<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2007-0934</journal-id>
<journal-title><![CDATA[Revista mexicana de ciencias agrícolas]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. Mex. Cienc. Agríc]]></abbrev-journal-title>
<issn>2007-0934</issn>
<publisher>
<publisher-name><![CDATA[Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2007-09342017000200333</article-id>
<article-id pub-id-type="doi">10.29312/remexca.v8i2.54</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Fertilización foliar en el rendimiento y calidad de tomate en hidroponia bajo invernadero]]></article-title>
<article-title xml:lang="en"><![CDATA[Foliar fertilization on yield and quality of tomato in hydroponics under greenhouse]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Pérez Espinoza]]></surname>
<given-names><![CDATA[Horacio Adulfo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Chávez Morales]]></surname>
<given-names><![CDATA[Jesús]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Carrillo Flores]]></surname>
<given-names><![CDATA[Guillermo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rodríguez Mendoza]]></surname>
<given-names><![CDATA[María de las Nieves]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ascencio Hernández]]></surname>
<given-names><![CDATA[Roberto]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Colegio de Postgraduados Campus Montecillo ]]></institution>
<addr-line><![CDATA[Texcoco Estado de México]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>03</month>
<year>2017</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>03</month>
<year>2017</year>
</pub-date>
<volume>8</volume>
<numero>2</numero>
<fpage>333</fpage>
<lpage>343</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S2007-09342017000200333&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S2007-09342017000200333&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S2007-09342017000200333&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen El rendimiento y calidad en la producción de tomate es de suma importancia para los productores que se dedican a esta actividad. El objetivo de esta investigación fue el estudio del efecto de fertilizantes foliares en el incremento del rendimiento y parámetros de calidad de tomate (Solanum lycopersicum Mill.) en condiciones de hidroponia bajo invernadero. Durante 2015, se realizó un experimento en un invernadero del Posgrado en Hidrociencias del Colegio de Postgraduados- Campus Montecillo bajo un diseño bifactorial con dos híbridos de tomate indeterminado tipo Saladette &#8220;Cid&#8221; y &#8220;Azhura&#8221; y tres fertilizantes foliares comerciales foligral®, nutri K-80® y nutri humus® y un testigo. Así se generaron ocho tratamientos con cuatro repeticiones. El sistema de riego fue por goteo para fertirrigación con solución Steiner a una conductividad máxima de 2.5 dS m-1. Se cuantificó el consumo hídrico durante el ciclo de cultivo, se evaluaron el rendimiento total y algunas variables de calidad como: el contenido de solidos solubles (°Brix), licopeno y potasio en fruto. El consumo hídrico estimado en el experimento fue alto y la eficiencia del uso del agua fue baja. No se presentaron diferencias significativas entre los dos genotipos evaluados; sin embargo, la aplicación de fertilizantes foliares produjo diferencias altamente significativas en los parámetros evaluados; indicando que los fertilizantes foliares estudiados con mayor contenido de K+, tienen un efecto importante en el incremento de: rendimiento, solidos solubles, licopeno y potasio en fruto.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract The yield and quality in the production of tomatoes is of paramount importance for the producers that dedicate themselves to this activity. The aim of this research was to study the effect of foliar fertilizers on increasing yield and quality parameters of tomato (Solanum lycopersicum Mill.) under hydroponics in greenhouses. During 2015, an experiment was carried out in a greenhouse of the Posgraduate in Hydrosciences of the College of Postgraduates-Montecillo Campus under a bifactorial design with two indeterminate tomatoes type Saladette &#8220;Cid&#8221; and &#8220;Azhura&#8221; and three commercial leaf fertilizers foligral®, nutri K-80® and nutri humus® and a witness. Thus eight treatments were generated with four replicates. The irrigation system was drip fertigation with Steiner solution for a maximum conductivity of 2.5 dS m-1. The water consumption was quantified during the growing cycle, the total yield and some quality variables were evaluated as the content of soluble solids (°Brix), lycopene and potassium in fruit. The water consumption estimated in the experiment was high and the water use efficiency was low. There were no significant differences between the two genotypes evaluated; however, the application of foliar fertilizers produced highly significant differences in the evaluated parameters; indicating that studied foliar fertilizers with a higher content of K +, have a significant effect on increasing: yield, soluble solids, lycopene and potassium fruit.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Solanum lycopersicum Mill.]]></kwd>
