<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2007-2422</journal-id>
<journal-title><![CDATA[Tecnología y ciencias del agua]]></journal-title>
<abbrev-journal-title><![CDATA[Tecnol. cienc. agua]]></abbrev-journal-title>
<issn>2007-2422</issn>
<publisher>
<publisher-name><![CDATA[Instituto Mexicano de Tecnología del Agua, Coordinación de Comunicación, Participación e Información]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2007-24222017000500091</article-id>
<article-id pub-id-type="doi">10.24850/j-tyca-2017-05-06</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Presencia de ftalatos en agua embotellada comercializada en la ciudad de México y su migración durante el almacenamiento a diferentes temperaturas]]></article-title>
<article-title xml:lang="en"><![CDATA[Presence of phthalates in bottled water sold in Mexico City and their migration when stored at different temperatures]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Vazquez Francisca]]></surname>
<given-names><![CDATA[Marcela]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Gutiérrez Tolentino]]></surname>
<given-names><![CDATA[Rey]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Pérez González]]></surname>
<given-names><![CDATA[José Jesús]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Escobar Medina]]></surname>
<given-names><![CDATA[Arturo Camilo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
<xref ref-type="aff" rid="Aaf"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rivera Martínez]]></surname>
<given-names><![CDATA[Juan Gabriel]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Vega y León]]></surname>
<given-names><![CDATA[Salvador]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Ciudad de México  ]]></institution>
<addr-line><![CDATA[Ciudad de México ]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Universidad Autónoma Metropolitana Departamento de Producción Agrícola y Animal ]]></institution>
<addr-line><![CDATA[Xochimilco Ciudad de México]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Centro Nacional de Sanidad Agropecuaria  ]]></institution>
<addr-line><![CDATA[S. José de las Lajas Mayabeque]]></addr-line>
<country>Cuba</country>
</aff>
<aff id="Af4">
<institution><![CDATA[,Universidad Autónoma Metropolitana Departamento de Biología de la Reproducción ]]></institution>
<addr-line><![CDATA[Iztapalapa Ciudad de México]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>10</month>
<year>2017</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>10</month>
<year>2017</year>
</pub-date>
<volume>8</volume>
<numero>5</numero>
<fpage>91</fpage>
<lpage>103</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S2007-24222017000500091&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S2007-24222017000500091&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S2007-24222017000500091&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen: El objetivo de este estudio fue investigar la presencia de ftalatos en cuatro marcas de agua embotellada y evaluar el efecto de la temperatura en la migración a través del tiempo. Se realizó un muestreo durante seis meses de cuatro marcas comercializadas en la Ciudad de México, para determinar el contenido de esteres de ftalatos por cromatografía líquida de alta resolución (HPLC, por sus siglas en inglés) y se evaluó la migración de los esteres de ftalato en el agua a partir de sus envases plásticos (1.5 l) a distintas temperaturas (8+2 °C; 22-25 °C; y 35±1 °C) durante 70 días. En las cuatro marcas de agua embotellada se identificaron el ftalato de dibutilo (DBP, por sus siglas en inglés), ftalato de benzil butilo (BBP, por sus siglas en inglés) y ftalato de di-(2-etil-hexilo) (DEHP, por sus siglas en inglés), con una frecuencia de 54, 25 y 96%, respectivamente. En la marca 1, dos muestras sobrepasaron el límite permisible para este compuesto (6 µg l-1); mientras en los ftalatos DBP y BBP, sus valores se encuentran por debajo del límite umbral establecido por la Agencia de Protección del Medio Ambiente de Estados Unidos de 455 y 100 µg l-1, respectivamente. El DEHP fue el más abundante en las muestras investigadas. Se observó un incremento de DEHP a los 70 días, alcanzando la saturación en todos los tratamientos evaluados. Estos resultados alertan a las instancias reguladoras de la necesidad de contar con programas de monitoreo para el DEHP y otros ftalatos que se han relacionado de forma directa con enfermedades endocrinas a nivel global.