<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0026-1742</journal-id>
<journal-title><![CDATA[Revista de la Facultad de Medicina (México)]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. Fac. Med. (Méx.)]]></abbrev-journal-title>
<issn>0026-1742</issn>
<publisher>
<publisher-name><![CDATA[Universidad Nacional Autónoma de México, Facultad de Medicina]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0026-17422011000300006</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Radicales libres y mecanismos de daño tisular en la diabetes mellitus]]></article-title>
<article-title xml:lang="en"><![CDATA[Free radicals and mechanisms of tissue damage in diabetes mellitus]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Acosta Altamirano]]></surname>
<given-names><![CDATA[Gustavo]]></given-names>
</name>
<xref ref-type="aff" rid="A01"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Frías de León]]></surname>
<given-names><![CDATA[María Guadalupe]]></given-names>
</name>
<xref ref-type="aff" rid="A02"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Reyes-Montes]]></surname>
<given-names><![CDATA[María del Rocío]]></given-names>
</name>
<xref ref-type="aff" rid="A02"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Vargas Hernández]]></surname>
<given-names><![CDATA[Víctor]]></given-names>
</name>
<xref ref-type="aff" rid="A03"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Suárez Cuenca]]></surname>
<given-names><![CDATA[Juan Antonio]]></given-names>
</name>
<xref ref-type="aff" rid="A04"/>
</contrib>
</contrib-group>
<aff id="A01">
<institution><![CDATA[,Clínica de Inmunodiagnóstico  ]]></institution>
<addr-line><![CDATA[México Distrito Federal]]></addr-line>
<country>México</country>
</aff>
<aff id="A02">
<institution><![CDATA[,Universidad Nacional Autónoma de México Facultad de Medicina ]]></institution>
<addr-line><![CDATA[México Distrito Federal]]></addr-line>
<country>México</country>
</aff>
<aff id="A03">
<institution><![CDATA[,Hospital Juárez de México  ]]></institution>
<addr-line><![CDATA[México Distrito Federal]]></addr-line>
<country>México</country>
</aff>
<aff id="A04">
<institution><![CDATA[,Universidad Nacional Autónoma de México Instituto de Fisiología Celular ]]></institution>
<addr-line><![CDATA[México Distrito Federal]]></addr-line>
<country>México</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>06</month>
<year>2011</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>06</month>
<year>2011</year>
</pub-date>
<volume>54</volume>
<numero>3</numero>
<fpage>46</fpage>
<lpage>53</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S0026-17422011000300006&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S0026-17422011000300006&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S0026-17422011000300006&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[La diabetes mellitus (DM) es una enfermedad crónico-degenerativa de elevada incidencia y prevalencia a nivel mundial. La hiperglucemia crónica, característica de la diabetes, genera mayor producción de radicales de superóxido, que juegan un papel principal en los mecanismos de daño tisular responsables de las complicaciones clínicas de la DM: la glucosilación de proteínas y acumulación de productos de la glucosilación avanzada, y la activación de las vías del sorbitol, de las hexosaminas y de la proteína cinasa C. Aunque se han desarrollado diferentes fármacos para inhibir las vías de daño, aún no se ha demostrado su verdadero beneficio en diabéticos. Por lo tanto, el buen control de la glucemia sigue siendo el factor fundamental para evitar o retardar el daño tisular.