<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>1665-1456</journal-id>
<journal-title><![CDATA[Biotecnia]]></journal-title>
<abbrev-journal-title><![CDATA[Biotecnia]]></abbrev-journal-title>
<issn>1665-1456</issn>
<publisher>
<publisher-name><![CDATA[Universidad de Sonora, División de Ciencias Biológicas y de la Salud]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S1665-14562024000100154</article-id>
<article-id pub-id-type="doi">10.18633/biotecnia.v26.2313</article-id>
<title-group>
<article-title xml:lang="en"><![CDATA[Effect of zinc and magnesium oxide phytonanoparticles on the production of rebaudiosides and phenolic compounds in Stevia rebaudiana Bertoni plants]]></article-title>
<article-title xml:lang="es"><![CDATA[Efecto de las fitonanopartículas de óxido de zinc y magnesio en la producción de rebaudiósidos y compuestos fenólicos en plantas de Stevia rebaudiana Bertoni]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Velázquez-Gamboa]]></surname>
<given-names><![CDATA[María Concepción]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rodríguez-Hernández]]></surname>
<given-names><![CDATA[Ludwi]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Abud-Archila]]></surname>
<given-names><![CDATA[Miguel]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Gutiérrez-Miceli]]></surname>
<given-names><![CDATA[Federico Antonio]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ruíz-Valdiviezo]]></surname>
<given-names><![CDATA[Víctor Manuel]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Valdez-Salas]]></surname>
<given-names><![CDATA[Benjamín]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ferrer-Sánchez]]></surname>
<given-names><![CDATA[Dalia Margarita]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Luján-Hidalgo]]></surname>
<given-names><![CDATA[María Celina]]></given-names>
</name>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Tecnológico Nacional de México División de Estudios de Posgrado e Investigación ]]></institution>
<addr-line><![CDATA[ Chiapas]]></addr-line>
<country>México</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Instituto Tecnológico Superior de Cintalapa  ]]></institution>
<addr-line><![CDATA[ Chiapas]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Universidad Autónoma de Baja California  ]]></institution>
<addr-line><![CDATA[Mexicali Baja California]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>12</month>
<year>2024</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>12</month>
<year>2024</year>
</pub-date>
<volume>26</volume>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S1665-14562024000100154&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S1665-14562024000100154&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S1665-14562024000100154&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract The demand for natural sweeteners has been increasing. This trend is influenced by several factors, including concerns and controversies surrounding synthetic sweeteners. This study aimed to determine the effect of elicitation with ZnO and MgO phytonanoparticles (PTNPs) on Stevia rebaudiana plants. The synthesis of PTNPs is possible due to reduction potential of the natural aqueous extract derived from Moringa oleifera leaves. The characterization of PTNPs was carried out using spectroscopic and microscopic methods. Scanning electron microscope images of the ZnO PTNPs showed the presence of agglomerated rod-shaped nanoparticles, while the MgO PTNPs were irregularly shaped and agglomerated. Dynamic light scattering analysis showed an average size of 9 - 30 nm for ZnO PTNPs and 5 - 10 nm for MgO PTNPs, while zeta potential (&#950;) values validated the stability of the PTNPs. The infrared spectra revealed bands corresponding to stretching vibrations of the bonds between the groups involved in the reduction and stabilization of PTNPs. The highest production of rebaudiosides A, E and M was obtained using 1 mg/L of ZnO PTNPs. The elicitation with PTNPs, mainly with ZnO at the concentration of 20 mg/L, induces the production of molecules with antioxidant capacity, obtaining a 137 % increase of chlorogenic acid, while that of caffeic acid is 185 %. These results indicated that the application of ZnO and MgO PTNPs induced a higher content of antioxidant compounds in Stevia rebaudiana.]]></p></abstract>
<abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen La demanda de edulcorantes naturales ha ido en aumento; Esta tendencia está influenciada por varios factores, incluidas las preocupaciones y controversias en torno a los edulcorantes sintéticos. Este estudio tiene como objetivo determinar el efecto de la estimulación con fitonanopartículas de ZnO y MgO (PTNPs) de plantas de Stevia rebaudiana. La síntesis de PTNPs es posible gracias al potencial de reducción del extracto acuoso natural derivado de las hojas de Moringa oleifera. La caracterización de las PTNPs se realizó mediante métodos espectroscópicos y microscópicos. Las imágenes de microscopio electrónico de barrido de las PTNPs de ZnO mostraron la presencia de nanopartículas aglomeradas en forma de varilla, mientras que las PTNPs de MgO tenían forma irregular y estaban aglomeradas. El análisis de dispersión dinámica de la luz mostró un tamaño promedio de 9 a 30 nm para los PTNPs de ZnO y de 5 a 10 nm para los PTNPs de MgO, mientras que los valores del potencial zeta (&#950;) validaron la estabilidad de los PTNPs. Los espectros infrarrojos revelaron bandas correspondientes a vibraciones de estiramiento de los enlaces de los grupos implicados en la reducción y estabilización de los PTNPs. La mayor producción de rebaudiósidos A, E y M se obtuvo utilizando 1 mg/L de ZnO PTNP. La elicitación con PTNPs principalmente con ZnO a partir de la concentración de 20 mg/L induce la producción de moléculas con capacidad antioxidante, obteniendo un aumento del 137 % del ácido clorogénico, mientras que el del ácido cafeico es del 185 %. Estos resultados indicaron que la aplicación de PTNPs de ZnO y MgO indujo un mayor contenido de compuestos antioxidantes en Stevia rebaudiana.]]></p></abstract>
<kwd-group>
<kwd lng="en"><![CDATA[Elicitation]]></kwd>
<kwd lng="en"><![CDATA[Rebaudioside M]]></kwd>
<kwd lng="en"><![CDATA[Antioxidant compounds]]></kwd>
<kwd lng="en"><![CDATA[Chlorogenic acid]]></kwd>
<kwd lng="es"><![CDATA[Estimulación]]></kwd>
<kwd lng="es"><![CDATA[Rebaudiósido M]]></kwd>
<kwd lng="es"><![CDATA[Compuestos antioxidantes]]></kwd>
<kwd lng="es"><![CDATA[Ácido clorogénico]]></kwd>
</kwd-group>
</article-meta>
</front><back>
<ref-list>
<ref id="B1">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Abdel-Aziz]]></surname>
<given-names><![CDATA[M.M.]]></given-names>
</name>
<name>
<surname><![CDATA[Emam]]></surname>
<given-names><![CDATA[T.M.]]></given-names>
</name>
<name>
<surname><![CDATA[Elsherbiny]]></surname>
<given-names><![CDATA[E.A]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Bioactivity of magnesium oxide nanoparticles synthesized from cell filtrate of endobacterium Burkholderia rinojensis against Fusarium oxysporum]]></article-title>
<source><![CDATA[Materials Science and Engineering C]]></source>
<year>2020</year>
<volume>109</volume>
</nlm-citation>
</ref>
<ref id="B2">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Alamdari]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Ghamsari]]></surname>
<given-names><![CDATA[M.S.]]></given-names>
</name>
<name>
<surname><![CDATA[Lee]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Han]]></surname>
<given-names><![CDATA[W.]]></given-names>
</name>
<name>
<surname><![CDATA[Park]]></surname>
<given-names><![CDATA[H.H.]]></given-names>
</name>
<name>
<surname><![CDATA[Tafreshi]]></surname>
<given-names><![CDATA[M.J.]]></given-names>
</name>
<name>
<surname><![CDATA[Afarideh]]></surname>
<given-names><![CDATA[H.]]></given-names>
</name>
<name>
<surname><![CDATA[Ara]]></surname>
<given-names><![CDATA[M.H]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Preparation and characterization of zinc oxide nanoparticles using leaf extract of Sambucus ebulus]]></article-title>
<source><![CDATA[Applied Sciences]]></source>
<year>2020</year>
<volume>10</volume>
<numero>10</numero>
<issue>10</issue>
</nlm-citation>
</ref>
<ref id="B3">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ali]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Shanan]]></surname>
<given-names><![CDATA[Z.J.]]></given-names>
</name>
<name>
<surname><![CDATA[Saleh]]></surname>
<given-names><![CDATA[G.M.]]></given-names>
</name>
<name>
<surname><![CDATA[Abass]]></surname>
<given-names><![CDATA[Q]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Green synthesis and the study of some physical properties of MgO nanoparticles and their antibacterial activity]]></article-title>
<source><![CDATA[Iraqi Journal of Science]]></source>
<year>2020</year>
<volume>61</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>266-76</page-range></nlm-citation>
</ref>
<ref id="B4">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Amrulloh]]></surname>
<given-names><![CDATA[H.]]></given-names>
</name>
<name>
<surname><![CDATA[Fatiqin]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Simanjuntak]]></surname>
<given-names><![CDATA[W.]]></given-names>
</name>
<name>
<surname><![CDATA[Afriyani]]></surname>
<given-names><![CDATA[H.]]></given-names>
</name>
<name>
<surname><![CDATA[Annissa]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Antioxidant and antibacterial activities of magnesium oxide nanoparticles prepared using aqueous extract of Moringa oleifera Bark as green agents]]></article-title>
<source><![CDATA[Journal of Multidisciplinary Applied Natural Science]]></source>
<year>2021</year>
<volume>1</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>44-53</page-range></nlm-citation>
</ref>
<ref id="B5">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Boro]]></surname>
<given-names><![CDATA[B.]]></given-names>
</name>
<name>
<surname><![CDATA[Nath]]></surname>