<kwd lng="es"><![CDATA[Licopeno]]></kwd>
<kwd lng="es"><![CDATA[potasio en fruto]]></kwd>
<kwd lng="es"><![CDATA[solidos solubles]]></kwd>
<kwd lng="en"><![CDATA[Solanum lycopersicum Mill.]]></kwd>
<kwd lng="en"><![CDATA[Lycopene]]></kwd>
<kwd lng="en"><![CDATA[potassium fruit]]></kwd>
<kwd lng="en"><![CDATA[soluble solids]]></kwd>
</kwd-group>
</article-meta>
</front><back>
<ref-list>
<ref id="B1">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Alcantar]]></surname>
<given-names><![CDATA[G. G.]]></given-names>
</name>
<name>
<surname><![CDATA[Trejo]]></surname>
<given-names><![CDATA[T. L. I.]]></given-names>
</name>
</person-group>
<source><![CDATA[Nutrición de cultivos]]></source>
<year>2013</year>
<edition>Primera reedición</edition>
<page-range>26-363</page-range><publisher-loc><![CDATA[México ]]></publisher-loc>
<publisher-name><![CDATA[Colegio de postgraduados]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B2">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Amaya]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
<name>
<surname><![CDATA[Peña]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Mosquera]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Villada]]></surname>
<given-names><![CDATA[H.]]></given-names>
</name>
<name>
<surname><![CDATA[Villada]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Efecto del uso de recubrimientos sobre la calidad del tomate (Lycopersicon esculentum Mill)]]></article-title>
<source><![CDATA[Dyna]]></source>
<year>2009</year>
<volume>162</volume>
<page-range>67-73</page-range><publisher-loc><![CDATA[España ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B3">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Arana]]></surname>
<given-names><![CDATA[I.]]></given-names>
</name>
<name>
<surname><![CDATA[Jarén]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Arazuri]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[García]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Ursua]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Riga]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Calidad del tomate fresco: técnica de cultivo y variedad]]></article-title>
<source><![CDATA[ResearchGate]]></source>
<year>2006</year>
<numero>20</numero>
<issue>20</issue>
<page-range>111-5</page-range><publisher-loc><![CDATA[España ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B4">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Arias]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Lee]]></surname>
<given-names><![CDATA[T. Ch.]]></given-names>
</name>
<name>
<surname><![CDATA[Logendra]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Janes]]></surname>
<given-names><![CDATA[H.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Correlation of lycopene measured by HPLC with the L, a, b color reading of a hidroponic tomato and the relationship of maturity with color and lycopene content. USA.]]></article-title>
<source><![CDATA[J. Agric. Food Chem.]]></source>
<year>2000</year>
<volume>48</volume>
<page-range>1697-702</page-range></nlm-citation>
</ref>
<ref id="B5">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Arteaga]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Garcés]]></surname>
<given-names><![CDATA[N.]]></given-names>
</name>
<name>
<surname><![CDATA[Guridi]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Pino]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[López]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Menéndez]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Cartaya]]></surname>
<given-names><![CDATA[O.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Evaluación de las aplicaciones foliares de humus liquido en el cultivo de tomate (Lycopersicon esculentum Mill) Var. Amalia en condiciones de producción]]></article-title>
<source><![CDATA[Cultivos tropicales]]></source>
<year>2006</year>
<volume>3</volume>
<numero>27</numero>
<issue>27</issue>
<page-range>95-101</page-range><publisher-loc><![CDATA[Cuba ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B6">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Betancourt]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
<name>
<surname><![CDATA[Pierre]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Extraccion de macronutrientes por el cultivo de tomate (Solanum lycopersicum Mill. Var. Alba) en casas de cultivo en Quibor, Estado Lara]]></article-title>
<source><![CDATA[Bioagro]]></source>
<year>2013</year>
<volume>5</volume>
<numero>3</numero>
<issue>3</issue>
<page-range>181-8</page-range><publisher-loc><![CDATA[Venezuela ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B7">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Bramley]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Regulation of carotenoid formation during tomato fruit ripening and development]]></article-title>
