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<front>
<journal-meta>
<journal-id>0187-6236</journal-id>
<journal-title><![CDATA[Atmósfera]]></journal-title>
<abbrev-journal-title><![CDATA[Atmósfera]]></abbrev-journal-title>
<issn>0187-6236</issn>
<publisher>
<publisher-name><![CDATA[Universidad Nacional Autónoma de México, Instituto de Ciencias de la Atmósfera y Cambio Climático]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0187-62362006000300003</article-id>
<title-group>
<article-title xml:lang="en"><![CDATA[Climate change and climate variability impacts on rainfed agricultural activities and possible adaptation measures. A Mexican case study]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[CONDE]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<xref ref-type="aff" rid="A01"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[FERRER]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<xref ref-type="aff" rid="A01"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[OROZCO]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<xref ref-type="aff" rid="A02"/>
</contrib>
</contrib-group>
<aff id="A01">
<institution><![CDATA[,UNAM Centro de Ciencias de la Atmósfera ]]></institution>
<addr-line><![CDATA[México D. F.]]></addr-line>
</aff>
<aff id="A02">
<institution><![CDATA[,Universidad Autónoma de Tlaxcala Escuela de Agrobiología ]]></institution>
<addr-line><![CDATA[México Tlaxcala]]></addr-line>
</aff>
<pub-date pub-type="pub">
<day>01</day>
<month>07</month>
<year>2006</year>
</pub-date>
<pub-date pub-type="epub">
<day>01</day>
<month>07</month>
<year>2006</year>
</pub-date>
<volume>19</volume>
<numero>3</numero>
<fpage>181</fpage>
<lpage>194</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S0187-62362006000300003&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S0187-62362006000300003&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S0187-62362006000300003&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Los eventos climáticos extremos (como los asociados con eventos fuertes de El Niño) afectan de manera importante a la agricultura mexicana, ya que más del sesenta por ciento de ella es de temporal, esto es, depende fundamentalmente de una buena temporada de lluvias para producir. El cultivo que se siembra es básicamente maíz, que todavía es la principal fuente de nutrientes para una gran proporción de la población rural en el país. Dentro del proyecto Fomento de Capacidades para la Etapa 2 de Adaptación al Cambio Climático en Centroamérica, México y Cuba analizamos las estrategias que han desarrollado los productores de maíz de temporal en la región centro del país para hacer frente a los eventos climáticos adversos. Los impactos en el maíz de temporal debido a la variabilidad y al cambio climáticos son estudiados empleando un modelo de simulación agrícola. Varias medidas de adaptación se pueden evaluar usando este modelo. Sin embargo, el efecto de otros forzantes se debe considerar en una evaluación de la capacidad adaptativa de los pequeños productores al cambio y a la variabilidad climáticos. La participación de los actores clave de la región permitió decidir cuáles de las posibles medidas adaptativas podrían ser viables bajo las condiciones climáticas actuales y futuras. La construcción de invernaderos, el uso de composta, la aplicación de riego por goteo, fueron algunas de las técnicas seleccionadas con los actores clave. Las respuestas entusiastas ante estas medidas permiten considerar que éstas podrán prevalecer en el futuro ante condiciones de cambio climático. Sin embargo, la adaptación al cambio climático implica -además de las técnicas descritas- la generación de las capacidades para hacer frente a los eventos climáticos adversos, esto es, incrementar el conjunto de capacidades adaptativas al cambio climático entre los actores clave.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Climate extreme events (such as those associated to strong El Niño events) highly affect Mexican agriculture, since more than sixty percent of it is rainfed. The basic crop cultivated is maize, which is still the main source of nutrients for a large portion of the rural population in the country. Within the project Capacity Building for Stage II Adaptation to Climate Change in Central America, México and Cuba, we analyze the strategies developed by maize producers in the central region of the country to cope with climatic adverse events. Impact on rainfed maize due to climate variability and climate change conditions are studied using a crop simulation model. Several adaptation measures can be evaluated using that model. However, the effect of other stressors must be considered in an assessment of the adaptive capacity