<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0185-3880</journal-id>
<journal-title><![CDATA[Ciencias marinas]]></journal-title>
<abbrev-journal-title><![CDATA[Cienc. mar]]></abbrev-journal-title>
<issn>0185-3880</issn>
<publisher>
<publisher-name><![CDATA[Universidad Autónoma de Baja California, Instituto de Investigaciones Oceanológicas]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0185-38802005000300001</article-id>
<title-group>
<article-title xml:lang="en"><![CDATA[Weaning of Senegalese sole (Solea senegalensis) postlarvae to an inert diet with a co-feeding regime]]></article-title>
<article-title xml:lang="es"><![CDATA[Destete de postlarvas del lenguado senegalés (Solea senegalensis) a una dieta inerte utilizando un régimen de coalimentación]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ribeiro]]></surname>
<given-names><![CDATA[Laura]]></given-names>
</name>
<xref ref-type="aff" rid="A01"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Engrola]]></surname>
<given-names><![CDATA[Sofia]]></given-names>
</name>
<xref ref-type="aff" rid="A01"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Dinis]]></surname>
<given-names><![CDATA[Maria Teresa]]></given-names>
</name>
<xref ref-type="aff" rid="A01"/>
</contrib>
</contrib-group>
<aff id="A01">
<institution><![CDATA[,Universidade do Algarve Centro de Ciências do Mar ]]></institution>
<addr-line><![CDATA[Faro Algarve]]></addr-line>
<country>Portugal</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>00</month>
<year>2005</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>00</month>
<year>2005</year>
</pub-date>
<volume>31</volume>
<numero>2</numero>
<fpage>327</fpage>
<lpage>337</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S0185-38802005000300001&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S0185-38802005000300001&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S0185-38802005000300001&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="en"><p><![CDATA[The objective of this study was to evaluate the weaning success of Senegalese sole, Solea senegalensis, postlarvae when co-fed a compound diet, by means of the analysis of growth parameters (relative growth rate [RGR] and condition factor [K]), survival, protein and lipid content. Total ammonia in the rearing water was also measured. The experiment lasted for 46 days (36 to 82 days posthatching). One group was fed only with enriched Artemia sp. metanauplii (Artemia treatment), whereas in another group, the Artemia sp. metanauplii were gradually replaced by the International Council for the Exploration of the Sea (ICES) diet over a period of 39 days (ICES treatment). Postlarvae were sampled on rearing days 0, 9, 23, 30, 39 and 46 for growth and biochemical analysis. Water was sampled on rearing day 30 during a 24-h cycle in both treatments. Postlarvae from the ICES treatment were weaned, though by the end of the experiment the Artemia treatment exhibited significantly higher values for growth, RGR, K and survival rates (P < 0.05). No significant differences were observed concerning total lipid content. Protein content was significantly higher for the Artemia treatment after 46 days of rearing (P < 0.05). The total ammonia nitrogen concentration in the water increased after each meal and remained below a harmless level for postlarvae.]]></p></abstract>
<abstract abstract-type="short" xml:lang="es"><p><![CDATA[El objetivo de este estudio consistió en evaluar el éxito del destete de postlarvas del lenguado senegalés, Solea senegalensis, utilizando un régimen de coalimentación. El estudio se realizó mediante el análisis de parámetros de crecimiento (tasa de crecimiento relativa [RGR] y factor de condición [K]), supervivencia y contenido de proteínas y lípidos. La concentración del amonio total en el agua de cultivo también fue analizada. El experimento se realizó durante 46 días (de 36 a 82 días posteclosión). Un grupo de postlarvas se alimentó únicamente con metanauplios de Artemia sp. enriquecidos (tratamiento con Artemia), mientras que en otro grupo los metanauplius de Artemia sp. fueron gradualmente substituidos por la dieta del International Council for the Exploration of the Sea (tratamiento ICES) durante un periodo de 39 días. Las postlarvas se muestrearon durante los días 0, 9, 23, 30, 39 y 46 de cultivo para el estudio de crecimiento y el análisis bioquímico Las muestras de agua se tomaron el día 30 de cultivo durante un ciclo de 24 h en ambos tratamientos. Las postlarvas del tratamiento ICES fueron destetadas, aunque al final del experimento se registraron valores significativamente mayores en relación al crecimiento, RGR, K y tasas de supervivencia (P < 0.05) en el tratamiento con Artemia. No se observaron diferencias significativas en el contenido total de lípidos. El contenido de proteínas fue significativamente mayor en el tratamiento con Artemia a los 46 días de cultivo (P < 0.05). La concentracion de amonio total en el agua se incrementó después de cada toma de alimento pero se mantuvo por debajo del nivel tóxico para las postlarvas de peces marinos.]]></p></abstract>
<kwd-group>
<kwd lng="en"><![CDATA[flatfish]]></kwd>
<kwd lng="en"><![CDATA[growth]]></kwd>
<kwd lng="en"><![CDATA[inert diet]]></kwd>
<kwd lng="en"><![CDATA[lipid]]></kwd>
<kwd lng="en"><![CDATA[protein]]></kwd>
<kwd lng="en"><![CDATA[weaning]]></kwd>
<kwd lng="es"><![CDATA[alimento inerte]]></kwd>
<kwd lng="es"><![CDATA[crecimiento]]></kwd>
<kwd lng="es"><![CDATA[destete]]></kwd>
<kwd lng="es"><![CDATA[lípido]]></kwd>
<kwd lng="es"><![CDATA[peces planos]]></kwd>
<kwd lng="es"><![CDATA[proteína]]></kwd>
</kwd-group>
</article-meta>
</front><body><![CDATA[  	    <p align="justify"><font face="verdana" size="4">Art&iacute;culos</font></p>  	    <p>&nbsp;</p>  	    <p align="center"><font face="verdana" size="4"><b>Weaning of Senegalese sole <i>(Solea senegalensis)</i> postlarvae to an inert diet with a co&#45;feeding regime</b></font></p>  	    <p>&nbsp;</p>  	    <p align="center"><font face="verdana" size="3"><b>Destete de postlarvas del lenguado senegal&eacute;s <i>(Solea senegalensis)</i> a una dieta inerte utilizando un r&eacute;gimen de coalimentaci&oacute;n</b></font></p>  	    <p>&nbsp;</p>  	    <p align="center"><font face="verdana" size="2"><b>Laura Ribeiro*, Sofia Engrola and Maria Teresa Dinis</b></font></p>  	    <p>&nbsp;</p>  	    <p align="justify"><font face="verdana" size="2"><sup><i>*</i></sup> <i>Centro de Ci&ecirc;ncias do Mar,</i> <i>Universidade do Algarve Campus de Gambelas, 8000&#45;117 Faro, Portugal.</i> * E&#45;mail: <a href="mailto:mribeiro@ualg.pt">mribeiro@ualg.pt</a></font></p>  	    ]]></body>
<body><![CDATA[<p>&nbsp;</p>  	    <p align="justify"><font face="verdana" size="2">Recibido en octubre de 2003;    <br> 	aceptado en octubre de 2004.</font></p>  	    <p>&nbsp;</p>  	    <p align="justify"><font face="verdana" size="2"><b>Abstract</b></font></p>  	    <p align="justify"><font face="verdana" size="2">The objective of this study was to evaluate the weaning success of Senegalese sole, <i>Solea senegalensis,</i> postlarvae when co&#45;fed a compound diet, by means of the analysis of growth parameters (relative growth rate &#91;<i>RGR</i>&#93; and condition factor &#91;<i>K</i>&#93;), survival, protein and lipid content. Total ammonia in the rearing water was also measured. The experiment lasted for 46 days (36 to 82 days posthatching). One group was fed only with enriched <i>Artemia</i> sp. metanauplii <i>(Artemia</i> treatment), whereas in another group, the <i>Artemia</i> sp. metanauplii were gradually replaced by the International Council for the Exploration of the Sea (ICES) diet over a period of 39 days (ICES treatment). Postlarvae were sampled on rearing days 0, 9, 23, 30, 39 and 46 for growth and biochemical analysis. Water was sampled on rearing day 30 during a 24&#45;h cycle in both treatments. Postlarvae from the ICES treatment were weaned, though by the end of the experiment the <i>Artemia</i> treatment exhibited significantly higher values for growth, RGR, <i>K</i> and survival rates <i>(P</i> &lt; 0.05). No significant differences were observed concerning total lipid content. Protein content was significantly higher for the <i>Artemia</i> treatment after 46 days of rearing (P &lt; 0.05). The total ammonia nitrogen concentration in the water increased after each meal and remained below a harmless level for postlarvae.</font></p>  	    <p align="justify"><font face="verdana" size="2"><b>Key words:</b> flatfish, growth, inert diet, lipid, protein, weaning.