría del Medio Ambiente y Recursos Naturales</collab>
<source><![CDATA[Biodiversidad]]></source>
<year>2015</year>
<page-range>68</page-range><publisher-loc><![CDATA[Ciudad de México ]]></publisher-loc>
<publisher-name><![CDATA[Secretaría del Medio Ambiente y Recursos Naturales]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B29">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Tochihuitl-Martiñon]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Chávez-Franco]]></surname>
<given-names><![CDATA[S. H.]]></given-names>
</name>
<name>
<surname><![CDATA[Saucedo-Veloz]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Suarez-Espinosa]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Guerra-Ramírez]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Extractos de Persea americana Mill. que retrasan maduración en frutos de aguacate]]></article-title>
<source><![CDATA[Revista Mexicana de Ciencias Agrícolas]]></source>
<year>2018</year>
<volume>9</volume>
<page-range>1639-50</page-range></nlm-citation>
</ref>
<ref id="B30">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Wanderley]]></surname>
<given-names><![CDATA[M. G. L.]]></given-names>
</name>
<name>
<surname><![CDATA[Martins]]></surname>
<given-names><![CDATA[S. E.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Bromeliaceae]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Wanderley]]></surname>
<given-names><![CDATA[M. G. L.]]></given-names>
</name>
<name>
<surname><![CDATA[Shepherd]]></surname>
<given-names><![CDATA[G. J.]]></given-names>
</name>
<name>
<surname><![CDATA[Melhem]]></surname>
<given-names><![CDATA[T. S.]]></given-names>
</name>
<name>
<surname><![CDATA[Giulietti]]></surname>
<given-names><![CDATA[A. M.]]></given-names>
</name>
</person-group>
<source><![CDATA[Flora fanerogâmica do Estado de São Paulo]]></source>
<year>2007</year>
<page-range>105</page-range><publisher-loc><![CDATA[São Paulo, Brasil ]]></publisher-loc>
<publisher-name><![CDATA[Imprensa Oicial do Estado de São Paulo]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B31">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Zanella]]></surname>
<given-names><![CDATA[C. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Janke]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Palma-Silva]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Kaltchuk-Santos]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Pinheiro]]></surname>
<given-names><![CDATA[F. G.]]></given-names>
</name>
<name>
<surname><![CDATA[Paggi]]></surname>
<given-names><![CDATA[G. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Bered]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Genetics, evolution and conservation of Bromeliaceae]]></article-title>
<source><![CDATA[Genetics and Molecular Biology]]></source>
<year>2012</year>
<volume>35</volume>
<page-range>1020-6</page-range></nlm-citation>
</ref>
</ref-list>
</back>
</article>
