<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2007-0705</journal-id>
<journal-title><![CDATA[Nova scientia]]></journal-title>
<abbrev-journal-title><![CDATA[Nova scientia]]></abbrev-journal-title>
<issn>2007-0705</issn>
<publisher>
<publisher-name><![CDATA[Universidad de La Salle Bajío A. C., Coordinación de Investigación]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2007-07052022000100101</article-id>
<article-id pub-id-type="doi">10.21640/ns.v14i28.3032</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Influencia de fertilizantes orgánicos y del silicio sobre la fisiología, el rendimiento y la calidad nutracéutica del cultivo de fresa]]></article-title>
<article-title xml:lang="en"><![CDATA[Influence of organic fertilizers and silicon on the physiology, yield, and nutraceutical quality of the strawberry crop]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Hernández Valencia]]></surname>
<given-names><![CDATA[Rey David]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Juárez Maldonado]]></surname>
<given-names><![CDATA[Antonio]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Pérez Hernández]]></surname>
<given-names><![CDATA[Armando]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Lozano Cavazos]]></surname>
<given-names><![CDATA[Carlos Javier]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Zermeño González]]></surname>
<given-names><![CDATA[Alejandro]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[González Fuentes]]></surname>
<given-names><![CDATA[José Antonio]]></given-names>
</name>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad Autónoma Agraria Antonio Narro  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Universidad Autónoma Agraria Antonio Narro Departamento de Botánica ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Universidad Autónoma Agraria Antonio Narro Departamento de Fitomejoramiento ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af4">
<institution><![CDATA[,Universidad Autónoma Agraria Antonio Narro Departamento de Riego y Drenaje ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af5">
<institution><![CDATA[,Universidad Autónoma Agraria Antonio Narro  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>00</month>
<year>2022</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>00</month>
<year>2022</year>
</pub-date>
<volume>14</volume>
<numero>28</numero>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S2007-07052022000100101&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S2007-07052022000100101&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S2007-07052022000100101&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen Una combinación adecuada de fuentes orgánicas de nutrientes puede permitir el crecimiento y el rendimiento adecuados en el cultivo de la fresa, y disminuir el uso de fertilizantes químicos en beneficio del medio ambiente y de los consumidores. De igual manera, el silicio puede ayudar a las plantas a soportar condiciones medioambientales, biológicas y edáficas adversas, aumentando y mejorando la calidad en la producción. Por lo tanto, el objetivo de este estudio fue evaluar el efecto de tres fuentes de fertilización orgánica: uno de origen animal (pescado); uno de origen vegetal (maíz), y uno de origen animal y vegetal (pescado-maíz) más un tratamiento químico como control (Steiner), con tres concentraciones de silicio de 0, 15 y 20 ppm. Se evaluaron parámetros de crecimiento, fisiológicos, de rendimiento, y calidad nutraceútica en frutos de fresa del cultivar Camino Real, bajo un diseño completamente al azar con arreglo factorial (4 x 3). Los resultados de crecimiento vegetativo y parámetros fisiológicos de los tratamientos con la fertilización orgánica mostraron valores estadísticamente iguales al tratamiento control; lo mismo para el rendimiento y la calidad nutraceútica. La adición del silicio a las dosis estudiadas no ocasionó efectos en ninguna de las variables estudiadas. Los resultados sugieren que es totalmente factible reemplazar la fertilización química por la orgánica, obteniendo resultados idénticos.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract A suitable combination of organic sources of nutrients can allow an adequate growth, yield of the strawberry crop, and decrease the use of chemical fertilizers to the benefit of the environment and consumers. Likewise, silicon can help plants to withstand adverse environmental, biological, and edaphic conditions, increasing and improving production quality. Therefore, the objective of this study was to evaluate the effect of three sources of organic fertilization: one of animal origin (fish); one of vegetable origin (corn), and one of animal and vegetable origin (fish - corn) plus a chemical treatment such as control (Steiner), with three silicon concentrations of 0, 15 and 20 ppm. Growth parameters, physiological parameters, as well as nutraceutical performance and quality were evaluated in strawberry fruits of the Camino Real cultivar, under a completely randomized design with factorial arrangement (4 x 3). The results of vegetative growth and physiological parameters of the treatments with organic fertilization showed statistically equal values to the control treatment, likewise for the yield and nutraceutical quality. The addition of silicon to the doses studied did not cause effects on any of the variables studied. The results suggest that it is totally feasible to replace chemical fertilization with organic, obtaining identical results.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[fresa]]></kwd>
<kwd lng="es"><![CDATA[agricultura orgánica]]></kwd>
<kwd lng="es"><![CDATA[silicio]]></kwd>
<kwd lng="es"><![CDATA[rendimiento]]></kwd>
<kwd lng="es"><![CDATA[calidad nutracéutica]]></kwd>
<kwd lng="es"><![CDATA[nutrientes]]></kwd>
<kwd lng="es"><![CDATA[crecimiento]]></kwd>
<kwd lng="es"><![CDATA[cultivos]]></kwd>
<kwd lng="es"><![CDATA[plantas]]></kwd>
<kwd lng="es"><![CDATA[medio ambiente]]></kwd>
<kwd lng="es"><![CDATA[producción]]></kwd>
<kwd lng="es"><![CDATA[químicos]]></kwd>
<kwd lng="es"><![CDATA[control]]></kwd>
<kwd lng="es"><![CDATA[fertilización]]></kwd>
<kwd lng="es"><![CDATA[tratamientos]]></kwd>
<kwd lng="en"><![CDATA[strawberry]]></kwd>
<kwd lng="en"><![CDATA[organic agriculture]]></kwd>
<kwd lng="en"><![CDATA[silicon]]></kwd>
<kwd lng="en"><![CDATA[yield]]></kwd>
<kwd lng="en"><![CDATA[nutraceutical quality]]></kwd>
<kwd lng="en"><![CDATA[nutrients]]></kwd>
<kwd lng="en"><![CDATA[growth]]></kwd>
<kwd lng="en"><![CDATA[crops]]></kwd>
<kwd lng="en"><![CDATA[floors]]></kwd>
<kwd lng="en"><![CDATA[environment]]></kwd>
<kwd lng="en"><![CDATA[production]]></kwd>
<kwd lng="en"><![CDATA[chemicals]]></kwd>
<kwd lng="en"><![CDATA[control]]></kwd>
<kwd lng="en"><![CDATA[fertilization]]></kwd>
<kwd lng="en"><![CDATA[treatments]]></kwd>
</kwd-group>
</article-meta>
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