<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2007-0934</journal-id>
<journal-title><![CDATA[Revista mexicana de ciencias agrícolas]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. Mex. Cienc. Agríc]]></abbrev-journal-title>
<issn>2007-0934</issn>
<publisher>
<publisher-name><![CDATA[Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2007-09342018000804311</article-id>
<article-id pub-id-type="doi">10.29312/remexca.v0i20.1000</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Potencial antagónico de bacterias y levaduras marinas para el control de hongos fitopatógenos]]></article-title>
<article-title xml:lang="en"><![CDATA[Antagonistic potential of bacteria and marine yeasts for the control of phytopathogenic fungi]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Hernández Montiel]]></surname>
<given-names><![CDATA[Luis Guillermo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rivas García]]></surname>
<given-names><![CDATA[Tomas]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Romero Bastidas]]></surname>
<given-names><![CDATA[Mirella]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Chiquito Contreras]]></surname>
<given-names><![CDATA[César Josué]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ruiz Espinoza]]></surname>
<given-names><![CDATA[Francisco Higinio]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Chiquito Contreras]]></surname>
<given-names><![CDATA[Roberto Gregorio]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Centro de Investigaciones Biológicas del Noroeste, SC  ]]></institution>
<addr-line><![CDATA[La Paz Baja California Sur]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Universidad Autónoma de Baja California Sur  ]]></institution>
<addr-line><![CDATA[La Paz Baja California Sur]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Universidad Veracruzana Facultad de Ciencias Agrícolas Campus Xalapa]]></institution>
<addr-line><![CDATA[Xalapa Veracruz]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>05</month>
<year>2018</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>05</month>
<year>2018</year>
</pub-date>
<volume>9</volume>
<numero>spe20</numero>
<fpage>4311</fpage>
<lpage>4321</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S2007-09342018000804311&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S2007-09342018000804311&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S2007-09342018000804311&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen La aplicación de fungicidas sintéticos es una práctica común en el control de hongos fitopatógenos. Sin embargo, su uso de manera indiscriminada ha traído problemas para la salud humana, animal, medio ambiente y ha generado resistencia en los fitopatógenos. En la búsqueda de alternativas, el control biológico usando microorganismos puede ser una opción eficiente al uso de fungicidas sintéticos. Aunque bacterias y levaduras aisladas de suelo y plantas han sido evaluadas como agentes de control biológico, la búsqueda de nuevos antagonistas continúa. La microflora oceánica puede ser una opción para la selección de nuevos agentes antagonistas. El objetivo de este estudio fue evaluar el potencial antagónico de diferentes bacterias (Stenotrophomonas rhizophila, Bacillus amyloliquefaciens y B. subtilis) y levaduras (Debaryomyces hansenii, Cryptococcus diffluens y Rhodotorula minuta) aisladas previamente de una laguna hiperhialina contra 13 hongos fitopatógenos de importancia agronómica. Los resultados muestran que diferentes cepas de la bacteria S. rhizophila fueron las que ejercieron mayor inhibición sobre la germinación de esporas y crecimiento micelial de todos los hongos fitopatógenos, superando a los tratamientos con fungicidas sintéticos. Dentro de las levaduras destacaron las cepas de D. hansenii. De acuerdo con su capacidad antagónica, los microorganismos marinos pueden ser una opción para el manejo de enfermedades ocasionadas por hongos fitopatógenos.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract The application of synthetic fungicides is a common practice in the control of phytopathogenic fungi. However, its use indiscriminately has brought problems to human, animal and environmental health and has generated resistance in phytopathogens. In the search for alternatives, biological control using microorganisms can be an efficient option to the use of synthetic fungicides. Although bacteria and yeasts isolated from soil and plants have been evaluated as biological control agents, the search for new antagonists continues. The oceanic microflora can be an option for the selection of new antagonistic agents. The objective of this study was to evaluate the antagonistic potential of different bacteria (Stenotrophomonas rhizophila, Bacillus amyloliquefaciens and B. subtilis) and yeasts (Debaryomyces hansenii, Cryptococcus diffluens and Rhodotorula minuta) previously isolated from a hyperhialin lagoon against 13 phytopathogenic fungi of agronomic importance. The results show that different strains of the S. rhizophila bacterium were those that exerted greater inhibition on spore germination and mycelial growth of all the phytopathogenic fungi, surpassing the treatments with synthetic fungicides. Among the yeasts, the strains of D. hansenii stood out. According to their antagonistic capacity, marine microorganisms can be an option for the management of diseases caused by phytopathogenic fungi.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[control biológico]]></kwd>
<kwd lng="es"><![CDATA[fungicidas sintéticos]]></kwd>
<kwd lng="es"><![CDATA[hongos fitopatógenos]]></kwd>
<kwd lng="es"><![CDATA[microorganismos marinos]]></kwd>
<kwd lng="en"><![CDATA[biological control]]></kwd>
<kwd lng="en"><![CDATA[synthetic fungicides]]></kwd>
<kwd lng="en"><![CDATA[phytopathogenic fungi]]></kwd>
<kwd lng="en"><![CDATA[marine microorganisms]]></kwd>
</kwd-group>
</article-meta>
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