<given-names><![CDATA[A.K.]]></given-names>
</name>
<name>
<surname><![CDATA[Barthakur]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Kalita]]></surname>
<given-names><![CDATA[P]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Synthesis and characterization of MgO nanoparticle and its in vitro cytotoxic effect on erythrocytes]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Ramkrishna]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
<name>
<surname><![CDATA[Sengupta]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Dey Bandyopadhyay]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Ghosh]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
</person-group>
<source><![CDATA[Advances in Bioprocess Engineering and Technology]]></source>
<year>2020</year>
<page-range>199-207</page-range><publisher-loc><![CDATA[Singapore ]]></publisher-loc>
<publisher-name><![CDATA[Springer]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B6">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Bouttier-Figueroa]]></surname>
<given-names><![CDATA[D.C.]]></given-names>
</name>
<name>
<surname><![CDATA[Cortez-Valadez]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Flores-Acosta]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Robles-Zepeda]]></surname>
<given-names><![CDATA[R.E]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Synthesis of metallic nanoparticles using plant&#8217;s natural extracts: Synthesis mechanisms and applications]]></article-title>
<source><![CDATA[Biotecnia]]></source>
<year>2023</year>
<volume>25</volume>
<numero>3</numero>
<issue>3</issue>
<page-range>125-39</page-range></nlm-citation>
</ref>
<ref id="B7">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Campbell]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Burkitt]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Dong]]></surname>
<given-names><![CDATA[N.]]></given-names>
</name>
<name>
<surname><![CDATA[Zavaleta]]></surname>
<given-names><![CDATA[C]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Nanoparticles for biomedical applications]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Eun]]></surname>
<given-names><![CDATA[J. C]]></given-names>
</name>
<name>
<surname><![CDATA[Lorraine]]></surname>
<given-names><![CDATA[L]]></given-names>
</name>
<name>
<surname><![CDATA[Carlos]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
</person-group>
<source><![CDATA[chapter 9: nanoparticle characterization techniques]]></source>
<year>2019</year>
<page-range>129-44</page-range><publisher-name><![CDATA[Elsevier]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B8">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Cauich-Cauich]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Tun-Suárez]]></surname>
<given-names><![CDATA[J.M.]]></given-names>
</name>
<name>
<surname><![CDATA[Cristóbal-Alejo]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Hererra-Parra]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Andueza-Noh]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Lozano-Contreras]]></surname>
<given-names><![CDATA[M.G]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Evaluación de consorcios micorrícicos arbusculares nativos en interacción con niveles de fósforo en la promoción del crecimiento y fotosíntesis de Stevia rebaudiana Bertoni]]></article-title>
<source><![CDATA[Biotecnia]]></source>
<year>2022</year>
<volume>25</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>67-8</page-range></nlm-citation>
</ref>
<ref id="B9">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Chandra]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Chakraborty]]></surname>
<given-names><![CDATA[N.]]></given-names>
</name>
<name>
<surname><![CDATA[Panda]]></surname>
<given-names><![CDATA[K.]]></given-names>
</name>
<name>
<surname><![CDATA[Acharya]]></surname>
<given-names><![CDATA[K]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Chitosan-induced immunity in Camellia sinensis (L.) O. Kuntze against blister blight disease is mediated by nitric-oxide]]></article-title>
<source><![CDATA[Plant Physiology and Biochemistry]]></source>
<year>2017</year>
<volume>115</volume>
<page-range>298-307</page-range></nlm-citation>
</ref>
<ref id="B10">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Chaudhuri]]></surname>
<given-names><![CDATA[S.K.]]></given-names>
</name>
<name>
<surname><![CDATA[Malodia]]></surname>
<given-names><![CDATA[L]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Biosynthesis of zinc oxide nanoparticles using leaf extract of Calotropis gigantea: Characterization and its evaluation on tree seedling growth in nursery stage]]></article-title>
<source><![CDATA[Applied Nanoscience]]></source>
<year>2017</year>
<volume>7</volume>
<page-range>501-12</page-range></nlm-citation>
</ref>
<ref id="B11">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Fakhari]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Jamzad]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Kabiri]]></surname>