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract: The objectives of this study were to research the presence of phthalates in 4 brands of bottled water and assess the effect of temperature on migration over time. Sampling was conducted over 6 months with 4 different water brands sold in Mexico City, in order to determine their phthalate ester content using high-performance liquid chromatography (HPLC). In addition, the migration of phthalate esters from their plastic containers (1.5 L) to the water was evaluated over 70 days at 3 temperatures (8±2°C; 22-25°C; 35 ± 1°C). Dibutyl phthalate (DBP), benzyl butyl phthalate (BBP), and di(2-ethylhexyl) phthalate (DEHP) were identified in all 4 brands of bottled water, with frequencies of 54, 25 and 96%, respectively. Two samples of brand 1 exceeded the allowable limit for this compound (6 µg L-1), while DBP and BBP phthalate levels were below the limit set by United States Environmental Protection Agency (EPA) of 455 and 100 µg L-1, respectively. DEHP was the most abundant phthalate in the samples studied, which increased over the 70 days and reached saturation in all the treatments evaluated. These results alert regulatory agencies to the need to establish programs to monitor bottled water so as to evaluate DEHP and other phthalates that have been directly linked to endocrine diseases worldwide.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[ftalatos]]></kwd>
<kwd lng="es"><![CDATA[agua embotellada]]></kwd>
<kwd lng="es"><![CDATA[migración]]></kwd>
<kwd lng="es"><![CDATA[temperatura]]></kwd>
<kwd lng="es"><![CDATA[almacenamiento]]></kwd>
<kwd lng="en"><![CDATA[Phthalates]]></kwd>
<kwd lng="en"><![CDATA[bottled water]]></kwd>
<kwd lng="en"><![CDATA[migration]]></kwd>
<kwd lng="en"><![CDATA[temperature]]></kwd>
<kwd lng="en"><![CDATA[storage]]></kwd>
</kwd-group>
</article-meta>
</front><back>
<ref-list>
<ref id="B1">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Al-Saleh]]></surname>
<given-names><![CDATA[I.]]></given-names>
</name>
<name>
<surname><![CDATA[Shinwari]]></surname>
<given-names><![CDATA[N.]]></given-names>
</name>
<name>
<surname><![CDATA[Alsabbaheen]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Phthalates residues in plastic bottled waters]]></article-title>
<source><![CDATA[J. Toxicol. Sci.]]></source>
<year>2011</year>
<volume>36</volume>
<numero>4</numero>
<issue>4</issue>
<page-range>469-78</page-range></nlm-citation>
</ref>
<ref id="B2">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Al-Natsheh]]></surname>
<given-names><![CDATA[A. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Alawia]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Fayyada]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Tarawneh]]></surname>
<given-names><![CDATA[I.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Simultaneous GC-MS determination of eight phthalates in total andmigrated portions of plasticized polymeric toys and childcare articles]]></article-title>
<source><![CDATA[Journal of Chromatography B.]]></source>
<year>2015</year>
<volume>985</volume>
<page-range>103-9</page-range></nlm-citation>
</ref>
<ref id="B3">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Amiridou]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
<name>
<surname><![CDATA[Voutsa]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Alkylphenols and phthalates in bottles water]]></article-title>
<source><![CDATA[J. Hazard. Mater.]]></source>
<year>2011</year>
<volume>185</volume>
<page-range>281-6</page-range></nlm-citation>
</ref>
<ref id="B4">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Arévalo-Pérez]]></surname>
<given-names><![CDATA[E. C.]]></given-names>
</name>
<name>
<surname><![CDATA[Martínez-León]]></surname>
<given-names><![CDATA[A. J.]]></given-names>
</name>
<name>
<surname><![CDATA[Lemus-Pérez]]></surname>
<given-names><![CDATA[M. F.]]></given-names>
</name>
<name>
<surname><![CDATA[Rodríguez-Susa]]></surname>
<given-names><![CDATA[M. S.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Aproximación a la presencia de SPD y microorganismos en agua embotellada]]></article-title>
<source><![CDATA[Tecnología y Ciencias del Agua]]></source>
<year>2014</year>
<volume>5</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>5-18</page-range></nlm-citation>
</ref>
<ref id="B5">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Borchers]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Teuber]]></surname>
<given-names><![CDATA[S. S.]]></given-names>
</name>
<name>
<surname><![CDATA[Keen]]></surname>
<given-names><![CDATA[C. L.]]></given-names>