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Diabetes mellitus (DM) is a chronic-degenerative disease with a high incidence and prevalence around the world. Chronic hyperglycemia, a feature of diabetes, induces a higher production of superoxide free radicals, which play a major role in the mechanisms of tissue damage responsible for the clinical complications of DM: advanced glycosylation and activation of sorbitol, hexosamines, and protein kinase C pathways. Although different drugs that inhibit the damaging pathways have been developed, their actual benefit in diabetic patients has not been proved yet. Therefore, adequate glycemia control is still the fundamental factor to prevent or delay tissue damage.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Diabetes mellitus]]></kwd>
<kwd lng="es"><![CDATA[hiperglucemia]]></kwd>
<kwd lng="es"><![CDATA[radicales libres]]></kwd>
<kwd lng="es"><![CDATA[estrés oxidativo]]></kwd>
<kwd lng="es"><![CDATA[complicaciones diabéticas]]></kwd>
<kwd lng="es"><![CDATA[antioxidantes]]></kwd>
<kwd lng="es"><![CDATA[especies reactivas de oxígeno]]></kwd>
<kwd lng="en"><![CDATA[Diabetes mellitus]]></kwd>
<kwd lng="en"><![CDATA[hyperglycemia]]></kwd>
<kwd lng="en"><![CDATA[free radicals]]></kwd>
<kwd lng="en"><![CDATA[oxidative stress]]></kwd>
<kwd lng="en"><![CDATA[diabetic complications]]></kwd>
<kwd lng="en"><![CDATA[antioxidants]]></kwd>
<kwd lng="en"><![CDATA[reactive oxygen species]]></kwd>
</kwd-group>
</article-meta>
</front><body><![CDATA[  	    <p align="justify"><font face="verdana" size="4">Art&iacute;culo de revisi&oacute;n</font></p>  	    <p align="justify">&nbsp;</p>     <p align="center"><font face="verdana" size="4"><b>Radicales libres y mecanismos de da&ntilde;o tisular en la diabetes mellitus</b></font></p>     <p align="center">&nbsp;</p>     <p align="center"><font face="verdana" size="3"><b>Free radicals and mechanisms of tissue damage</b> <b>in diabetes</b> <b><i>mellitus</i></b></font></p>     <p align="center">&nbsp;</p>     <p align="center"><font face="verdana" size="2"><b>Gustavo Acosta Altamirano<sup>a</sup>, Mar&iacute;a Guadalupe Fr&iacute;as de Le&oacute;n<sup>b</sup>, Mar&iacute;a del Roc&iacute;o Reyes&#45;Montes<sup>b</sup>, V&iacute;ctor Vargas Hern&aacute;ndez<sup>c</sup>, Juan Antonio Su&aacute;rez Cuenca<sup>d</sup></b></font></p>      <p align="justify">&nbsp;</p>     <p align="justify"><font face="verdana" size="2"><sup><i>a </i></sup><i>Cl&iacute;nica de Inmunodiagn&oacute;stico. M&eacute;xico.</i></font></p>     ]]></body>
<body><![CDATA[<p align="justify"><font face="verdana" size="2"><sup><i>b </i></sup><i>Departamento de Microbiolog&iacute;a y Parasitolog&iacute;a. Facultad de Medicina. UNAM.</i></font></p>     <p align="justify"><font face="verdana" size="2"><sup><i>c </i></sup><i>Hospital Ju&aacute;rez de M&eacute;xico.</i></font></p>     <p align="justify"><font face="verdana" size="2"><sup><i>d </i></sup><i>Departamento de Biolog&iacute;a Celular. Instituto de Fisiolog&iacute;a Celular. UNAM.</i></font></p>     <p align="justify"><font face="verdana" size="2">Correo electr&oacute;nico: <a href="mailto:mq9903@yahoo.com.mx">mq9903@yahoo.com.mx</a></font></p>     <p align="justify">&nbsp;</p>     <p align="justify"><font face="verdana" size="2"><b>Resumen</b></font></p>  	    <p align="justify"><font face="verdana" size="2">La diabetes mellitus (DM) es una enfermedad cr&oacute;nico&#45;degenerativa de elevada incidencia y prevalencia a nivel mundial. La hiperglucemia cr&oacute;nica, caracter&iacute;stica de la diabetes, genera mayor producci&oacute;n de radicales de super&oacute;xido, que juegan un papel principal en los mecanismos de da&ntilde;o tisular responsables de las complicaciones cl&iacute;nicas de la DM: la glucosilaci&oacute;n de prote&iacute;nas y acumulaci&oacute;n de productos de la glucosilaci&oacute;n avanzada, y la activaci&oacute;n de las v&iacute;as del sorbitol, de las hexosaminas y de la prote&iacute;na cinasa C. Aunque se han desarrollado diferentes f&aacute;rmacos para inhibir las v&iacute;as de da&ntilde;o, a&uacute;n no se ha demostrado su verdadero beneficio en diab&eacute;ticos. Por lo tanto, el buen control de la glucemia sigue siendo el factor fundamental para evitar o retardar el da&ntilde;o tisular.