</font></p>  	    <p>&nbsp;</p>  	    <p align="justify"><font face="verdana" size="2"><b>Resumen</b></font></p>  	    <p align="justify"><font face="verdana" size="2">El objetivo de este estudio consisti&oacute; en evaluar el &eacute;xito del destete de postlarvas del lenguado senegal&eacute;s, <i>Solea senegalensis,</i> utilizando un r&eacute;gimen de coalimentaci&oacute;n. El estudio se realiz&oacute; mediante el an&aacute;lisis de par&aacute;metros de crecimiento (tasa de crecimiento relativa &#91;<i>RGR</i>&#93; y factor de condici&oacute;n &#91;<i>K</i>&#93;), supervivencia y contenido de prote&iacute;nas y l&iacute;pidos. La concentraci&oacute;n del amonio total en el agua de cultivo tambi&eacute;n fue analizada. El experimento se realiz&oacute; durante 46 d&iacute;as (de 36 a 82 d&iacute;as posteclosi&oacute;n). Un grupo de postlarvas se aliment&oacute; &uacute;nicamente con metanauplios de <i>Artemia</i> sp. enriquecidos (tratamiento con <i>Artemia),</i> mientras que en otro grupo los metanauplius de <i>Artemia</i> sp. fueron gradualmente substituidos por la dieta del International Council for the Exploration of the Sea (tratamiento ICES) durante un periodo de 39 d&iacute;as. Las postlarvas se muestrearon durante los d&iacute;as 0, 9, 23, 30, 39 y 46 de cultivo para el estudio de crecimiento y el an&aacute;lisis bioqu&iacute;mico Las muestras de agua se tomaron el d&iacute;a 30 de cultivo durante un ciclo de 24 h en ambos tratamientos. Las postlarvas del tratamiento ICES fueron destetadas, aunque al final del experimento se registraron valores significativamente mayores en relaci&oacute;n al crecimiento, <i>RGR, K</i> y tasas de supervivencia <i>(P</i> &lt; 0.05) en el tratamiento con <i>Artemia.</i> No se observaron diferencias significativas en el contenido total de l&iacute;pidos. El contenido de prote&iacute;nas fue significativamente mayor en el tratamiento con <i>Artemia</i> a los 46 d&iacute;as de cultivo <i>(P</i> &lt; 0.05). La concentracion de amonio total en el agua se increment&oacute; despu&eacute;s de cada toma de alimento pero se mantuvo por debajo del nivel t&oacute;xico para las postlarvas de peces marinos.</font></p>  	    ]]></body>
<body><![CDATA[<p align="justify"><font face="verdana" size="2"><b>Palabras clave:</b> alimento inerte, crecimiento, destete, l&iacute;pido, peces planos, prote&iacute;na.</font></p>  	    <p>&nbsp;</p>  	    <p align="justify"><font face="verdana" size="2"><b>Introduction</b></font></p>  	    <p align="justify"><font face="verdana" size="2">The need for diversification of cultured species increased the interest of fish farmers for Senegalese sole, <i>Solea senegalensis,</i> a highly economical species commonly exploited in southern Europe (Dinis <i>et al.,</i> 1999). The high growth and survival rates observed during larval stages (Dinis <i>et al.,</i> 1999) and the recent advances in weaning (Day <i>et al.</i>, 1997; Ca&ntilde;avate and Fern&aacute;ndez&#45;D&iacute;az, 1999; Engrola <i>et al.,</i> 2001) provided encouraging perspectives for sole aquaculture.</font></p>  	    <p align="justify"><font face="verdana" size="2">Live food provides higher growth and survival rates in the early life stages when compared with compound diets (Person&#45;Le&#45;Ruyet <i>et al.,</i> 1993; Blair <i>et al.,</i> 2003). Nevertheless, some disadvantages have been pointed out concerning the use of live feeds, since they may act as vectors of diseases, their nutritional value can be variable, their nutritional quality is difficult to manipulate and they are time&#45;consuming to produce and, consequently, expensive (Hart and Purser, 1996). These reasons led to the research of suitable diets in order to replace live food in the early stages of marine fish larvae. Until now only sea bass larvae have been reared successfully on an artificial diet from the time of mouth opening (Cahu and Zambonino&#45;Infante, 2001).</font></p>  	    <p align="justify"><font face="verdana" size="2">Co&#45;feeding of fish has been shown to enhance larval performance (Kanazawa <i>et al.,</i> 1989; Ca&ntilde;avate and Fern&aacute;ndez&#45;D&iacute;az, 1999; Baskerville&#45;Bridges and Kling, 2000), and to allow weaning in a shorter time (Person&#45;Le&#45;Ruyet <i>et al.,</i> 1993).</font></p>  	    <p align="justify"><font face="verdana" size="2">The aim of this study was to evaluate the weaning success of <i>S. senegalensis</i> postlarvae when co&#45;fed with a compound diet, through the analysis of growth, survival, and protein and total lipid contents. To assess the effect of the diet on water quality, total ammonia nitrogen (TAN; sum of ionized, NH<sub>4</sub><sup>+</sup>, and unionized, NH3, form of ammonia) was also determined.</font></p>  	    <p>&nbsp;</p>  	    <p align="justify"><font face="verdana" size="2"><b>Materials and methods</b></font></p>  	    <p align="justify"><font face="verdana" size="2"><i>Postlarval rearing</i></font></p>  	    ]]></body>
<body><![CDATA[<p align="justify"><font face="verdana" size="2">Eggs were obtained by natural spawning, from a broodstock adapted to captivity at the University of Algarve (Portugal). Senegalese sole larvae were reared using the same conditions described by Ribeiro <i>et al.</i> (1999b). At 25 days posthatching (dph), postlarvae were transferred from the larval rearing tanks to six square, flat&#45;bottom tanks (50 cm side, 40 cm deep) at a density of 2000 larvae m<sup>&#45;2</sup>. Postlarvae were reared in 8 cm water column (20 L) under natural photoperiod (spring season). Seawater was supplied to each tank at an average rate 100 &plusmn; 20 mL min<sup>&#45;1</sup>. During the acclimation period (25&#45;35 dph), fish were fed enriched <i>Artemia</i> sp. metanauplii. Live food was enriched with microalgae <i>(Tetraselmis chui</i> and <i>Isochrysis galbana,</i> 1:1). During the experimental period, temperature was maintained at 20 &plusmn; 3&deg;C, salinity at 36.5 &plusmn; 3.5 g L<sup>&#45;1</sup> and oxygen at 90 &plusmn; 5% of saturation.</font></p>  	    <p align="justify"><font face="verdana" size="2">The standard International Council for the Exploration of the Sea diet (ICES Laboratory of Aquaculture and <i>Artemia</i> Reference Center, Belgium) was specially formulated for marine fish larvae in order to allow comparisons of data on fish nutrition from different laboratories (Coutteau <i>et al.,</i> 1995). Diet formulation is reported in Coutteau <i>et al.</i> (1995) and the batch used was ICES895. From preliminary experiments with Senegalese sole (Ribeiro <i>et al.,</i> 1999a), higher survival and growth rates were obtained when feeding postlarvae the ICES diet with 3% less lipids on the coating than the standard diet.</font></p>  	    <p align="justify"><font face="verdana" size="2">The moment to start the weaning was based on the fact that Senegalese sole exhibits a histologically differentiated stomach around 30 dph (Ribeiro <i>et al.,</i> 1999b).</font></p>  	    <p align="justify"><font face="verdana" size="2">The experiment lasted 46 rearing (R) days: R0 (36 dph) to R46 (82 dph). In three randomly selected tanks, fish received the ICES diet with 3% less lipids on the coating (ICES treatment), while in the remaining three tanks, fish were fed with enriched <i>Artemia</i> sp. metanauplii <i>(Artemia</i> treatment). Postlarvae were fed twice a day (11:00 and 17:00 h) and the quantity of food was determined based on the predicted maximum growth attainable, which takes into consideration the postlarval growth rate and the feeding conversion efficiency. The weekly wet weight determinations of postlarvae allowed adjustments to the amount of food offered the post&#45;larvae. During the co&#45;feeding period, the ICES diet was gradually introduced, resulting in the total substitution of <i>Artemia</i> metanauplii at day R39 (percentage of ICES diet: 10% at day R0, 50% at day R19 and 100% at day R39).</font></p>  	    <p align="justify"><font face="verdana" size="2">Tanks were cleaned every day and dead postlarvae were removed and counted for survival rate determination.</font></p>  	    <p align="justify"><font face="verdana" size="2">Postlarvae were sampled before feeding at days R0, R9, R30, R39 and R46 for length and weight measurements (15 individuals per tank) and for biochemical analysis (a pool of 30 postlarvae per tank).</font></p>  	    <p align="justify"><font face="verdana" size="2">Total length was determined by measuring 15 postlarvae. After careful rinsing with distilled water and dry blotting with a paper towel, these postlarvae were weighed. Postlarvae were then individually frozen in liquid nitrogen and subsequently freeze&#45;dried; dry weight was determined in a microbalance at the laboratory.</font></p>  	    <p align="justify"><font face="verdana" size="2">The condition factor <i>(K)</i> was calculated according to Jobling (1994):</font></p>  	    <p align="center"><font face="verdana" size="2"><img src="/img/revistas/ciemar/v31n2/a1e1.jpg"></font></p>  	    <p align="justify"><font face="verdana" size="2">The relative growth rate <i>(RGR)</i> was calculated according to Ricker (1958):</font></p>  	    ]]></body>