of small farmers to climate variability and change. Key stakeholders' involvement in the region helped us to decide which of the adaptive measures could be viable under the current conditions and under future climatic conditions. The construction of greenhouses, the use of compost, and dripping irrigation, were some of the techniques selected with the participation of the stakeholders. The enthusiastic responses to these measures allow us to consider that they can prevail in the future, under climate change conditions. However, the adaptation to climate change includes -besides the stated techniques- the generation of the capacities to cope with climatic adverse events, that is, to enhance the adaptive capacities to climate change among the key stakeholders.]]></p></abstract>
<kwd-group>
<kwd lng="en"><![CDATA[Climate variability and change]]></kwd>
<kwd lng="en"><![CDATA[rainfed agriculture]]></kwd>
<kwd lng="en"><![CDATA[vulnerability and adaptation]]></kwd>
</kwd-group>
</article-meta>
</front><body><![CDATA[ <p align="center"><font face="verdana" size="4"><b>Climate change and climate variability impacts on rainfed    <br> agricultural activities and possible adaptation measures.    <br> A Mexican case study</b></font></p>     <p align="center"><font face="verdana" size="2">&nbsp;</font></p>     <p align="center"><font face="verdana" size="2">C. CONDE, R. FERRER    <br>   <i>Centro de Ciencias de la Atm&oacute;sfera, Universidad Nacional Aut&oacute;noma de M&eacute;xico    <br> Circuito Exterior, Ciudad Universitaria, M&eacute;xico, D. F., 04510 M&eacute;xico    <br> Corresponding author: C. Conde; e&#150;mail: <a href="mailto:conde@servidor.unam.mx">conde@servidor.unam.mx</a></i></font></p>     <p align="center"><font face="verdana" size="2">S. OROZCO    <br>   <i>Escuela de Agrobiolog&iacute;a, Universidad Aut&oacute;noma de Tlaxcala, Tlaxcala, M&eacute;xico</i></font></p>     ]]></body>
<body><![CDATA[<p align="center"><font face="verdana" size="2">&nbsp;</font></p>     <p align="center"><font face="verdana" size="2">Received October 19, 2005; accepted February 1, 2006</font></p>     <p align="center"><font face="verdana" size="2">&nbsp;</font></p>     <p align="justify"><font face="verdana" size="2"><b>RESUMEN</b></font></p>     <p align="justify"><font face="verdana" size="2">Los eventos clim&aacute;ticos extremos (como los asociados con eventos fuertes de El Ni&ntilde;o) afectan de manera importante a la agricultura mexicana, ya que m&aacute;s del sesenta por ciento de ella es de temporal, esto es, depende fundamentalmente de una buena temporada de lluvias para producir. El cultivo que se siembra es b&aacute;sicamente ma&iacute;z, que todav&iacute;a es la principal fuente de nutrientes para una gran proporci&oacute;n de la poblaci&oacute;n rural en el pa&iacute;s. Dentro del proyecto <i>Fomento de Capacidades para la Etapa 2 de Adaptaci&oacute;n al Cambio Clim&aacute;tico en Centroam&eacute;rica, M&eacute;xico y Cuba</i> analizamos las estrategias que han desarrollado los productores de ma&iacute;z de temporal en la regi&oacute;n centro del pa&iacute;s para hacer frente a los eventos clim&aacute;ticos adversos. Los impactos en el ma&iacute;z de temporal debido a la variabilidad y al cambio clim&aacute;ticos son estudiados empleando un modelo de simulaci&oacute;n agr&iacute;cola. Varias medidas de adaptaci&oacute;n se pueden evaluar usando este modelo. Sin embargo, el efecto de otros forzantes se debe considerar en una evaluaci&oacute;n de la capacidad adaptativa de los peque&ntilde;os productores al cambio y a la variabilidad clim&aacute;ticos. La participaci&oacute;n de los actores clave de la regi&oacute;n permiti&oacute; decidir cu&aacute;les de las posibles medidas adaptativas podr&iacute;an ser viables bajo las condiciones clim&aacute;ticas actuales y futuras. La construcci&oacute;n de invernaderos, el uso de composta, la aplicaci&oacute;n de riego por goteo, fueron algunas de las t&eacute;cnicas seleccionadas con los actores clave. Las respuestas entusiastas ante estas medidas permiten considerar que &eacute;stas podr&aacute;n prevalecer en el futuro ante condiciones de cambio clim&aacute;tico. Sin embargo, la adaptaci&oacute;n al cambio clim&aacute;tico implica &#150;adem&aacute;s de las t&eacute;cnicas descritas&#150; la generaci&oacute;n de las capacidades para hacer frente a los eventos clim&aacute;ticos adversos, esto es, incrementar el conjunto de capacidades adaptativas al cambio clim&aacute;tico entre los actores clave.