<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2007-3380</journal-id>
<journal-title><![CDATA[Revista bio ciencias]]></journal-title>
<abbrev-journal-title><![CDATA[Revista bio ciencias]]></abbrev-journal-title>
<issn>2007-3380</issn>
<publisher>
<publisher-name><![CDATA[Universidad Autónoma de Nayarit]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2007-33802019000100102</article-id>
<article-id pub-id-type="doi">10.15741/revbio.06.e416</article-id>
<title-group>
<article-title xml:lang="en"><![CDATA[Biocontrol of Rhizoctonia solani and Fusarium oxysporum with endophytic bacteria formulationst1 and its effect in the growth promotion in bean crop]]></article-title>
<article-title xml:lang="es"><![CDATA[Biocontrol de Rhizoctonia solani y Fusarium oxysporum con formulados de bacterias endófitas y su efecto en la promoción de crecimiento en el cultivo de frijol]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Castro del Ángel]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Hernández Castillo]]></surname>
<given-names><![CDATA[F. D.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Gallegos Morales]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ochoa Fuentes]]></surname>
<given-names><![CDATA[Y. M.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Castillo Reyes]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad Autónoma Agraria Antonio Narro Departamento de Parasitología ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>00</month>
<year>2019</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>00</month>
<year>2019</year>
</pub-date>
<volume>6</volume>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S2007-33802019000100102&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S2007-33802019000100102&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S2007-33802019000100102&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract Two formulations based on endophytic microbial consortia of genus Bacillus, were evaluated for the control of Rhizoctonia solani and Fusarium oxysporum. The bioproducts were applied three times on bean plants from Pinto Saltillo cultivar; the first application was made at sowing time, the second when more than 70 % of the plants had reached around 15 cm long and the third, 15 days after the second. The distribution of the experiment was in a randomized block design under greenhouse conditions. 60 days after sowing, the incidence and severity of the disease was evaluated to determine the biocontrol effect, as well as the length and diameter of the stem and the relative chlorophyll content to determine the effect of the bacteria on the plant growth promotion. The results showed that the formulations partially reduced the severity of the disease, it was also found that they were able to significantly promote growth of bean plants. The results present an alternative that can be used in integrated management of R. solani and F. oxysporum.]]></p></abstract>
<abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen Dos formulados a base de consorcios microbianos endófitos del genero Bacillus, fueron evaluados para el control de Rhizoctonia solani y Fusarium oxysporum. Los bioproductos fueron aplicados en tres ocasiones sobre plantas de frijol de la variedad Pinto Saltillo; la primera aplicación se realizó al momento de la siembra, la segunda cuando más del 70 % de las plantas alcanzaron alrededor de 15 cm de longitud y la tercera, 15 días posteriores a la segunda. La distribución del experimento fue en un diseño de bloques al azar bajo condiciones de invernadero. 60 días posteriores a la siembra se evaluó la incidencia y la severidad de la enfermedad para conocer el efecto de biocontrol, así como la longitud y diámetro de tallo y el contenido relativo de clorofila para determinar el efecto de las bacterias en la promoción del crecimiento vegetal. Los resultados demostraron que los formulados redujeron parcialmente la severidad de la enfermedad, también se encontró que fueron capaces de promover significativamente el crecimiento de las plantas de frijol. Los resultados presentan una alternativa que puede ser usada en el manejo integrado de R. solani y de F. oxysporum.]]></p></abstract>
<kwd-group>
<kwd lng="en"><![CDATA[Antagonism]]></kwd>
<kwd lng="en"><![CDATA[Incidence]]></kwd>
<kwd lng="en"><![CDATA[Severity]]></kwd>
<kwd lng="en"><![CDATA[Promotion of plant wrowthgrowth]]></kwd>
<kwd lng="es"><![CDATA[Antagonismo]]></kwd>
<kwd lng="es"><![CDATA[Incidencia]]></kwd>
<kwd lng="es"><![CDATA[Severidad]]></kwd>
<kwd lng="es"><![CDATA[Promoción de crecimiento vegetal]]></kwd>
</kwd-group>
</article-meta>
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