</font></p>  	    <p align="justify"><font face="verdana" size="2"><b>Palabras clave:</b> Diabetes mellitus, hiperglucemia, radicales libres, estr&eacute;s oxidativo, complicaciones diab&eacute;ticas, antioxidantes, especies reactivas de ox&iacute;geno.</font></p>     <p align="justify">&nbsp;</p>     <p align="justify"><font face="verdana" size="2"><b>Abstract</b></font></p>  	    ]]></body>
<body><![CDATA[<p align="justify"><font face="verdana" size="2">Diabetes mellitus (DM) is a chronic&#45;degenerative disease with a high incidence and prevalence around the world. Chronic hyperglycemia, a feature of diabetes, induces a higher production of superoxide free radicals, which play a major role in the mechanisms of tissue damage responsible for the clinical complications of DM: advanced glycosylation and activation of sorbitol, hexosamines, and protein kinase C pathways. Although different drugs that inhibit the damaging pathways have been developed, their actual benefit in diabetic patients has not been proved yet. Therefore, adequate glycemia control is still the fundamental factor to prevent or delay tissue damage.</font></p>  	    <p align="justify"><font face="verdana" size="2"><b>Key words:</b> Diabetes mellitus, hyperglycemia, free radicals, oxidative stress, diabetic complications, antioxidants, reactive oxygen species.</font></p>      <p align="justify">&nbsp;</p>     <p align="center"><img src="/img/revistas/facmed/v54n3/a6i1.jpg"></p>     <p align="justify"><font face="verdana" size="2"><b>INTRODUCCION</b></font></p>     <p align="justify"><font face="verdana" size="2">La diabetes mellitus (DM) es una enfermedad metab&oacute;lica, cr&oacute;nica, degenerativa e incurable, de incidencia y prevalencia elevadas a nivel mundial. La Organizaci&oacute;n Mundial de la Salud (OMS) ha pronosticado que para el a&ntilde;o 2030 habr&aacute; cerca de 366 millones de personas diab&eacute;ticas en el mundo mientras que en M&eacute;xico, de acuerdo con los datos de la Secretar&iacute;a de Salud, el 9 % de la poblaci&oacute;n adulta es diab&eacute;tica.<sup>1,2</sup></font></p>  	    <p align="justify"><font face="verdana" size="2">La principal manifestaci&oacute;n de la DM es la hiperglucemia ocasionada por una deficiencia, absoluta o relativa, en la secreci&oacute;n o funci&oacute;n de la insulina. La insulina es una hormona producida en las c&eacute;lulas de los islotes de Langerhans (tipo <b>&#946;</b>) del p&aacute;ncreas, la funci&oacute;n de esta hormona es permitir el ingreso de la glucosa a los tejidos insulinodependientes para que se utilice en las v&iacute;as metab&oacute;licas encargadas de la producci&oacute;n de energ&iacute;a. La hiperglucemia provoca alteraciones en el metabolismo de carbohidratos, prote&iacute;nas y l&iacute;pidos; adem&aacute;s est&aacute; implicada en el desarrollo de complicaciones cr&oacute;nicas sist&eacute;micas que constituyen la principal causa de mortalidad en la DM. Entre las complicaciones cr&oacute;nicas m&aacute;s frecuentes est&aacute;n la retinopat&iacute;a, nefropat&iacute;a, neuropat&iacute;a, disfunci&oacute;n sexual, coma hiperosmolar, cardiopat&iacute;a y neumopat&iacute;a diab&eacute;tica.