<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2007-9028</journal-id>
<journal-title><![CDATA[Ecosistemas y recursos agropecuarios]]></journal-title>
<abbrev-journal-title><![CDATA[Ecosistemas y recur. agropecuarios]]></abbrev-journal-title>
<issn>2007-9028</issn>
<publisher>
<publisher-name><![CDATA[Universidad Juárez Autónoma de Tabasco, Dirección de Investigación y Posgrado]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2007-90282017000100187</article-id>
<article-id pub-id-type="doi">10.19136/era.a4n10.672</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Uso potencial y limitantes de la leguminosa Canavalia ensiformis en la salud y productividad de los ovinos]]></article-title>
<article-title xml:lang="en"><![CDATA[Potential use and constraints of the legume Canavalia ensiformis for lamb health and productivity]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Hernández-Montiel]]></surname>
<given-names><![CDATA[Wilber]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ramos-Juárez]]></surname>
<given-names><![CDATA[Jesús Alberto]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Aranda-lbáñez]]></surname>
<given-names><![CDATA[Emilio Manuel]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Hernández-Mendo]]></surname>
<given-names><![CDATA[Omar]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Munguía-Flores]]></surname>
<given-names><![CDATA[Víctor Manuel]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Oliva-Hernández]]></surname>
<given-names><![CDATA[Jorge]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Colegio de Postgraduados Campus Tabasco ]]></institution>
<addr-line><![CDATA[Cárdenas Tabasco]]></addr-line>
<country>México</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Colegio de Postgraduados Campus Montecillo ]]></institution>
<addr-line><![CDATA[Montecillo Estado de México]]></addr-line>
<country>México</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Práctica privada  ]]></institution>
<addr-line><![CDATA[ Tabasco]]></addr-line>
<country>México</country>
</aff>
<aff id="Af4">
<institution><![CDATA[,Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias Campo Experimental Huimanguillo ]]></institution>
<addr-line><![CDATA[Huimanguillo Tabasco]]></addr-line>
<country>México</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>04</month>
<year>2017</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>04</month>
<year>2017</year>
</pub-date>
<volume>4</volume>
<numero>10</numero>
<fpage>187</fpage>
<lpage>200</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S2007-90282017000100187&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S2007-90282017000100187&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S2007-90282017000100187&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN: El proceso de crecimiento y finalización de corderos machos en estabulación con dietas integrales es una práctica de producción que se usa en la región tropical. Sin embargo, el alto costo de los ingredientes utilizados para elaborar alimentos de tipo comercial limita la rentabilidad de este sistema de producción. Por lo que es importante considerar el uso de ingredientes con disponibilidad regional para elaborar alimentos para ovinos. Entre los diversos ingredientes se encuentran las semillas de Canavalia ensiformis, cuyo contenido en proteína cruda y energía metabolizable las hace atractiva como ingrediente proteínico; pero este tipo de semillas poseen diversos factores antinutricionales que limitan su incorporación de forma extensiva en los programas de alimentación de ovinos. La presente revisión muestra resultados que se han obtenido en la eficiencia de crecimiento de ovinos alojados en clima cálido húmedo alimentados con dietas que incluyen harina de semillas de canavalia. Se destacan los cambios que ocurren en la población de microbios del rumen y en la degradación de la materia seca y proteína cruda de semilla de canavalia. Adicionalmente, se incluye la necesidad de generar conocimiento sobre la aplicación de procesos físico-químicos y biológicos que permitan utilizar las semillas de canavalia en la alimentación de los ovinos de manera sustentable y sin riesgos para su salud.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT: The growing and fattening of male lambs indoors with complete diets is a production practice that has grown in tropical areas. However, the high cost of the ingredients used to prepare commercial feed limits the profitability of this production system. Therefore, it is important to consider the use of available regional ingredients to produce feed for sheep. Among such various ingredients are the seeds of Canavalia ensiformis (jack bean), whose crude protein and metabolizable energy content make them attractive options for use as protein ingredient. However, these seeds have several anti-nutritional factors that limit their widespread incorporation into sheep feeding programs. This review shows the results that have been obtained in growth efficiency of lambs housed in a warm humid environment and fed with diets that inelude raw jack bean seeds. Changes that occur in the rumen microbial population and degradation of dry matter and crude protein of jack bean seeds are highlighted. AdditionaIly, the need to generate knowledge about the application of physical-chemical and biological processes that allow use of jack bean seeds in sheep feeding in a sustainable manner and without risks to their health is discussed.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Cordero]]></kwd>
<kwd lng="es"><![CDATA[frijol canavalia]]></kwd>
<kwd lng="es"><![CDATA[crecimiento]]></kwd>
<kwd lng="es"><![CDATA[trópico]]></kwd>
<kwd lng="es"><![CDATA[ganancia diaria de peso]]></kwd>
<kwd lng="en"><![CDATA[Lamb]]></kwd>
<kwd lng="en"><![CDATA[jack bean]]></kwd>
<kwd lng="en"><![CDATA[growth]]></kwd>
<kwd lng="en"><![CDATA[tropics]]></kwd>
<kwd lng="en"><![CDATA[daily gain weight]]></kwd>
</kwd-group>
</article-meta>
</front><back>
<ref-list>
<ref id="B1">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Studies of the Chemical composition and protein quality evaluation of differently processed Canavalia ensiformis and Mucuna pruriens seed flours]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Agbede]]></surname>
<given-names><![CDATA[JO]]></given-names>
</name>
<name>
<surname><![CDATA[Aletor]]></surname>
<given-names><![CDATA[VA]]></given-names>
</name>
</person-group>
<source><![CDATA[Journal of Food Composition and Analysis]]></source>
<year>2005</year>
<volume>18</volume>
<page-range>89-103</page-range></nlm-citation>
</ref>
<ref id="B2">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Changes in nonnutritional factors and antioxidant activity during germination of nonconventional legumes]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Aguilera]]></surname>
<given-names><![CDATA[Y]]></given-names>
</name>
<name>
<surname><![CDATA[Díaz]]></surname>
<given-names><![CDATA[MF]]></given-names>
</name>
<name>
<surname><![CDATA[Jiménez]]></surname>
<given-names><![CDATA[T]]></given-names>
</name>
<name>
<surname><![CDATA[Cuadrado]]></surname>
<given-names><![CDATA[C]]></given-names>
</name>
<name>
<surname><![CDATA[Martín-Pedrosa]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Martín-Cabrejas]]></surname>
<given-names><![CDATA[MA]]></given-names>
</name>
</person-group>
<source><![CDATA[Journal of Agricultural and Food Chemistry]]></source>
<year>2013</year>
<volume>61</volume>