<source><![CDATA[Journal of Experimental Botany]]></source>
<year>2002</year>
<volume>53</volume>
<numero>377</numero>
<issue>377</issue>
<page-range>2107-13</page-range><publisher-loc><![CDATA[U.S.A. ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B8">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Bugarín]]></surname>
<given-names><![CDATA[M. R.]]></given-names>
</name>
<name>
<surname><![CDATA[Galvis]]></surname>
<given-names><![CDATA[S.A.]]></given-names>
</name>
<name>
<surname><![CDATA[Sánchez]]></surname>
<given-names><![CDATA[G.P.]]></given-names>
</name>
<name>
<surname><![CDATA[García]]></surname>
<given-names><![CDATA[P. D]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Demanda de potasio del tomate tipo Saladette]]></article-title>
<source><![CDATA[Terra Latinoam.]]></source>
<year>2002</year>
<volume>20</volume>
<numero>4</numero>
<issue>4</issue>
<page-range>391-9</page-range><publisher-loc><![CDATA[México ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B9">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Bugarín]]></surname>
<given-names><![CDATA[M. R.]]></given-names>
</name>
<name>
<surname><![CDATA[Galvis]]></surname>
<given-names><![CDATA[S. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Sánchez]]></surname>
<given-names><![CDATA[G. P.]]></given-names>
</name>
<name>
<surname><![CDATA[García]]></surname>
<given-names><![CDATA[P. D]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Acumulación diaria de materia seca y de potasio en la biomasa aérea total de tomate]]></article-title>
<source><![CDATA[Terra Latinoam.]]></source>
<year>2002</year>
<volume>20</volume>
<numero>4</numero>
<issue>4</issue>
<page-range>401-9</page-range><publisher-loc><![CDATA[México ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B10">
<nlm-citation citation-type="">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Cano]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
<name>
<surname><![CDATA[Moreno]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Márquez]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Rodríguez]]></surname>
<given-names><![CDATA[N.]]></given-names>
</name>
<name>
<surname><![CDATA[Martínez]]></surname>
<given-names><![CDATA[V.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Producción orgánica de tomate bajo invernadero en la comarca lagunera]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Sánchez]]></surname>
<given-names><![CDATA[R. F. J.]]></given-names>
</name>
<name>
<surname><![CDATA[Moreno]]></surname>
<given-names><![CDATA[R. J. L.]]></given-names>
</name>
<name>
<surname><![CDATA[Puente]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Araiza]]></surname>
<given-names><![CDATA[J. C.]]></given-names>
</name>
</person-group>
<source><![CDATA[Memorias del IV Simposio Nacional de Horticultura. Invernaderos: diseño, manejo y producción]]></source>
<year>2004</year>
<page-range>109-22</page-range><publisher-loc><![CDATA[Torreón, Coahuila, México ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B11">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Casierra]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Aguilar]]></surname>
<given-names><![CDATA[O.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Calidad en frutos de tomate (Solanum lycopersicum L.) cosechados en diferentes estados de madurez]]></article-title>
<source><![CDATA[Agronomía Colombiana]]></source>
<year>2008</year>
<volume>26</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>300-7</page-range><publisher-loc><![CDATA[Colombia ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B12">
<nlm-citation citation-type="book">
<collab>FAO</collab>
<source><![CDATA[Importaciones y exportaciones de tomate]]></source>
<year>2013</year>
<publisher-name><![CDATA[FAOSTAT]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B13">
<nlm-citation citation-type="book">
<collab>FAO</collab>
<source><![CDATA[Producción de tomate]]></source>
<year>2013</year>
<publisher-name><![CDATA[FAOSTAT]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B14">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Flores]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Ojeda]]></surname>
<given-names><![CDATA[W.]]></given-names>
</name>
<name>
<surname><![CDATA[López]]></surname>
<given-names><![CDATA[I.]]></given-names>
</name>
<name>
<surname><![CDATA[Rojano]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Salazar]]></surname>
<given-names><![CDATA[I.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Requerimiento de riego para tomate de invernadero]]></article-title>
<source><![CDATA[Terra Latinoam.]]></source>
<year>2007</year>
<volume>25</volume>
<page-range>127-34</page-range><publisher-loc><![CDATA[México ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B15">
