<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2007-0934</journal-id>
<journal-title><![CDATA[Revista mexicana de ciencias agrícolas]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. Mex. Cienc. Agríc]]></abbrev-journal-title>
<issn>2007-0934</issn>
<publisher>
<publisher-name><![CDATA[Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2007-09342021000300485</article-id>
<article-id pub-id-type="doi">10.29312/remexca.v12i3.2621</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Interacción genotipo ambiente en fracciones de forraje de trigos en tres muestreos]]></article-title>
<article-title xml:lang="en"><![CDATA[Genotype environment interaction in wheat forage fractions in three samplings]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ramírez Pérez]]></surname>
<given-names><![CDATA[Luz Oralia]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Zamora Villa]]></surname>
<given-names><![CDATA[Víctor Manuel]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Colín Rico]]></surname>
<given-names><![CDATA[Modesto]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Castillo]]></surname>
<given-names><![CDATA[Humberto de León]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad Autónoma Agraria Antonio Narro  ]]></institution>
<addr-line><![CDATA[Saltillo Coahuila]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>05</month>
<year>2021</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>05</month>
<year>2021</year>
</pub-date>
<volume>12</volume>
<numero>3</numero>
<fpage>485</fpage>
<lpage>498</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S2007-09342021000300485&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S2007-09342021000300485&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S2007-09342021000300485&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen Los cereales invernales poseen características útiles para la producción de forraje y presentan generalmente adecuada calidad nutritiva. En la generación de nuevas variedades es necesario cuantificar la interacción genotipo ambiente (IGA) para realizar una selección más eficiente. Los objetivos fueron analizar la interacción genotipo ambiente (IGA) en fracciones de forraje de 22 líneas de trigos harineros imberbes y tres testigos comerciales de otra especie, a través de tres muestreos. Se utilizó un diseño de bloques completos al azar con tres repeticiones en cuatro ambientes, realizando muestreos a los 75, 90 y 105 días después de la siembra. Se determinó la producción de forraje seco total y de sus fracciones, analizándolos mediante el modelo AMMI. Los resultados indicaron que trece líneas de trigo junto con la cebada presentaron características deseables para producción de forraje seco total a través de los muestreos realizados de acuerdo con la superioridad sobre la media general. El testigo avena se consideró la menos productiva. La porción de tallos fue la de mayor aportación al rendimiento de forraje seco, seguida de las hojas y espigas. Hubo presencia de la IGA en las fracciones de forraje, así como en el total.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract Winter cereals have useful characteristics for forage production and generally have adequate nutritional quality. In the generation of new varieties, it is necessary to quantify the environmental genotype interaction (IGA) to make a more efficient selection. The objectives were to analyze the genotype environmental interaction (IGA) in forage fractions of 22 lines of beardless wheats and three commercial witnesses of another species, through three samplings. A random complete block design was used with three repetitions in four environments, sampling at 75, 90 and 105 days after planting. The production of total dry forage and its fractions was determined, analyzing them using the AMMI model. The results indicated that thirteen wheat lines together with barley had desirable characteristics to produce total dry fodder through sampling carried out according to superiority over the general average. The oat witness was considered the least productive. The portion of stems was the one with the highest contribution to the dry fodder yield, followed by the leaves and spikes. There was a presence of the IGA in the forage fractions, as well as in the total.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[estabilidad]]></kwd>
<kwd lng="es"><![CDATA[forraje seco]]></kwd>
<kwd lng="es"><![CDATA[fracciones de forraje]]></kwd>
<kwd lng="es"><![CDATA[modelo AMMI]]></kwd>
<kwd lng="es"><![CDATA[trigos sin aristas]]></kwd>
<kwd lng="en"><![CDATA[AMMI model]]></kwd>
<kwd lng="en"><![CDATA[fodder fractions]]></kwd>
<kwd lng="en"><![CDATA[dry fodder]]></kwd>
<kwd lng="en"><![CDATA[stability]]></kwd>
<kwd lng="en"><![CDATA[wheats without edge]]></kwd>
</kwd-group>
</article-meta>
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