<given-names><![CDATA[F.H]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Green synthesis of zinc oxide nanoparticles: a comparison]]></article-title>
<source><![CDATA[Green Chemistry Letters and Reviews]]></source>
<year>2019</year>
<volume>12</volume>
<page-range>19-24</page-range></nlm-citation>
</ref>
<ref id="B12">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Gasmalla]]></surname>
<given-names><![CDATA[M.A.]]></given-names>
</name>
<name>
<surname><![CDATA[Yang]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Musa]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Hua]]></surname>
<given-names><![CDATA[X.]]></given-names>
</name>
<name>
<surname><![CDATA[Ye]]></surname>
<given-names><![CDATA[F]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Influence of sonication process parameters to the state of liquid concentration of extracted rebaudioside A from Stevia (Stevia rebaudiana Bertoni) leaves]]></article-title>
<source><![CDATA[Arabian Journal of Chemistry]]></source>
<year>2017</year>
<volume>10</volume>
<numero>5</numero>
<issue>5</issue>
<page-range>726-31</page-range></nlm-citation>
</ref>
<ref id="B13">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Gowri]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Latha]]></surname>
<given-names><![CDATA[N.]]></given-names>
</name>
<name>
<surname><![CDATA[Rajan]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Copper oxide nanoparticles synthesized using Eupatorium odoratum, Acanthospermum hispidum leaf extracts, and its antibacterial effects against pathogens: A comparative study]]></article-title>
<source><![CDATA[BioNanoScience]]></source>
<year>2019</year>
<volume>9</volume>
<page-range>545-52</page-range></nlm-citation>
</ref>
<ref id="B14">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Gupta]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Purwar]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Sundaram]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Rai]]></surname>
<given-names><![CDATA[G.K]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Nutritional and therapeutic values of Stevia rebaudiana: A review]]></article-title>
<source><![CDATA[Journal of Medicinal Plants Research]]></source>
<year>2013</year>
<volume>7</volume>
<numero>46</numero>
<issue>46</issue>
<page-range>3343-53</page-range></nlm-citation>
</ref>
<ref id="B15">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Gupta]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
<name>
<surname><![CDATA[Sharma]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Saxena]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Biomass yield and steviol glycoside production in callus and suspension culture of Stevia rebaudiana treated with proline and polyethylene glycol]]></article-title>
<source><![CDATA[Applied Biochemistry and Biotechnology]]></source>
<year>2015</year>
<volume>176</volume>
<page-range>863-74</page-range></nlm-citation>
</ref>
<ref id="B16">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Gupta]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Tomar]]></surname>
<given-names><![CDATA[R.S.]]></given-names>
</name>
<name>
<surname><![CDATA[Mishra]]></surname>
<given-names><![CDATA[R.K]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Factors affecting biosynthesis of green nanoparticles]]></article-title>
<source><![CDATA[Our Heritage]]></source>
<year>2020</year>
<volume>68</volume>
<numero>30</numero>
<issue>30</issue>
<page-range>10530-55</page-range></nlm-citation>
</ref>
<ref id="B17">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Hussain]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Hadi]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Rongliang]]></surname>
<given-names><![CDATA[Q]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Effects of zinc oxide nanoparticles on antioxidants, chlorophyll contents, and proline in Persicaria hydropiper L. and its potential for Pb phytoremediation]]></article-title>
<source><![CDATA[Environmental Science and Pollution Research]]></source>
<year>2021</year>
<volume>28</volume>
<page-range>34697-713</page-range></nlm-citation>
</ref>
<ref id="B18">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Javed]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Usman]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Yücesan]]></surname>
<given-names><![CDATA[B.]]></given-names>
</name>
<name>
<surname><![CDATA[Zia]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Gürel]]></surname>
<given-names><![CDATA[E]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Effect of zinc oxide (ZnO) nanoparticles on physiology and steviol glycosides production in micropropagated shoots of Stevia rebaudiana Bertoni]]></article-title>
<source><![CDATA[Plant Physiology and Biochemistry]]></source>
<year>2017</year>
<volume>110</volume>
<page-range>94-9</page-range></nlm-citation>
</ref>