<nlm-citation citation-type="">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Fortes]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Prieto]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[González]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Campillo]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Evaluación del riego deficitario controlado sobre la calidad y la producción en las distintas fases fenológicas del cultivo de tomate para industria]]></article-title>
<source><![CDATA[VII Congreso Ibérico de Agroingeniería y Ciencias Hortícolas]]></source>
<year>2013</year>
<page-range>89</page-range><publisher-loc><![CDATA[Madrid, España ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B16">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Gaspar]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
<name>
<surname><![CDATA[Carrillo]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Chávez]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Vera]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Pérez]]></surname>
<given-names><![CDATA[I.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Variación de caracteres agronómicos y licopeno en líneas avanzadas de tomate (Solanum lycopersicum L.).]]></article-title>
<source><![CDATA[Phyton]]></source>
<year>2012</year>
<volume>81</volume>
<page-range>15-22</page-range><publisher-loc><![CDATA[Argentina ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B17">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[George]]></surname>
<given-names><![CDATA[B.]]></given-names>
</name>
<name>
<surname><![CDATA[Kaur]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Khurdiya]]></surname>
<given-names><![CDATA[D.S.]]></given-names>
</name>
<name>
<surname><![CDATA[Kapoor]]></surname>
<given-names><![CDATA[H.C.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Antioxidants in tomato (Lycopersicon esculentum Mill.) as a function of genotype]]></article-title>
<source><![CDATA[Food Chemistry]]></source>
<year>2004</year>
<volume>84</volume>
<page-range>45-51</page-range><publisher-loc><![CDATA[U.S.A. ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B18">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Gómez]]></surname>
<given-names><![CDATA[P. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Camelo]]></surname>
<given-names><![CDATA[A. F. L.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Calidad postcosecha de tomates almacenados en atmósferas controladas]]></article-title>
<source><![CDATA[Hortic. Bras.]]></source>
<year>2002</year>
<volume>20</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>38-43</page-range><publisher-loc><![CDATA[Brasil ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B19">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Hernández]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Lobato]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[García]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Reyes]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
<name>
<surname><![CDATA[Méndez]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Bonilla]]></surname>
<given-names><![CDATA[O.]]></given-names>
</name>
<name>
<surname><![CDATA[Hernández]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Comportamiento agronómico de poblaciones F2 de híbridos de tomate (Solanum lycopersicum L.)]]></article-title>
<source><![CDATA[Rev. Fitotec. Mex.]]></source>
<year>2013</year>
<volume>3</volume>
<numero>36</numero>
<issue>36</issue>
<page-range>209-15</page-range><publisher-loc><![CDATA[México ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B20">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[López]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Gabriel]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Angulo]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Magne]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Crespo]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[La Torre]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Herencia y relación genética asociados al rendimiento, madurez en híbridos de tomate (Solanum lycopersicum L. Mill.)]]></article-title>
<source><![CDATA[Agronomia Costarricence]]></source>
<year>2015</year>
<volume>39</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>107-19</page-range><publisher-loc><![CDATA[Costa Rica ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B21">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Márquez]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Cano]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
<name>
<surname><![CDATA[Figueroa]]></surname>
<given-names><![CDATA[U.]]></given-names>
</name>
<name>
<surname><![CDATA[Ávila]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Rodríguez]]></surname>
<given-names><![CDATA[N.]]></given-names>
</name>
<name>
<surname><![CDATA[García]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Rendimiento y calidad de tomate con fuentes orgánicas de fertilización en invernadero]]></article-title>
<source><![CDATA[Phyton]]></source>
<year>2013</year>