<sup>3,4</sup></font></p>  	    <p align="justify"><font face="verdana" size="2">Existen varios tipos de DM, no obstante, los m&aacute;s frecuentes son: la tipo 1 (DM1) o dependiente de insulina y la tipo 2 (DM2) o independiente de insulina. La DM1 se manifiesta por la disminuci&oacute;n de la secreci&oacute;n de insulina ocasionada por la destrucci&oacute;n de las c&eacute;lulas <b>&#946;</b> pancre&aacute;ticas de los islotes de Langerhans, y est&aacute; mediada por procesos autoinmunes e inmunogen&eacute;ticos, con aparici&oacute;n en forma repentina durante la edad pedi&aacute;trica.<sup>1,5</sup> La DM2 se desarrolla por la resistencia a la acci&oacute;n de la insulina en los tejidos perif&eacute;ricos, por alteraciones en la uni&oacute;n de la hormona con su receptor o por alteraciones en su receptor, y aunque es com&uacute;n entre la poblaci&oacute;n adulta puede presentarse a cualquier edad. En los &uacute;ltimos a&ntilde;os, la DM2 aument&oacute; en frecuencia, incluso en la poblaci&oacute;n infantil, principalmente a consecuencia de los malos h&aacute;bitos en la alimentaci&oacute;n, mayor prevalencia de obesidad y sedentarismo.<sup>1,6</sup></font></p> 	    <p align="center"><img src="/img/revistas/facmed/v54n3/a6l1.jpg"></p>     <p align="justify"><font face="verdana" size="2">Se ha demostrado ampliamente que la hiperglucemia, tanto intra como extracelular, genera una mayor producci&oacute;n de radicales libres (RL), principalmente el radical super&oacute;xido (O<sub>2</sub><sup>&#45;</sup>), y con ello se incrementa el da&ntilde;o por estr&eacute;s oxidativo (EOx).<sup>7&#45;14</sup> El EOx es el promotor del desarrollo de las m&uacute;ltiples complicaciones asociadas a la DM, as&iacute; mismo el EOx est&aacute; involucrado en la apoptosis (muerte celular programada) de las c&eacute;lulas <b>&#946;</b> pancre&aacute;ticas de los islotes de Langerhans y la resistencia a la insulina, que se observan en la DM1 y la DM2, respectivamente.<sup>10,12,15,16</sup> Los radicales O<sub>2</sub><sup>&#45;</sup>, per&oacute;xido de hidr&oacute;geno (H<sub>2</sub>O<sub>2</sub>) e hidroxilo (OH) se producen excesivamente en la mitocondria cuando el ox&iacute;geno se reduce de manera incompleta durante la fosforilaci&oacute;n oxidativa. Estos RL ocasionan da&ntilde;o celular por oxidaci&oacute;n de l&iacute;pidos, prote&iacute;nas y cortes en la doble cadena del DNA.<sup>11,17</sup> No obstante, el organismo posee enzimas antioxidantes para eliminar los RL, tales como la super&oacute;xido dismutasa (SOD), catalasa, glutation peroxidasa y gluati&oacute;n reductasa.<sup>11,16,18</sup></font></p>  	    ]]></body>
<body><![CDATA[<p align="justify"><font face="verdana" size="2">Por otra parte, la producci&oacute;n excesiva de O<sub>2</sub><sup>&#45;</sup>inhibe la actividad de una de las enzimas limitantes de la gluc&oacute;lisis, la gliceraldeh&iacute;do 3 fosfato deshidrogenasa (G3PDH). La inactividad de G3PDH se debe a modificaciones estructurales de la enzima causadas por la adhesi&oacute;n de pol&iacute;meros de ADP&#45;ribosa sintetizados por la polimerasa poli&#91;ADP&#45;ribosa&#93; (PARP). La PARP reside en el n&uacute;cleo en forma inactiva, pero cuando el DNA sufre alg&uacute;n da&ntilde;o se estimula su actividad. Este fen&oacute;meno ocurre cuando, en estado de hiperglucemia, se produce un exceso de O<sub>2</sub><sup>&#45;</sup> que rompe la cadena de DNA. Una vez activada la PARP, &eacute;sta fracciona a la mol&eacute;cula de nicotinamida adenina dinucle&oacute;tido oxidada (NAD+) en sus 2 componentes, el &aacute;cido nicot&iacute;nico y la ADP&#45;ribosa, y posteriormente sintetiza pol&iacute;meros de ADP&#45;ribosa, estos pol&iacute;meros se acumulan y adhieren a la G3PDH y otras prote&iacute;nas nucleares provocando alteraciones en la