<page-range>8120-5</page-range></nlm-citation>
</ref>
<ref id="B3">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Nutritive evaluation of some tropical under-utilized grain legume seeds for ruminant&#8217;s nutrition]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ajayi]]></surname>
<given-names><![CDATA[FT]]></given-names>
</name>
<name>
<surname><![CDATA[Akande]]></surname>
<given-names><![CDATA[SR]]></given-names>
</name>
<name>
<surname><![CDATA[Odejide]]></surname>
<given-names><![CDATA[JO]]></given-names>
</name>
<name>
<surname><![CDATA[Idowu]]></surname>
<given-names><![CDATA[B]]></given-names>
</name>
</person-group>
<source><![CDATA[Journal of American Science]]></source>
<year>2010</year>
<volume>6</volume>
<page-range>1-7</page-range></nlm-citation>
</ref>
<ref id="B4">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Effect of processing methods on some antinutritional factors in legume seeds for poultry feeding]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Akande]]></surname>
<given-names><![CDATA[KE]]></given-names>
</name>
<name>
<surname><![CDATA[Fabiyi]]></surname>
<given-names><![CDATA[EF]]></given-names>
</name>
</person-group>
<source><![CDATA[International Journal of Poultry Science]]></source>
<year>2010</year>
<volume>9</volume>
<page-range>996-1001</page-range></nlm-citation>
</ref>
<ref id="B5">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Toxicological effects of raw jack beans, bambara groundnuts and benne seeds on semen and sperm quality of cockerels]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Akanji]]></surname>
<given-names><![CDATA[AM]]></given-names>
</name>
<name>
<surname><![CDATA[Ogungbesan]]></surname>
<given-names><![CDATA[AM]]></given-names>
</name>
<name>
<surname><![CDATA[Emiola]]></surname>
<given-names><![CDATA[IA]]></given-names>
</name>
</person-group>
<source><![CDATA[Journal of Agriculture and Environmental Sciences]]></source>
<year>2015</year>
<volume>4</volume>
<page-range>204-11</page-range></nlm-citation>
</ref>
<ref id="B6">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Some physicochemical properties and anti-nutritional factors of raw, cooked and germinated Jack bean (Canavalia ensiformis)]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Akpapunam]]></surname>
<given-names><![CDATA[MA]]></given-names>
</name>
<name>
<surname><![CDATA[Sefa-Dedeh]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
</person-group>
<source><![CDATA[Food Chemistry]]></source>
<year>1997</year>
<volume>59</volume>
<page-range>121-5</page-range></nlm-citation>
</ref>
<ref id="B7">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Effect ofsome thermal Processing techniques on the anti-nutritional factors of Canavalia plagiosperma piper seeds]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Alagbaoso]]></surname>
<given-names><![CDATA[SO]]></given-names>
</name>
<name>
<surname><![CDATA[Nwosu]]></surname>
<given-names><![CDATA[JN]]></given-names>
</name>
<name>
<surname><![CDATA[Agunwa]]></surname>
<given-names><![CDATA[IM]]></given-names>
</name>
<name>
<surname><![CDATA[Njoku]]></surname>
<given-names><![CDATA[NE]]></given-names>
</name>
<name>
<surname><![CDATA[Akajiaku]]></surname>
<given-names><![CDATA[LO]]></given-names>
</name>
<name>
<surname><![CDATA[ChN]]></surname>
<given-names><![CDATA[Eluchie]]></given-names>
</name>
</person-group>
<source><![CDATA[American Journal of Food Science and Technology]]></source>
<year>2016</year>
<volume>4</volume>
<page-range>7-13</page-range></nlm-citation>
</ref>
<ref id="B8">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Rumen function in vivo and in vitro in sheep fed Leucaena leucocephala]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Barros-Rodríguez]]></surname>
<given-names><![CDATA[MA]]></given-names>
</name>
<name>
<surname><![CDATA[Solorio-Sánchez]]></surname>
<given-names><![CDATA[FJ]]></given-names>
</name>
<name>
<surname><![CDATA[Sandoval-Castro CA Klieve]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
<name>
<surname><![CDATA[Rojas-Herrera]]></surname>
<given-names><![CDATA[RA]]></given-names>
</name>
<name>
<surname><![CDATA[Briceño-Poot]]></surname>
<given-names><![CDATA[EG]]></given-names>
</name>
<name>
<surname><![CDATA[Ku-Vera]]></surname>
<given-names><![CDATA[JA]]></given-names>
</name>
</person-group>
<source><![CDATA[Tropical Animal Health and Production]]></source>
<year>2015</year>
<volume>47</volume>
<page-range>757-64</page-range></nlm-citation>
</ref>
<ref id="B9">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Antifungal activity of plant and bacterial ureases]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Becker-Ritt]]></surname>
<given-names><![CDATA[AB]]></given-names>
</name>
<name>
<surname><![CDATA[Martinelli]]></surname>
<given-names><![CDATA[AH]]></given-names>
</name>
<name>
<surname><![CDATA[Mitidieri]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
<name>
<surname><![CDATA[Feder]]></surname>
<given-names><![CDATA[V]]></given-names>
</name>
<name>
<surname><![CDATA[Wassermann]]></surname>
<given-names><![CDATA[GE]]></given-names>
</name>
<name>
<surname><![CDATA[Santi]]></surname>
<given-names><![CDATA[L]]></given-names>
</name>
<name>
<surname><![CDATA[Vainstein]]></surname>
<given-names><![CDATA[MH]]></given-names>
</name>
<name>
<surname><![CDATA[Oliveira]]></surname>
<given-names><![CDATA[JT]]></given-names>
</name>
<name>
<surname><![CDATA[Fiuza]]></surname>
<given-names><![CDATA[LM]]></given-names>
</name>
<name>
<surname><![CDATA[Pasquali]]></surname>
<given-names><![CDATA[G]]></given-names>
</name>
<name>
<surname><![CDATA[Carlini]]></surname>
<given-names><![CDATA[CR]]></given-names>
</name>
</person-group>
<source><![CDATA[Toxicon]]></source>
<year>2007</year>
<volume>50</volume>
<page-range>971-83</page-range></nlm-citation>
</ref>
<ref id="B10">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Canavalia ensiformis: Leguminosa forrajera promisoria para la agricultura tropical]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Cáceres]]></surname>
<given-names><![CDATA[O]]></given-names>
</name>
<name>
<surname><![CDATA[González]]></surname>
<given-names><![CDATA[E]]></given-names>
</name>
<name>
<surname><![CDATA[Delgado]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
</person-group>
<source><![CDATA[Pastos y Forrajes]]></source>
<year>1995</year>
<volume>18</volume>
<page-range>107-19</page-range></nlm-citation>
</ref>
<ref id="B11">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Calabró]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Plant secondary metabolites]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Puniya]]></surname>
<given-names><![CDATA[AK]]></given-names>
</name>
<name>
<surname><![CDATA[Singh]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
<name>
<surname><![CDATA[Kamra]]></surname>
<given-names><![CDATA[DN]]></given-names>
</name>
</person-group>
<source><![CDATA[Rumen Microbiology: From evolution to revolution]]></source>
<year>2015</year>
<page-range>153-9</page-range><publisher-loc><![CDATA[India ]]></publisher-loc>
<publisher-name><![CDATA[Springer]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B12">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Rumen microorganisms and fermentation]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Castillo-González]]></surname>
<given-names><![CDATA[AR]]></given-names>
</name>
<name>
<surname><![CDATA[Burrola-Barraza]]></surname>
<given-names><![CDATA[ME]]></given-names>
</name>
<name>