<ref id="B19">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Javed]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Zia]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Yücesan]]></surname>
<given-names><![CDATA[B.]]></given-names>
</name>
<name>
<surname><![CDATA[Gürel]]></surname>
<given-names><![CDATA[E]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Abiotic stress of ZnO-PEG, ZnO-PVP, CuO-PEG and CuO-PVP nanoparticles enhance growth, sweetener compounds and antioxidant activities in shoots of Stevia rebaudiana Bertoni]]></article-title>
<source><![CDATA[IET Nanobiotechnology]]></source>
<year>2017</year>
<volume>11</volume>
<page-range>898-902</page-range></nlm-citation>
</ref>
<ref id="B20">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Karimi]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Hashemi]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Ahmadi]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Abbasi]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Pompeiano]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Tavarini]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Guglielminetti]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Angelini]]></surname>
<given-names><![CDATA[L.G]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Opposing effects of external gibberellin and daminozide on Stevia growth and metabolites]]></article-title>
<source><![CDATA[Applied Biochemistry and Biotechnology]]></source>
<year>2015</year>
<volume>175</volume>
<page-range>780-91</page-range></nlm-citation>
</ref>
<ref id="B21">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Khajuria]]></surname>
<given-names><![CDATA[A.K.]]></given-names>
</name>
<name>
<surname><![CDATA[Kumari]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Kandwal]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Singh]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Bisht]]></surname>
<given-names><![CDATA[N.S]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Biofabrication of zinc oxide nanoparticles from two different zinc sources and their antimicrobial activity]]></article-title>
<source><![CDATA[BioNanoScience]]></source>
<year>2021</year>
<volume>11</volume>
<page-range>793-809</page-range></nlm-citation>
</ref>
<ref id="B22">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Krishnani]]></surname>
<given-names><![CDATA[K.K.]]></given-names>
</name>
<name>
<surname><![CDATA[Boddu]]></surname>
<given-names><![CDATA[V.M.]]></given-names>
</name>
<name>
<surname><![CDATA[Chadha]]></surname>
<given-names><![CDATA[N.K]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Metallic and non-metallic nanoparticles from plant, animal, and fisheries wastes: potential and valorization for application in agriculture]]></article-title>
<source><![CDATA[Environmental Science and Pollution Research]]></source>
<year>2022</year>
<volume>29</volume>
<page-range>81130-65</page-range></nlm-citation>
</ref>
<ref id="B23">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Lucho]]></surname>
<given-names><![CDATA[S.R.]]></given-names>
</name>
<name>
<surname><![CDATA[Do-Amaral]]></surname>
<given-names><![CDATA[M.N.]]></given-names>
</name>
<name>
<surname><![CDATA[Milech]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Ferrer]]></surname>
<given-names><![CDATA[M.Á.]]></given-names>
</name>
<name>
<surname><![CDATA[Calderón]]></surname>
<given-names><![CDATA[A.A.]]></given-names>
</name>
<name>
<surname><![CDATA[Bianchi]]></surname>
<given-names><![CDATA[V.J.]]></given-names>
</name>
<name>
<surname><![CDATA[Braga]]></surname>
<given-names><![CDATA[J.B]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Elicitor-induced transcriptional changes of genes of the steviol glycoside biosynthesis pathway in Stevia rebaudiana Bertoni]]></article-title>
<source><![CDATA[Journal of Plant Growth Regulation]]></source>
<year>2018</year>
<volume>37</volume>
<page-range>971-85</page-range></nlm-citation>
</ref>
<ref id="B24">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Magdaleno García]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Juárez Maldonado]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Betancourt Galindo]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[González Morales]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Cabrera de la Fuente]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Sánchez Vega]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Méndez]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Zinc oxide nanoparticle morphology modify germination and early growth of bell pepper seedlings]]></article-title>
<source><![CDATA[Biotecnia]]></source>
<year>2023</year>
<volume>25</volume>
<numero>3</numero>
<issue>3</issue>
<page-range>5-1</page-range></nlm-citation>
</ref>
<ref id="B25">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Masarovicová]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Králová]]></surname>
<given-names><![CDATA[K]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Metal nanoparticles and plants]]></article-title>