</font></p>     <p align="justify"><font face="verdana" size="2">&nbsp;</font></p>     <p align="justify"><font face="verdana" size="2"><b>ABSTRACT</b></font></p>     <p align="justify"><font face="verdana" size="2">Climate extreme events (such as those associated to strong El Ni&ntilde;o events) highly affect Mexican agriculture, since more than sixty percent of it is rainfed. The basic crop cultivated is maize, which is still the main source of nutrients for a large portion of the rural population in the country. Within the project <i>Capacity Building for Stage II Adaptation to Climate Change in Central America, M&eacute;xico and Cuba</i>, we analyze the strategies developed by maize producers in the central region of the country to cope with climatic adverse events. Impact on rainfed maize due to climate variability and climate change conditions are studied using a crop simulation model. Several adaptation measures can be evaluated using that model. However, the effect of other stressors must be considered in an assessment of the adaptive capacity of small farmers to climate variability and change. Key stakeholders' involvement in the region helped us to decide which of the adaptive measures could be viable under the current conditions and under future climatic conditions. The construction of greenhouses, the use of compost, and dripping irrigation, were some of the techniques selected with the participation of the stakeholders. The enthusiastic responses to these measures allow us to consider that they can prevail in the future, under climate change conditions. However, the adaptation to climate change includes &#150;besides the stated techniques&#150; the generation of the capacities to cope with climatic adverse events, that is, to enhance the adaptive capacities to climate change among the key stakeholders.</font></p>     <p align="justify"><font face="verdana" size="2"><b>Keywords</b>: Climate variability and change, rainfed agriculture, vulnerability and adaptation.</font></p>     <p align="justify"><font face="verdana" size="2">&nbsp;</font></p>     ]]></body>
<body><![CDATA[<p align="justify"><font face="verdana" size="2"><b>1. Introduction</b></font></p>     <p align="justify"><font face="verdana" size="2">Rainfed maize production is the most important agricultural activity for the majority of subsistence farmers in M&eacute;xico. During 2000, 11,175,842 hectares of the total national agricultural production were rainfed in the spring&#150;summer period (SEMARNAT, 2000) and 53% of it was maize. Similar numbers can be found since 1990, illustrating the great importance that a good rainy season has for the Mexican agriculture and also the value that Mexican farmers give to maize production.</font></p>     <p align="justify"><font face="verdana" size="2">Maize has been planted in the country for more than 500 years (Nadal, 2000), and it constitutes the basic food in the Mexican nutritional regime. The scarcity of maize grains and famine can be found in the history of M&eacute;xico associated with severe and long lasting droughts, which social effects increased during the most important civil wars in the country: the War of Independence (1810), that was probably influenced by drought conditions that prevailed in the country since 1809 and lasted until 1812 (Garc&iacute;a&#150;Acosta <i>et al.</i>, 2003), and the Mexican Revolution (1910), for which some authors (Florescano and Swan, 1995, J&aacute;uregui, 1995) have documented the drought conditions that persisted since 1908 to at least 1913.</font></p>     <p align="justify"><font face="verdana" size="2">It is then clear that climatic extreme events have affected severely maize production; particularly drought events have forced farmers to apply different strategies to cope with it. The relation between those droughts in M&eacute;xico and El Ni&ntilde;o events has been discussed in several previous papers (J&aacute;uregui, 1995; Liverman; 1990, Maga&ntilde;a, 1999), and strong El Ni&ntilde;o events and their impacts in the last forty years on rainfed maize production in the central highlands of the country, have also been reported by the authors of this paper (Conde <i>et al.</i>, 1999a, 1999b).</font></p>     <p align="justify"><font face="verdana" size="2">Based on these studies, it can be stated that the strategies to cope with climatic extreme events applied by farmers include changing planting date, switching to more resistant maize varieties, applying agrochemicals and changing cultivars. All of these measures could be seen as strategies inside the agricultural activity, but also there have been strategies that farmers have developed outside their agricultural sector, such as seeking for temporary jobs in urban areas, renting their fields or even migrating to the capital city of the state, cities in other states or to the United States of America. It has been calculated that almost 50,000 Mexicans migrate each year, so that by 2004, 10.23 million Mexican migrants lived in the United States, a population that has grown at an annual rate of 4.2% since 1994 (CONAPO, 2004). However, this migration has allowed the subsistence of rural families, since migrants have sent millions of dollars to M&eacute;xico (in 2004, more than 13,000 billion USD; Banco de M&eacute;xico, 2005).