</name>
<name>
<surname><![CDATA[Gershwin]]></surname>
<given-names><![CDATA[M. E.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Food safety]]></article-title>
<source><![CDATA[Clinic. Rev. Allerg. Immunol.]]></source>
<year>2010</year>
<volume>39</volume>
<page-range>95-141</page-range></nlm-citation>
</ref>
<ref id="B6">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Bosnir]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Puntaric]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
<name>
<surname><![CDATA[Galic]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Skes]]></surname>
<given-names><![CDATA[I.]]></given-names>
</name>
<name>
<surname><![CDATA[Dijanic]]></surname>
<given-names><![CDATA[T.]]></given-names>
</name>
<name>
<surname><![CDATA[Klaric]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Grgic]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Curkovic]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Smit]]></surname>
<given-names><![CDATA[Z.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Migration of phthalates from plastic containers into soft drinks and mineral water]]></article-title>
<source><![CDATA[Food Technol. Biotechnol.]]></source>
<year>2007</year>
<volume>45</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>91-5</page-range></nlm-citation>
</ref>
<ref id="B7">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Casajuana]]></surname>
<given-names><![CDATA[N.]]></given-names>
</name>
<name>
<surname><![CDATA[Lacorte]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Presence and release of phthalic esters and other endocrine disrupting compounds in drinking water]]></article-title>
<source><![CDATA[Chromatographia]]></source>
<year>2003</year>
<volume>57</volume>
<numero>9</numero>
<issue>9</issue>
<page-range>649-55</page-range></nlm-citation>
</ref>
<ref id="B8">
<nlm-citation citation-type="">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Cano]]></surname>
<given-names><![CDATA[S. E.]]></given-names>
</name>
<name>
<surname><![CDATA[Cerezo]]></surname>
<given-names><![CDATA[G. L.]]></given-names>
</name>
<name>
<surname><![CDATA[Urbina]]></surname>
<given-names><![CDATA[F. M.]]></given-names>
</name>
</person-group>
<source><![CDATA[Alternativas a los ftalatos en adhesivos y tintas informe de vigilancia tecnológica]]></source>
<year>2008</year>
</nlm-citation>
</ref>
<ref id="B9">
<nlm-citation citation-type="book">
<collab>EFBW</collab>
<source><![CDATA[Natural mineral &amp; spring waters]]></source>
<year>2016</year>
<publisher-name><![CDATA[The European Federation of Bottled Water]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B10">
<nlm-citation citation-type="journal">
<collab>El Economista</collab>
<article-title xml:lang=""><![CDATA[México, primer lugar en consumo de agua embotellada]]></article-title>
<source><![CDATA[El Economista]]></source>
<year>2010</year>
</nlm-citation>
</ref>
<ref id="B11">
<nlm-citation citation-type="book">
<collab>EPA</collab>
<source><![CDATA[National. Appendix A to Subpart O - Regulated Contaminants]]></source>
<year>2015</year>
<publisher-name><![CDATA[US Environmental Protection Agency]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B12">
<nlm-citation citation-type="book">
<collab>FDA</collab>
<source><![CDATA[Guidance for industry bottled water quality standard: Establishing an allowable level for di(2-ethylhexyl) phthalate small entity compliance guide]]></source>
<year>2012</year>
<publisher-name><![CDATA[Food and Drug Administration]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B13">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[García]]></surname>
<given-names><![CDATA[E. F.]]></given-names>
</name>
<name>
<surname><![CDATA[Bustamante]]></surname>
<given-names><![CDATA[M. L. P.]]></given-names>
</name>
<name>
<surname><![CDATA[García]]></surname>
<given-names><![CDATA[F. M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Presencia de ftalatos en bebidas en el estado de México]]></article-title>
<source><![CDATA[Revista Iberoamericana para la Investigación y el Desarrollo Educativo]]></source>
<year>2013</year>
<numero>11</numero>
<issue>11</issue>
<page-range>1-17</page-range></nlm-citation>
</ref>
<ref id="B14">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Gil]]></surname>
<given-names><![CDATA[M. J.]]></given-names>
</name>
<name>
<surname><![CDATA[Soto]]></surname>
<given-names><![CDATA[A. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Usma]]></surname>
<given-names><![CDATA[J. I.]]></given-names>
