<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>1665-952X</journal-id>
<journal-title><![CDATA[Economía UNAM]]></journal-title>
<abbrev-journal-title><![CDATA[Economía UNAM]]></abbrev-journal-title>
<issn>1665-952X</issn>
<publisher>
<publisher-name><![CDATA[Universidad Nacional Autónoma de México, Instituto de Investigaciones Económicas]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S1665-952X2018000300029</article-id>
<article-id pub-id-type="doi">10.22201/fe.24488143e.2018.45.404</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Estructura económica, distribución del ingreso, patrones de alimentación y las condiciones nutricionales en México]]></article-title>
<article-title xml:lang="en"><![CDATA[Economic structure, distribution of income, dietary patterns and nutritional conditions in Mexico]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Moreno-Altamirano]]></surname>
<given-names><![CDATA[Laura]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Capraro]]></surname>
<given-names><![CDATA[Santiago]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Panico]]></surname>
<given-names><![CDATA[Carlo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Silberman]]></surname>
<given-names><![CDATA[Martín]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Soto-Estrada]]></surname>
<given-names><![CDATA[Guadalupe]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,UNAM Facultad de Medicina ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,UNAM Facultad de Economía ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,UNAM Facultad de Economía ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af4">
<institution><![CDATA[,Universidad Arturo Jauretche  ]]></institution>
<addr-line><![CDATA[Buenos Aires ]]></addr-line>
<country>Argentina</country>
</aff>
<aff id="Af5">
<institution><![CDATA[,UNAM Facultad de Medicina Departamento de Salud Pública]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>12</month>
<year>2018</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>12</month>
<year>2018</year>
</pub-date>
<volume>15</volume>
<numero>45</numero>
<fpage>29</fpage>
<lpage>49</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S1665-952X2018000300029&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S1665-952X2018000300029&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S1665-952X2018000300029&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen En el presente artículo se realiza un análisis descriptivo sobre la estructura económica, la distribución del ingreso, los patrones de alimentación y las condiciones nutricionales, para conjugar evidencias provenientes de la epidemiología y de la economía. Se argumenta que la alimentación y la nutrición dependen de la evolución de esta estructura y de la distribución del ingreso, signadas en México durante los últimos años por un proceso de liberalización del comercio exterior y de la cuenta de capital y por una intervención pública que supone que las fuerzas de mercado pueden generar resultados positivos en términos de desarrollo y bienestar social. Se concluye que el proceso de liberalización ha promovido inequidad social, desigualdad en alimentación y malnutrición.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract The paper presents some descriptive analyses of the economic structure, income distribution, eating patterns and nutritional conditions, integrating evidence from epidemiology and economics. It argues that the food and nutrition depend on the evolution of the economic structure and income distribution, marked in recent years by a process of trade and capital liberalization and by public intervention relying on market forces to generate development and social welfare. The paper concludes that liberalization has promoted inequality in social and health conditions and has produced complex phenomenon of malnutrition.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Distribución del ingreso]]></kwd>
<kwd lng="es"><![CDATA[Malnutrición]]></kwd>
<kwd lng="es"><![CDATA[Patrones alimentarios]]></kwd>
<kwd lng="es"><![CDATA[Estructura económica]]></kwd>
<kwd lng="es"><![CDATA[Determinantes sociales]]></kwd>
<kwd lng="en"><![CDATA[Income Distribution]]></kwd>
<kwd lng="en"><![CDATA[Malnutrition]]></kwd>
<kwd lng="en"><![CDATA[Eating Patterns]]></kwd>
<kwd lng="en"><![CDATA[Economic Structure]]></kwd>
<kwd lng="en"><![CDATA[Social Determinants]]></kwd>
<kwd lng="en"><![CDATA[J4]]></kwd>
<kwd lng="en"><![CDATA[O17]]></kwd>
<kwd lng="en"><![CDATA[O54]]></kwd>
</kwd-group>
</article-meta>
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