<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2007-0934</journal-id>
<journal-title><![CDATA[Revista mexicana de ciencias agrícolas]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. Mex. Cienc. Agríc]]></abbrev-journal-title>
<issn>2007-0934</issn>
<publisher>
<publisher-name><![CDATA[Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2007-09342021000100001</article-id>
<article-id pub-id-type="doi">10.29312/remexca.v12i1.2435</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Cribado fitoquímico y evaluación de la actividad antimicrobiana del extracto metanólico de Ficus carica]]></article-title>
<article-title xml:lang="en"><![CDATA[Pytochemical screening and evaluation antimicrobial activity of the methanol extract of Ficus carica]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Belattar]]></surname>
<given-names><![CDATA[Hakima]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Himour]]></surname>
<given-names><![CDATA[Sara]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Yahia]]></surname>
<given-names><![CDATA[Abdelouahab]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Centro Universitario Abdelhafid Boussouf Mila Departamento de Ciencias Naturales y de la Vida Laboratorio de Ciencias Naturales y Materiales]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Algeria</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>02</month>
<year>2021</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>02</month>
<year>2021</year>
</pub-date>
<volume>12</volume>
<numero>1</numero>
<fpage>1</fpage>
<lpage>9</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S2007-09342021000100001&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S2007-09342021000100001&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S2007-09342021000100001&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen La higuera (Ficus carica Linn.) fue apreciada como alimento y por sus propiedades medicinales, crece en la región mediterránea y se adapta bien a las condiciones de Argelia. El uso de recursos naturales para tratar y curar enfermedades es un método antiguo y aún muy extendido. El objetivo de este trabajo fue evaluar la actividad antibacteriana que existe a través de extractos metanólicos de hojas de higuera cultivadas en el medio argelino. El ensayo antibacteriano se llevó a cabo mediante el método de difusión en disco para medir el diámetro de la zona de inhibición en la placa de agar Müller-Hinton contra cuatro cepas de bacterias seleccionadas Staphylococcus aureus (Gram positivas) y Pseudomonas aeruginosa, Escherichia coli, Klebsiella pneumonia (Gram negativas), además de la detección de algunos compuestos activos se llevó a cabo mediante cribado fisicoquímico. El resultado obtenido mostró que los extractos de F. carica revelaron la presencia de flavonoides, saponinas, taninos, alcaloides. La presencia de metabolitos secundarios elaborados en estos extractos es la causa del potencial antimicrobiano observado. En consecuencia, todos los extractos exhibieron el efecto bactericida hacia las bacterias ensayadas, mientras que el extracto crudo de metanol fue más activo contra las bacterias Gram positivas que contra las Gram negativas. En este estudio se destacó el potencial de desarrollo de antibióticos alternativos derivados del extracto metanólico de hojas de higuera.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract Fig tree (Ficus carica Linn.) was appreciated as food and for its medicinal properties, it grows in Mediterranean region, and it is admirably adapted to the conditions of Algeria. The use of natural resources to treat and cure diseases is an old and still widespread method. The objective of this work was to evaluate the antibacterial activity that exists through methanolic extracts of fig leaves grown in the Algerian environment. Antibacterial assay was carried out via disc diffusion method to measure the diameter of the zone of inhibition on the Müller-Hinton agar plate against four selected bacteria strains Staphylococcus aureus (Gram positive) and Pseudomonas aeruginosa, Escherichia coli, klebsiella pneumonia (Gram negative), in addition to the detection of some active compounds was carried out by phychemical screening. The result obtained showed that F. carica extracts revealed the presence of flavonoids, saponins, tannin, alkaloids. The presence of secondary metabolites made in these extracts is the cause of the observed antimicrobial potential. Consequently, all extracts exhibited the bactericidal effect towards the bacteria tested, while the crude extract of methanol was active against Gram positive bacteria more than Gram negative bacteria. In this study, the potential for development of alternative antibiotics derived from the methalonic extract of fig leaves was highlighted.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Ficus carica Linn.]]></kwd>
<kwd lng="es"><![CDATA[actividad antibacteriana]]></kwd>
<kwd lng="es"><![CDATA[metanol]]></kwd>
<kwd lng="en"><![CDATA[Ficus carica Linn.]]></kwd>
<kwd lng="en"><![CDATA[antibacterial activity]]></kwd>
<kwd lng="en"><![CDATA[methanol]]></kwd>
</kwd-group>
</article-meta>
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