</name>
<name>
<surname><![CDATA[Gutiérrez]]></surname>
<given-names><![CDATA[O. D.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Contaminantes emergentes en aguas. efectos y posibles tratamientos]]></article-title>
<source><![CDATA[Producción+ Limpia]]></source>
<year>2012</year>
<volume>7</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>52-73</page-range></nlm-citation>
</ref>
<ref id="B15">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Guart]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Bono-Blay]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Borrell]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Lacorte]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Migration of plasticizers phthalates. bisphenol A and alkylphenols from plastic containers and evaluation of risk]]></article-title>
<source><![CDATA[Anal. Control Expo Risk Assess.]]></source>
<year>2011</year>
<volume>28</volume>
<numero>5</numero>
<issue>5</issue>
<page-range>676-85</page-range></nlm-citation>
</ref>
<ref id="B16">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Guart]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Bono-Blay]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Borrell]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Lacorte]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Effect of bottling and storage on the migration of plastic constituents in Spanish bottled waters]]></article-title>
<source><![CDATA[Food Chem.]]></source>
<year>2014</year>
<volume>156</volume>
<page-range>73-80</page-range></nlm-citation>
</ref>
<ref id="B17">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Gutiérrez]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Vega]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Ortiz]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Schettino]]></surname>
<given-names><![CDATA[B.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Presence of organochlorine contaminants in bottled drinking water from Mexico City]]></article-title>
<source><![CDATA[Water Science and Technology: Water Supply]]></source>
<year>2012</year>
<volume>12</volume>
<numero>4</numero>
<issue>4</issue>
<page-range>470-9</page-range></nlm-citation>
</ref>
<ref id="B18">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Kanchanamayoon]]></surname>
<given-names><![CDATA[W.]]></given-names>
</name>
<name>
<surname><![CDATA[Prapatpong]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
<name>
<surname><![CDATA[Chumwangwapee]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Chaithongrat]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Analysis of phthalate esters contamination in drinking water samples]]></article-title>
<source><![CDATA[African Journal of Biotechnology]]></source>
<year>2012</year>
<volume>11</volume>
<numero>96</numero>
<issue>96</issue>
<page-range>16263-9</page-range></nlm-citation>
</ref>
<ref id="B19">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Keresztes]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Tatar]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Czegeny]]></surname>
<given-names><![CDATA[Z.]]></given-names>
</name>
<name>
<surname><![CDATA[Zaray]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Mihucz]]></surname>
<given-names><![CDATA[V. G.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Study on the leaching of phthalates from polyethylene terephthalate bottles into mineral water]]></article-title>
<source><![CDATA[Sci. Total Environ.]]></source>
<year>2013</year>
<page-range>458-460, 451-458</page-range></nlm-citation>
</ref>
<ref id="B20">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Kissin]]></surname>
<given-names><![CDATA[Y. V.]]></given-names>
</name>
<name>
<surname><![CDATA[Liu]]></surname>
<given-names><![CDATA[X.]]></given-names>
</name>
<name>
<surname><![CDATA[Pollick]]></surname>
<given-names><![CDATA[D. J.]]></given-names>
</name>
<name>
<surname><![CDATA[Brungard]]></surname>
<given-names><![CDATA[N. L.]]></given-names>
</name>
<name>
<surname><![CDATA[Chang]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Ziegler-Natta catalysts for propylene polymerization: Chemistry of reactions leading to the formation of active centers]]></article-title>
<source><![CDATA[Journal of Molecular Catalysis A: Chemical]]></source>
<year>2008</year>
<volume>287</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>45-52</page-range></nlm-citation>
</ref>
<ref id="B21">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Moreira]]></surname>