</font></p>     <p align="justify"><font face="verdana" size="2">During the year 2003, 200,500 agricultural producers that were affected by climatic adverse events (climatological contingencies) were supported by the Mexican government. A survey applied to a representative sample of those producers showed (Cort&eacute;s, 2004; Gay, 2004) that the majority of them produced maize and that the major climatic event was drought. Also, the averaged age of those producers was more than 50 years, and one third of them were women, showing a social composition shift towards those that are more vulnerable to climatic, socioeconomic and political changes.</font></p>     <p align="justify"><font face="verdana" size="2">The current situation of Mexican agriculture has become quite unstable, since Mexico is a country with an increasing food importation. More than 90,000 million USD were invested during the last decade for this purpose (P&eacute;rez, 2005), and were particularly directed to purchase maize from the United States of America. For some authors (e.g. Appendini, 2001), the policy related to food security issues changed since the nineties to guarantee people's capacity to acquire food, instead of seeking an agriculture that could produce most of the food for its population. The massive importation of maize also threatens the high genetic diversity of Mexican maize varieties (forty&#150;one racial complexes and thousands of corn varieties (Nadal, 2000)) and could become more dangerous under the new laws of biodiversity that do not clearly protect the native seeds from transgenic ones.</font></p>     <p align="justify"><font face="verdana" size="2">Maize prices have dropped dramatically, being now 45% less than those in 1988. In contrast, the <i>tortilla</i> price (nutritional basic element in M&eacute;xico) has increase in almost 279% (Nadal, 2000), accelerating the malnutrition conditions and poverty of the rural and urban population.</font></p>     <p align="justify"><font face="verdana" size="2">Considering all of these factors, it is possible to say that the adverse climatic events are now a more acute source of vulnerability in the Mexican agriculture than before, since multiple socioeconomic stressors are now in action.</font></p>     <p align="justify"><font face="verdana" size="2">In response to the described situation, rainfed maize producers have expanded the planted surface, using areas where soils are not favorable to agriculture and increasing the pressure on forests and other ecosystems. Even though yields have then decreased, and that the lack of governmental support are important agricultural disincentives for rainfed maize production, Mexican total production of maize is more or less constant since 1988, except for 1998, when national corn production was affected by a severe drought (Nadal, 2000b).</font></p>     ]]></body>
<body><![CDATA[<p align="justify"><font face="verdana" size="2">Adaptation measures aimed to reduce the impact of climatic events such as drought, must then consider the economical and social barriers described above.</font></p>     <p align="justify"><font face="verdana" size="2">&nbsp;</font></p>     <p align="justify"><font face="verdana" size="2"><b>2. Methods</b></font></p>     <p align="justify"><font face="verdana" size="2">During the project Capacity Building for Stage II Adaptation to Climate Change in Central America, M&eacute;xico and Cuba (UNDP, PIMS # 2220), the method proposed by the Adaptation Policy Framework (Lim <i>et al.</i>, 2004) is being applied. This method is stakeholder driven, implying that each step of the project must include stakeholders' active participation.</font></p>     <p align="justify"><font face="verdana" size="2">An important feature in this project is that it deals with current climate vulnerability and adaptation, in contrast with previous studies, such as the country studies (Gay, 2000), more focused on climate change scenarios than on the current and past impacts of climatic variability.</font></p>     <p align="justify"><font face="verdana" size="2">For M&eacute;xico, a case study is being developed in three municipalities in the state of Tlaxcala, with the objectives of analyzing and implementing options to increase the adaptive capacity of rainfed maize producers to adverse climatic events, which can be seen as possible adaptation measures to climate change. It is expected that those farmers, and also decision makers and regional experts (key stakeholders) will be involved in the assessment of current and future vulnerability and adaptation options.