<source><![CDATA[Ecological Chemistry and Engineering S]]></source>
<year>2013</year>
<volume>20</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>9-22</page-range></nlm-citation>
</ref>
<ref id="B26">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Mehta]]></surname>
<given-names><![CDATA[M.R.]]></given-names>
</name>
<name>
<surname><![CDATA[Mahajan]]></surname>
<given-names><![CDATA[H.P.]]></given-names>
</name>
<name>
<surname><![CDATA[Hivrale]]></surname>
<given-names><![CDATA[A.U]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Green synthesis of chitosan capped-copper nano biocomposites: synthesis, characterization, and biological activity against plant pathogens]]></article-title>
<source><![CDATA[BioNanoScience]]></source>
<year>2021</year>
<volume>11</volume>
<page-range>417-27</page-range></nlm-citation>
</ref>
<ref id="B27">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Moghaddam]]></surname>
<given-names><![CDATA[A.B.]]></given-names>
</name>
<name>
<surname><![CDATA[Moniri]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Azizi]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Rahim]]></surname>
<given-names><![CDATA[R.A.]]></given-names>
</name>
<name>
<surname><![CDATA[Ariff]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[bin-Saad]]></surname>
<given-names><![CDATA[W.Z.]]></given-names>
</name>
<name>
<surname><![CDATA[Namvar]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Navaderi]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Mohamad]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Biosynthesis of ZnO nanoparticles by a new Pichia kudriavzevii yeast strain and evaluation of their antimicrobial and antioxidant activities]]></article-title>
<source><![CDATA[Molecules]]></source>
<year>2017</year>
<volume>22</volume>
<numero>6</numero>
<issue>6</issue>
</nlm-citation>
</ref>
<ref id="B28">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Moharramnejad]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Azam]]></surname>
<given-names><![CDATA[A.T.]]></given-names>
</name>
<name>
<surname><![CDATA[Panahandeh]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Dehghanian]]></surname>
<given-names><![CDATA[Z.]]></given-names>
</name>
<name>
<surname><![CDATA[Ashraf]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Effect of methyl jasmonate and salicylic acid on in vitro growth, stevioside production, and oxidative defense system in Stevia rebaudiana]]></article-title>
<source><![CDATA[Sugar Tech]]></source>
<year>2019</year>
<volume>21</volume>
<page-range>1031-8</page-range></nlm-citation>
</ref>
<ref id="B29">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Moorthy]]></surname>
<given-names><![CDATA[S.K.]]></given-names>
</name>
<name>
<surname><![CDATA[Ashok]]></surname>
<given-names><![CDATA[C.H.]]></given-names>
</name>
<name>
<surname><![CDATA[Rao]]></surname>
<given-names><![CDATA[K.V.]]></given-names>
</name>
<name>
<surname><![CDATA[Viswanathan]]></surname>
<given-names><![CDATA[C]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Synthesis and characterization of MgO nanoparticles by neem leaves through green method]]></article-title>
<source><![CDATA[Mater Today]]></source>
<year>2015</year>
<volume>2</volume>
<page-range>4360-8</page-range></nlm-citation>
</ref>
<ref id="B30">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Nongbet]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Mishra]]></surname>
<given-names><![CDATA[A.K.]]></given-names>
</name>
<name>
<surname><![CDATA[Mohanta]]></surname>
<given-names><![CDATA[Y.K.]]></given-names>
</name>
<name>
<surname><![CDATA[Mahanta]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Ray]]></surname>
<given-names><![CDATA[M.K.]]></given-names>
</name>
<name>
<surname><![CDATA[Khan]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Baek]]></surname>
<given-names><![CDATA[K.H.]]></given-names>
</name>
<name>
<surname><![CDATA[Chakrabartty]]></surname>
<given-names><![CDATA[I]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Nanofertilizers: A smart and sustainable attribute to modern agriculture]]></article-title>
<source><![CDATA[Plants]]></source>
<year>2022</year>
<volume>11</volume>
<numero>19</numero>
<issue>19</issue>
</nlm-citation>
</ref>
<ref id="B31">
<nlm-citation citation-type="">
<source><![CDATA[Stevia Market Outlook from 2024 to 2034]]></source>
<year>2024</year>
</nlm-citation>
</ref>
<ref id="B32">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Pandey]]></surname>
<given-names><![CDATA[D.K.]]></given-names>
</name>
<name>
<surname><![CDATA[Dey]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[HPTLC Analysis of the antioxidant and possible antidiabetic chlorogenic acid in the in situ and in vitro populations of the low-calorie sweetener Stevia rebaudiana (Bert.) Bertoni]]></article-title>
<source><![CDATA[Analytical Chemistry Letters]]></source>
<year>2018</year>
<volume>8</volume>
<page-range>872-81</page-range></nlm-citation>