<surname><![CDATA[Domínguez-Viveros]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
<name>
<surname><![CDATA[Chávez-Martínez]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
</person-group>
<source><![CDATA[Archivos de Medicina Veterinaria]]></source>
<year>2014</year>
<volume>46</volume>
<page-range>349-61</page-range></nlm-citation>
</ref>
<ref id="B13">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Protein and energy evaluation of detoxified Canavalia seeds as a feedstuff for poultry in the tropics]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Chel-Guerrero]]></surname>
<given-names><![CDATA[LA]]></given-names>
</name>
<name>
<surname><![CDATA[Delgado-Herrera]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
<name>
<surname><![CDATA[Betancur-Ancona]]></surname>
<given-names><![CDATA[DA]]></given-names>
</name>
<name>
<surname><![CDATA[Pérez-Aviña]]></surname>
<given-names><![CDATA[P]]></given-names>
</name>
<name>
<surname><![CDATA[Castellanos-Ruelas]]></surname>
<given-names><![CDATA[AF]]></given-names>
</name>
</person-group>
<source><![CDATA[Nova Scientia]]></source>
<year>2016</year>
<volume>8</volume>
<page-range>219-32</page-range></nlm-citation>
</ref>
<ref id="B14">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Choudhury]]></surname>
<given-names><![CDATA[PK]]></given-names>
</name>
<name>
<surname><![CDATA[Salem]]></surname>
<given-names><![CDATA[AZM]]></given-names>
</name>
<name>
<surname><![CDATA[Jena]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
<name>
<surname><![CDATA[Kumar]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
<name>
<surname><![CDATA[Singh]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
<name>
<surname><![CDATA[Puniya]]></surname>
<given-names><![CDATA[AK]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Rumen microbiology: An overview]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Puniya]]></surname>
<given-names><![CDATA[AK]]></given-names>
</name>
<name>
<surname><![CDATA[Singh]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
<name>
<surname><![CDATA[Kamra]]></surname>
<given-names><![CDATA[DN]]></given-names>
</name>
</person-group>
<source><![CDATA[Rumen Microbiology: From evolution to revolution]]></source>
<year>2015</year>
<page-range>3-16</page-range><publisher-loc><![CDATA[India ]]></publisher-loc>
<publisher-name><![CDATA[Springer]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B15">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Dixon]]></surname>
<given-names><![CDATA[RM]]></given-names>
</name>
<name>
<surname><![CDATA[Escobar]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
<name>
<surname><![CDATA[Montilla]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
<name>
<surname><![CDATA[Viera]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
<name>
<surname><![CDATA[Carabano]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
<name>
<surname><![CDATA[Mora]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Risso]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
<name>
<surname><![CDATA[Parra]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
<name>
<surname><![CDATA[Preston]]></surname>
<given-names><![CDATA[TR]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Canavalia ensiformis: A legume for the tropics]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Farrell]]></surname>
<given-names><![CDATA[DJ]]></given-names>
</name>
<name>
<surname><![CDATA[Vbhra]]></surname>
<given-names><![CDATA[P]]></given-names>
</name>
</person-group>
<source><![CDATA[Recent Advances in Animal Nutrition]]></source>
<year>1983</year>
<page-range>129-40</page-range><publisher-loc><![CDATA[Australia ]]></publisher-loc>
<publisher-name><![CDATA[Armidal]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B16">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Nutritional valué ofgrain legumes for ruminants]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Dixon]]></surname>
<given-names><![CDATA[RM]]></given-names>
</name>
<name>
<surname><![CDATA[Hosking]]></surname>
<given-names><![CDATA[BJ]]></given-names>
</name>
</person-group>
<source><![CDATA[Nutrition Research Reviews]]></source>
<year>1992</year>
<volume>5</volume>
<page-range>19-43</page-range></nlm-citation>
</ref>
<ref id="B17">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Effects of feeding Canavalia ensiformis on the rumen flora of sheep, and of the toxic amino acid canavanine on rumen bacteria]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Domínguez-Bello]]></surname>
<given-names><![CDATA[MG]]></given-names>
</name>
<name>
<surname><![CDATA[Stewart]]></surname>
<given-names><![CDATA[CS]]></given-names>
</name>
</person-group>
<source><![CDATA[Systematic and Applied Microbiology]]></source>
<year>1990</year>
<volume>13</volume>
<page-range>388-93</page-range></nlm-citation>
</ref>
<ref id="B18">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Detoxification in the rumen]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Domínguez-Bello]]></surname>
<given-names><![CDATA[MG]]></given-names>
</name>
</person-group>
<source><![CDATA[Annales de Zootechnie]]></source>
<year>1996</year>
<volume>45</volume>
<page-range>323-7</page-range></nlm-citation>
</ref>
<ref id="B19">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Effects of processing technique on the nutritional composition and antinutrients content of under-utilized food legume Canavalia ensiformis L. DC]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Doss]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
<name>
<surname><![CDATA[Pugalenthi]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Vadivel]]></surname>
<given-names><![CDATA[VG]]></given-names>
</name>
<name>
<surname><![CDATA[Subhashini]]></surname>
<given-names><![CDATA[G]]></given-names>
</name>
<name>
<surname><![CDATA[Anitha]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
</person-group>
<source><![CDATA[International Food Research Journal]]></source>
<year>2011</year>
<volume>18</volume>
<page-range>965-70</page-range></nlm-citation>
</ref>
<ref id="B20">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[A review on an underutilization legume Canavalia gladiate]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ekanayake]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
<name>
<surname><![CDATA[Jansz]]></surname>
<given-names><![CDATA[ER]]></given-names>
</name>
<name>
<surname><![CDATA[Baboo]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Nair]]></surname>
<given-names><![CDATA[BM]]></given-names>
</name>
<name>
<surname><![CDATA[Abeysekera]]></surname>
<given-names><![CDATA[AM]]></given-names>
</name>
</person-group>
<source><![CDATA[Vidyodaya Journal of Science]]></source>
<year>1999</year>
<volume>8</volume>
<page-range>1-25</page-range></nlm-citation>
</ref>
<ref id="B21">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Canavanine content in sword beans (Canavalia gladiate): analysis and effect of processing]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ekanayake]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
<name>
<surname><![CDATA[Skog]]></surname>
<given-names><![CDATA[K]]></given-names>
</name>
<name>
<surname><![CDATA[Asp]]></surname>
<given-names><![CDATA[NG]]></given-names>
</name>
</person-group>
<source><![CDATA[Food and Chemical Toxicology]]></source>
<year>2007</year>
<volume>45</volume>
<page-range>797-803</page-range></nlm-citation>
</ref>
