<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0187-7151</journal-id>
<journal-title><![CDATA[Acta botánica mexicana]]></journal-title>
<abbrev-journal-title><![CDATA[Act. Bot. Mex]]></abbrev-journal-title>
<issn>0187-7151</issn>
<publisher>
<publisher-name><![CDATA[Instituto de Ecología A.C., Centro Regional del Bajío]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0187-71512024000100154</article-id>
<article-id pub-id-type="doi">10.21829/abm131.2024.2261</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Pérdida de ecosistemas forestales en dos subcuencas del estado de Oaxaca, México, por el incremento de plantaciones de Agave]]></article-title>
<article-title xml:lang="en"><![CDATA[Loss of forest ecosystems in two sub-basins of the state of Oaxaca, Mexico, due to the increase in Agave plantations]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Sandoval-García]]></surname>
<given-names><![CDATA[Rufino]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Sandoval-García]]></surname>
<given-names><![CDATA[Celestino]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Sandoval-García]]></surname>
<given-names><![CDATA[Carmela]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Marroquín-Morales]]></surname>
<given-names><![CDATA[Pablo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad Autónoma Agraria Antonio Narro Departamento Forestal ]]></institution>
<addr-line><![CDATA[Saltillo Coahuila]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Universidad del Mar  ]]></institution>
<addr-line><![CDATA[Puerto Escondido Oaxaca]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Universidad Autónoma de Chiapas Facultad de Ciencias Agrícolas ]]></institution>
<addr-line><![CDATA[ Chiapas]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>00</month>
<year>2024</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>00</month>
<year>2024</year>
</pub-date>
<numero>131</numero>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S0187-71512024000100154&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S0187-71512024000100154&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S0187-71512024000100154&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen  Antecedentes y Objetivos:  En las últimas dos décadas, en el estado de Oaxaca, México, se ha incrementado el cambio de uso del suelo para la agricultura, ganadería y el establecimiento de plantaciones de Agave para la producción de mezcal. En la presente investigación se evaluó la pérdida de ecosistemas forestales y de captura de carbono por el incremento de plantaciones de Agave en las subcuencas Río Alto Tehuantepec y Río Tequisistlán en el estado Oaxaca.  Métodos: Se realizó un análisis multitemporal, mediante la digitalización a mano alzada de imágenes satelitales de alta resolución (0.28 a 1.5 m/píxel), en el programa QGIS.  Resultados clave:  La tasa acumulada de cambio de uso del suelo del periodo 1995 al 2022 fue en promedio de 3.07%. La agricultura representó 38% de pérdida de cobertura forestal, mientras que las plantaciones de Agave 62%. En 27 años se han perdido un total de 34,953 ha de ecosistemas forestales en las subcuencas, siendo las más afectadas por su extensión: selva baja caducifolia con 52.91%, seguida del bosque de pino-encino (17.92%) y el bosque de encino (13.20%). La superficie ocupada por la agricultura en 1995 era de 18,704 ha, con una disminución del 29% al 2022 (13,273 ha), mientras que las plantaciones de Agave tuvieron un incremento de más del 400% al pasar de 4889 ha en 1995 a ocupar una extensión de 21,679 ha en el 2022.  Conclusiones: La pérdida de cobertura forestal representa una disminución en la captura de carbono, siendo de 3,033,144 Mg C por la selva baja caducifolia, 487,998 Mg C por los bosques de pino-encino y 323,126 Mg C por los bosques de encino. La subcuenca que presentó mayor pérdida fue Río Alto Tehuantepec con el 75%, motivo por el cual se deben priorizar e implementar estrategias de restauración ecológica.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract  Background and Aims:  In the last two decades, in the state of Oaxaca, Mexico, there has been an increase in land use change for agriculture, livestock, and the establishment of Agave plantations to produce mezcal. In this research, the loss of forest ecosystems and carbon capture due to the increase in Agave plantations in the Río Alto Tehuantepec and Río Tequisistlán sub-basins in the state of Oaxaca was evaluated.  Methods:  A multitemporal analysis was carried out by freehand digitization of high-resolution satellite images (0.28 to 1.5 m/pixel), in the QGIS program.  Key results:  The cumulative rate of land use change from 1995 to 2022 was on average 3.07%. Agriculture accounted for 38% of forest cover loss, while Agave plantations accounted for 62%. In 27 years, a total of 34,953 ha of forest ecosystems have been lost in the sub-basins, with the most affected by their extension being: low deciduous forest with 52.91%, followed by pine-oak forest (17.92%) and oak forest (13.20%). The area occupied by agriculture in 1995 was 18,704 ha, with a decrease of 29% by 2022 (13,273 ha), while Agave plantations had an increase of more than 400% from 4889 ha in 1995 to occupying an area of 21,679 ha in 2022.  Conclusions:  The loss of forest cover represents a decrease in carbon capture, being 3,033,144 Mg C by the low deciduous forest, 487,998 Mg C by the pine-oak forests and 323,126 Mg C by the oak forests. The sub-basin that presented the greatest loss was the Alto Tehuantepec River with 75%, which is why ecological restoration strategies must be prioritized and implemented.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[agricultura]]></kwd>
<kwd lng="es"><![CDATA[biodiversidad]]></kwd>
<kwd lng="es"><![CDATA[captura de carbono]]></kwd>
<kwd lng="es"><![CDATA[erosión]]></kwd>
<kwd lng="es"><![CDATA[producción de mezcal]]></kwd>
<kwd lng="en"><![CDATA[agriculture]]></kwd>
<kwd lng="en"><![CDATA[biodiversity]]></kwd>
<kwd lng="en"><![CDATA[carbon capture]]></kwd>
<kwd lng="en"><![CDATA[erosion]]></kwd>
<kwd lng="en"><![CDATA[mezcal production]]></kwd>
</kwd-group>
</article-meta>
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