<given-names><![CDATA[M. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Andre]]></surname>
<given-names><![CDATA[L. C.]]></given-names>
</name>
<name>
<surname><![CDATA[Cardeal]]></surname>
<given-names><![CDATA[Z. L.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Analysis of phthalate migration to food simulants in plastic containers during microwave operations]]></article-title>
<source><![CDATA[Int. J. Environ. Res. Public Health]]></source>
<year>2014</year>
<volume>11</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>507-26</page-range></nlm-citation>
</ref>
<ref id="B22">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Mousa]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Basheer]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Rahman-Al-Arfaj]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Determination of phthalate esters in bottled water using dispersive liquid&#8211;liquid microextraction coupled with GC-MS]]></article-title>
<source><![CDATA[J. Sep. Sci.]]></source>
<year>2013</year>
<volume>36</volume>
<numero>12</numero>
<issue>12</issue>
<page-range>2003-9</page-range></nlm-citation>
</ref>
<ref id="B23">
<nlm-citation citation-type="book">
<collab>NMKL</collab>
<source><![CDATA[Procedimiento núm. 4. Validación de método de análisis químico]]></source>
<year>2009</year>
<page-range>1-47</page-range><publisher-name><![CDATA[NMKL]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B24">
<nlm-citation citation-type="">
<source><![CDATA[Norma Oficial Mexicana. Bienes y servicios. Agua purificada envasada]]></source>
<year>1993</year>
<page-range>1-29</page-range></nlm-citation>
</ref>
<ref id="B25">
<nlm-citation citation-type="">
<source><![CDATA[Norma Oficial Mexicana. Productos y servicios. Agua y hielo para consumo humano, envasados a granel]]></source>
<year>2002</year>
<page-range>1-57</page-range></nlm-citation>
</ref>
<ref id="B26">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ortiz]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Schettino]]></surname>
<given-names><![CDATA[B.]]></given-names>
</name>
<name>
<surname><![CDATA[Gutiérrez]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Díaz]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Vega]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Presence of polychlorinated biphenyls (PCBs) in bottled drinking water in Mexico City]]></article-title>
<source><![CDATA[Bull. Environ. Contam. Toxicol.]]></source>
<year>2010</year>
<volume>85</volume>
<numero>4</numero>
<issue>4</issue>
<page-range>372-6</page-range></nlm-citation>
</ref>
<ref id="B27">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Otero]]></surname>
<given-names><![CDATA[A. P.]]></given-names>
</name>
<name>
<surname><![CDATA[Sahaa]]></surname>
<given-names><![CDATA[S. K.]]></given-names>
</name>
<name>
<surname><![CDATA[Moanea]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Barronb]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Clancyb]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Murray]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Improved method for rapid detection of phthalates in bottled water by gas chromatography&#8211; mass spectrometry]]></article-title>
<source><![CDATA[Journal of Chromatography B.]]></source>
<year>2015</year>
<volume>997</volume>
<page-range>229-35</page-range></nlm-citation>
</ref>
<ref id="B28">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Pintado-Herrera]]></surname>
<given-names><![CDATA[M. G.]]></given-names>
</name>
<name>
<surname><![CDATA[González-Mazo]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Lara-Mertín]]></surname>
<given-names><![CDATA[P. A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Environmentally friendly analysis of emerging contaminants by pressurized hot water extraction&#8211;stir bar sorptive extraction&#8211;derivatization and gas chromatography-mass spectrometry]]></article-title>
<source><![CDATA[Anal. Bioanal. Chem.]]></source>
<year>2013</year>
<volume>405</volume>
<page-range>401-11</page-range></nlm-citation>
</ref>
<ref id="B29">
<nlm-citation citation-type="journal">
<collab>Profeco</collab>
<article-title xml:lang=""><![CDATA[Comparativo de precios: agua embotellada]]></article-title>
<source><![CDATA[Brújula de compra de Profeco]]></source>
<year>2007</year>
</nlm-citation>
</ref>
<ref id="B30">
<nlm-citation citation-type="">
<collab>UE</collab>
<source><![CDATA[Directiva 98/83/CE del Parlamento Europeo y del Consejo de 3 de noviembre de 1998 relativa a la calidad de las aguas destinadas al consumo humano (1998)]]></source>