<ref id="B22">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Inclusión de niveles de harina de granos de Canavalia ensiformis en la fermentación de la caña de azúcar en estado sólido (Sacchacanavalia)]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Elias]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
<name>
<surname><![CDATA[Aguilera]]></surname>
<given-names><![CDATA[L]]></given-names>
</name>
<name>
<surname><![CDATA[Rodríguez]]></surname>
<given-names><![CDATA[Y]]></given-names>
</name>
<name>
<surname><![CDATA[Herrera]]></surname>
<given-names><![CDATA[FR]]></given-names>
</name>
</person-group>
<source><![CDATA[Revista Cubana de Ciencia Agrícola]]></source>
<year>2009</year>
<volume>43</volume>
<page-range>51-4</page-range></nlm-citation>
</ref>
<ref id="B23">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Effects of differently processed jackbean (Canavalia ensi formis) meáis on the performance of grower pigs]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Hl]]></surname>
<given-names><![CDATA[Emenike]]></given-names>
</name>
<name>
<surname><![CDATA[Udedibie]]></surname>
<given-names><![CDATA[ABI]]></given-names>
</name>
<name>
<surname><![CDATA[Emenalom]]></surname>
<given-names><![CDATA[OO]]></given-names>
</name>
</person-group>
<source><![CDATA[British Journal of Applied Science and Technology]]></source>
<year>2016</year>
<volume>13</volume>
<page-range>1-8</page-range></nlm-citation>
</ref>
<ref id="B24">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Digestibilidad de los componentes de la pared celular del forraje de Canavalia ensiformis (L) DC. en diferentes edades de corte]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Estupiñán]]></surname>
<given-names><![CDATA[K]]></given-names>
</name>
<name>
<surname><![CDATA[Vasco]]></surname>
<given-names><![CDATA[D]]></given-names>
</name>
<name>
<surname><![CDATA[Duchi]]></surname>
<given-names><![CDATA[N]]></given-names>
</name>
</person-group>
<source><![CDATA[Revista Tecnológica ESPOL]]></source>
<year>2007</year>
<volume>20</volume>
<page-range>223-8</page-range></nlm-citation>
</ref>
<ref id="B25">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Nutrient quality of detoxified jackbean (Canavalia ensiformis L. DC) seeds cooked in distilled water or trona solution and evaluation of the meal as a substitute for soybean meal in practical diets for nile tilapia, Oreochromis niloticus, fingerlings]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Fagbenro]]></surname>
<given-names><![CDATA[OA]]></given-names>
</name>
<name>
<surname><![CDATA[Adeparusi]]></surname>
<given-names><![CDATA[EO]]></given-names>
</name>
<name>
<surname><![CDATA[Jimoh]]></surname>
<given-names><![CDATA[WA]]></given-names>
</name>
</person-group>
<source><![CDATA[Journal of Applied Aquaculture]]></source>
<year>2007</year>
<volume>19</volume>
<page-range>83-100</page-range></nlm-citation>
</ref>
<ref id="B26">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Galina]]></surname>
<given-names><![CDATA[MA]]></given-names>
</name>
<name>
<surname><![CDATA[Cuéllar]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Alternativas de control de nematodos gastrointestinales en ovinos]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[González]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
<name>
<surname><![CDATA[Berumen]]></surname>
<given-names><![CDATA[AC]]></given-names>
</name>
</person-group>
<source><![CDATA[Avances en el control de la parasitosis gastrointestinal de ovinos en el trópico.]]></source>
<year>2009</year>
<page-range>21-34</page-range><publisher-loc><![CDATA[Tabasco, México ]]></publisher-loc>
<publisher-name><![CDATA[Universidad Autónoma de Chapingo]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B27">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Use of plants in novel approaches for control of gas trointestinal helminthes in livestock with emphasis on small ruminants]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Githiori]]></surname>
<given-names><![CDATA[JB]]></given-names>
</name>
<name>
<surname><![CDATA[Athanasiadou]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
<name>
<surname><![CDATA[Thamsborg]]></surname>
<given-names><![CDATA[SM]]></given-names>
</name>
</person-group>
<source><![CDATA[Veterinary Parasitology]]></source>
<year>2006</year>
<volume>139</volume>
<page-range>308-20</page-range></nlm-citation>
</ref>
<ref id="B28">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Degradación ruminal de harina de granos de dos variedades de canavalia (Canavalia ensiformis y Canavalia gladiata)]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[González]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
</person-group>
<source><![CDATA[Revista Cubana de Ciencia Agrícola]]></source>
<year>2004</year>
<volume>38</volume>
<page-range>53-6</page-range></nlm-citation>
</ref>
<ref id="B29">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Preva lencia de parásitos gastrointestinales en ovinos sacrificados en un rastro de Tabasco, México]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Gonzales-Garduño]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
<name>
<surname><![CDATA[Torres-Hernández]]></surname>
<given-names><![CDATA[G]]></given-names>
</name>
<name>
<surname><![CDATA[Córdova-Pérez]]></surname>
<given-names><![CDATA[C]]></given-names>
</name>
<name>
<surname><![CDATA[Mendoza de]]></surname>
<given-names><![CDATA[GP]]></given-names>
</name>
<name>
<surname><![CDATA[Arece-García]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
</person-group>
<source><![CDATA[Veterinaria México]]></source>
<year>2011</year>
<volume>42</volume>
<page-range>125-35</page-range></nlm-citation>
</ref>
<ref id="B30">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Rentabilidad de la producción de carne de ovinos Katahdin x Pelibuey con tres tipos de alimentación]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[González-Garduño]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
<name>
<surname><![CDATA[Blardony-Ricardez]]></surname>
<given-names><![CDATA[K]]></given-names>
</name>
<name>
<surname><![CDATA[Ramos-Juárez]]></surname>
<given-names><![CDATA[JA]]></given-names>
</name>
<name>
<surname><![CDATA[Ramírez-Hernández]]></surname>
<given-names><![CDATA[B]]></given-names>
</name>
<name>
<surname><![CDATA[Sosa]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
<name>
<surname><![CDATA[Gaona-Ponce]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
</person-group>
<source><![CDATA[Avances en Investigación Agropecuaria]]></source>
<year>2013</year>
<volume>17</volume>
<page-range>135-48</page-range></nlm-citation>
</ref>
<ref id="B31">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Evaluación de la ensilabilidad in vitro de granos de canavalia (Canvalia ensiformis) y vigna (Vigna unguiculata), solos o mezclados con granos de sorgo (Sorghum bicolor)]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[González]]></surname>
<given-names><![CDATA[LA]]></given-names>
</name>
<name>
<surname><![CDATA[Hoedtke]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
<name>
<surname><![CDATA[Castro]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
<name>
<surname><![CDATA[Zeyner]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
</person-group>
<source><![CDATA[Revista Cubana de Ciencia Agrícola]]></source>
<year>2012</year>
<volume>46</volume>
<page-range>55-61</page-range></nlm-citation>
</ref>