estructura y funci&oacute;n de dichas prote&iacute;nas. Por esta raz&oacute;n, en diab&eacute;ticos, el nivel del gliceraldeh&iacute;do&#45;3 fosfato (G3P) se encuentra elevado al no poder ser metabolizado por la G3PDH, y la acumulaci&oacute;n de G3P activa cuatro mecanismos diferentes de da&ntilde;o tisular: glucosilaci&oacute;n de prote&iacute;nas y formaci&oacute;n de productos finales de la glucosilaci&oacute;n avanzada; activaci&oacute;n de las v&iacute;as del sorbitol, de las hexosaminas y de la prote&iacute;na cinasa C<sup>10,12,14,15,19,20</sup> <b>(<a href="/img/revistas/facmed/v54n3/a6f1.jpg" target="_blank">figura 1</a>).</b></font></p>  	    <p align="center"><img src="/img/revistas/facmed/v54n3/a6i2.jpg"></p> 	    <p align="center"><img src="/img/revistas/facmed/v54n3/a6l2.jpg"></p> 	    <p align="justify">&nbsp;</p>     <p align="justify">&nbsp;</p>  	    <p align="justify"><font face="verdana" size="2"><b>MECANISMOS DE DA&Ntilde;O TISULAR ACTIVADOS POR INHIBICI&Oacute;N DE LA GADPH EN LA DM</b></font></p>     <p align="justify"><font face="verdana" size="2"><i>V&iacute;a del sorbitol.</i> Esta v&iacute;a es una de las fundamentales en la degradaci&oacute;n de la glucosa por la aldosa reductasa (AR). La AR se localiza en tejidos que no requieren insulina para la captaci&oacute;n de glucosa, como: ojo (epitelio corneal, cristalino y pericitos retinales), ri&ntilde;&oacute;n (podocitos, c&eacute;lulas mesangiales, epitelio tubular), y nervio perif&eacute;rico (axones y c&eacute;lulas de Schwann<sup>17,20</sup>). En condiciones fisiol&oacute;gicas normales, la AR tiene la funci&oacute;n de reducir los aldeh&iacute;dos t&oacute;xicos a alcoholes inactivos dentro de la c&eacute;lula, pero cuando la glucosa aumenta la AR se encarga de reducirla a sorbitol, y &eacute;ste es oxidado a fructosa por la sorbitol deshidrogenasa. El sorbitol y la fructosa, junto con la disminuci&oacute;n del cofactor nicotinamida adenina dinucle&oacute;tido fosfato oxidado (NADP) e incremento del cofactor nicotinamida adenina dinucle&oacute;tido fosfato reducido (NADPH), son mol&eacute;culas que est&aacute;n implicadas en el desarrollo de las complicaciones diab&eacute;ticas. La producci&oacute;n de sorbitol ocasiona edema celular y axonal (neuropat&iacute;as) por el aumento en la presi&oacute;n osm&oacute;tica intracelular y bloqueo de la actividad de la ATPasa sodio/potasio en las fibras nerviosas.<sup>19</sup> La mayor producci&oacute;n de fructosa intracelular permite el ingreso de este compuesto a la v&iacute;a glucol&iacute;tica como fructosa&#45;6&#45;fosfato o como fructosa&#45;1&#45;fosfato, lo que a su vez incrementa los intermediarios G3P y dihidroxi&#45;acetona fosfato (DHAP). La entrada de fructosa a la v&iacute;a glucol&iacute;tica como fructosa&#45;1&#45;fosfato genera directamente G3P y DHAP. Los metabolitos mencionados tambi&eacute;n poseen suficiente capacidad para glucosilar prote&iacute;nas y generar O<sub>2</sub><sup>&#45;</sup>, contribuyendo de esta manera al incremento de EOx. El cofactor NADPH es requerido para la actividad de la AR, por lo que un incremento en la v&iacute;a del sorbitol resulta en una disminuci&oacute;n intracelular de NADPH y aumento del NADP, estos cambios alteran la actividad de enzimas que tambi&eacute;n emplean el NADPH como cofactor, tales como la glutation reductasa y &oacute;xido n&iacute;trico sintasa. As&iacute; mismo, la producci&oacute;n anormal de radicales O<sub>2</sub><sup>&#45;</sup> altera el metabolismo del &oacute;xido n&iacute;trico (NO) ya que reaccionan con &eacute;ste para formar peroxinitrilo (&bull;OONO), un compuesto con gran capacidad oxidante al descomponerse en &bull;OH y di&oacute;xido de nitr&oacute;geno (NO<sub>2</sub>),<sup>14,15,19</sup> por lo que el NADPH es un factor importante en la protecci&oacute;n contra el da&ntilde;o ocasionado por los RL <b>(<a href="/img/revistas/facmed/v54n3/a6f1.jpg" target="_blank">figura 1</a>).