<body><![CDATA[<p align="center"><font face="verdana" size="2"><img src="/img/revistas/ciemar/v31n2/a1e2.jpg"></font></p>  	    <p align="justify"><font face="verdana" size="2">For the biochemical analysis (protein and lipid content), samples were carefully rinsed with distilled water and immediately frozen in liquid nitrogen. Protein content was determined according to the method of Lowry <i>et al.</i> (1951), with an adaptation of Rutter (1967). Total lipids were determined gravimetrically after extraction with chloroform/ methanol based on the method of Bligh and Dyer (1959). A micro&#45; balance was used to gravimetrically determine total lipids.</font></p>  	    <p align="justify"><font face="verdana" size="2">The TAN concentration in the tank water was monitored over a period of 24 h on day R30, when the compound diet comprised 60% of the daily ration in the ICES treatment. Water was sampled the morning before and after the purge (point AP in <a href="#f1">figs. 1</a> and <a href="#f2">2</a>) in the tanks. Samples were also collected during the morning meal (point 0 in <a href="#f1">figs. 1</a> and <a href="#f2">2</a>) and one, two, two and a half, three, three and a half and four hours after this meal, and during the afternoon meal (point 0Af in <a href="#f1">figs. 1</a> and <a href="#f2">2</a>) and one hour after this meal. The next morning, water was again sampled before (BP24 in <a href="#f1">figs. 1</a> and <a href="#f2">2</a>) and after purging the tanks. Sampling was carried out in two tanks: one tank from the <i>Artemia</i> treatment and the other from the ICES treatment. At every sampling point, water was also sampled from the inlet to control the background ammonia levels in the water.</font></p>  	    <p align="center"><font face="verdana" size="2"><a name="f1"></a></font></p>  	    <p align="center"><font face="verdana" size="2"><img src="/img/revistas/ciemar/v31n2/a1f1.jpg"></font></p>  	    <p align="center"><font face="verdana" size="2"><a name="f2"></a></font></p>  	    <p align="center"><font face="verdana" size="2"><img src="/img/revistas/ciemar/v31n2/a1f2.jpg"></font></p>  	    <p align="justify"><font face="verdana" size="2">Samples were analyzed in triplicate for TAN concentrations in the water using the indophenol method (Koroleff, 1983).</font></p>  	    <p align="justify"><font face="verdana" size="2">The length and weight data were log&#45;transformed, while the data expressed as a percentage (protein, lipid, <i>RGR, K,</i> survival) were arcsin&#45;transformed (Sokal and Rohlf, 1995). Variance homogeneity was verified by Levene's test. The effect of the treatment was analyzed through the comparison of means by one&#45;way ANOVA. Differences were considered significant for an &#945; = 0.05 level. The statistical analysis was done using the SPSS software for Windows version 10.0 (SPSS Inc.).</font></p>  	    <p>&nbsp;</p>  	    ]]></body>
<body><![CDATA[<p align="justify"><font face="verdana" size="2"><b>Results</b></font></p>  	    <p align="justify"><font face="verdana" size="2"><i>Growth parameters</i></font></p>  	    <p align="justify"><font face="verdana" size="2">Fish fed with the <i>Artemia</i> diet exhibited higher survival rates than the fish fed with the ICES diet (P &lt; 0.05) (<a href="/img/revistas/ciemar/v31n2/a1t1.jpg" target="_blank">table 1</a>).</font></p>  	    <p align="justify"><font face="verdana" size="2">Fish growth adjusted to an exponential curve for both treatments, although the <i>Artemia</i> treatment exhibited a better fit to this curve (r = 0.97) than the ICES treatment (r = 0.81) (<a href="#f3">fig. 3</a>). From day R23 onwards, postlarvae from the <i>Artemia</i> treatment exhibited a significantly higher dry weight value than those from the ICES treatment (<a href="/img/revistas/ciemar/v31n2/a1t1.jpg" target="_blank">table 1</a>). This difference was concomitant with the increase in the quantity of ICES diet in the daily ration to more than 50%, resulting in a 30% decrease in weight at day R39. From this moment onwards, the fish were able to recover their weight. Size dispersion was more evident in the <i>Artemia</i> treatment, and increased during the experimental period. A similar pattern was observed for the ICES treatment, although a decrease was observed on day R39.</font></p>  	    <p align="center"><font face="verdana" size="2"><a name="f3"></a></font></p>  	    <p align="center"><font face="verdana" size="2"><img src="/img/revistas/ciemar/v31n2/a1f3.jpg"></font></p>  	    <p align="justify"><font face="verdana" size="2">The <i>RGR</i> presented a strong variation during the experimental period, decreasing after day R23 and increasing again at the end of the experiment. The decrease was more evident in the ICES treatment, especially on days R30 and R39 when negative <i>RGR</i> values were obtained (<a href="/img/revistas/ciemar/v31n2/a1t1.jpg" target="_blank">table 1</a>). Nevertheless, ICES&#45;fed postlarvae were able to recover, exhibiting a higher value for <i>RGR</i> on day R46 than the <i>Artemia&#45;fed</i> postlarvae. The overall <i>RGR</i> was significantly higher for the <i>Artemia</i> treatment than the ICES treatment (P &lt; 0.05), being 3.7 &plusmn; 1.02 and 1.7 &plusmn; 0.19, respectively.</font></p>  	    <p align="justify"><font face="verdana" size="2">Throughout the experimental period, <i>K</i> exhibited a similar pattern of variation in both treatments (<a href="/img/revistas/ciemar/v31n2/a1t1.jpg" target="_blank">table 1</a>). This value was persistent during the first three samplings. After this period, a decrease in <i>K</i> was observed, being more evident in the ICES treatment; however, the difference between treatments was significant only on day R46 (P &lt; 0.05).</font></p>  	    <p align="justify"><font face="verdana" size="2"><i>Biochemical content</i></font></p>  	    <p align="justify"><font face="verdana" size="2">Protein content exhibited some variability at first sampling in both treatments (<a href="/img/revistas/ciemar/v31n2/a1t2.jpg" target="_blank">table 2</a>). After that point, a small decrease was observed for the <i>Artemia</i> treatment until day R23, followed by an increase until the end of the experiment. For the ICES&#45;fed group, the protein content was more stable during the first 23 days of rearing, but after day R30 it decreased considerably (around 14%), resulting in significant differences for both treatments on day R46 (P &lt; 0.05).</font></p>  	    ]]></body>
<body><![CDATA[<p align="justify"><font face="verdana" size="2">Total lipid content was not significantly affected by the diet (<a href="/img/revistas/ciemar/v31n2/a1t2.jpg" target="_blank">table 2</a>). The pattern of variation was similar between treatments. Lipid content decreased on day R23 in both treatments, though it is more evident in the ICES&#45;fed group, and then increased again until the end of the experiment. Nevertheless, the levels of total lipid reached on day R46 were lower than the initial ones.</font></p>  	    <p align="justify"><font face="verdana" size="2"><i>Ammonia experiment</i></font></p>  	    <p align="justify"><font face="verdana" size="2">The background level of TAN in the water was almost negligible, and was subtracted to the TAN values obtained from the experimental tanks analyzed.</font></p>  	    <p align="justify"><font face="verdana" size="2">At food addition, TAN concentrations were 0.37 &plusmn; 0.01 and 0.36 &plusmn; 0.02 mg L<sup>&#45;1</sup> for the <i>Artemia</i> and ICES treatments, respectively (<a href="#f1">fig. 1</a>). Thereafter, the variation in TAN level was different for each treatment. In the ICES treatment, TAN concentration increased one hour after the morning and afternoon meals to 0.56 &plusmn; 0.07 and 0.4 &plusmn; 0.01 mg TAN L<sup>&#45;1</sup>, respectively, decreasing gradually afterwards. The <i>Artemia</i> treatment presented an increase in TAN concentration one hour after the morning meal to 0.85 &plusmn; 0.004 mg TAN L<sup>&#45;1</sup>; afterwards, this value kept decreasing and increasing, reaching the highest value of 1.28 &plusmn; 0.001 mg TAN L<sup>&#45;1</sup> when the afternoon meal was given and decreasing to 0.90 &plusmn; 0.004 mg TAN L<sup>&#45;1</sup> one hour after the afternoon meal. Seventeen hours after the last meal, the TAN concentration had decreased to 0.11 &plusmn; 0.016 and 0.06 &plusmn; 0.021 mg TAN L<sup>&#45;1</sup> in the <i>Artemia</i> and ICES treatments, respectively.</font></p>  	    <p align="justify"><font face="verdana" size="2">Since fish biomass was different for each treatment, the TAN values were also expressed relative to fish biomass (mg TAN L<sup>&#45;1</sup> kg<sup>&#45;1</sup> fish). The pattern observed in TAN variation taking into account fish biomass in the tanks was similar to that previously described, although the differences were not so evident between treatments until three hours after the first meal (<a href="#f2">fig. 2</a>).</font></p>  	    <p>&nbsp;</p>  	    <p align="justify"><font face="verdana" size="2"><b>Discussion</b></font></p>  	    <p align="justify"><font face="verdana" size="2">Senegalese sole postlarvae from the ICES treatment adapted to the diet at the end of the experiment, but postlarvae from the <i>Artemia</i> treatment exhibited significantly higher values for growth, survival, <i>RGR, K,</i> and protein and total lipid contents.</font></p>  	    <p align="justify"><font face="verdana" size="2">The survival rate of Senegalese sole postlarvae fed <i>Artemia</i> sp. was higher than values previously reported for this species (Dinis, 1992; Marin&#45;Magan <i>et al.,</i> 1995; Ca&ntilde;avate and Fern&aacute;ndez&#45;D&iacute;az, 1999), while growth rate was identical to that reported by Marin&#45;Magan <i>et al.</i> (1995), but lower than the values obtained by Ca&ntilde;avate and Fern&aacute;ndez&#45;D&iacute;az (1999).</font></p>  	    <p align="justify"><font face="verdana" size="2">In the treatment where fish were fed a compound diet, the survival rate obtained was higher than the values reported by Dinis (1992), Marin&#45;Magan <i>et al.</i> (1995) and Ca&ntilde;avate and Fern&aacute;ndez&#45;D&iacute;az (1999), except compared with Engrola <i>et al.</i> (2001). On the other hand, the growth rate results were similar to those obtained by Dinis (1992), but much lower than the values reported by other authors (Marin&#45;Magan <i>et al.,</i> 1995; Ca&ntilde;avate and Fern&aacute;ndez&#45;D&iacute;az, 1999; Engrola <i>et al.,</i> 2001).</font></p>  	    ]]></body>
