<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2007-1132</journal-id>
<journal-title><![CDATA[Revista mexicana de ciencias forestales]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. mex. de cienc. forestales]]></abbrev-journal-title>
<issn>2007-1132</issn>
<publisher>
<publisher-name><![CDATA[Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2007-11322019000200079</article-id>
<article-id pub-id-type="doi">10.29298/rmcf.v10i52.414</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Inyecciones de glucosa en Jacaranda mimosifolia D. Don en áreas urbanas de Texcoco de Mora]]></article-title>
<article-title xml:lang="en"><![CDATA[Glucose injections in Jacaranda mimosifolia D. Don in urban areas of Texcoco de Mora]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Morales Gallegos]]></surname>
<given-names><![CDATA[Luis Manuel]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Martínez Trinidad]]></surname>
<given-names><![CDATA[Tomás]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Gómez Guerrero]]></surname>
<given-names><![CDATA[Armando]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Razo Zarate]]></surname>
<given-names><![CDATA[Ramón]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Suárez Espinoza]]></surname>
<given-names><![CDATA[Javier]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Colegio de Postgraduados Posgrado en Ciencias Forestales ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Universidad Autónoma del Estado de Hidalgo Instituto de Ciencias Agropecuarias ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Colegio de Postgraduados Posgrado en Estadística ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>04</month>
<year>2019</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>04</month>
<year>2019</year>
</pub-date>
<volume>10</volume>
<numero>52</numero>
<fpage>79</fpage>
<lpage>98</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S2007-11322019000200079&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S2007-11322019000200079&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S2007-11322019000200079&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen Los árboles de jacaranda son comunes en áreas urbanas del valle de México y se desarrollan frecuentemente bajo condiciones de estrés nutricional o hídrico, lo que restringe el crecimiento del arbolado. El suministro de carbohidratos a través del sistema vascular recientemente se ha recomendado como una opción para mejorar el crecimiento y vitalidad. Por lo anterior, el objetivo del trabajo fue evaluar el efecto de la glucosa sobre crecimiento y vitalidad de árboles de Jacaranda mimosifolia inyectada al tronco en cuatro concentraciones: 0 (testigo), 30, 55 y 80 g L-1 Se midieron incrementos en diámetro (cm) y altura (m), se monitoreó la condición de copa y producción de follaje y además se evaluó el contenido de carbohidratos en brotes, troncos y raíces, así como la fluorescencia de la clorofila (Fv/Fm). Se encontraron diferencias significativas (P&#8804;0.05) en el incremento en diámetro y altura con la aplicación de 80 g L-1 de glucosa. La condición de copa mostró valores significativamente más altos en densidad y bajos en transparencia, así como una buena producción de follaje, con la concentración más alta del carbohidrato (80 g L-1). Su contenido presentó diferencias significativas (P&#8804;0.05) en tronco, no así en brotes, raíces, ni en valores de fluorescencia de la clorofila. Las inyecciones de glucosa al tronco tienen un efecto significativo en el crecimiento de árboles de esta especie y afectan en menor medida la vitalidad del arbolado.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract Jacaranda trees are common in urban areas of Valle de Mexico and often grows under nutritional and water stress conditions, which affects its growth. The supply of carbohydrates through the vascular system has recently been recommended as an option to improve growth and vitality. Therefore, the objective of this work is to assess the effect of glucose injected to the trunk of Jacaranda mimosifolia trees.in for concentrations: 0 (control), 30, 55 and 80 g L-1. Diameter (cm) and height (m) increments were determined, the canopy condition and foliage production were monitored and the content of carbohydrate in shoots, trunks and roots as well as the chlorophyll fluorescence (Fv/Fm). Significant differences were found (P&#8804;0.05) in the increase in diameter and height with the application of 80 g L-1 glucose. The crown condition showed significantly higher values in density and lower in transparency, as well as an adequate foliage production, with the highest concentration (80 g L-1). Carbohydrate content showed significant differences (P&#8804;0.05) in trunk, not in buds, roots, or chlorophyll fluorescence. The injections of glucose to the trunk have a significant effect on the growth of Jacaranda trees and affecting vitality to a lesser extent.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Árboles urbanos]]></kwd>
<kwd lng="es"><![CDATA[azúcares solubles]]></kwd>
<kwd lng="es"><![CDATA[clorofila]]></kwd>
<kwd lng="es"><![CDATA[estrés]]></kwd>
<kwd lng="es"><![CDATA[fenología]]></kwd>
<kwd lng="es"><![CDATA[Jacaranda mimosifolia D. Don]]></kwd>
<kwd lng="en"><![CDATA[Urban trees]]></kwd>
<kwd lng="en"><![CDATA[soluble sugars]]></kwd>
<kwd lng="en"><![CDATA[chlorophyll]]></kwd>
<kwd lng="en"><![CDATA[stress]]></kwd>
<kwd lng="en"><![CDATA[phenology]]></kwd>
<kwd lng="en"><![CDATA[Jacaranda mimosifolia D. Don]]></kwd>
</kwd-group>
</article-meta>
</front><back>
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