</ref>
<ref id="B33">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ramezani]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Asghari]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Gerami]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Ramezani]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Karimi]]></surname>
<given-names><![CDATA[A.M]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Effect of silver nanoparticle treatment on the expression of key genes involved in glycosides biosynthetic pathway in Stevia rebaudiana B]]></article-title>
<source><![CDATA[Plant Sugar Tech]]></source>
<year>2020</year>
<volume>22</volume>
<page-range>518-27</page-range></nlm-citation>
</ref>
<ref id="B34">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Raliya]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Tarafdar]]></surname>
<given-names><![CDATA[J.C.]]></given-names>
</name>
<name>
<surname><![CDATA[Choudhary]]></surname>
<given-names><![CDATA[K.]]></given-names>
</name>
<name>
<surname><![CDATA[Mal]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
<name>
<surname><![CDATA[Raturi]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Gautam]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Singh]]></surname>
<given-names><![CDATA[S.K]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Synthesis of MgO nanoparticles using Aspergillus tubingensis TFR-3]]></article-title>
<source><![CDATA[Journal of Bionanoscience]]></source>
<year>2014</year>
<volume>8</volume>
<page-range>34-8</page-range></nlm-citation>
</ref>
<ref id="B35">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Rodríguez-Pérez]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Quirantes-Piné]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Fernández-Gutiérrez]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Segura-Carretero]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Optimization of extraction method to obtain a phenolic compounds-rich extract from Moringa oleifera Lam leaves]]></article-title>
<source><![CDATA[Industrial Crops and Products]]></source>
<year>2015</year>
<volume>66</volume>
<page-range>246-54</page-range></nlm-citation>
</ref>
<ref id="B36">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Saraiva]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Carrascosa]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Raheem]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
<name>
<surname><![CDATA[Ramos]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Raposo]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Natural sweeteners: The relevance of food naturalness for consumers, food security aspects, sustainability and health impacts]]></article-title>
<source><![CDATA[International Journal of Environmental Research and Public Health]]></source>
<year>2020</year>
<volume>17</volume>
<numero>17</numero>
<issue>17</issue>
</nlm-citation>
</ref>
<ref id="B37">
<nlm-citation citation-type="">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Selvakesavan]]></surname>
<given-names><![CDATA[R.K.]]></given-names>
</name>
<name>
<surname><![CDATA[Kruszka]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
<name>
<surname><![CDATA[Shakya]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
<name>
<surname><![CDATA[Mondal]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
<name>
<surname><![CDATA[Franklin]]></surname>
<given-names><![CDATA[G]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[In nanomaterial interactions with plant cellular mechanisms and macromolecules and agricultural implications, chapters 2: impact of nanomaterials on plant secondary metabolism]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Jameel]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Lina]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Mohan]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
</person-group>
<source><![CDATA[Springer Cham]]></source>
<year>2023</year>
<page-range>133-70</page-range></nlm-citation>
</ref>
<ref id="B38">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Senthilkumar]]></surname>
<given-names><![CDATA[N.]]></given-names>
</name>
<name>
<surname><![CDATA[Nandhakumar]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Priya]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
<name>
<surname><![CDATA[Soni]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
<name>
<surname><![CDATA[Vimalan]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Vetha]]></surname>
<given-names><![CDATA[I]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Synthesis of ZnO nanoparticles using leaf extract of: Tectona grandis (L.) and their anti-bacterial, anti-arthritic, antioxidant and in vitro cytotoxicity activities]]></article-title>
<source><![CDATA[New Journal of Chemistry]]></source>
<year>2017</year>
<volume>41</volume>
<page-range>10347-56</page-range></nlm-citation>
</ref>
<ref id="B39">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Shaikhaldein]]></surname>