</font></p>     <p align="justify"><font face="verdana" size="2">Climatic threat spaces are proposed (Conde, 2003a, 2005a) as a tool to visualize those years when temperature and precipitation anomalies (with respect to the average values from the period 1961&#150;1990) might constitute a climatic threat to maize production. These climatic threat spaces are constructed using the averages (which are used in climate change studies as the "base scenario"), and a measure of variability (the inter&#150;quartile range), which represent the normal climatological conditions. Years outside these ranges can be seen as possible threats to the specific system that is being under study. To address if in those years there might have been negative impacts, thresholds related to the system must be depicted in that space to visualize the most threatening years.</font></p>     <p align="justify"><font face="verdana" size="2">In this phase of the study, we are deciding the coping ranges and thresholds at different phenological stages of the crop, to construct the threat spaces specifically related to maize climatic requirements.</font></p>     <p align="justify"><font face="verdana" size="2">To address the possible impacts of climatic variability and change, crop simulation models, such as the Ceres&#150;maize model (Jones and Kiniry, 1986) is being used, particularly to determined maize sensitivity to diverse climatic conditions. Also, social scientists are analyzing the current agricultural policies and programs that might be implemented in the state and that could support future projects in this field.</font></p>     <p align="justify"><font face="verdana" size="2">Climate change scenarios for the years 2020 and 2050 are constructed using the outputs of three general circulation models (GCM), and two socioeconomic special report on emission scenarios SRES A2 and B2 (Nakicenovic, 2000). These scenarios are introduced in the Ceres&#150;maize model, so projections of future yields can be obtained.</font></p>     ]]></body>
<body><![CDATA[<p align="justify"><font face="verdana" size="2">Finally, after one year of applying participatory techniques (Conde and Lonsdale, 2005), the project team (researchers, students and farmers) decided that three practical methods will be applied: the use of compost to organic cultivation of tomatoes and chile, construction of greenhouses, and dripping irrigation, to optimize the use of water. For that purposes, new members of the research team were incorporated (i.e. architects, chemists); particularly, it was considered that students and teachers from the local school of Environmental Studies could guarantee the future sustainability of the project.</font></p>     <p align="justify"><font face="verdana" size="2">&nbsp;</font></p>     <p align="justify"><font face="verdana" size="2"><b>3. Results</b></font></p>     <p align="justify"><font face="verdana" size="2">The case study that is being carried out in three municipalities of the Mexican state of Tlaxcala <a href="/img/revistas/atm/v19n3/a03f1.jpg" target="_blank">(Fig. 1)</a>, is supported by a continuous stakeholder communication, facilitated by the participation of several researchers and the authors of this paper in different studies since 1997 (Orozco, 2000, Ferrer, 1999, Conde <i>et al.</i>, 1998, Maga&ntilde;a <i>et al.</i>, 1998). These conditions favored the flux of information of stakeholders' needs, perceptions and agreements with the research team, so that the stakeholder driven requirement can be achieved. All members of the project team (researchers, students and producers) have participated in several workshops and focal groups.</font></p>     <p align="justify"><font face="verdana" size="2">During the first workshop of the project (10/6/2004), it was agreed that the most vulnerable group in the agricultural sector was the rainfed maize producers. Also, drought, frost, hail and strong winds were considered the most important climatic threats in the state. Soil degradation was the most important environmental factor that could reduce the coping capacity of maize producers. Socioeconomic conditions, such as the lack of economical support (particularly the disappearance of subsidies) and of technical support, have highly reduced the access to resources that usually farmers applied to cope with climatic adverse events. Finally, young farmers are migrating to other regions, or changing their occupational expectations.