<body><![CDATA[<p align="justify"><font face="verdana" size="2">The low <i>RGR</i> observed could be associated with the high survival rate. Nevertheless, analyzing the results obtained in different studies on Senegalese sole fed a compound diet (Dinis, 1992; Marin&#45;Magan <i>et al.,</i> 1995; Ca&ntilde;avate and Fern&aacute;ndez&#45;D&iacute;az, 1999; Engrola <i>et al.,</i> 2001), there was no significant correlation between <i>RGR</i> and survival rates <i>(r</i> = 0.11; <i>P</i> = 0.672; <i>n</i> = 16).</font></p>  	    <p align="justify"><font face="verdana" size="2">The age of sole larvae at the beginning of weaning was similar among studies, but the dry weight at that moment was substantially different in all the studies that reported weight (Marin&#45;Magan <i>et al.,</i> 1995; Ca&ntilde;avate and Fern&aacute;ndez&#45;D&iacute;az, 1999; Engrola <i>et al.,</i> 2001). In this case, we observed a positive correlation between the initial dry weight and the <i>RGR</i> obtained <i>(y</i> = 0.12x + 3.52, <i>r</i> = 0.68; <i>P</i> &lt; 0.05; <i>n</i> = 12). Nevertheless, the relation between initial dry weight and survival rate was not significant (r = 0.31; <i>P</i> = 0.325; <i>n</i> = 12).</font></p>  	    <p align="justify"><font face="verdana" size="2">From previous experience with this species it seems that the acquisition of new structures during larval development and the beginning of metamorphosis is more related to fish larval size than to fish age, within the same spawn. Fern&aacute;ndez&#45;D&iacute;az <i>et al.</i> (2001) observed that Senegalese sole larvae with lower growth rate started metamorphosis a few days later than those exhibiting higher growth rates. Some authors (Verreth, 1994; Roselund <i>et al.,</i> 1997) previously reported the high accuracy of larval weight rather than age as an indicator of the physiological and development status of larvae, suggesting that for the same age, bigger larvae will be more developed than smaller larvae. The fact that Senegalese sole postlarvae exhibited a lower weight, independently of age, when compared with other studies on this species, suggests that these postlarvae could be less developed and consequently less prepared to adapt to a compound diet.</font></p>  	    <p align="justify"><font face="verdana" size="2">Fish density in the tanks may have contributed to the low growth observed during the experiment. Due to the high number of larvae needed for the analytical purposes of this study, the initial density was 2000 larvae m<sup>&#45;2</sup>, which was reduced to 1200 larvae m<sup>&#45;2</sup> within three weeks. This initial value is 33% lower than that reported by Ca&ntilde;avate and Fern&aacute;ndez&#45;D&iacute;az (1999) that used an initial value of 3000 larvae m<sup>&#45;2</sup>, and it is 45% lower on a weight basis (13.2 g dry weight m<sup>&#45;2</sup>) than the value used by those authors (Ca&ntilde;avate and Fern&aacute;ndez&#45;D&iacute;az, 1999; 24 g dry weight m<sup>&#45;2</sup>). Both values represent lower density values when compared with the values used for Dover sole, <i>Solea solea</i> (Day <i>et al.,</i> 1997; 58 g of fish dry weight m<sup>&#45;2</sup>, with 50&#45;60 days).</font></p>  	    <p align="justify"><font face="verdana" size="2">The lower values obtained for growth parameters (growth, <i>RGR, K)</i> for the ICES treatment postlarvae were observed after day R23, coinciding with the increase above 50% of the ICES diet in the daily ration. This fact suggests that postlarvae had difficulties in adapting to the compound diet, which led to the increase in mortality rate from this moment onwards; however, ICES&#45;fed larvae were able to start feeding on the compound diet as verified by the increase in <i>RGR</i> by the end of the experiment. The slow introduction of the diet at this stage of postlarval development, resulting in a long period of co&#45;feeding, did not appear to be a suitable weaning strategy, since postlarvae get used to ingest live feed in their daily ration. Roselund <i>et al.</i> (1997) observed that fish larvae became preconditioned to live feed as a consequence of co&#45;feeding. Though the ICES treatment exhibited lower <i>RGR</i> values, post&#45;larvae from the <i>Artemia</i> treatment also exhibited a delay in growth, suggesting that there were other factors influencing postlarval condition apart from the nutritional ones, or that both diets were suboptimal.</font></p>  	    <p align="justify"><font face="verdana" size="2">No significant effect of the ICES diet was observed on the postlarval body composition. The long period of co&#45;feeding when ICES postlarvae were mainly eating <i>Artemia</i> sp. can justify this observation. In fact, the decrease in <i>RGR</i> after the concomitant increase of the ICES diet in the daily ration also reinforces this observation. Even if the amount of live food was insufficient to fulfill postlarval energetic requirements, leading to a decrease in growth, a proportional mobilization of body components would have maintained the protein and lipid contents at the same value. Total lipid content of ICES postlar&#45;vae at day R23 decreased although protein content and dry weight increased, suggesting that total lipids were mobilized for energetic purposes. At the following sampling points, the decrease in dry weight was more evident and protein content also decreased, reflecting a situation of food scarcity. Biological and environmental factors influence the pattern of nutrient depletion in body composition (Hung <i>et al.,</i> 1997).</font></p>  	    <p align="justify"><font face="verdana" size="2">Ammonia may become a limiting factor for growth and even survival of fish (Person&#45;Le&#45;Ruyet <i>et al.,</i> 1997). The TAN concentration in water was kept lower than 1 mg L<sup>&#45;1</sup> for both treatments, although postlarvae from the <i>Artemia</i> treatment were exposed for two hours above this value (1.28 mg TAN L<sup>&#45;1</sup>). Parra and Y&uacute;fera (1999) observed that total mortality was attained when Senegalese sole larvae were exposed to 80 mg L<sup>&#45;1</sup> of ammonia (TAN). Based on water temperature, oxygen and pH, these authors calculated a 24&#45;h LC50(NH3) of 1.32 mg L<sup>&#45;1</sup> for this species (1.6% of TAN).</font></p>  	    <p align="justify"><font face="verdana" size="2">According to Person&#45;Le Ruyet (1997), unionized ammonia (NH<sub>3</sub>) corresponds to 2&#45;4% of TAN in saltwater. Using these reference values, the concentration of NH3 obtained for the higher value observed in the present study corresponds to 0.03&#45;0.05 mg NH<sub>3</sub> L<sup>&#45;1</sup>, well below the value of 0.13 mg L<sup>&#45;1</sup> recommended by Parra and Y&uacute;fera (1999) to prevent deaths.</font></p>  	    <p align="justify"><font face="verdana" size="2">Food degradation and organic detritus may contribute to increase the level of ammonia in water; however, TAN present in the rearing water mainly originates from excretion (Jobling, 1994; Person&#45;Le&#45;Ruyet <i>et al.,</i> 1997). Some authors report that the quantity of TAN can be related to the amount of food eaten (Jobling, 1994; Lawson, 1995). The TAN values and the sharp decrease in growth exhibited by the ICES treatment postlarvae when 60% of the ICES diet was added to the daily ration, reinforces the idea that postlarvae were not eating the ICES diet properly.</font></p>  	    <p align="justify"><font face="verdana" size="2">The strong variation in TAN concentration observed in the <i>Artemia</i> treatment may be justified by the feeding behavior of Soleidae species of eating small amounts for a long period of time (De Groot, 1971), and also by the high postlarval size dispersion observed, which can lead to several moments of ammonia excretion. According to Parra and Y&uacute;fera (1999), fluctuating levels of TAN may have a more toxic effect than a continuous exposure.</font></p>  	    ]]></body>