<ref id="B32">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Alimento fermentado elaborado con semillas de Canavalia ensiformis sobre el crecimiento y la canal de corderos Pelibuey]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Hernández-Montiel]]></surname>
<given-names><![CDATA[W]]></given-names>
</name>
<name>
<surname><![CDATA[Ramos-Juárez]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
<name>
<surname><![CDATA[Aranda-lbáñez]]></surname>
<given-names><![CDATA[EM]]></given-names>
</name>
<name>
<surname><![CDATA[Hernández-Mendo]]></surname>
<given-names><![CDATA[O]]></given-names>
</name>
<name>
<surname><![CDATA[Munguía-Flores]]></surname>
<given-names><![CDATA[VM]]></given-names>
</name>
<name>
<surname><![CDATA[Oliva-Hernández]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
</person-group>
<source><![CDATA[Revista Mexicana de Ciencias Pecuarias]]></source>
<year>2016</year>
<volume>7</volume>
<page-range>213-32</page-range></nlm-citation>
</ref>
<ref id="B33">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[The effects of tannin-rich plants on parasitic nematodes in ruminants]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Hoste]]></surname>
<given-names><![CDATA[H]]></given-names>
</name>
<name>
<surname><![CDATA[Jackson]]></surname>
<given-names><![CDATA[F]]></given-names>
</name>
<name>
<surname><![CDATA[Athanasiadou]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
<name>
<surname><![CDATA[Thamsborg]]></surname>
<given-names><![CDATA[SM]]></given-names>
</name>
<name>
<surname><![CDATA[Hoskin]]></surname>
<given-names><![CDATA[SO]]></given-names>
</name>
</person-group>
<source><![CDATA[Trends in Parasitology]]></source>
<year>2006</year>
<volume>22</volume>
<page-range>253-61</page-range></nlm-citation>
</ref>
<ref id="B34">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Some dietary interactions of sugar cañe juice and high protein supplements]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Hughes-Jones]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Encarnación]]></surname>
<given-names><![CDATA[C]]></given-names>
</name>
<name>
<surname><![CDATA[Preston]]></surname>
<given-names><![CDATA[TR]]></given-names>
</name>
</person-group>
<source><![CDATA[Tropical Animal Production]]></source>
<year>1981</year>
<volume>6</volume>
<page-range>271-8</page-range></nlm-citation>
</ref>
<ref id="B35">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Jaffe]]></surname>
<given-names><![CDATA[WG]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Hemagglutinins (lectins)]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Liener]]></surname>
<given-names><![CDATA[IE]]></given-names>
</name>
</person-group>
<source><![CDATA[Toxic constituents of plant food stuffs]]></source>
<year>1980</year>
<page-range>525-52</page-range><publisher-loc><![CDATA[NY, USA ]]></publisher-loc>
<publisher-name><![CDATA[Academic Press]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B36">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Exploring the bovine rumen bacterial community from birth to adulthood]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Jami]]></surname>
<given-names><![CDATA[E]]></given-names>
</name>
<name>
<surname><![CDATA[Israel]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
<name>
<surname><![CDATA[Kotser]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
<name>
<surname><![CDATA[Mizrahi]]></surname>
<given-names><![CDATA[I]]></given-names>
</name>
</person-group>
<source><![CDATA[The ISME Journal]]></source>
<year>2013</year>
<volume>7</volume>
<page-range>1069-79</page-range></nlm-citation>
</ref>
<ref id="B37">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Rumen microbial ecosystem]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Kamra]]></surname>
<given-names><![CDATA[DN]]></given-names>
</name>
</person-group>
<source><![CDATA[Current Science]]></source>
<year>2005</year>
<volume>89</volume>
<page-range>124-35</page-range></nlm-citation>
</ref>
<ref id="B38">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Feeding behaviour in rats on a complete diet containing Concanavalin A]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Larue-Achagiotis]]></surname>
<given-names><![CDATA[C]]></given-names>
</name>
<name>
<surname><![CDATA[Picard]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Louis-Sylvestre]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
</person-group>
<source><![CDATA[Reproduction Nutrition Development]]></source>
<year>1992</year>
<volume>32</volume>
<page-range>343-50</page-range></nlm-citation>
</ref>
<ref id="B39">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[López-Arellano]]></surname>
<given-names><![CDATA[ME]]></given-names>
</name>
<name>
<surname><![CDATA[Mendoza de Gives]]></surname>
<given-names><![CDATA[P]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Importancia de las parasitosis internas en rumiantes domés ticos y resistencia a los antihelmínticos]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[González]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
<name>
<surname><![CDATA[Berúmen]]></surname>
<given-names><![CDATA[AA]]></given-names>
</name>
<name>
<surname><![CDATA[Montes de Oca]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
</person-group>
<source><![CDATA[Tópicos selectos en producción ovina]]></source>
<year>2011</year>
<page-range>79-94</page-range><publisher-loc><![CDATA[Tabasco, México ]]></publisher-loc>
<publisher-name><![CDATA[Universidad Autónoma Chapingo]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B40">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Cargas y especies prevalentes de nematodos gastrointestinales en ovinos de pelo destinados al abasto]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[López]]></surname>
<given-names><![CDATA[OA]]></given-names>
</name>
<name>
<surname><![CDATA[González]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
<name>
<surname><![CDATA[Osorio]]></surname>
<given-names><![CDATA[MM]]></given-names>
</name>
<name>
<surname><![CDATA[Aranda]]></surname>
<given-names><![CDATA[E]]></given-names>
</name>
<name>
<surname><![CDATA[Díaz]]></surname>
<given-names><![CDATA[P]]></given-names>
</name>
</person-group>
<source><![CDATA[Revista Mexicana de Ciencias Pecuarias]]></source>
<year>2013</year>
<volume>4</volume>
<page-range>223-34</page-range></nlm-citation>
</ref>
<ref id="B41">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Suplementación energética y proteica en el control de nematodos gastrointestinales en corderas de pelo]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Luna-Palomera]]></surname>
<given-names><![CDATA[C]]></given-names>
</name>
<name>
<surname><![CDATA[Santamaría-Mayo]]></surname>
<given-names><![CDATA[E]]></given-names>
</name>
<name>
<surname><![CDATA[Berúmen-Alatorre]]></surname>
<given-names><![CDATA[AC]]></given-names>
</name>
<name>
<surname><![CDATA[Gómez-Vázquez]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
<name>
<surname><![CDATA[Maldonado-García]]></surname>
<given-names><![CDATA[NM]]></given-names>
</name>
</person-group>
<source><![CDATA[Revista Electrónica de Veterinaria]]></source>
<year>2010</year>
<volume>11</volume>
<numero>7</numero>
<issue>7</issue>
</nlm-citation>
</ref>
<ref id="B42">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Bioactivity of phytochemicalks in some lesser-known plants and their effects and potential applications in livestock and aquaculture production Systems]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Makkar]]></surname>
<given-names><![CDATA[HPS]]></given-names>