</b></font></p>     <p align="justify"><font face="verdana" size="2"><i>Glucosilaci&oacute;n de prote&iacute;nas y formaci&oacute;n de los productos de la glucosilaci&oacute;n avanzada (PGA).</i> La glucosilaci&oacute;n de prote&iacute;nas resulta de la formaci&oacute;n de un enlace covalente entre la glucosa y el grupo <b>&#949;</b>&#45;amino de la lisina de las prote&iacute;nas plasm&aacute;ticas y tisulares, o el grupo <b>&#945;</b>&#45;amino terminal de la cadena polipept&iacute;dica. El nivel de glucosilaci&oacute;n depender&aacute; de la concentraci&oacute;n de glucosa y del tiempo de vida media de la prote&iacute;na. La glucosilaci&oacute;n trae como consecuencia que las prote&iacute;nas nativas modifiquen su estructura, sus propiedades f&iacute;sico&#45;qu&iacute;micas y funciones biol&oacute;gicas.<sup>7,21</sup> Es importante mencionar que la mayor&iacute;a de las prote&iacute;nas del organismo se glucosilan, entre ellas est&aacute;n la alb&uacute;mina, hemoglobina, apolipoprote&iacute;nas, col&aacute;geno, fibrin&oacute;geno, inmunoglobulinas. En presencia de metales como Cu<sup>2</sup>+ y Fe<sup>2</sup>+, las prote&iacute;nas glucosiladas pueden ceder un electr&oacute;n al ox&iacute;geno molecular y generar RL.<sup>7</sup> Cuando se glucosilan prote&iacute;nas de larga vida, como col&aacute;geno, sufren reordenaciones irreversibles para formar compuestos m&aacute;s estables, los llamados productos de la glucosilaci&oacute;n avanzada (PGA). Durante la formaci&oacute;n de los PGA, las prote&iacute;nas modifican su funci&oacute;n, as&iacute; como su estructura secundaria y terciaria, lo que conlleva a cambios en la permeabilidad de las membranas basales, constituyendo un factor importante en el desarrollo de la retinopat&iacute;a y nefropat&iacute;a diab&eacute;ticas. Antes de la formaci&oacute;n de los PGA se generan diferentes intermediarios o precursores que tambi&eacute;n son t&oacute;xicos, como el metilglioxal.<sup>22</sup> El metilglioxal es eliminado fisiol&oacute;gicamente por la glioxalasa dependiente de glutati&oacute;n, pero en la DM la expresi&oacute;n de la glioxalasa se altera, lo que contribuye a la citotoxicidad y complicaciones cr&oacute;nicas originadas por este intermediario<sup>15,23&#45;26</sup> <b>(<a href="/img/revistas/facmed/v54n3/a6f1.jpg" target="_blank">figura 1</a>).</b></font></p>     <p align="center"><img src="/img/revistas/facmed/v54n3/a6l3.jpg"></p>  	    <p align="justify"><font face="verdana" size="2"><i>V&iacute;a de las hexosaminas.</i> Esta v&iacute;a se encarga de metabolizar una peque&ntilde;a parte de la glucosa que ingresa a la c&eacute;lula. La glucosa ingresa a gluc&oacute;lisis, pero al transformarse a fructosa 6&#45;fosfato puede ingresar a la v&iacute;a de las hexosaminas y convertirse en glucosamina 6 fosfato y posteriormente a uridin difosfato N&#45;acetilglucosamina (UDP&#45;glucosamina) por la acci&oacute;n de la enzima glutamina fructosa 6 fosfato amido transferasa (GFAT). La UDP&#45;glucosamina modifica los factores de transcripci&oacute;n por adhesi&oacute;n a los residuos de serina y treonina, generando cambios patol&oacute;gicos en la expresi&oacute;n de genes, tal es el caso del gen del factor de crecimiento transformante<b>&#45;&szlig;</b> (TGF<b>&#45;&#946;)</b> o el gen del inhibidor del activador del plasmin&oacute;geno 1 (PAI&#45;1), lo que tiene como consecuencia la oclusi&oacute;n capilar y vascular, respectivamente<sup>9,10,15,20,27</sup> <b>(<a href="/img/revistas/facmed/v54n3/a6f1.jpg" target="_blank">figura 1</a>).</b></font></p>     ]]></body>