<body><![CDATA[<p align="justify"><font face="verdana" size="2">The peak of TAN observed for Senegalese sole occurred one hour after the first meal; this is faster than that reported in other studies on flatfish species, where the peak occurred three hours after the first meal (Kikuchi <i>et al.,</i> 1991, 1995; Verbeeten <i>et al.,</i> 1999). Kikuchi <i>et al.</i> (1995) observed that younger fishes had a higher level of daily ammonia excretion. The higher metabolic rates observed in early life stages (Conceigao, 1997) as well as the temperature (Brett and Groves, 1979) at which this experiment was conducted could justify the faster response of ammonia excretion.</font></p>  	    <p align="justify"><font face="verdana" size="2">Postlarvae from the ICES treatment were weaned by the end of the experimental period; however, the <i>Artemia</i> treatment postlarvae exhibited a better performance. The adoption of a long period of co&#45;feeding seemed to have delayed postlarval adaptation to an inert diet, leading to a decrease in their condition and making weaning more difficult. A long period of co&#45;feeding seems to be advantageous for larval stages (Person&#45;Le&#45;Ruyet <i>et al.,</i> 1993; Ca&ntilde;avate and Fern&aacute;ndez&#45;D&iacute;az, 1999; Baskerville&#45;Bridges and Kling, 2000), but appears not to be the most suitable for Senegalese sole postlarvae.</font></p>  	    <p>&nbsp;</p>  	    <p align="justify"><font face="verdana" size="2"><b>Acknowledgements</b></font></p>  	    <p align="justify"><font face="verdana" size="2">Laura Ribeiro acknowledges receiving a Ph.D. grant (Praxis XXI: BD/5057/95). This study was supported by the project Praxis XXI 3/3.2/Aq/2023/95.</font></p>  	    <p>&nbsp;</p>  	    <p align="justify"><font face="verdana" size="2"><b>References</b></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Baskerville&#45;Bridges, B. and Kling, L.J. (2000). Early weaning of Atlantic cod <i>(Gadus morhua)</i> larvae onto a microparticulate diet. Aquaculture, 189: 109&#45;117.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885303&pid=S0185-3880200500030000100001&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Blair, T., Castell, J., Neil, S., D'Abramo, L., Cahu, C., Harmon, P. and Ogunmoye, K. (2003). Evaluation of microdiets versus live feeds on growth, survival and fatty acid composition of larval haddock <i>(Melanogrammus aeglefnus).</i> Aquaculture, 225(1&#45;1): 451&#45;161.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885305&pid=S0185-3880200500030000100002&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Bligh, E.G. and Dyer, W.J. (1959). A rapid method of total lipid extraction and purification. Can. J. Biochem. Physiol., 37(8): 911&#45;917.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885307&pid=S0185-3880200500030000100003&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Brett, J.R. and Groves, T.D.D. (1979). Physiological energetics. In: W.S. Hoar, D.J. Randalland and J.R. Brett (eds.), Fish Physiology. Academic Press, London, Vol. VIII, pp. 279&#45;352.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885309&pid=S0185-3880200500030000100004&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Cahu, C. and Zambonino&#45;Infante, J.L. (2001). Substitution of live food by formulated diets in marine fish larvae. Aquaculture, 200: 161&#45;180.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885311&pid=S0185-3880200500030000100005&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Ca&ntilde;avate, J.P. and Fern&aacute;ndez&#45;D&iacute;az, C. (1999). Influence of co&#45;feeding larvae with live and inert diets on weaning the sole <i>Solea senegalensis</i> onto commercial dry feeds. Aquaculture, 174: 255&#45;263.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885313&pid=S0185-3880200500030000100006&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Concei&#231;&#227;o, L.E.C. (1997). Growth in Early Life Stages of Fishes: An Explanatory Model. Wageningen Agricultural Univ., Wageningen, pp. 209.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885315&pid=S0185-3880200500030000100007&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>      <!-- ref --><p align="justify"><font face="verdana" size="2">Coutteau, P., Stappen, G.V. and Sorgeloos, P. (1995). A standard experimental diet for the study of fatty acid requirements of weaning and first ongrowing stages of European sea bass <i>(Dicentrarchus labrax</i> L.): Selection of the basal diet. ICES Mar. Sci. Symp., 201: 130&#45;137.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885317&pid=S0185-3880200500030000100008&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Day, O.J., Howell, B.R. and Jones, D.A. (1997). The effect of dietary hydrolysed fish protein concentrate on the survival and growth of juvenile Dover sole, <i>Solea solea</i> (L.), during and after weaning. Aquacult. Res., 28: 911&#45;921.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885319&pid=S0185-3880200500030000100009&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">De Groot, S.J. (1971). On the interrelationships between morphology of the alimentary tract, food and feeding behaviour in flatfishes (Pisces: Pleuronectiformes). Neth. J. Sea Res., 5(2): 121&#45;196.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885321&pid=S0185-3880200500030000100010&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Dinis, M.T. (1992). Aspects of the potential of <i>Solea senegalensis</i> Kaup for aquaculture: Larval rearing and weaning to an artificial diet. J. Aquacult. Fish. Manage., 23: 512&#45;520.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885323&pid=S0185-3880200500030000100011&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Dinis, M.T., Ribeiro, L., Soares, F. and Sarasquete, C. (1999). A review on the cultivation potential of <i>Solea senegalensis</i> in Spain and Portugal. Aquaculture, 176: 27&#45;38.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885325&pid=S0185-3880200500030000100012&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Engrola, S., Concei&#231;&#227;o, L.E.C. and Dinis, M.T. (2001) Effect of pre&#45;weaning feeding regime on weaning success of <i>Solea senegalensis.</i> In: C.I. Hendry, G.V. Stappen, M. Willeand and P. Sorgeloos (eds.), LARVI'01: Fish and Shellfish Larviculture Symposium. European Aquaculture Society, Ghent, Vol. 30, pp. 178&#45;181.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885327&pid=S0185-3880200500030000100013&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>      <!-- ref --><p align="justify"><font face="verdana" size="2">Fern&aacute;ndez&#45;D&iacute;az, C., Y&uacute;fera, M., Ca&ntilde;avate, J.P., Moyano, F.J., Alarc&oacute;n, F.J. and D&iacute;az, M. (2001). Growth and physiological changes during metamorphosis of Senegal sole reared in laboratory. J. Fish Biol., 58: 1086&#45;1097.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885329&pid=S0185-3880200500030000100014&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Hart, P.R. and Purser, G.J. (1996). Weaning of hatchery&#45;reared greenback flounder <i>(Rhombosolea tapirina</i> Gunther) from live to artificial diets: Effects of age and duration of the changeover period. Aquaculture, 145: 171&#45;181.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885331&pid=S0185-3880200500030000100015&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Hung, S.S.O., Liu, W., Li, H., Storebakken, T. and Cui, Y. (1997). Effect of starvation on some morphological and biochemical parameters in white sturgeon, <i>Acipenser transmontanus.</i> Aquaculture, 151: 357&#45;363.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885333&pid=S0185-3880200500030000100016&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Jobling, M. (1994). Fish Bioenergetics. Chapman &amp; Hall, London, pp. 309.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885335&pid=S0185-3880200500030000100017&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Kanazawa, A., Koshio, S. and Teshima, S. (1989). Growth and survival of red sea bream <i>Pagrus major</i> and Japanese flounder <i>Paralichthys olivaceus</i> fed microbound diets. J. World Aquacult. Soc., 20: 31&#45;37.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885337&pid=S0185-3880200500030000100018&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Kikuchi, K., Takeda, S., Honda, H. and Kiyono, M. (1991). Effect of feeding on nitrogen excretion of Japanese flounder <i>Paralichthys olivaceus.</i> Nippon Suisan Gakkaishi, 57(11): 2059&#45;2064.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885339&pid=S0185-3880200500030000100019&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Kikuchi, K., Sato, T., Iwata, N., Sakaguchi, I. and Deguchi, Y. (1995). Effects of temperature on nitrogenous excretion of Japanese flounder. Fish. Sci., 61(4): 604&#45;607.