<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2007-1124</journal-id>
<journal-title><![CDATA[Revista mexicana de ciencias pecuarias]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. mex. de cienc. pecuarias]]></abbrev-journal-title>
<issn>2007-1124</issn>
<publisher>
<publisher-name><![CDATA[Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2007-11242022000100115</article-id>
<article-id pub-id-type="doi">10.22319/rmcp.v13i1.5986</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Correlación entre variables ante mortem y post mortem en canales de ovinos producidos en México]]></article-title>
<article-title xml:lang="en"><![CDATA[Correlation between ante-mortem and post-mortem variables in sheep carcasses produced in Mexico]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Robles Jiménez]]></surname>
<given-names><![CDATA[Lizbeth Esmeralda]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Partida de la Peña]]></surname>
<given-names><![CDATA[José Armando]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Arechavaleta Velasco]]></surname>
<given-names><![CDATA[Miguel Enrique]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Domínguez Vara]]></surname>
<given-names><![CDATA[Ignacio Arturo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad Autónoma del Estado de México Facultad de Medicina Veterinaria y Zootecnia ]]></institution>
<addr-line><![CDATA[ Estado de México]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Instituto Nacional de investigaciones Forestales, Agrícolas y Pecuarias Centro Nacional de Investigación Disciplinaria en Fisiología y Mejoramiento ]]></institution>
<addr-line><![CDATA[Ajuchitlán Querétaro]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>03</month>
<year>2022</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>03</month>
<year>2022</year>
</pub-date>
<volume>13</volume>
<numero>1</numero>
<fpage>115</fpage>
<lpage>126</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S2007-11242022000100115&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S2007-11242022000100115&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S2007-11242022000100115&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen El objetivo del trabajo fue estimar las correlaciones del área del ojo de chuleta (AOCh) y el espesor de la grasa subcutánea dorsal (EGSD) con variables morfométricas en canales ovinas producidas en México. Se emplearon 750 canales ovinas que se agruparon por genotipo (pelo, lana y cruzados pelo &#739; lana), sexo (machos y hembras) y sistema de producción (intensivo y semiintensivo). Se determinó la normalidad de la distribución y se realizaron análisis de correlación simple para estimar el grado de asociación entre las variables. En los genotipos de pelo el AOCh se correlacionó con el peso de la canal tanto caliente como fría (r=0.42**; n=328; P&lt;0.001 en machos y r=0.48**; n=91 P&lt;0.001 en hembras), pero en las hembras también tuvo relevancia el perímetro (r=0.52**; n=91; P&lt;0.001) y anchura de la grupa (r=0.48**; n=91; P&lt;0.001). En los animales de pelo, el EGSD se correlacionó con el peso a la matanza (r=0.36**; n=328; P&lt;0.001 en machos y r=0.57**; n=91; P&lt;0.001 en hembras). En los machos de lana el AOCh mostró correlación alta con la longitud de la canal (r=0.61**; n=116; P&lt;0.001) y el perímetro de la grupa (r=0.50**; n=116; P&lt;0.001), en tanto que el EGSD se correlacionó con la profundidad interna del tórax (r=0.50**; n=116; P&lt;0.01) y su perímetro (r=0.45**; n=116; P&lt;0.001). En las cruzas de pelo &#739; lana, el AOCh tuvo la mayor correlación con la anchura del tórax (r=0.47**; n=215; P&lt;0.001) y el peso de la canal caliente (r=0.43**; n=215; P&lt;0.001) mientras que el EGSD solo tuvo una correlación baja con el peso a la matanza (r=0.19**; n=215; P&lt;0.001).]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract The objective of the study was to estimate the correlations of the rib-eye area (REA) and the thickness of the dorsal subcutaneous fat (TDSF) with morphometric variables in sheep carcasses produced in Mexico. Seven hundred fifty sheep carcasses were used, which were grouped by genotype (hair, wool and crossed hair &#739; wool), sex (males and females) and production system (intensive and semi-intensive). The normality of the distribution was determined, and simple correlation analyses were performed to estimate the degree of association between the variables. In hair genotypes, REA correlated with the weight of the carcass both hot and cold (r=0.42**; n=328; P&lt;0.001 in males and r=0.48**; n=91; P&lt;0.001 in females), but in females the perimeter (r=0.52**; n=91; P&lt;0.001) and width of the rump (r=0.48**; n=91; P&lt;0.001) were also relevant. In hair animals, the TDSF correlated with slaughter weight (r=0.36**; n=328; P&lt;0.001 in males and r=0.57**; n=91; P&lt;0.001 in females). In wool males, REA showed high correlation with carcass length (r=0.61**; n=116; P&lt;0.001) and rump perimeter (r=0.50**; n=116; P&lt;0.001), while the TDSF correlated with the internal depth of the thorax (r=0.50**; n=116; P&lt;0.01) and its perimeter (r=0.45**; n=116; P&lt;0.001). In crosses hair &#739; wool, REA had the highest correlation with thorax width (r=0.47**; n=215; P&lt;0.001) and hot carcass weight (r=0.43**; n=215; P&lt;0.001), while the TDSF only had a low correlation with slaughter weight (r=0.19**; n=215; P&lt;0.001).]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Ovinos]]></kwd>
<kwd lng="es"><![CDATA[Canales]]></kwd>
<kwd lng="es"><![CDATA[Correlación]]></kwd>
<kwd lng="es"><![CDATA[Área del ojo de chuleta]]></kwd>
<kwd lng="es"><![CDATA[Espesor de grasa]]></kwd>
<kwd lng="en"><![CDATA[Sheep]]></kwd>
<kwd lng="en"><![CDATA[Carcasses]]></kwd>
<kwd lng="en"><![CDATA[Correlation]]></kwd>
<kwd lng="en"><![CDATA[Rib-eye area]]></kwd>
<kwd lng="en"><![CDATA[Fat thickness]]></kwd>
</kwd-group>
</article-meta>
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