</font></p>     <p align="justify"><font face="verdana" size="2">The main conclusion of this workshop is that the project should focus in those soil enrichments and water optimization techniques that could also support adaptation conditions in the future. For that purpose, the construction of greenhouses, the use of compost, and dripping irrigation were agreed as the possible techniques that could reduce the current vulnerability of rainfed maize producers. These measures might allow farmers to cope with current and future climatic events. Also, farmers can obtain an extra income, which indirectly improves the agricultural conditions of maize production.</font></p>     <p align="justify"><font face="verdana" size="2">After that workshop, several fieldwork campaigns have been developed (from January to December, 2005), discussing the design and cost of greenhouses, the manufacture of compost and selecting the cultivars that will be grown in the greenhouses.</font></p>     <p align="justify"><font face="verdana" size="2">In the focus groups participatory techniques were applied; their main objectives were: a) to draw maps to agree where the natural resources are allocated and where land use changes have been relevant; b) to classify soils and their possible current use; c) to construct a calendar of farmers' activities and incomes d) to prioritize the climatic adverse events.</font></p>     <p align="justify"><font face="verdana" size="2">In previous studies we were also able to learn about the farmers' perceptions and needs of climatic information (Ferrer, 1999, Conde <i>et al.</i>, 1999a, 2003c), particularly considering small proverbs (sayings) such as: "Flowering in March, <i>(represent a)</i> lostyear", "April rains, athousand grains", or "What has not been born by St. John's (June, 24) is lost by St. Peter's (June, 29)". These perceptions are still documented as an important feature of the ongoing project, since they describe the fears and hopes of farmers related to current climate, and can also indicate the future climatic risks associated to possible changes during certain months or seasons.</font></p>     <p align="justify"><font face="verdana" size="2">Soils in Tlaxcala are the less fertile in the country (SEMARNAT, 1996), so maize yields are less than 2.5 tons per hectare, and 40% of the productive units have less than 1 hectare (Plan Estatal de Desarrollo, 2005). Rainfed agriculture is practiced in 89% of the cultivated surface, being then highly affected by climate variations.</font></p>     ]]></body>
<body><![CDATA[<p align="justify"><font face="verdana" size="2">The agreed adaptive measure to soil conditions was to support the use of compost for cultivating. The National Autonomous University of M&eacute;xico (UNAM) donated 5 tons of compost at the beginning of the project, while researchers and students from the University of Tlaxcala began learning the processes to manufacture compost from manure and/or organic wastes.</font></p>     <p align="justify"><font face="verdana" size="2">The general conditions of maize producers follow those described previously: low prices of maize grains and forage, high prices of tortilla, malnutrition and increasing poverty. Also, rural migration and farmers aging reduce the strategies that farmers have adopted in the past for food security, like diversifying cultivars (Altieri, 1987) or soil conservation techniques (Ziervogel <i>et al.</i> 2005; Conde and Ferrer, 2003a).</font></p>     <p align="justify"><font face="verdana" size="2">The project team decided that the possible adaptive measure for this situation was to cultivate chiles and tomatoes (cultivars selected by the farmers and their families), that could be consumed by families involved in the project, but also that could be sold with a much better price in the market than maize.</font></p>     <p align="justify"><font face="verdana" size="2">As an example of the climatic threat spaces (Conde and Ferrer, 2003a, Conde <i>et al.</i>, 2005a), in <a href="/img/revistas/atm/v19n3/a03f2.jpg" target="_blank">Figure 2</a> a combination of the minimum temperature and the precipitation anomalies are shown for the spring season (March, April, May; MAM). These variables are chosen since frosts (associated with lower values of minimum temperature), and/or a delay in the onset of the rainy season, are two of the most worrisome climatic events for maize producers in Tlaxcala. The anomalies are calculated with respect to the median value (1961&#150;1990) for precipitation and with respect to the average value (1961&#150;1990) for minimum temperature. The limits of box 1 <a href="/img/revistas/atm/v19n3/a03f2.jpg" target="_blank">(Fig. 2)</a> are determined using the quartile range for each variable. The limits of box 2 <a href="/img/revistas/atm/v19n3/a03f2.jpg" target="_blank">(Fig. 2)</a>, that lies above the inner one, are defined in terms of the physiological requirements of temperature and precipitation for maize. As an example, minimum temperatures below 6.5 &deg;C represent the lower threshold at any stage for maize in Tlaxcala, where frosts can affect the crop.