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885341&pid=S0185-3880200500030000100020&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Koroleff, F. (1983). Determination of urea. In: K. Grasshoff, M. Ehrhardtand and K. Kremling (eds.), Methods of Seawater Analysis. Verlag Chemie, Weinheim, Germany, pp. 158&#45;162.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885343&pid=S0185-3880200500030000100021&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Lawson, T.B. (1995). Fundamentals of Aquaculture Engineering. Chapman &amp; Hall, New York, pp. 355.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885345&pid=S0185-3880200500030000100022&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Lowry, O.H., Rosebrough, N.J., Farr, L.A. and Randall, R.J. (1951). Protein determination with the folin phenol reagent. J. Biol. Chem., 193: 265&#45;275.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885347&pid=S0185-3880200500030000100023&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Marin&#45;Magan, V., Anguis, V. y Canavete, J.P. (1995) Uso de alimento inerte en larvas y alevines del lenguado <i>Solea senegalensis.</i> En: F. Castell&oacute; i Orvay and A. Calderer i Reig (eds.), V Congreso Nacional de Acuicultura, 10&#45;13 mayo. Universitat de Barcelona, Sant Carles de la R&aacute;pita, pp. 432&#45;436.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885349&pid=S0185-3880200500030000100024&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Parra, G. and Y&uacute;fera, M. (1999). Tolerance response to ammonia and nitrite exposure in larvae of two marine fish species (gilthead seabream <i>Sparus aurata</i> L. and Senegal sole <i>Solea senegalensis</i> Kaup). Aquacult. Res., 30: 857&#45;863.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885351&pid=S0185-3880200500030000100025&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Person&#45;Le&#45;Ruyet, J., Alexandre, J.C., Th&eacute;baud, L. and Mugnier, C. (1993). Marine fish larvae feeding: Formulated diets or live prey? J. World Aquacult. Soc., 24(2): 211&#45;224.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885353&pid=S0185-3880200500030000100026&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Person&#45;Le&#45;Ruyet, J., Delbard, C., Chartois, H. and Delliou, H.L. (1997). Toxicity of ammonia to turbot juveniles. 1. Effects on survival, growth and food utilisation. Aquat. Living Resour., 10: 307&#45;314.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885355&pid=S0185-3880200500030000100027&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Ribeiro, L., Concei&#231;&#227;o, L.E.C. and Dinis, M.T. (1999a). Preliminary results on the effect of the dietary protein/lipid ratio on the growth of <i>Solea senegalensis</i> post larvae In: Proceedings of the World Aquaculture'99. World Aquaculture Society, Sydney, Australia, 170 pp.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885357&pid=S0185-3880200500030000100028&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>      <!-- ref --><p align="justify"><font face="verdana" size="2">Ribeiro, L., Sarasquete, C. and Dinis, M.T. (1999b). Histological and histochemical development of the digestive system of <i>Solea senegalensis</i> (Kaup, 1858) larvae. Aquaculture, 171: 293&#45;308.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885359&pid=S0185-3880200500030000100029&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Ricker, W.E. (1958). Handbook of computations for biological statistics of fish populations. Can. J. Fish. Aquat. Sci., 119: 1&#45;300.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885361&pid=S0185-3880200500030000100030&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Roselund, G., Stoss, J. and Talbot, C. (1997). Co&#45;feeding marine fish larvae with inert and live diets. Aquaculture, 155: 183&#45;191.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885363&pid=S0185-3880200500030000100031&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Rutter, W.J. (1967). Protein determinations in embryos. In: F.H. Wittand and N.K. Wessels (eds.), Methods in Developmental Biology. Academic Press, New York, pp. 671&#45;684.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885365&pid=S0185-3880200500030000100032&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Sokal, R.R. and Rohlf, F.J. (1995). Biometry. W.H. Freeman and Co., New York, 887 pp.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885367&pid=S0185-3880200500030000100033&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Verbeeten, B.E., Carter, C.G. and Purser, G.J. (1999). The combined effect of feeding time and ration on growth performance and nitrogen metabolism of greenback flounder. J. Fish Biol., 55: 1328&#45;1343.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885369&pid=S0185-3880200500030000100034&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>  	    <!-- ref --><p align="justify"><font face="verdana" size="2">Verreth, J. (1994). Nutrition and Related Ontogenetic Aspects in Larvae of the African Catfish, <i>Clarias gariepinus.</i> University of Wageningen, Wageningen, 205 pp.    &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=1885371&pid=S0185-3880200500030000100035&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --></font></p>      ]]></body><back>
<ref-list>
<ref id="B1">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Baskerville-Bridges]]></surname>
<given-names><![CDATA[B.]]></given-names>
</name>
<name>
<surname><![CDATA[Kling]]></surname>
<given-names><![CDATA[L.J.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Early weaning of Atlantic cod (Gadus morhua) larvae onto a microparticulate diet]]></article-title>
<source><![CDATA[Aquaculture]]></source>
<year>2000</year>
<volume>189</volume>
<page-range>109-117</page-range></nlm-citation>
</ref>
<ref id="B2">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Blair]]></surname>
<given-names><![CDATA[T.]]></given-names>
</name>
<name>
<surname><![CDATA[Castell]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Neil]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[D'Abramo]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Cahu]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Harmon]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
<name>
<surname><![CDATA[Ogunmoye]]></surname>
<given-names><![CDATA[K.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Evaluation of microdiets versus live feeds on growth, survival and fatty acid composition of larval haddock (Melanogrammus aeglefnus)]]></article-title>
<source><![CDATA[Aquaculture]]></source>
<year>2003</year>
<volume>225</volume>
<numero>1-1</numero>
<issue>1-1</issue>
<page-range>451-161</page-range></nlm-citation>
</ref>
<ref id="B3">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Bligh]]></surname>
<given-names><![CDATA[E.G.]]></given-names>
</name>
<name>
<surname><![CDATA[Dyer]]></surname>
<given-names><![CDATA[W.J.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[A rapid method of total lipid extraction and purification]]></article-title>
<source><![CDATA[Can. J. Biochem. Physiol.]]></source>
<year>1959</year>
<volume>37</volume>
<numero>8</numero>
<issue>8</issue>
<page-range>911-917</page-range></nlm-citation>
</ref>
<ref id="B4">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Brett]]></surname>
<given-names><![CDATA[J.R.]]></given-names>
</name>
<name>
<surname><![CDATA[Groves]]></surname>
<given-names><![CDATA[T.D.D.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Physiological energetics]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Hoar]]></surname>
<given-names><![CDATA[W.S.]]></given-names>
</name>
<name>
<surname><![CDATA[Randalland]]></surname>
<given-names><![CDATA[D.J.]]></given-names>
</name>
<name>
<surname><![CDATA[Brett]]></surname>
<given-names><![CDATA[J.R.]]></given-names>
</name>
</person-group>
<source><![CDATA[Fish Physiology]]></source>
<year>1979</year>
<volume>VIII</volume>
<page-range>279-352</page-range><publisher-loc><![CDATA[London ]]></publisher-loc>
<publisher-name><![CDATA[Academic Press]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B5">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Cahu]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Zambonino-Infante]]></surname>
<given-names><![CDATA[J.L.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Substitution of live food by formulated diets in marine fish larvae]]></article-title>
<source><![CDATA[Aquaculture]]></source>
<year>2001</year>
<volume>200</volume>
<page-range>161-180</page-range></nlm-citation>
</ref>
<ref id="B6">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Cañavate]]></surname>
<given-names><![CDATA[J.P.]]></given-names>
</name>
<name>
<surname><![CDATA[Fernández-Díaz]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Influence of co-feeding larvae with live and inert diets on weaning the sole Solea senegalensis onto commercial dry feeds]]></article-title>
