<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0036-3634</journal-id>
<journal-title><![CDATA[Salud Pública de México]]></journal-title>
<abbrev-journal-title><![CDATA[Salud pública Méx]]></abbrev-journal-title>
<issn>0036-3634</issn>
<publisher>
<publisher-name><![CDATA[Instituto Nacional de Salud Pública]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0036-36342021000200268</article-id>
<article-id pub-id-type="doi">10.21149/11186</article-id>
<title-group>
<article-title xml:lang="en"><![CDATA[The evidence of politics in trans-fatty acid regulation in Mexico]]></article-title>
<article-title xml:lang="es"><![CDATA[La evidencia de la política en la regulación de los ácidos grasos trans en México]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Idris]]></surname>
<given-names><![CDATA[Israel Oluwaseyidayo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
<xref ref-type="aff" rid="Aaf"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Mensah]]></surname>
<given-names><![CDATA[Ekow Adom]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Gavkalova]]></surname>
<given-names><![CDATA[Nataliia]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,London School of Hygiene and Tropical Medicine Faculty of Public Health and Policy Department of Global Health and Development]]></institution>
<addr-line><![CDATA[ London]]></addr-line>
<country>United Kingdom</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Simon Kuznets Kharkiv National University of Economics Department of Public Administration ]]></institution>
<addr-line><![CDATA[ Kharkiv]]></addr-line>
<country>Ukraine</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>04</month>
<year>2021</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>04</month>
<year>2021</year>
</pub-date>
<volume>63</volume>
<numero>2</numero>
<fpage>268</fpage>
<lpage>273</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S0036-36342021000200268&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S0036-36342021000200268&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S0036-36342021000200268&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract According to the World Health Organization, coronary heart disease (CHD)-caused deaths accounted for one-fifth of the total deaths in Mexico in 2017. Researches done in the past have confirmed the association between dietary trans-fatty acids (TFA) and CHD. Dietary TFA are mostly derived from industrial-hydrogenated oils, milk products, and meat fats. This paper is a build on of a policy paper done on international policies for TFA in low-to-middle income countries, using Mexico as the case study. This write up, however, aims to critically analyse the TFA regulation policy process in Mexico, evaluating the strength of evidence proposed and identifying the barriers preventing the usage of the evidence for a TFA regulation policy implementation. Although evidence abounds for TFA regulation policy, lack of effective collaboration and communication among the major actors (researchers, policymakers, and consumers) in Mexico remains a major setback in its implementation.]]></p></abstract>
<abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen Según la Organización Mundial de la Salud, las muertes causadas por enfermedades coronarias (EC) representaron una quinta parte del total de muertes en México en 2017. Investigaciones realizadas en el pasado han confirmado la asociación entre los ácidos grasos trans (AGT) en la dieta y las EC. Los AGT de la dieta se derivan principalmente de aceites hidrogenados industriales, productos lácteos y grasas cárnicas. Este trabajo tiene como base un documento de política pública acerca de las políticas internacionales para AGT en países de ingresos bajos a medianos, utilizando a México como estudio de caso. Sin embargo, esta reelaboración tiene como objetivo analizar críticamente el proceso de políticas de regulación de AGT en México, mediante la evaluación de la solidez de la evidencia propuesta y la identificación de las barreras que impiden el uso de la misma para la implementación de una política de regulación de AGT. Aunque abundan las evidencias para fundamentar políticas de regulación de los AGT, la falta de colaboración y comunicación efectivas entre los principales actores (investigadores, formuladores de políticas y consumidores) en México sigue siendo un gran obstáculo en su implementación.]]></p></abstract>
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