</font></p>     <p align="justify"><font face="verdana" size="2">To prevent losses from severe frosts events, the project team decided to construct small greenhouses that could protect the tomatoes and chiles from these events. The team learned to plant in seedbeds (using a combination of bio&#150;fertilizers, local soil and compost), and then to transplant the most developed plant into the greenhouse. These measures would increase the limits of the coping range related to frosts, and would give the maize producers an important income, without which is difficult to apply adaptive measures to their main activity.</font></p>     <p align="justify"><font face="verdana" size="2">The delay in the onset of the rainy season in spring represents a highly risky drought. Also, heavy precipitation implies a high risk of lixiviation of nutrients and hydrological erosion.</font></p>     <p align="justify"><font face="verdana" size="2">The agriculture of Tlaxcala is very dependant on summer rainfall, since 92% of the rural production units are rainfed (INEGI, 1996) and more than 50% of those units are dedicated to maize production. Tlaxcala is the smallest state in the country, with a complex topography that gives the state a significant spatial climatic variability. The late onset of the rainy season and a decrease in the amount of summer rain are the two conditions that farmers define as "drought", both phenomena are present during strong El Ni&ntilde;o events (Conde and Heakin, 2003b; Conde <i>et al.</i>, 1999b), and can reduce maize yields in Tlaxcala <a href="/img/revistas/atm/v19n3/a03f3.jpg" target="_blank">(Figs. 3</a> <a href="/img/revistas/atm/v19n3/a03f4.jpg" target="_blank">and 4)</a>.</font></p>     <p align="justify"><font face="verdana" size="2">In this context, the project team agreed that dripping irrigation could be a solution, not only during drought conditions, but also due to the scarcity and cost of this resource for agricultural activities. It could also be a precaution if climate change conditions develop to a drier scenario.</font></p>     <p align="justify"><font face="verdana" size="2">La Ni&ntilde;a conditions usually lead to normal or above normal summer rains, which could have positive effects on maize yields <a href="/img/revistas/atm/v19n3/a03f3.jpg" target="_blank">(Fig. 3)</a>. However, La Ni&ntilde;a events have eventually been associated to floods that have affected severely Tlaxcalan agriculture, since this state is the most affected in the country by hydrological erosion (SEMARNAT, 1996). If the climate change conditions could imply an important increase in the amount of rain, then this could also represent a risky scenario for maize production in the state.</font></p>     <p align="justify"><font face="verdana" size="2">Several climate change scenarios can configure an El Ni&ntilde;o or La Ni&ntilde;a analogue condition for the state of Tlaxcala. These scenarios were constructed using three general circulation models (Echam4, HadCM3, GFDL) under the A2 and B2 SRES scenarios (Nakicenovic, 2000), and for the years 2020 and 2050. In <a href="/img/revistas/atm/v19n3/a03f5.jpg" target="_blank">Figure 5</a>, the possible changes in temperature and precipitation are shown as an example for the month of July, and for the Tlaxcalan municipality of Apizaco.</font></p>     ]]></body>
<body><![CDATA[<p align="justify"><font face="verdana" size="2">The possible impacts of climate change calculated with the Ceres&#150;maize model showed an increase in maize yields <a href="/img/revistas/atm/v19n3/a03f6.jpg" target="_blank">(Fig. 6)</a>, for the emission scenario B2 and using the outputs of three general circulation models. This situation is related mainly to the reduction of frost threats, associated to the increase in minimum temperature.</font></p>     <p align="justify"><font face="verdana" size="2">One important issue that must be considered in the climate change scenarios is that the changes in the basic climatic variables are related to changes in the mean values, but nothing is established in relation to extreme climatic events. If the future climate will be associated to an increase in the duration or intensity of El Ni&ntilde;o events (Intergovernmental Panel on Climate Change, Working Group I, IPCC, WGI, 2001), the positive results obtained with the Ceres&#150;maize model then should be taken with precaution (Conde and Heakin, 2003b).