<source><![CDATA[Aquaculture]]></source>
<year>1999</year>
<volume>174</volume>
<page-range>255-263</page-range></nlm-citation>
</ref>
<ref id="B7">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Conceição]]></surname>
<given-names><![CDATA[L.E.C.]]></given-names>
</name>
</person-group>
<source><![CDATA[Growth in Early Life Stages of Fishes: An Explanatory Model]]></source>
<year>1997</year>
<page-range>209</page-range><publisher-loc><![CDATA[Wageningen ]]></publisher-loc>
<publisher-name><![CDATA[Wageningen Agricultural Univ.]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B8">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Coutteau]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
<name>
<surname><![CDATA[Stappen]]></surname>
<given-names><![CDATA[G.V.]]></given-names>
</name>
<name>
<surname><![CDATA[Sorgeloos]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[A standard experimental diet for the study of fatty acid requirements of weaning and first ongrowing stages of European sea bass (Dicentrarchus labrax L.): Selection of the basal diet]]></article-title>
<source><![CDATA[ICES Mar. Sci. Symp.]]></source>
<year>1995</year>
<volume>201</volume>
<page-range>130-137</page-range></nlm-citation>
</ref>
<ref id="B9">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Day]]></surname>
<given-names><![CDATA[O.J.]]></given-names>
</name>
<name>
<surname><![CDATA[Howell]]></surname>
<given-names><![CDATA[B.R.]]></given-names>
</name>
<name>
<surname><![CDATA[Jones]]></surname>
<given-names><![CDATA[D.A.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[The effect of dietary hydrolysed fish protein concentrate on the survival and growth of juvenile Dover sole, Solea solea (L.), during and after weaning]]></article-title>
<source><![CDATA[Aquacult. Res.]]></source>
<year>1997</year>
<volume>28</volume>
<page-range>911-921</page-range></nlm-citation>
</ref>
<ref id="B10">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[De Groot]]></surname>
<given-names><![CDATA[S.J.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[On the interrelationships between morphology of the alimentary tract, food and feeding behaviour in flatfishes (Pisces: Pleuronectiformes)]]></article-title>
<source><![CDATA[Neth. J. Sea Res.]]></source>
<year>1971</year>
<volume>5</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>121-196</page-range></nlm-citation>
</ref>
<ref id="B11">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Dinis]]></surname>
<given-names><![CDATA[M.T.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Aspects of the potential of Solea senegalensis Kaup for aquaculture: Larval rearing and weaning to an artificial diet]]></article-title>
<source><![CDATA[J. Aquacult. Fish. Manage.]]></source>
<year>1992</year>
<volume>23</volume>
<page-range>512-520</page-range></nlm-citation>
</ref>
<ref id="B12">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Dinis]]></surname>
<given-names><![CDATA[M.T.]]></given-names>
</name>
<name>
<surname><![CDATA[Ribeiro]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Soares]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Sarasquete]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[A review on the cultivation potential of Solea senegalensis in Spain and Portugal]]></article-title>
<source><![CDATA[Aquaculture]]></source>
<year>1999</year>
<volume>176</volume>
<page-range>27-38</page-range></nlm-citation>
</ref>
<ref id="B13">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Engrola]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Conceição]]></surname>
<given-names><![CDATA[L.E.C.]]></given-names>
</name>
<name>
<surname><![CDATA[Dinis]]></surname>
<given-names><![CDATA[M.T.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Effect of pre-weaning feeding regime on weaning success of Solea senegalensis]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Hendry]]></surname>
<given-names><![CDATA[C.I.]]></given-names>
</name>
<name>
<surname><![CDATA[Stappen]]></surname>
<given-names><![CDATA[G.V.]]></given-names>
</name>
<name>
<surname><![CDATA[Willeand]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Sorgeloos]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
</person-group>
<source><![CDATA[LARVI'01: Fish and Shellfish Larviculture Symposium]]></source>
<year>2001</year>
<volume>30</volume>
<page-range>178-181</page-range><publisher-loc><![CDATA[Ghent ]]></publisher-loc>
<publisher-name><![CDATA[European Aquaculture Society]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B14">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Fernández-Díaz]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Yúfera]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Cañavate]]></surname>
<given-names><![CDATA[J.P.]]></given-names>
</name>
<name>
<surname><![CDATA[Moyano]]></surname>
<given-names><![CDATA[F.J.]]></given-names>
</name>
<name>
<surname><![CDATA[Alarcón]]></surname>
<given-names><![CDATA[F.J.]]></given-names>
</name>
<name>
<surname><![CDATA[Díaz]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Growth and physiological changes during metamorphosis of Senegal sole reared in laboratory]]></article-title>
<source><![CDATA[J. Fish Biol.]]></source>
<year>2001</year>
<volume>58</volume>
<page-range>1086-1097</page-range></nlm-citation>
</ref>
<ref id="B15">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Hart]]></surname>
<given-names><![CDATA[P.R.]]></given-names>
</name>
<name>
<surname><![CDATA[Purser]]></surname>
<given-names><![CDATA[G.J.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Weaning of hatchery-reared greenback flounder (Rhombosolea tapirina Gunther) from live to artificial diets: Effects of age and duration of the changeover period]]></article-title>
<source><![CDATA[Aquaculture]]></source>
<year>1996</year>
<volume>145</volume>
<page-range>171-181</page-range></nlm-citation>
</ref>
<ref id="B16">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Hung]]></surname>
<given-names><![CDATA[S.S.O.]]></given-names>
</name>
<name>
<surname><![CDATA[Liu]]></surname>
<given-names><![CDATA[W.]]></given-names>
</name>
<name>
<surname><![CDATA[Li]]></surname>
<given-names><![CDATA[H.]]></given-names>
</name>
<name>
<surname><![CDATA[Storebakken]]></surname>
<given-names><![CDATA[T.]]></given-names>
</name>
<name>
<surname><![CDATA[Cui]]></surname>
<given-names><![CDATA[Y.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Effect of starvation on some morphological and biochemical parameters in white sturgeon, Acipenser transmontanus]]></article-title>
<source><![CDATA[Aquaculture]]></source>
<year>1997</year>
<volume>151</volume>
<page-range>357-363</page-range></nlm-citation>
</ref>
<ref id="B17">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Jobling]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
</person-group>
<source><![CDATA[Fish Bioenergetics]]></source>
<year>1994</year>
<page-range>309</page-range><publisher-loc><![CDATA[London ]]></publisher-loc>
<publisher-name><![CDATA[Chapman & Hall]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B18">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Kanazawa]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Koshio]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Teshima]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Growth and survival of red sea bream Pagrus major and Japanese flounder Paralichthys olivaceus fed microbound diets]]></article-title>
<source><![CDATA[J. World Aquacult. Soc.]]></source>
<year>1989</year>
<volume>20</volume>
<page-range>31-37</page-range></nlm-citation>
</ref>
<ref id="B19">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Kikuchi]]></surname>
<given-names><![CDATA[K.]]></given-names>
</name>
<name>
<surname><![CDATA[Takeda]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Honda]]></surname>
<given-names><![CDATA[H.]]></given-names>
</name>
<name>
<surname><![CDATA[Kiyono]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Effect of feeding on nitrogen excretion of Japanese flounder Paralichthys olivaceus]]></article-title>
<source><![CDATA[Nippon Suisan Gakkaishi]]></source>
<year>1991</year>
<volume>57</volume>
<numero>11</numero>
<issue>11</issue>
<page-range>2059-2064</page-range></nlm-citation>
</ref>
<ref id="B20">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Kikuchi]]></surname>
<given-names><![CDATA[K.]]></given-names>
</name>
<name>
<surname><![CDATA[Sato]]></surname>
<given-names><![CDATA[T.]]></given-names>
</name>
<name>
<surname><![CDATA[Iwata]]></surname>
<given-names><![CDATA[N.]]></given-names>
</name>
<name>
<surname><![CDATA[Sakaguchi]]></surname>
<given-names><![CDATA[I.]]></given-names>
</name>
<name>
<surname><![CDATA[Deguchi]]></surname>
<given-names><![CDATA[Y.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Effects of temperature on nitrogenous excretion of Japanese flounder]]></article-title>
<source><![CDATA[Fish. Sci.]]></source>
<year>1995</year>
