<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2007-0934</journal-id>
<journal-title><![CDATA[Revista mexicana de ciencias agrícolas]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. Mex. Cienc. Agríc]]></abbrev-journal-title>
<issn>2007-0934</issn>
<publisher>
<publisher-name><![CDATA[Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2007-09342018000701553</article-id>
<article-id pub-id-type="doi">10.29312/remexca.v9i7.1515</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Don Carlos M2015: nueva variedad de trigo harinero con amplia adaptación para siembras de temporal en México]]></article-title>
<article-title xml:lang="en"><![CDATA[Don Carlos M2015: new variety of bread wheat with wide adaptation for rainfed crops in Mexico]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Villaseñor Mir]]></surname>
<given-names><![CDATA[Héctor Eduardo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Huerta Espino]]></surname>
<given-names><![CDATA[Julio]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Santa Rosa]]></surname>
<given-names><![CDATA[René Hortelano]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Solís Moya]]></surname>
<given-names><![CDATA[Ernesto]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Martínez Cruz]]></surname>
<given-names><![CDATA[Eliel]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Osorio Alcalá]]></surname>
<given-names><![CDATA[Leodegario]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rodríguez García]]></surname>
<given-names><![CDATA[María Florencia]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Espitia Rangel]]></surname>
<given-names><![CDATA[Eduardo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias  ]]></institution>
<addr-line><![CDATA[Texcoco Estado de México]]></addr-line>
</aff>
<aff id="Af2">
<institution><![CDATA[,Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias  ]]></institution>
<addr-line><![CDATA[Celaya Guanajuato]]></addr-line>
</aff>
<aff id="Af3">
<institution><![CDATA[,Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias  ]]></institution>
<addr-line><![CDATA[ Oaxaca]]></addr-line>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>11</month>
<year>2018</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>11</month>
<year>2018</year>
</pub-date>
<volume>9</volume>
<numero>7</numero>
<fpage>1553</fpage>
<lpage>1559</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S2007-09342018000701553&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S2007-09342018000701553&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S2007-09342018000701553&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen Una alternativa para enfrentar la problemática biótica y abiótica en las zonas trigueras de temporal en México, es el uso de variedades mejoradas que minimicen sus efectos negativos. Resultado del proceso de mejoramiento genético del programa de trigo de temporal del INIFAP, se pone a disposición la nueva variedad de trigo harinero panificable Don Carlos M2015. Los progenitores que le dieron origen a la variedad fueron la línea experimental BABAX*2/PRL y la variedad Tlaxcala F2000; posteriormente se realizó la selección hacia homocigosis a través del método masivo. Como línea avanzada, Don Carlos M2015 se evaluó en 79 localidades en 11 estados de México en condiciones de temporal de 2012 a 2015, en donde superó el rendimiento de las 11 variedades testigo con que se comparó 9% (Altiplano F2007) hasta 30% (Nana F2007), comportamiento similar en condiciones favorables, intermedias y criticas de producción. En ese periodo de evaluación Don Carlos M2015 fue moderadamente resistente a royas y tolerante al complejo de enfermedades foliares, superando a las variedades testigo. Cuando se evaluó con y sin protección de fungicidas, los tizones y manchas foliares afectaron el rendimiento 18% y la roya amarilla 16%, mientras a las variedades testigo afectaron hasta 36% y 54%, respectivamente. Por su combinación de grano duro, masa media fuerte y extensible, Don Carlos M2015 es adecuada para panificación en la industria semimecanizada o manual y como mejoradora de masas tenaces y fuertes en la industria mecanizada. Por lo anterior, Don Carlos M2015 es una nueva opción para agricultores de zonas productoras de trigo de temporal en México.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract An alternative to face the biotic and abiotic problems in the wheat producing areas of rainforest in Mexico, is the use of improved varieties that minimize their negative effects. Result of the process of genetic improvement of the program of wheat of temporary of the INIFAP, puts at the disposal of the producers of Mexico the new variety of bread wheat bread Don Carlos M2015. The parents that gave rise to the variety were the BABAX*2/PRL experimental line and the Tlaxcala F2000 variety; subsequently, the selection was made towards homozygosis through the mass method. As an advanced line, Don Carlos M2015 was evaluated in 79 locations in 11 states of Mexico in temporary conditions from 2012 to 2015, where it exceeded the overall yield of the 11 control varieties with which was compared 9% (Altiplano F2007) to 30% (Nana F2007), behavior that was similar under favorable, intermediate and critical production conditions. During this evaluation period, Don Carlos M2015 was moderately resistant to rusts and tolerant to the foliar diseases complex, surpassing in general all the control varieties. When evaluated with and without protection with fungicides, the blights and leaf spots affected the yield 18% and the yellow rust 16%, while the control varieties affected them up to 36% and 54%, respectively. Due to its combination of hard grain, strong medium mass and extensible, Don Carlos M2015 is suitable for baking in the semi-mechanized or manual industry and as an improver of tenacious and strong masses in the mechanized industry. Due to the above, Don Carlos M2015 is a new option for farmers in the areas of temporary wheat production in Mexico.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[mayor rendimiento]]></kwd>
<kwd lng="es"><![CDATA[tolerancia a enfermedades]]></kwd>
<kwd lng="es"><![CDATA[trigo harinero]]></kwd>
<kwd lng="es"><![CDATA[variedad nueva]]></kwd>
<kwd lng="en"><![CDATA[bread wheat]]></kwd>
<kwd lng="en"><![CDATA[disease tolerance]]></kwd>
<kwd lng="en"><![CDATA[higher yield]]></kwd>
<kwd lng="en"><![CDATA[new variety]]></kwd>
</kwd-group>
</article-meta>
</front><back>
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