<volume>82</volume>
<page-range>55-61</page-range><publisher-loc><![CDATA[Argentina ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B22">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Martínez]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
</person-group>
<source><![CDATA[Diseños experimentales, métodos y técnicas de teoría]]></source>
<year>1988</year>
<edition>Primera edición</edition>
<page-range>299-329</page-range><publisher-loc><![CDATA[México ]]></publisher-loc>
<publisher-name><![CDATA[Trillas]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B23">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ordóñez]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Balanza]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Martín]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Flores]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Estabilidad del carotenoide licopeno en tomates en conserva.]]></article-title>
<source><![CDATA[Información Tecnológica]]></source>
<year>2009</year>
<volume>4</volume>
<numero>20</numero>
<issue>20</issue>
<page-range>31-7</page-range><publisher-loc><![CDATA[Argentina ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B24">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ramírez]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Muro]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Díaz]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Efecto de diferentes concentraciones de potasio en parámetros de calidad en jitomate hidropónico]]></article-title>
<source><![CDATA[Acta universitaria]]></source>
<year>2011</year>
<volume>1</volume>
<numero>21</numero>
<issue>21</issue>
<page-range>5-10</page-range><publisher-loc><![CDATA[México ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B25">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Reuscher]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Akiyama]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Yasuda]]></surname>
<given-names><![CDATA[T.]]></given-names>
</name>
<name>
<surname><![CDATA[Makino]]></surname>
<given-names><![CDATA[H.]]></given-names>
</name>
<name>
<surname><![CDATA[Aoki]]></surname>
<given-names><![CDATA[K.]]></given-names>
</name>
<name>
<surname><![CDATA[Shibata]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
<name>
<surname><![CDATA[Shiratake]]></surname>
<given-names><![CDATA[K.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[The sugar transporter inventory of tomato: genome-wide identification and expression analysis]]></article-title>
<source><![CDATA[Plant Cell Physiology.]]></source>
<year>2014</year>
<volume>55</volume>
<numero>6</numero>
<issue>6</issue>
<page-range>1123-41</page-range><publisher-loc><![CDATA[USA ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B26">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Rodríguez]]></surname>
<given-names><![CDATA[N.]]></given-names>
</name>
<name>
<surname><![CDATA[Cano]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
<name>
<surname><![CDATA[Figueroa]]></surname>
<given-names><![CDATA[U.]]></given-names>
</name>
<name>
<surname><![CDATA[Favela]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Moreno]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Márquez]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Ochoa]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Preciado]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Uso de abonos orgánicos en la producción de tomate en invernadero. Sociedad Mexicana de la Ciencia del Suelo, A. C.]]></article-title>
<source><![CDATA[Terra Latinoamericana]]></source>
<year>2009</year>
<volume>4</volume>
<numero>27</numero>
<issue>27</issue>
<page-range>319-27</page-range><publisher-loc><![CDATA[México ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B27">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Terry]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Ruiz]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Respuesta del cultivo del tomate (Solanum lycopersicon L.) a la aplicación foliar de un bioestimulante derivado del Vermicompost.]]></article-title>
<source><![CDATA[Temas de Ciencia y Tecnología]]></source>
<year>2010</year>
<volume>41</volume>
<numero>14</numero>
<issue>14</issue>
<page-range>27-2</page-range><publisher-loc><![CDATA[Cuba ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B28">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Trinidad]]></surname>
<given-names><![CDATA[S. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Aguilar]]></surname>
<given-names><![CDATA[M. D.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Fertilización foliar, un respaldo importante en el rendimiento de los cultivos]]></article-title>
<source><![CDATA[Terra Latinoamericana.]]></source>
<year>1999</year>
<volume>3</volume>
<numero>17</numero>
<issue>17</issue>
<page-range>247-55</page-range><publisher-loc><![CDATA[México ]]></publisher-loc>
</nlm-citation>
</ref>
</ref-list>
</back>
</article>