</name>
<name>
<surname><![CDATA[Francis]]></surname>
<given-names><![CDATA[G]]></given-names>
</name>
<name>
<surname><![CDATA[Becker]]></surname>
<given-names><![CDATA[K]]></given-names>
</name>
</person-group>
<source><![CDATA[Animal]]></source>
<year>2007</year>
<page-range>1371-91</page-range></nlm-citation>
</ref>
<ref id="B43">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Martin]]></surname>
<given-names><![CDATA[PC]]></given-names>
</name>
<name>
<surname><![CDATA[Palma]]></surname>
<given-names><![CDATA[JM]]></given-names>
</name>
</person-group>
<source><![CDATA[Manual para fincas y ranchos ganaderos. Indicadores útiles para su manejo. Tablas tropicales de composición de alimentos]]></source>
<year>1999</year>
<page-range>120</page-range><publisher-loc><![CDATA[Colima, México ]]></publisher-loc>
<publisher-name><![CDATA[Agrosystems Editing]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B44">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Effects of concanavalin A, fed as a constituent of Jack Bean (Canavalia ensiformis L.) seeds, on the humoral immune response and performance of broiler chickens]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Méndez]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
<name>
<surname><![CDATA[Vargas]]></surname>
<given-names><![CDATA[RE]]></given-names>
</name>
<name>
<surname><![CDATA[Michelangeli]]></surname>
<given-names><![CDATA[C]]></given-names>
</name>
</person-group>
<source><![CDATA[Poultry Science]]></source>
<year>1998</year>
<volume>77</volume>
<page-range>282-9</page-range></nlm-citation>
</ref>
<ref id="B45">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Efecto del tostado del grano de Canavalia ensiformis sobre el comportamiento productivo de cerdos en crecimiento]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Michelangeli]]></surname>
<given-names><![CDATA[C]]></given-names>
</name>
<name>
<surname><![CDATA[Pérez]]></surname>
<given-names><![CDATA[G]]></given-names>
</name>
<name>
<surname><![CDATA[Méndez]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
<name>
<surname><![CDATA[Sivoli]]></surname>
<given-names><![CDATA[L]]></given-names>
</name>
</person-group>
<source><![CDATA[Zootecnia Tropical]]></source>
<year>2004</year>
<volume>22</volume>
<page-range>87-100</page-range></nlm-citation>
</ref>
<ref id="B46">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Defaunating capacity of tropical fodder trees: Effects of polyethylene glycol and its relationship to in vitro gas production]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Monforte-Briceño]]></surname>
<given-names><![CDATA[GE]]></given-names>
</name>
<name>
<surname><![CDATA[Sandoval-Castro]]></surname>
<given-names><![CDATA[CA]]></given-names>
</name>
<name>
<surname><![CDATA[Ramírez-Avilés]]></surname>
<given-names><![CDATA[L]]></given-names>
</name>
<name>
<surname><![CDATA[Capetilio-LeaI]]></surname>
<given-names><![CDATA[CM]]></given-names>
</name>
</person-group>
<source><![CDATA[Animal Feed Science and Technology]]></source>
<year>2005</year>
<volume>123</volume>
<page-range>313-27</page-range></nlm-citation>
</ref>
<ref id="B47">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Descripción de los sistemas intensivos de engorda de corderos en Yucatán, México]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Muñoz-Osorio]]></surname>
<given-names><![CDATA[GA]]></given-names>
</name>
<name>
<surname><![CDATA[Aguilar-Caballero]]></surname>
<given-names><![CDATA[AJ]]></given-names>
</name>
<name>
<surname><![CDATA[Sarmiento-Franco]]></surname>
<given-names><![CDATA[LA]]></given-names>
</name>
<name>
<surname><![CDATA[Wurzinger]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Cámara-Sarmiento]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
</person-group>
<source><![CDATA[NovaScientia]]></source>
<year>2015</year>
<volume>7</volume>
<page-range>207-26</page-range></nlm-citation>
</ref>
<ref id="B48">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Murray]]></surname>
<given-names><![CDATA[RK]]></given-names>
</name>
<name>
<surname><![CDATA[Bender]]></surname>
<given-names><![CDATA[DA]]></given-names>
</name>
<name>
<surname><![CDATA[Botham]]></surname>
<given-names><![CDATA[KM]]></given-names>
</name>
<name>
<surname><![CDATA[Kennely]]></surname>
<given-names><![CDATA[PJ]]></given-names>
</name>
<name>
<surname><![CDATA[Rodwell]]></surname>
<given-names><![CDATA[UW]]></given-names>
</name>
<name>
<surname><![CDATA[Weil]]></surname>
<given-names><![CDATA[PA]]></given-names>
</name>
</person-group>
<source><![CDATA[Harper Bioquímica Ilustrada]]></source>
<year>2013</year>
<edition>29</edition>
<page-range>717</page-range><publisher-loc><![CDATA[México, DF ]]></publisher-loc>
<publisher-name><![CDATA[McGraw-Hill Interamericana Editores]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B49">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Effects of extrusión of flaxseed on ruminal and postruminal nutrient digestibilities]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Mustafa]]></surname>
<given-names><![CDATA[AF]]></given-names>
</name>
<name>
<surname><![CDATA[C Gonthier]]></surname>
<given-names><![CDATA[C]]></given-names>
</name>
<name>
<surname><![CDATA[Ouellet]]></surname>
<given-names><![CDATA[DR]]></given-names>
</name>
</person-group>
<source><![CDATA[Archiv fur Tierernahrung]]></source>
<year>2003</year>
<volume>57</volume>
<page-range>455-63</page-range></nlm-citation>
</ref>
<ref id="B50">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Histological alterations in the internal organs of growing chicks from feeding raw jackbean or limabean seeds]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ologhobo]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
<name>
<surname><![CDATA[Mosenti]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
<name>
<surname><![CDATA[Alaka]]></surname>
<given-names><![CDATA[OO]]></given-names>
</name>
</person-group>
<source><![CDATA[Veterinary and Human Toxicology]]></source>
<year>2003</year>
<volume>45</volume>
<page-range>10-3</page-range></nlm-citation>
</ref>
<ref id="B51">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Owen]]></surname>
<given-names><![CDATA[JD]]></given-names>
</name>
<name>
<surname><![CDATA[Astuti]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Kuswanto]]></surname>
<given-names><![CDATA[KR]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Tempe and related products]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Owens]]></surname>
<given-names><![CDATA[JD]]></given-names>
</name>
</person-group>
<source><![CDATA[Indigenous fermented foods of southeast Asia]]></source>
<year>2015</year>
<page-range>1-108</page-range><publisher-loc><![CDATA[FL, USA ]]></publisher-loc>
<publisher-name><![CDATA[CRC Press Taylor and Francis Group]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B52">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Desempeño productivo y propiedades de la canal en ovinos Pelibuey y sus cruzas con Suffolk o Dorset]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Partida]]></surname>
<given-names><![CDATA[JA]]></given-names>
</name>
<name>
<surname><![CDATA[Braña]]></surname>
<given-names><![CDATA[D]]></given-names>
</name>
<name>
<surname><![CDATA[Martínez]]></surname>
<given-names><![CDATA[L]]></given-names>
</name>
</person-group>
<source><![CDATA[Técnica Pecuaria en México]]></source>
<year>2009</year>
<volume>47</volume>
<page-range>313-22</page-range></nlm-citation>
