<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0187-5779</journal-id>
<journal-title><![CDATA[Terra Latinoamericana]]></journal-title>
<abbrev-journal-title><![CDATA[Terra Latinoam]]></abbrev-journal-title>
<issn>0187-5779</issn>
<publisher>
<publisher-name><![CDATA[Sociedad Mexicana de la Ciencia del Suelo A.C.]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0187-57792019000100045</article-id>
<article-id pub-id-type="doi">10.28940/tl.v37i1.331</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Lombricomposta para recuperar la fertilidad de suelo franco arenoso y el rendimiento de cacahuate (Arachis hypogaea L.)]]></article-title>
<article-title xml:lang="en"><![CDATA[Vermicompost to recover the fertility of sandy loam soil and peanut (Arachis hypogaea L.) yield]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ramos Oseguera]]></surname>
<given-names><![CDATA[Carla Anahí]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Castro Ramírez]]></surname>
<given-names><![CDATA[Adriana Elena]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[León Martínez]]></surname>
<given-names><![CDATA[Noé Samuel]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Álvarez Solís]]></surname>
<given-names><![CDATA[José David]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Huerta Lwanga]]></surname>
<given-names><![CDATA[Esperanza]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,El Colegio de La Frontera Sur Departamento de Agricultura, Sociedad y Ambiente, Agroecología ]]></institution>
<addr-line><![CDATA[San Cristóbal de Las Casas Chiapas]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,El Colegio de La Frontera Sur Departamento de Agricultura, Sociedad y Ambiente, Agroecología ]]></institution>
<addr-line><![CDATA[Campeche Campeche]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>03</month>
<year>2019</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>03</month>
<year>2019</year>
</pub-date>
<volume>37</volume>
<numero>1</numero>
<fpage>45</fpage>
<lpage>55</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S0187-57792019000100045&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S0187-57792019000100045&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S0187-57792019000100045&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen La producción de cacahuate es una fuente de ingresos económicos importante para Chiapas, ocupando el segundo lugar a nivel nacional como productor. Jiquipilas es uno de los municipios productores del estado, pero su rendimiento ha disminuido en los últimos cuatro años (de 2.4 a 1.45 Mg ha-1) debido al manejo intensivo del cultivo, propiciando el deterioro paulatino de las propiedades físicas, químicas y biológicas de los suelos (pérdida de fertilidad) franco arenosos en que se cultiva. Así, el manejo de los suelos se ha convertido en una necesidad de subsistencia, por lo que el propósito de esta investigación fue evaluar el efecto de la incorporación de lombricomposta en el mejoramiento de las propiedades del suelo y el rendimiento del cacahuate (Arachis hypogaea L.), bajo condiciones de campo en la comunidad de José María Pino Suárez, municipio de Jiquipilas. El estudio se realizó en un solo ciclo (2016) en una parcela tradicionalmente sembrada con cacahuate. La lombricomposta se elaboró con residuos agrícolas de la región (estiércol, rastrojo de maíz y cacahuate). Se experimentó con cuatro diferentes dosis de lombricomposta (300, 225, 150 y 75 g), las cuales se complementaron con manejo agroecológico (sin insumos químicos e incorporación del deshierbe manual entre surcos como cobertura muerta); como tratamientos control se consideraron suelo con manejo intensivo (aplicación de fertilizantes, insecticidas, herbicidas sintéticos) y suelo con manejo agroecológico. La adición de lombricomposta al suelo tuvo efecto en las propiedades físicas (capacidad de campo, densidad real y en los espacios porosos); en cuanto a las propiedades químicas hubo resultados positivos en la disponibilidad de fósforo, potasio, hierro y manganeso, así como en el pH. También se obtuvieron mayores emisiones de CO2 por la actividad microbiana. La emergencia de plantas y su floración se dieron en menor tiempo con lombricomposta. Aunque se mostró una clara tendencia en el rendimiento del cultivo con la adición de lombricomposta, no se presentaron diferencias estadísticamente significativas.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Summary Peanut production is a significant source of income for Chiapas, which is the country&#8217;s second largest producer. Jiquipilas is one of the producing municipalities of the state; however, its yield has decreased in the last four years (from 2.4 to 1.45 Mg ha&#8209;1) probably due to the intensive management, propitiating the gradual deterioration of the physical, chemical and biological properties of the soil (loss of fertility). In sandy loam soils, we evaluated the changes in said properties after addition of vermicompost and how these, in turn, affected crop yield. The study was conducted in a single crop cycle (2016), in a plot traditionally planted with peanuts (Arachis hypogaea L.) in the ejido of Jose Maria Pino Suarez, Jiquipilas, Chiapas. The vermicompost was made with agricultural residues of the region (manure, corn and peanut waste). We experimented with four different doses of vermicompost (300, 225, 150, and 75 g), which were complemented with agroecological management (without chemical inputs and incorporation of manually pulled and cut weeds between rows as dead cover). Soil with intensive management (application of fertilizers, insecticides, synthetic herbicides) and soil with agroecological management were considered as controls. The addition of vermicompost to the soil had a positive effect on physical properties (field capacity, real density and porous spaces); in terms of chemical properties, there were positive results in the availability of phosphorus, potassium, iron and manganese, as well as in the pH. Higher CO2 emissions were also obtained due to microbial activity. The emergence of plants and their flowering occurred in less time with vermicompost. Although there is a clear trend toward higher crop yield with the addition of vermicompost, there were no statistically significant differences.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[actividad microbiana]]></kwd>
<kwd lng="es"><![CDATA[manejo agroecológico]]></kwd>
<kwd lng="es"><![CDATA[materia orgánica]]></kwd>
<kwd lng="es"><![CDATA[propiedades fisicoquímicas]]></kwd>
<kwd lng="en"><![CDATA[microbial activity]]></kwd>
<kwd lng="en"><![CDATA[agro-ecological management]]></kwd>
<kwd lng="en"><![CDATA[organic matter]]></kwd>
<kwd lng="en"><![CDATA[physicochemical properties]]></kwd>
</kwd-group>
</article-meta>
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