<volume>61</volume>
<numero>4</numero>
<issue>4</issue>
<page-range>604-607</page-range></nlm-citation>
</ref>
<ref id="B21">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Koroleff]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Determination of urea]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Grasshoff]]></surname>
<given-names><![CDATA[K.]]></given-names>
</name>
<name>
<surname><![CDATA[Ehrhardtand]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Kremling]]></surname>
<given-names><![CDATA[K.]]></given-names>
</name>
</person-group>
<source><![CDATA[Methods of Seawater Analysis]]></source>
<year>1983</year>
<page-range>158-162</page-range><publisher-loc><![CDATA[Weinheim ]]></publisher-loc>
<publisher-name><![CDATA[Verlag Chemie]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B22">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Lawson]]></surname>
<given-names><![CDATA[T.B.]]></given-names>
</name>
</person-group>
<source><![CDATA[Fundamentals of Aquaculture Engineering]]></source>
<year>1995</year>
<page-range>355</page-range><publisher-loc><![CDATA[New York ]]></publisher-loc>
<publisher-name><![CDATA[Chapman & Hall]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B23">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Lowry]]></surname>
<given-names><![CDATA[O.H.]]></given-names>
</name>
<name>
<surname><![CDATA[Rosebrough]]></surname>
<given-names><![CDATA[N.J.]]></given-names>
</name>
<name>
<surname><![CDATA[Farr]]></surname>
<given-names><![CDATA[L.A.]]></given-names>
</name>
<name>
<surname><![CDATA[Randall]]></surname>
<given-names><![CDATA[R.J.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Protein determination with the folin phenol reagent]]></article-title>
<source><![CDATA[J. Biol. Chem.]]></source>
<year>1951</year>
<volume>193</volume>
<page-range>265-275</page-range></nlm-citation>
</ref>
<ref id="B24">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Marin-Magan]]></surname>
<given-names><![CDATA[V.]]></given-names>
</name>
<name>
<surname><![CDATA[Anguis]]></surname>
<given-names><![CDATA[V.]]></given-names>
</name>
<name>
<surname><![CDATA[Canavete]]></surname>
<given-names><![CDATA[J.P.]]></given-names>
</name>
</person-group>
<article-title xml:lang="es"><![CDATA[Uso de alimento inerte en larvas y alevines del lenguado Solea senegalensis]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Castelló]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Calderer]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
</person-group>
<source><![CDATA[V Congreso Nacional de Acuicultura, 10-13 mayo]]></source>
<year>1995</year>
<page-range>432-436</page-range><publisher-loc><![CDATA[Sant Carles de la Rápita ]]></publisher-loc>
<publisher-name><![CDATA[Universitat de Barcelona]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B25">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Parra]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Yúfera]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Tolerance response to ammonia and nitrite exposure in larvae of two marine fish species (gilthead seabream Sparus aurata L. and Senegal sole Solea senegalensis Kaup)]]></article-title>
<source><![CDATA[Aquacult. Res.]]></source>
<year>1999</year>
<volume>30</volume>
<page-range>857-863</page-range></nlm-citation>
</ref>
<ref id="B26">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Person-Le-Ruyet]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Alexandre]]></surname>
<given-names><![CDATA[J.C.]]></given-names>
</name>
<name>
<surname><![CDATA[Thébaud]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Mugnier]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Marine fish larvae feeding: Formulated diets or live prey?]]></article-title>
<source><![CDATA[J. World Aquacult. Soc.]]></source>
<year>1993</year>
<volume>24</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>211-224</page-range></nlm-citation>
</ref>
<ref id="B27">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Person-Le-Ruyet]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Delbard]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Chartois]]></surname>
<given-names><![CDATA[H.]]></given-names>
</name>
<name>
<surname><![CDATA[Delliou]]></surname>
<given-names><![CDATA[H.L.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Toxicity of ammonia to turbot juveniles. 1. Effects on survival, growth and food utilisation]]></article-title>
<source><![CDATA[Aquat. Living Resour.]]></source>
<year>1997</year>
<volume>10</volume>
<page-range>307-314</page-range></nlm-citation>
</ref>
<ref id="B28">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ribeiro]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Conceição]]></surname>
<given-names><![CDATA[L.E.C.]]></given-names>
</name>
<name>
<surname><![CDATA[Dinis]]></surname>
<given-names><![CDATA[M.T.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Preliminary results on the effect of the dietary protein/lipid ratio on the growth of Solea senegalensis post larvae]]></article-title>
<source><![CDATA[Proceedings of the World Aquaculture'99]]></source>
<year>1999</year>
<page-range>170</page-range><publisher-loc><![CDATA[Sydney ]]></publisher-loc>
<publisher-name><![CDATA[World Aquaculture Society]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B29">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ribeiro]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Sarasquete]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Dinis]]></surname>
<given-names><![CDATA[M.T.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Histological and histochemical development of the digestive system of Solea senegalensis (Kaup, 1858) larvae]]></article-title>
<source><![CDATA[Aquaculture]]></source>
<year>1999</year>
<volume>171</volume>
<page-range>293-308</page-range></nlm-citation>
</ref>
<ref id="B30">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ricker]]></surname>
<given-names><![CDATA[W.E.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Handbook of computations for biological statistics of fish populations]]></article-title>
<source><![CDATA[Can. J. Fish. Aquat. Sci.]]></source>
<year>1958</year>
<volume>119</volume>
<page-range>1-300</page-range></nlm-citation>
</ref>
<ref id="B31">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Roselund]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Stoss]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Talbot]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Co-feeding marine fish larvae with inert and live diets]]></article-title>
<source><![CDATA[Aquaculture]]></source>
<year>1997</year>
<volume>155</volume>
<page-range>183-191</page-range></nlm-citation>
</ref>
<ref id="B32">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Rutter]]></surname>
<given-names><![CDATA[W.J.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Protein determinations in embryos]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Wittand]]></surname>
<given-names><![CDATA[F.H.]]></given-names>
</name>
<name>
<surname><![CDATA[Wessels]]></surname>
<given-names><![CDATA[N.K.]]></given-names>
</name>
</person-group>
<source><![CDATA[Methods in Developmental Biology]]></source>
<year>1967</year>
<page-range>671-684</page-range><publisher-loc><![CDATA[New York ]]></publisher-loc>
<publisher-name><![CDATA[Academic Press]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B33">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Sokal]]></surname>
<given-names><![CDATA[R.R.]]></given-names>
</name>
<name>
<surname><![CDATA[Rohlf]]></surname>
<given-names><![CDATA[F.J.]]></given-names>
</name>
</person-group>
<source><![CDATA[Biometry]]></source>
<year>1995</year>
<page-range>887</page-range><publisher-loc><![CDATA[New York ]]></publisher-loc>
<publisher-name><![CDATA[W.H. Freeman and Co.]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B34">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Verbeeten]]></surname>
<given-names><![CDATA[B.E.]]></given-names>
</name>
<name>
<surname><![CDATA[Carter]]></surname>
<given-names><![CDATA[C.G.]]></given-names>
</name>
<name>
<surname><![CDATA[Purser]]></surname>
<given-names><![CDATA[G.J.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[The combined effect of feeding time and ration on growth performance and nitrogen metabolism of greenback flounder]]></article-title>
<source><![CDATA[J. Fish Biol.]]></source>
<year>1999</year>
<volume>55</volume>
<page-range>1328-1343</page-range></nlm-citation>
</ref>
<ref id="B35">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Verreth]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
</person-group>
<source><![CDATA[Nutrition and Related Ontogenetic Aspects in Larvae of the African Catfish, Clarias gariepinus]]></source>
<year>1994</year>
<page-range>205</page-range><publisher-loc><![CDATA[Wageningen ]]></publisher-loc>
<publisher-name><![CDATA[University of Wageningen]]></publisher-name>
</nlm-citation>
</ref>
</ref-list>
</back>
</article>
