<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>1405-3195</journal-id>
<journal-title><![CDATA[Agrociencia]]></journal-title>
<abbrev-journal-title><![CDATA[Agrociencia]]></abbrev-journal-title>
<issn>1405-3195</issn>
<publisher>
<publisher-name><![CDATA[Colegio de Postgraduados]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S1405-31952007000500563</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Roya lineal, fenología, rendimiento y sus componentes en trigo harinero (Triticum aestivum L.)]]></article-title>
<article-title xml:lang="en"><![CDATA[Stripe rust, phenology, yield and yield components in bread wheat (Triticum aestivum L.)]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Solís-Moya]]></surname>
<given-names><![CDATA[Ernesto]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Huerta-Espino]]></surname>
<given-names><![CDATA[Julio]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Villaseñor-Mir]]></surname>
<given-names><![CDATA[H. Eduardo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Aguado-Santracruz]]></surname>
<given-names><![CDATA[G. Armando]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias Campo Experimental Bajío ]]></institution>
<addr-line><![CDATA[Celaya Guanajuato]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias  ]]></institution>
<addr-line><![CDATA[Chapingo Estado de México]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias Campo Experimental Bajío Unidad de Biotecnología]]></institution>
<addr-line><![CDATA[Celaya Guanajuato]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>08</month>
<year>2007</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>08</month>
<year>2007</year>
</pub-date>
<volume>41</volume>
<numero>5</numero>
<fpage>563</fpage>
<lpage>573</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S1405-31952007000500563&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S1405-31952007000500563&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S1405-31952007000500563&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen: En El Bajío, México, la roya lineal amarilla (Puccinia striiformis f. sp. tritici Eriks.) es el problema principal de las siembras comerciales de trigo harinero (Triticum aestivum L.) en el ciclo otoño invierno. El presente estudio se efectuó para evaluar el efecto de la roya lineal amarilla sobre la fenología de la planta de trigo harinero, el rendimiento y sus componentes. Se realizaron cuatro experimentos en dos fechas de siembra (1 y 16 de diciembre de 1998): dos con la presión de la roya lineal amarilla y dos libres de ella mediante control químico. Se evaluaron 250 genotipos de los cuales 240 fueron familias F5 derivadas de siete ciclos de selección recurrente y los otros diez fueron variedades comerciales. Se usó un diseño experimental alfa látice, de 25 bloques incompletos, sublotes de 10 genotipos y dos repeticiones. De acuerdo con el porcentaje de severidad, los materiales se clasificaron en cinco categorías: 0-20, 21-40, 41-60, 61-80 y 81-100. La roya disminuyó el ciclo del trigo desde la etapa de grano masoso (p&#8804;0.05) y el rendimiento en 41.7 y 43.3% (p&#8804;0.05) en la primera y segunda fecha de siembra, en los genotipos con severidad de 81 a 100%. En el ambiente óptimo de producción (1 de diciembre) la roya lineal amarilla alcanzó 100% de severidad en los genotipos susceptibles, en la etapa de grano lechoso, afectando sólo el componente peso del grano. En la siembra del 16 de diciembre esta condición se alcanzó en una etapa anterior (75% de grano formado), lo cual redujo el número de granos por metro cuadrado y el peso del grano. De los componentes que generan el número de granos por unidad de superficie (granos por espiga y espigas por metro cuadrado) el número de granos por espiga fue afectado en mayor medida (p&#8804;0.05), debido a que la mayor severidad de la roya ocurrió después del espigamiento, etapa en que se había establecido el número de espigas fértiles por unidad de superficie.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract: In El Bajío, México, yellow stripe rust (Puccinia striiformis f. sp. tritici Eriks.) is the main problem of the commercial bread wheat (Triticum aestivum L.) crops in the fall-winter cycle. The present study was carried out to evaluate the effect of yellow stripe rust on the phenology of the bread wheat plant, yield and its components. Four experiments were conducted on two sowing dates (December 1 and 16 of 1998): two with the pressure of yellow stripe rust and two free of it by means of chemical control. An evaluation was made of 250 genotypes, of which 240 were families F5 derived from seven cycles of recurrent selection and the other ten were commercial varieties. The experimental design was alpha lattice, of 25 incomplete blocks, sublots of 10 genotypes and two replicates. According to the percentage of severity, the materials were classified in five categories: 0-20, 21-40, 41-60, 61-80 and 81-100. The rust reduced the cycle of the wheat from the dough grain stage (p&#8804;0.05) and the yield in 41.7 and 43.3% (p&#8804;0.05) on the first and second date of sowing, in the genotypes with severity from 81 to 100%. In the optimum production environment (December 1) the yellow stripe rust reached 100% severity in the susceptible genotypes, in the milky grain stage, affecting only the grain weight component. In the sowing of December 16, this condition was reached at an earlier stage (75% of grain formed), which reduced the number of grains per square meter and the grain weight. Of the components that generate the number of grains per surface unit (grains per spike and spikes per square meter), the number of grains per spike was affected to a higher degree (p&#8804;0.05), due to the fact that the highest severity of the rust occurred after heading, stage in which the number of fertile spikes per surface unit had already been established.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Biomasa]]></kwd>
<kwd lng="es"><![CDATA[índice de cosecha]]></kwd>
<kwd lng="es"><![CDATA[número de granos por metro cuadrado]]></kwd>
<kwd lng="es"><![CDATA[roya lineal amarilla]]></kwd>
<kwd lng="es"><![CDATA[peso del grano]]></kwd>
<kwd lng="en"><![CDATA[Biomass]]></kwd>
<kwd lng="en"><![CDATA[harvest index]]></kwd>
<kwd lng="en"><![CDATA[number of grains per square meter]]></kwd>
<kwd lng="en"><![CDATA[yellow stripe rust]]></kwd>
<kwd lng="en"><![CDATA[grain weight]]></kwd>
</kwd-group>
</article-meta>
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