<body><![CDATA[<p align="justify"><font face="verdana" size="2"><i>V&iacute;a de la prote&iacute;na cinasa C.</i> La prote&iacute;na cinasa C (PCC) es una enzima que tiene 11 isoformas que son importantes en la homeostasis vascular.<sup>28</sup> En estado de hiperglucemia, la actividad de las isoformas <b>&#945;, &#946;</b> y <b>&#948;</b> de la PCC aumenta en las c&eacute;lulas endoteliales de retina y ri&ntilde;&oacute;n debido a un incremento en la concentraci&oacute;n de diacilglicerol (DAG). Cuando la PCC es activada, la producci&oacute;n de la oxido n&iacute;tricosintasa endotelial disminuye mientras que el vasoconstrictor endotelial&#45;1 aumenta, provocando alteraciones del flujo sangu&iacute;neo.<sup>29,30</sup></font></p>     <p align="center"><font face="verdana" size="2"></font><img src="/img/revistas/facmed/v54n3/a6l4.jpg"></p>     <p align="justify"><font face="verdana" size="2">Cuando la <b>&szlig;</b>&#45;PCC est&aacute; activa, estimula a la fosfolipasa A2, con lo que aumenta la producci&oacute;n de tromboxanos, estos modifican la permeabilidad endotelial y la respuesta a la angiotensina II en el m&uacute;sculo liso vascular. Los cambios en la permeabilidad endotelial y en la respuesta vasoconstrictora a la angiotensina II son de gran importancia en el desarrollo de la retinopat&iacute;a y la nefropat&iacute;a diab&eacute;ticas. La activaci&oacute;n de la v&iacute;a de la PCC tambi&eacute;n origina un aumento en la s&iacute;ntesis de prostaglandinas (PGI2 y PGE2), sustancias vasodilatadoras involucradas en la hiperfiltraci&oacute;n glomerular relacionada con la DM<sup>30,31</sup> <b>(<a href="/img/revistas/facmed/v54n3/a6f1.jpg" target="_blank">figura 1</a>).</b></font></p>     <p align="justify"><font face="verdana" size="2">El esquema muestra los cuatro mecanismos de da&ntilde;o tisular: glucosilaci&oacute;n de prote&iacute;nas, formaci&oacute;n de productos finales de la glucosilaci&oacute;n avanzada (rojo); activaci&oacute;n de las v&iacute;as del sorbitol (azul), de las hexosaminas (caf&eacute;) y de la prote&iacute;na cinasa C (verde).</font></p>  	    <p align="center"><img src="/img/revistas/facmed/v54n3/a6l5.jpg"></p> 	    <p align="justify">&nbsp;</p> 	    <p align="justify"><font face="verdana" size="2"><b>IMPLICACIONES TERAP&Eacute;UTICAS</b></font></p>      <p align="justify"><font face="verdana" size="2">Considerando que uno de los principales mecanismos de generaci&oacute;n de da&ntilde;o tisular en el paciente diab&eacute;tico es la formaci&oacute;n de PGA, se han dise&ntilde;ado medicamentos para inhibir dicho proceso. Entre estos f&aacute;rmacos destacan la aminoguanidina y piridoxamina, que son qu&iacute;micamente m&aacute;s reactivos que el grupo amino de la lisina de las prote&iacute;nas y compiten con ellas para formar un compuesto no reactivo, impidiendo as&iacute; la formaci&oacute;n de los PGA.<sup>32&#45;34</sup> La metformina inhibe la formaci&oacute;n de metilglioxal y por lo tanto la formaci&oacute;n de PGA. Por otro lado, el esclarecimiento del papel de la PARP en las complicaciones diab&eacute;ticas, ha impulsado el desarrollo de f&aacute;rmacos para inhibir esta enzima, con lo que se pueden bloquear las diferentes v&iacute;as de da&ntilde;o activadas por la inactivaci&oacute;n de la G3PDH. Se ha demostrado que el tratamiento con inhibidores de PARP previene la lesi&oacute;n estructural de la retinopat&iacute;a no proliferativa humana.<sup>15,35</sup></font></p>  	    <p align="justify"><font face="verdana" size="2">Otra alternativa son los f&aacute;rmacos que activan a la transcetolasa, ya que esta enzima emplea como sustrato al G3P y a la fructosa 6 fosfato, de tal manera que al lograr disminuir la concentraci&oacute;n de estos metabolitos se evitar&aacute; la activaci&oacute;n de los mecanismos de da&ntilde;o diab&eacute;tico.