<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2007-7459</journal-id>
<journal-title><![CDATA[Horizonte sanitario]]></journal-title>
<abbrev-journal-title><![CDATA[Horiz. sanitario]]></abbrev-journal-title>
<issn>2007-7459</issn>
<publisher>
<publisher-name><![CDATA[Universidad Juárez Autónoma de Tabasco, División Académica de Ciencias de la Salud]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2007-74592023000300547</article-id>
<article-id pub-id-type="doi">10.19136/hs.a22n3.5626</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Inseguridad alimentaria y síntomas depresivos: análisis antes y durante la pandemia por COVID-19 en México]]></article-title>
<article-title xml:lang="en"><![CDATA[Food insecurity and depressive symptoms: analysis before and during the COVID-19 pandemic in Mexico]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Lozano-Keymolen]]></surname>
<given-names><![CDATA[Daniel]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Román-Sánchez]]></surname>
<given-names><![CDATA[Yuliana Gabriela]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad Autónoma del Estado de México  ]]></institution>
<addr-line><![CDATA[Toluca de Lerdo Estado de México]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Universidad Autónoma del Estado de México  ]]></institution>
<addr-line><![CDATA[Toluca de Lerdo Estado de México]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>12</month>
<year>2023</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>12</month>
<year>2023</year>
</pub-date>
<volume>22</volume>
<numero>3</numero>
<fpage>547</fpage>
<lpage>560</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S2007-74592023000300547&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S2007-74592023000300547&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S2007-74592023000300547&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen  Objetivo:  Analizar la relación entre la inseguridad alimentaria y los síntomas depresivos entre hombres y mujeres de México antes y durante la pandemia por COVID-19.  Materiales y método:  Estudio transversal con datos de la Encuesta Nacional de Salud y Nutrición 2018-19 y de la Encuesta Nacional de Salud y Nutrición 2021 sobre COVID-19. Utilizando modelos de regresiones logísticas binomiales, se estiman las razones de momios entre hombres y mujeres de presentar síntomas depresivos según la inseguridad alimentaria del hogar ajustando por diversas variables socioeconómicas y de la salud.  Resultados:  Existe una diferencia significativa de la prevalencia de síntomas depresivos, pero no de la inseguridad alimentaria entre sexos y entre periodos. Los síntomas depresivos y la inseguridad alimentaria se relacionaron antes de y durante la pandemia por COVID-19 entre hombres y mujeres, incluso ajustando por las variables de control sociodemográficas y de la salud.  Conclusión: Los síntomas depresivos y la inseguridad alimentaria se relacionan de forman consistente. Es importante estudiar esta asociación en etapas posteriores a la pandemia para determinar si es consistente o se relaciona con las condiciones sociales y económicas impuestas.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract  Objective:  To analyze the relationship between food insecurity and depressive symptoms among men and women in Mexico before and during the COVID-19 pandemic.  Methods and materials:  Cross-sectional study with data from the Encuesta Nacional de Salud y Nutrición 2018-19 and the Encuesta Nacional de Salud y Nutrición 2021 sobre COVID-19. Using binomial logistic regression models, the odds ratios between men and women of presenting depressive symptoms according to household food insecurity are estimated, adjusting for various socioeconomic and health variables.  Results:  There is a significant difference in the prevalence of depressive symptoms, but not in food insecurity between sexes and between periods. Depressive symptoms and food insecurity were associated before and during the COVID-19 pandemic among men and women, even adjusting for health and sociodemographic control variables.  Conclusion:  Depressive symptoms and food insecurity are consistently related. It is important to study this association in post-pandemic stages to determine if it is consistent or related to imposed social and economic conditions.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Síntomas depresivos]]></kwd>
<kwd lng="es"><![CDATA[Seguridad alimentaria]]></kwd>
<kwd lng="es"><![CDATA[Asistencia alimentaria]]></kwd>
<kwd lng="es"><![CDATA[COVID-19]]></kwd>
<kwd lng="es"><![CDATA[México]]></kwd>
<kwd lng="en"><![CDATA[Depressive symptoms]]></kwd>
<kwd lng="en"><![CDATA[Food insecurity]]></kwd>
<kwd lng="en"><![CDATA[Food assistance]]></kwd>
<kwd lng="en"><![CDATA[COVID-19]]></kwd>
<kwd lng="en"><![CDATA[Mexico]]></kwd>
</kwd-group>
</article-meta>
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