</font></p>     <p align="justify"><font face="verdana" size="2">There are now high expectations and enthusiasm among the farmers involved in the project for those techniques that are being implemented. However, the most valuable issue in the project is the capacity building to conduct, participate and implement the selected adaptative measures.</font></p>     <p align="justify"><font face="verdana" size="2">The enhancement of the adaptive capacities includes the multidisciplinary research team, the new knowledge that farmers will acquire to manage the greenhouses, the compost, and the dripping irrigation, and finally the support and follow up that the University of Tlaxcala will provide to these new processes, since the monitoring and evaluation of the project's results need to be performed and documented.</font></p>     <p align="justify"><font face="verdana" size="2">&nbsp;</font></p>     <p align="justify"><font face="verdana" size="2"><b>4. Conclusions</b></font></p>     <p align="justify"><font face="verdana" size="2">Rainfed maize agriculture has been and will be severely affected by climatic events. The producers' socioeconomic conditions (producers age, migration, malnutrition, poverty, low maize prices, increasing prices in tortillas, lack of economical or technical support, etc.) have decreased the coping capacity of farmers to climatic adverse events, particularly to drought.</font></p>     <p align="justify"><font face="verdana" size="2">Impacts of El Ni&ntilde;o climatic conditions, simulated with the Ceres&#150;maize model, differ in sign with those obtained with climatic change scenarios, which report an increase in yields. These differences could represent a window of opportunity in the future, but the latter results should be taken with precaution, since the climate change scenarios only address changes in the mean values of the climatic variables, but do not account for the possible changes in the extreme climatic events (such as El Ni&ntilde;o).</font></p>     <p align="justify"><font face="verdana" size="2">The possible advantages of the selected strategies during the project Capacity Building for Stage II Adaptation to Climate Change in Central America, Mexico and Cuba (greenhouses, the use of compost, and dripping irrigation) proposed with the engagement of the producers in the region are: producers' aging will not affect the labor required, women can be integrated to these options, soil fertility can be coped with (using compost) and optimization of water consumption can be achieved. Also, these measures increase crop diversity and food variety for the producers and their families and reduce the current climatic risks. Finally, these options are considered viable adaptation measures for future climatic changes.</font></p>     <p align="justify"><font face="verdana" size="2">&nbsp;</font></p>     ]]></body>
<body><![CDATA[<p align="justify"><font face="verdana" size="2"><b>Acknowledgements</b></font></p>     <p align="justify"><font face="verdana" size="2">The authors acknowledge the support of the United Nations Development Program (UNDP), the Instituto Nacional de Ecolog&iacute;a, and the Centro de Ciencias de la Atm&oacute;sfera, UNAM, to the project Capacity Building for Stage II Adaptation to Climate Change in Central America, Mexico and Cuba (UNDP PIMS # 2220). We also are grateful to the other researchers of the National Autonomous University of M&eacute;xico (UNAM) and of the University of Tlaxcala that participate in this project: V&iacute;ctor Maga&ntilde;a, Tom&aacute;s Morales and Silvia Chamizo. We acknowledge Raquel Araujo for developing the map with the municipalities of Tlaxcala. Specially, we acknowledge the enthusiastic collaboration of B. Escobar Montiel, E. Lozada and S. P&eacute;rez, agricultural farmers in Tlaxcala.</font></p>     <p align="justify"><font face="verdana" size="2">&nbsp;</font></p>     <p align="justify"><font face="verdana" size="2"><b>References</b></font></p>     <!-- ref --><p align="justify"><font face="verdana" size="2">Altieri M. A. and J. Trujillo, 1987. The agroecology of corn production in Tlaxcala, M&eacute;xico. <i>Human Ecol.</i> <b>15</b>, 189&#150;220.</font>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1261585&pid=S0187-6236200600030000300001&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><p align="justify"><font face="verdana" size="2">Appendini K., 2001. <i>De la milpa a los tortibonos. La restructuraci&oacute;n de la pol&iacute;tica alimentaria en M&eacute;xico</i>. 2nd. Ed. El Colegio de M&eacute;xico. 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