</ref>
<ref id="B53">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Efectos del tostado sobre el valor de energía metabolizable verdadera y el contenido de factores antinutricionales de harinas de granos de Canavalia ensiformis (L.)]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Pizzani]]></surname>
<given-names><![CDATA[P]]></given-names>
</name>
<name>
<surname><![CDATA[Vargas]]></surname>
<given-names><![CDATA[RE]]></given-names>
</name>
<name>
<surname><![CDATA[Pérez]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
<name>
<surname><![CDATA[Méndez]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
<name>
<surname><![CDATA[Michelangeli]]></surname>
<given-names><![CDATA[C]]></given-names>
</name>
<name>
<surname><![CDATA[Sivoli]]></surname>
<given-names><![CDATA[L]]></given-names>
</name>
</person-group>
<source><![CDATA[Revista Científica FCV-LUZ]]></source>
<year>2006</year>
<volume>XVI</volume>
<page-range>523-30</page-range></nlm-citation>
</ref>
<ref id="B54">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Antifungal properties of Canavalia ensiformis urease and derived peptides]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Postal]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Martinelli]]></surname>
<given-names><![CDATA[AHS]]></given-names>
</name>
<name>
<surname><![CDATA[Becker-Ritt]]></surname>
<given-names><![CDATA[ABB]]></given-names>
</name>
<name>
<surname><![CDATA[Ligabue-Braun]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
<name>
<surname><![CDATA[Demartini]]></surname>
<given-names><![CDATA[DR]]></given-names>
</name>
<name>
<surname><![CDATA[Ribeiro]]></surname>
<given-names><![CDATA[SFF]]></given-names>
</name>
</person-group>
<source><![CDATA[Peptides]]></source>
<year>2012</year>
<volume>38</volume>
<page-range>22-32</page-range></nlm-citation>
</ref>
<ref id="B55">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Reversible Inhibition of Bovine Parvovirus DNA Replication by Aph id icol i n and L-Canavanine]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Robertson]]></surname>
<given-names><![CDATA[AT]]></given-names>
</name>
<name>
<surname><![CDATA[Bates]]></surname>
<given-names><![CDATA[RC]]></given-names>
</name>
<name>
<surname><![CDATA[Stout]]></surname>
<given-names><![CDATA[ER]]></given-names>
</name>
</person-group>
<source><![CDATA[Journal of General Virology]]></source>
<year>1984</year>
<volume>65</volume>
<page-range>1497-505</page-range></nlm-citation>
</ref>
<ref id="B56">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Novel mechanism for detoxification of L-canaline]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Rosenthal]]></surname>
<given-names><![CDATA[GA]]></given-names>
</name>
<name>
<surname><![CDATA[Berge]]></surname>
<given-names><![CDATA[MA]]></given-names>
</name>
<name>
<surname><![CDATA[Bleiler]]></surname>
<given-names><![CDATA[JA]]></given-names>
</name>
</person-group>
<source><![CDATA[Biochemical Systematics and Ecology]]></source>
<year>1989</year>
<volume>17</volume>
<page-range>203-6</page-range></nlm-citation>
</ref>
<ref id="B57">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[The biochemical basis for the deleterious effects of L-canavanine]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Rosenthal]]></surname>
<given-names><![CDATA[GA]]></given-names>
</name>
</person-group>
<source><![CDATA[Phytochemistry]]></source>
<year>1991</year>
<volume>30</volume>
<page-range>1055-8</page-range></nlm-citation>
</ref>
<ref id="B58">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[L-Canavanine inhibits L-arginine uptake by broiler chicken intestinal brush border membrane vesicles]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Rueda]]></surname>
<given-names><![CDATA[E]]></given-names>
</name>
<name>
<surname><![CDATA[Michelangeli]]></surname>
<given-names><![CDATA[C]]></given-names>
</name>
<name>
<surname><![CDATA[Gonzalez-Mujica]]></surname>
<given-names><![CDATA[F]]></given-names>
</name>
</person-group>
<source><![CDATA[British Poultry Science]]></source>
<year>2003</year>
<volume>44</volume>
<page-range>620-5</page-range></nlm-citation>
</ref>
<ref id="B59">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Cambios en la población de protozoarios ruminales por efecto de la inclusión de Canavalia ensiformis a la dieta de bovinos]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Sandoval-Castro]]></surname>
<given-names><![CDATA[CA]]></given-names>
</name>
<name>
<surname><![CDATA[Herrera]]></surname>
<given-names><![CDATA[F]]></given-names>
</name>
</person-group>
<source><![CDATA[Revista Biomédica]]></source>
<year>2001</year>
<volume>12</volume>
<page-range>166-71</page-range></nlm-citation>
</ref>
<ref id="B60">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Sequence analysis of concanavalin B from Canavalia ensiformis reveáis homology to chitinases]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Schlesier]]></surname>
<given-names><![CDATA[B]]></given-names>
</name>
<name>
<surname><![CDATA[Nong]]></surname>
<given-names><![CDATA[VH]]></given-names>
</name>
<name>
<surname><![CDATA[Horstmann]]></surname>
<given-names><![CDATA[C]]></given-names>
</name>
<name>
<surname><![CDATA[Henning]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
</person-group>
<source><![CDATA[Journal of Plant Physiology]]></source>
<year>1996</year>
<volume>147</volume>
<page-range>665-74</page-range></nlm-citation>
</ref>
<ref id="B61">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Sheahan]]></surname>
<given-names><![CDATA[CM]]></given-names>
</name>
</person-group>
<source><![CDATA[Plant guide for jack bean (Canavalia ensiformis)]]></source>
<year>2012</year>
<page-range>4</page-range><publisher-loc><![CDATA[New Jersey, USA ]]></publisher-loc>
<publisher-name><![CDATA[United States Departament of Agriculture-Natural Resources Conservation Service]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B62">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Efecto combinado de la deshidratación en doble tambor y del tostado sobre la energía metabolizable verdadera y factores antinutricionales de harinas de Canavalia ensiformis]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Sivoli]]></surname>
<given-names><![CDATA[L]]></given-names>
</name>
<name>
<surname><![CDATA[Michelangeli]]></surname>
<given-names><![CDATA[C]]></given-names>
</name>
<name>
<surname><![CDATA[Méndez]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
</person-group>
<source><![CDATA[Zootecnia Tropical]]></source>
<year>2004</year>
<volume>22</volume>
<page-range>241-9</page-range></nlm-citation>
</ref>
<ref id="B63">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Starch digestibility and morphology of physically modified jack bean (Canavalia ensiformis L.) seed flours]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Sivoli]]></surname>
<given-names><![CDATA[L]]></given-names>
</name>
<name>
<surname><![CDATA[Michelangeli]]></surname>
<given-names><![CDATA[C]]></given-names>
</name>
<name>
<surname><![CDATA[Pérez]]></surname>
<given-names><![CDATA[E]]></given-names>
</name>
<name>
<surname><![CDATA[Méndez]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
<name>
<surname><![CDATA[Tovar]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
</person-group>
<source><![CDATA[Animal Feed Science and Technology]]></source>
<year>2007</year>
<volume>136</volume>
<page-range>338-45</page-range></nlm-citation>
</ref>