<year>1998</year>
</nlm-citation>
</ref>
<ref id="B31">
<nlm-citation citation-type="">
<collab>UE</collab>
<source><![CDATA[Directiva 2008/105/CE del Parlamento Europeo y del Consejo de 16 de diciembre de 2008 relativa a las normas de calidad ambiental en el ámbito de la política de aguas, por la que se modifican y derogan ulteriormente las Directivas 82/176/ CEE, 83/513/CEE, 84/156/CEE, 84/491/CEE y 86/280/CEE del Consejo, y por la que se modifica la Directiva 2000/60/CE (2008)]]></source>
<year>2008</year>
</nlm-citation>
</ref>
<ref id="B32">
<nlm-citation citation-type="">
<collab>UE</collab>
<source><![CDATA[Directiva 2009/54/CE del Parlamento Europeo y del Consejo de 18 de junio de 2009 sobre explotación y comercialización de aguas minerales naturales (2009)]]></source>
<year>2009</year>
</nlm-citation>
</ref>
<ref id="B33">
<nlm-citation citation-type="">
<collab>WHO</collab>
<article-title xml:lang=""><![CDATA[Guidelines for drinking-water quality [electronic resource]: Incorporating 1st and 2nd addenda]]></article-title>
<source><![CDATA[Recommendations]]></source>
<year>2008</year>
<volume>1</volume>
<edition>3</edition>
</nlm-citation>
</ref>
<ref id="B34">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Xu]]></surname>
<given-names><![CDATA[Q.]]></given-names>
</name>
<name>
<surname><![CDATA[Yin]]></surname>
<given-names><![CDATA[X.]]></given-names>
</name>
<name>
<surname><![CDATA[Wang]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Wang]]></surname>
<given-names><![CDATA[H.]]></given-names>
</name>
<name>
<surname><![CDATA[Zhang]]></surname>
<given-names><![CDATA[N.]]></given-names>
</name>
<name>
<surname><![CDATA[Shen]]></surname>
<given-names><![CDATA[Y.]]></given-names>
</name>
<name>
<surname><![CDATA[Xu]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Zhang]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Gu]]></surname>
<given-names><![CDATA[Z.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Analysis of phthalate migration from plastic containers to packaged cooking oil and mineral water]]></article-title>
<source><![CDATA[J. Agric. Food Chem.]]></source>
<year>2010</year>
<volume>58</volume>
<numero>21</numero>
<issue>21</issue>
<page-range>11311-7</page-range></nlm-citation>
</ref>
<ref id="B35">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Yang]]></surname>
<given-names><![CDATA[G. C.]]></given-names>
</name>
<name>
<surname><![CDATA[Yen]]></surname>
<given-names><![CDATA[C.-H.]]></given-names>
</name>
<name>
<surname><![CDATA[Wang]]></surname>
<given-names><![CDATA[C.-L.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Monitoring and removal of residual phthalate esters and pharmaceuticals in the drinking water of Kaohsiung City]]></article-title>
<source><![CDATA[Taiwan. J. Hazard Mater.]]></source>
<year>2014</year>
<volume>277</volume>
<page-range>53-61</page-range></nlm-citation>
</ref>
<ref id="B36">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Zaater]]></surname>
<given-names><![CDATA[M. F.]]></given-names>
</name>
<name>
<surname><![CDATA[Tahboub]]></surname>
<given-names><![CDATA[Y. R.]]></given-names>
</name>
<name>
<surname><![CDATA[Al-Sayyed]]></surname>
<given-names><![CDATA[A. N.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Determination of phthalates in Jordanian bottled water using GC-MS and HPLC-UV: Environmental study]]></article-title>
<source><![CDATA[J. Chromatogr. Sci.]]></source>
<year>2014</year>
<volume>52</volume>
<numero>5</numero>
<issue>5</issue>
<page-range>447-52</page-range></nlm-citation>
</ref>
<ref id="B37">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Zare]]></surname>
<given-names><![CDATA[J. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Rastkari]]></surname>
<given-names><![CDATA[N.]]></given-names>
</name>
<name>
<surname><![CDATA[Ahmadkhaniha]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Yunesian]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Nabizadeh]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Daryabeygi]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[A margin of exposure approach to assessment of non-cancerous risk of diethyl phthalate based on human exposure from bottled water consumption]]></article-title>
<source><![CDATA[Environmental Science and Pollution Research International]]></source>
<year>2015</year>
<volume>22</volume>
<numero>24</numero>
<issue>24</issue>
<page-range>19518-28</page-range></nlm-citation>
</ref>
</ref-list>
</back>
</article>