<given-names><![CDATA[H.O.]]></given-names>
</name>
<name>
<surname><![CDATA[Al-qurainy]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Khan]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Nadeem]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Tarroum]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Salih]]></surname>
<given-names><![CDATA[A.M.]]></given-names>
</name>
<name>
<surname><![CDATA[Gaafar]]></surname>
<given-names><![CDATA[A.Z.]]></given-names>
</name>
<name>
<surname><![CDATA[Alshameri]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Alansi]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Alenezi]]></surname>
<given-names><![CDATA[N.A.]]></given-names>
</name>
<name>
<surname><![CDATA[Alfarraj]]></surname>
<given-names><![CDATA[N.S]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Biosynthesis and characterization of ZnO nanoparticles using Ochradenus arabicus and their effect on growth and antioxidant systems of Maerua oblongifolia]]></article-title>
<source><![CDATA[Plants]]></source>
<year>2021</year>
<volume>10</volume>
<numero>9</numero>
<issue>9</issue>
</nlm-citation>
</ref>
<ref id="B40">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Suresh]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Yuvakkumar]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Sundrarajan]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Hong]]></surname>
<given-names><![CDATA[S.I]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Green synthesis of magnesium oxide nanoparticles]]></article-title>
<source><![CDATA[Advanced Materials Research]]></source>
<year>2014</year>
<volume>952</volume>
<page-range>141-4</page-range></nlm-citation>
</ref>
<ref id="B41">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Velázquez-Gamboa]]></surname>
<given-names><![CDATA[M.C.]]></given-names>
</name>
<name>
<surname><![CDATA[Rodríguez-Hernández]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Abud-Archila]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Gutiérrez-Miceli]]></surname>
<given-names><![CDATA[F.A.]]></given-names>
</name>
<name>
<surname><![CDATA[González-Mendoza]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
<name>
<surname><![CDATA[Valdez-Salas]]></surname>
<given-names><![CDATA[B.]]></given-names>
</name>
<name>
<surname><![CDATA[González-Terreros]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Luján-Hidalgo]]></surname>
<given-names><![CDATA[M.C]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Agronomic biofortification of Stevia rebaudiana with zinc oxide (ZnO) phytonanoparticles and antioxidant compounds]]></article-title>
<source><![CDATA[Sugar Tech]]></source>
<year>2021</year>
<volume>23</volume>
<page-range>453-60</page-range></nlm-citation>
</ref>
<ref id="B42">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Vijayakumar]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Punitha]]></surname>
<given-names><![CDATA[V.N.]]></given-names>
</name>
<name>
<surname><![CDATA[Parameswari]]></surname>
<given-names><![CDATA[N]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Phytonanosynthesis of MgO nanoparticles: Green Synthesis, characterization and antimicrobial evaluation]]></article-title>
<source><![CDATA[Arabian Journal for Science and Engineering]]></source>
<year>2022</year>
<volume>47</volume>
<page-range>6729-34</page-range></nlm-citation>
</ref>
<ref id="B43">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Wang]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Li]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Li]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Li]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Liu]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Huang]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Gao]]></surname>
<given-names><![CDATA[W]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Production of active compounds in medicinal plants: from plant tissue culture to biosynthesis]]></article-title>
<source><![CDATA[Chinese Herbal Medicines]]></source>
<year>2017</year>
<volume>9</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>115-25</page-range></nlm-citation>
</ref>
<ref id="B44">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Wang]]></surname>
<given-names><![CDATA[Y.]]></given-names>
</name>
<name>
<surname><![CDATA[Sun]]></surname>
<given-names><![CDATA[X.]]></given-names>
</name>
<name>
<surname><![CDATA[Jia]]></surname>
<given-names><![CDATA[X.]]></given-names>
</name>
<name>
<surname><![CDATA[Zhu]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Yin]]></surname>
<given-names><![CDATA[H]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Comparative transcriptomic of Stevia rebaudiana provides insight into rebaudioside D and rebaudioside M biosynthesis]]></article-title>
<source><![CDATA[Plant Physiology and Biochemistry]]></source>
<year>2021</year>
<volume>167</volume>
<page-range>541-9</page-range></nlm-citation>
</ref>
</ref-list>
</back>
</article>