<sup>8</sup> Dada la participaci&oacute;n del EOx en las complicaciones diab&eacute;ticas, resulta de gran importancia un tratamiento antioxidante. Sin embargo, se ha observado que adem&aacute;s del uso de los antioxidantes cl&aacute;sicos (vitamina E y C; &aacute;cido lipoico) para disminuir el EOx<sup>13,36&#45;40</sup>, los agentes para control gluc&eacute;mico (metformina, troglitazona y glicazida) tambi&eacute;n tienen actividad antioxidante, lo que les confiere un elevado potencial terap&eacute;utico. Por ejemplo, la metformina incrementa el nivel de glutati&oacute;n en sangre,<sup>41,42</sup> la troglitazona inhibe la oxidaci&oacute;n de l&iacute;pidos y ayudan a prevenir la formaci&oacute;n de cataratas<sup>41,43,44</sup> y la glicazida tambi&eacute;n disminuye la oxidaci&oacute;n de l&iacute;pidos e incrementa la actividad de la SOD en plasma.<sup>45</sup></font></p>     <p align="center"><img src="/img/revistas/facmed/v54n3/a6i3.jpg"></p>     ]]></body>
<body><![CDATA[<p align="justify">&nbsp;</p>     <p align="justify"><font face="verdana" size="2"><b>CONCLUSIONES</b></font></p>     <p align="justify"><font face="verdana" size="2">La etiolog&iacute;a de las complicaciones en los pacientes diab&eacute;ticos es multifactorial; sin embargo, es indudable que la sobreproducci&oacute;n de O<sub>2</sub><sup>&#45;</sup>, estimulada por la hiperglucemia, activa y unifica los 4 mecanismos involucrados en la fisiopatolog&iacute;a de las complicaciones cr&oacute;nicas en la DM. Por ello, la terap&eacute;utica empleada en los pacientes diab&eacute;ticos no s&oacute;lo debe dirigirse al control gluc&eacute;mico, sino que tambi&eacute;n es necesario controlar el EOx con agentes antioxidantes, como las vitaminas E y C. Cabe destacar que entre m&aacute;s conocimiento se tiene sobre los mecanismos de da&ntilde;o diab&eacute;tico es posible avanzar m&aacute;s en el desarrollo de f&aacute;rmacos eficaces, como los inhibidores de PARP; no obstante, el control sobre los niveles de az&uacute;car en los individuos con DM sigue siendo primordial para impedir o retrasar el desarrollo de las complicaciones cr&oacute;nicas de la DM, pues el metabolismo de la glucosa conlleva a mayor producci&oacute;n de O<sub>2</sub><sup>&#45;</sup>, que es el desencadenante de las v&iacute;as de da&ntilde;o sist&eacute;mico.</font></p>  	    <p align="justify"><font face="verdana" size="2">La etiolog&iacute;a de las complicaciones en los pacientes diab&eacute;ticos es multifactorial; sin embargo, la sobreproducci&oacute;n de O<sub>2</sub><sup>&#45;</sup>, estimulada por la hiperglucemia, activa y unifica los 4 mecanismos involucrados en la fisiopatolog&iacute;a de las complicaciones cr&oacute;nicas en la DM. La terap&eacute;utica empleada en los pacientes diab&eacute;ticos no s&oacute;lo debe dirigirse al control gluc&eacute;mico, sino que tambi&eacute;n es necesario controlar el EOx con agentes antioxidantes.</font></p> 	    <p align="center"><img src="/img/revistas/facmed/v54n3/a6l6.jpg"></p>  	    <p align="justify">&nbsp;</p> 	    <p align="justify"><font face="verdana" size="2"><b>REFERENCIAS BIBLIOGR&Aacute;FICAS</b></font></p>      <!-- ref --><p align="justify"><font face="verdana" size="2">1. Aguilar&#45;Salinas CA, V&aacute;zquez&#45;Ch&aacute;vez C, Gamboa&#45;Marrufo R, Garc&iacute;a&#45;Soto N, R&iacute;os&#45;Gonz&aacute;lez JJ, Holgu&iacute;n R. Prevalence of obesity, diabetes, hypertension and tobacco consumption in an urban adult mexican population. 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