<ref id="B64">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Nutricional and antinutricional significance of four unconventional legumes of the genus Canavalia - A Comparative study]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Sridhar]]></surname>
<given-names><![CDATA[KR]]></given-names>
</name>
<name>
<surname><![CDATA[Seena]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
</person-group>
<source><![CDATA[Food Chemistry]]></source>
<year>2006</year>
<volume>99</volume>
<page-range>267-88</page-range></nlm-citation>
</ref>
<ref id="B65">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[The adherence of three Streptococcus bovis strains to cells of rumen epithelium primoculture under various conditions]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Styriak]]></surname>
<given-names><![CDATA[I]]></given-names>
</name>
<name>
<surname><![CDATA[Galfi]]></surname>
<given-names><![CDATA[P]]></given-names>
</name>
<name>
<surname><![CDATA[Kmet]]></surname>
<given-names><![CDATA[V]]></given-names>
</name>
</person-group>
<source><![CDATA[Archiv fur Tierernahrung]]></source>
<year>1994</year>
<volume>46</volume>
<page-range>357-65</page-range></nlm-citation>
</ref>
<ref id="B66">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Inhibition of the growth of human pancreatic cáncer cells by the arginine antimetabolite L-canavanine.]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Swaffar]]></surname>
<given-names><![CDATA[DS]]></given-names>
</name>
<name>
<surname><![CDATA[Ang]]></surname>
<given-names><![CDATA[CY]]></given-names>
</name>
<name>
<surname><![CDATA[Desai]]></surname>
<given-names><![CDATA[PB]]></given-names>
</name>
<name>
<surname><![CDATA[Rosenthal]]></surname>
<given-names><![CDATA[GA]]></given-names>
</name>
</person-group>
<source><![CDATA[Cáncer Research]]></source>
<year>1994</year>
<volume>54</volume>
<page-range>6045-8</page-range></nlm-citation>
</ref>
<ref id="B67">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Negative correlation between protozoal and bacterial levels in rumen samples and its relation to the determination of dietary effects on the rumen microbial population]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Teather]]></surname>
<given-names><![CDATA[RM]]></given-names>
</name>
<name>
<surname><![CDATA[Mahadevan]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
</person-group>
<source><![CDATA[Applied and Environmental Microbiology]]></source>
<year>1984</year>
<volume>47</volume>
<page-range>566-70</page-range></nlm-citation>
</ref>
<ref id="B68">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Effect of lectins on salivary and pancreatic amylase activities and the rate of starch digestión]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Thompson]]></surname>
<given-names><![CDATA[L]]></given-names>
</name>
<name>
<surname><![CDATA[Gabon]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
</person-group>
<source><![CDATA[Journal of Food Science]]></source>
<year>1987</year>
<volume>52</volume>
<page-range>1050-3</page-range></nlm-citation>
</ref>
<ref id="B69">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Question and answer to edibility problem of the Canavalia ensiformis seeds - A review]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Udedibie]]></surname>
<given-names><![CDATA[ABI]]></given-names>
</name>
<name>
<surname><![CDATA[Carlini]]></surname>
<given-names><![CDATA[CR]]></given-names>
</name>
</person-group>
<source><![CDATA[Animal Feed Science and Technology]]></source>
<year>1998</year>
<volume>74</volume>
<page-range>95-106</page-range></nlm-citation>
</ref>
<ref id="B70">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Effect of certain indigenous processing methods on the bioactive compouns of ten different wild type legume grains]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Vadivel]]></surname>
<given-names><![CDATA[V]]></given-names>
</name>
<name>
<surname><![CDATA[Biesalski]]></surname>
<given-names><![CDATA[HK]]></given-names>
</name>
</person-group>
<source><![CDATA[Journal of Food Science and Technology]]></source>
<year>2012</year>
<volume>49</volume>
<page-range>673-84</page-range></nlm-citation>
</ref>
<ref id="B71">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Nutritive valué improvement of seasonal legumes Vigna unguiculata, Canavalia ensiformis, Stizolobium niveum, Lablab purpureus, through processing their grains with Trichoderma viride M5-2]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Valiño]]></surname>
<given-names><![CDATA[E]]></given-names>
</name>
<name>
<surname><![CDATA[Savón]]></surname>
<given-names><![CDATA[L]]></given-names>
</name>
<name>
<surname><![CDATA[Elias]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
<name>
<surname><![CDATA[Rodríguez]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Albelo]]></surname>
<given-names><![CDATA[N]]></given-names>
</name>
</person-group>
<source><![CDATA[Cuban Journal of Agricultural Science]]></source>
<year>2015</year>
<volume>49</volume>
<page-range>81-8</page-range></nlm-citation>
</ref>
<ref id="B72">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Villanueva-Avalos]]></surname>
<given-names><![CDATA[JF]]></given-names>
</name>
<name>
<surname><![CDATA[Herrera-Cedano]]></surname>
<given-names><![CDATA[F]]></given-names>
</name>
<name>
<surname><![CDATA[Plascencia-Jiménez]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
</person-group>
<source><![CDATA[Leguminosas forrajeras: Un recurso sustentable para el trópico mexicano]]></source>
<year>2010</year>
<page-range>56</page-range><publisher-loc><![CDATA[México ]]></publisher-loc>
<publisher-name><![CDATA[Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B73">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Disappearance of protein suplements and then fraction in sacco]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Wadhwa]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Makkar]]></surname>
<given-names><![CDATA[GS]]></given-names>
</name>
<name>
<surname><![CDATA[Ichhoponani]]></surname>
<given-names><![CDATA[JS]]></given-names>
</name>
</person-group>
<source><![CDATA[Animal Feed Science and Technology]]></source>
<year>1993</year>
<volume>40</volume>
<page-range>285-93</page-range></nlm-citation>
</ref>
<ref id="B74">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Efecto de la extrusión sobre la actividad de factores antinutricionales y digestibilidad in vitro de proteína y almidón en harinas de Canavalia ensiformis]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Zamora]]></surname>
<given-names><![CDATA[NC]]></given-names>
</name>
</person-group>
<source><![CDATA[Archivos Latinoamericanos de Nutrición]]></source>
<year>2003</year>
<volume>53</volume>
<page-range>293-8</page-range></nlm-citation>
</ref>
<ref id="B75">
<nlm-citation citation-type="journal">
<article-title xml:lang=""><![CDATA[Complementación energética y proteínica en corderas Blackbelly x Pelibuey en pastoreo]]></article-title>
<person-group person-group-type="author">
<name>
<surname><![CDATA[Zamora-Zepeda]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
<name>
<surname><![CDATA[Oliva-Hernández]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
<name>
<surname><![CDATA[Hinojosa-Cuéllar]]></surname>
<given-names><![CDATA[JA]]></given-names>
</name>
</person-group>
<source><![CDATA[NovaScientia]]></source>
<year>2015</year>
<volume>7</volume>
<page-range>245-64</page-range></nlm-citation>
</ref>
</ref-list>
</back>
</article>
