<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0185-3309</journal-id>
<journal-title><![CDATA[Revista mexicana de fitopatología]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. mex. fitopatol]]></abbrev-journal-title>
<issn>0185-3309</issn>
<publisher>
<publisher-name><![CDATA[Sociedad Mexicana de Fitopatología A.C.]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0185-33092021000300503</article-id>
<article-id pub-id-type="doi">10.18781/r.mex.fit.2103-5</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Etiología de la marchitez del chile habanero (Capsicum chinense) en Tabasco, México]]></article-title>
<article-title xml:lang="en"><![CDATA[Etiology of habanero pepper (Capsicum chinense) wilt in Tabasco, Mexico]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Moctezuma-Bautista]]></surname>
<given-names><![CDATA[Karina]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ortiz-García]]></surname>
<given-names><![CDATA[Carlos Fredy]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Palma-López]]></surname>
<given-names><![CDATA[David Jesús]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Cerón-Hernández]]></surname>
<given-names><![CDATA[Luis Alberto]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Fernández-Pavía]]></surname>
<given-names><![CDATA[Sylvia Patricia]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rodríguez-Alvarado]]></surname>
<given-names><![CDATA[Gerardo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Landero-Valenzuela]]></surname>
<given-names><![CDATA[Nadia]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Colegio de Postgraduados  ]]></institution>
<addr-line><![CDATA[Cárdenas, Tabasco]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Universidad Michoacana de San Nicolás de Hidalgo Instituto de Investigaciones Agropecuarias y Forestales ]]></institution>
<addr-line><![CDATA[Tarímbaro Michoacán]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Universidad Politécnica de Francisco I. Madero  ]]></institution>
<addr-line><![CDATA[Francisco I. Madero Hidalgo]]></addr-line>
<country>México</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>00</month>
<year>2021</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>00</month>
<year>2021</year>
</pub-date>
<volume>39</volume>
<numero>3</numero>
<fpage>503</fpage>
<lpage>514</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S0185-33092021000300503&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S0185-33092021000300503&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S0185-33092021000300503&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen. El objetivo de este estudio fue detectar el agente causal de la marchitez del chile habanero en cuatro municipios de Tabasco, en las áreas cacaoteras donde se está incentivando la producción de chile habanero. Se realizaron muestreos en cuatro municipios: Huimanguillo (1), Cárdenas (2), Cunduacán (9) y Centro (3). Las muestras se sembraron y aislaron para la identificación morfológica y molecular. Se realizaron pruebas de patogenicidad con seis aislamientos: Phytophthora (1) y Fusarium (5) obtenidos de 15 plantaciones de chile habanero. El aislado Phytophthora (CH132) fue patogénica en la prueba de patogenicidad, en plántulas de chile habanero de dos meses de edad y, ninguno de los aislados de Fusarium mostró patogenicidad. La cepa de Phytophthora fue identificada como P. capsici empleando características morfológicas y el uso de la secuencia del COI. Las cepas de P. capsici no se mostraron patogénicas en mazorcas de cacao. No se detectó a P. capsici en las plántulas de chile de los municipios cacaoteros de Huimanguillo, Cárdenas y Cunduacán en la subzona hidrológica 1, pero P. capsici sí está presente en Acachapa y Colmena, Centro, Tabasco.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract. The objective of this study was to detect the causal agent of habanero bell pepper wilt in four municipalities of Tabasco, in cocoa-growing areas where habanero bell pepper production is being encouraged. Sampling was carried out in four municipalities: Huimanguillo (1), Cárdenas (2), Cunduacan (9) and Centro (3). Samples were sown and isolated for morphological and molecular identification. Six Phytophthora (1) and Fusarium (5) isolates obtained from 15 habanero pepper plantations were tested for pathogenicity. The Phytophthora isolate (CH132) was pathogenic in the pathogenicity test on two-month-old habanero pepper seedlings; however, none of the Fusarium isolates showed pathogenicity. The Phytophthora strain was identified as P. capsici using morphological characteristics and the use of the COI sequence. P. capsici strains were not shown to be pathogenic on cocoa pods. P. capsici was not detected habanero peppers seedlings in the cacao-growing municipalities of Huimanguillo, Cárdenas and Cunduacán in hydrological subzone 1, but P. capsici is present in Acachapa and Colmena, Centro, Tabasco.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Phytophthora capsici]]></kwd>
<kwd lng="es"><![CDATA[cacao]]></kwd>
<kwd lng="es"><![CDATA[morfología]]></kwd>
<kwd lng="es"><![CDATA[amplificación]]></kwd>
<kwd lng="es"><![CDATA[ADN]]></kwd>
<kwd lng="es"><![CDATA[COI]]></kwd>
<kwd lng="en"><![CDATA[Phytophthora capsici]]></kwd>
<kwd lng="en"><![CDATA[cacao]]></kwd>
<kwd lng="en"><![CDATA[morphology]]></kwd>
<kwd lng="en"><![CDATA[amplification]]></kwd>
<kwd lng="en"><![CDATA[DNA]]></kwd>
<kwd lng="en"><![CDATA[COI]]></kwd>
</kwd-group>
</article-meta>
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