<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2007-0934</journal-id>
<journal-title><![CDATA[Revista mexicana de ciencias agrícolas]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. Mex. Cienc. Agríc]]></abbrev-journal-title>
<issn>2007-0934</issn>
<publisher>
<publisher-name><![CDATA[Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2007-09342025000100111</article-id>
<article-id pub-id-type="doi">10.29312/remexca.v16i1.3214</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Biomasa y minerales en Lippia graveolens bajo tres ambientes de producción en General Cepeda]]></article-title>
<article-title xml:lang="en"><![CDATA[Biomass and minerals in Lippia graveolens under three production environments in General Cepeda]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rojas-Meléndez]]></surname>
<given-names><![CDATA[Rubén]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Robledo-Torres]]></surname>
<given-names><![CDATA[Valentín]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[García-Osuna]]></surname>
<given-names><![CDATA[Hermila Trinidad]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Mendoza-Villarreal]]></surname>
<given-names><![CDATA[Rosalinda]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Sandoval-Rangel]]></surname>
<given-names><![CDATA[Alberto]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Amigos del Desierto de Coahuila AC.  ]]></institution>
<addr-line><![CDATA[Saltillo Coahuila]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Universidad Autónoma Agraria Antonio Narro  ]]></institution>
<addr-line><![CDATA[Saltillo Coahuila]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>02</month>
<year>2025</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>02</month>
<year>2025</year>
</pub-date>
<volume>16</volume>
<numero>1</numero>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S2007-09342025000100111&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S2007-09342025000100111&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S2007-09342025000100111&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen El orégano (Lippia graveolens)de la familia Verbenaceae, es una planta aromática que se distribuye en regiones áridas y semiáridas de México, se utiliza como condimento de alimentos, elaboración de cosméticos, fármacos y licores, motivos que lo convierten en un producto de exportación. Con el propósito de determinar el mejor ambiente y tipo de fertilización que promueva las variables agronómicas, se estableció el objetivo de evaluar la producción de biomasa y concentración de minerales en tres ambientes de cultivo: invernadero, malla sombra y campo abierto y tratamientos con fertilización química con solución Steiner (SS) (0%, 50% y 100%) y biológica (cuatro cepas de Azospirillum spp), en un arreglo factorial de 3 x 5, con un total de 15 tratamientos en cada ambiente. El trabajo se inició en Julio de 2019, en General Cepeda, Coahuila. El ambiente con mayores valores de producción fue INV con: DP (57.56 cm), PF (240.94 g), PS (79.86 g), PST (34.35 g) y PSH (41.26 g). El T3 (SS 100%, sin Azospirillum sp.) resultó con mejores valores de AP (80.78 cm), DP (56.76 cm), PF (260.45 g), PS (103.36 g), PST (43.36 g) y PSH (53.45 g). Para minerales el ambiente de MS resultó ser mejor en N y K con 14 451.1 y 9 108.1 mg kg-1 respectivamente y el INV para: P (4 206.95), Ca (17 486.5), Mg (1 741.11), Cu (8.24) y Zn (31.49) mg kg-1.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract Oregano (Lippia graveolens) of the family Verbenaceae is an aromatic plant that is distributed in arid and semi-arid regions of Mexico; it is used as a condiment for food, production of cosmetics, drugs and liquors, reasons that make it an export product. In order to determine the best environment and type of fertilization that promotes agronomic variables, we set ourselves the objective of evaluating the production of biomass and concentration of minerals in three growing environments: greenhouse, shade mesh, and open field, and treatments with chemical fertilization with Steiner solution (SS) (0%, 50%, and 100%) and biological fertilization (four strains of Azospirillum spp.) in a 3 X 5 factorial arrangement, with a total of 15 treatments in each environment. The work began in July 2019 in General Cepeda, Coahuila. The environment with the highest production values was GRE with: PD (57.56 cm), FW (240.94 g), DW (79.86 g), DSW (34.35 g), and DLW (41.26 g). T3 (100% SS, without Azospirillum sp.) resulted in better values of PH (80.78 cm), PD (56.76 cm), FW (260.45 g), DW (103.36 g), DSW (43.36 g), and DLW (53.45 g). For minerals, the SM environment was better in N and K with 14 451.1 and 9 108.1 mg kg-1, respectively, and the GRE for: P (4 206.95), Ca (17 486.5), Mg (1 741.11), Cu (8.24), and Zn (31.49) mg kg-1.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[agricultura protegida]]></kwd>
<kwd lng="es"><![CDATA[nutrición orgánica]]></kwd>
<kwd lng="es"><![CDATA[orégano]]></kwd>
<kwd lng="es"><![CDATA[rizobacterias]]></kwd>
<kwd lng="en"><![CDATA[oregano]]></kwd>
<kwd lng="en"><![CDATA[organic nutrition]]></kwd>
<kwd lng="en"><![CDATA[protected agriculture]]></kwd>
<kwd lng="en"><![CDATA[rhizobacteria]]></kwd>
</kwd-group>
</article-meta>
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