<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2007-1124</journal-id>
<journal-title><![CDATA[Revista mexicana de ciencias pecuarias]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. mex. de cienc. pecuarias]]></abbrev-journal-title>
<issn>2007-1124</issn>
<publisher>
<publisher-name><![CDATA[Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2007-11242017000300243</article-id>
<article-id pub-id-type="doi">10.22319/rmcp.v8i3.4501</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Calidad de forraje de canola (Brassica napus L.) en floraciones temprana y tardía bajo condiciones de temporal en Zacatecas, México]]></article-title>
<article-title xml:lang="en"><![CDATA[Forage quality of canola (Brassica napus L.) at early and late bloom under rainfed conditions in Zacatecas, Mexico]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Espinoza-Canales]]></surname>
<given-names><![CDATA[Alejandro]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Gutiérrez-Bañuelos]]></surname>
<given-names><![CDATA[Héctor]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Sánchez-Gutiérrez]]></surname>
<given-names><![CDATA[Ricardo A.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Muro-Reyes]]></surname>
<given-names><![CDATA[Alberto]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Gutiérrez-Piña]]></surname>
<given-names><![CDATA[Francisco J.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Corral-Luna]]></surname>
<given-names><![CDATA[Agustín]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad Autónoma de Zacatecas Unidad Académica de Medicina Veterinaria y Zootecnia ]]></institution>
<addr-line><![CDATA[ Zacatecas]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias Campo Experimental Zacatecas ]]></institution>
<addr-line><![CDATA[ Zacatecas]]></addr-line>
<country>México</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Universidad Autónoma de Chihuahua Facultad de Ecología y Zootecnia ]]></institution>
<addr-line><![CDATA[ Chihuahua]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>09</month>
<year>2017</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>09</month>
<year>2017</year>
</pub-date>
<volume>8</volume>
<numero>3</numero>
<fpage>243</fpage>
<lpage>248</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S2007-11242017000300243&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S2007-11242017000300243&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S2007-11242017000300243&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN: El objetivo fue evaluar la composición nutricional y el potencial forrajero de la canola en condiciones de temporal, durante dos etapas de crecimiento. Se utilizaron 48 muestras seleccionadas al azar de forraje en floración temprana (5 % floración, n= 24) y tardía (90 % floración, n= 24), recolectadas de una parcela (1 ha) situada en el municipio de Calera de Víctor Rosales, Zacatecas, México, caracterizado por ser un clima semi-templado. Todas las muestras se secaron a 65 °C durante 48 h; las evaluaciones nutricionales y bromatológicas se realizaron utilizando métodos estándar. Se observaron diferencias (P&lt;0.05) en todas las variables estudiadas; la proteína cruda (%) promedió 26 vs 12, fibra detergente neutro (% base seca) 47 vs 60, fibra detergente ácido (% base seca) 28 vs 52, consumo esperado (DMI, % PV) 2.56 vs 1.99, digestibilidad de la materia seca (% base seca) 67 vs 48, valor relativo del forraje 133 vs 72, y la energía neta de mantenimiento (Mcal/kg materia seca) 1.52 vs 0.86, respectivamente para la floración temprana y tardía. Se concluye que el forraje de la canola en la fase de floración temprana presenta una mayor calidad como resultado de sus contenidos de proteína cruda y de la fracción fibra. Comparado con la floración tardía, el valor energético estimado resultó 1.8 veces mayor (1.52 vs 0.86 Mcal ENm/kg) para la floración temprana, este valor energético estimado es similar al del pasto sudán.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT: Canola forage could be an option for diversify crops grown under rainfed conditions and to improve quality forage produced. The objective was to evaluate nutritional composition of canola under rainfed conditions at two plant-growing stages. Fourty eight (48) randomly samples of forage in early bloom (5 % bloom, n= 24) and late bloom (90 % bloom, n= 24) were used within 1 ha plot located in semi-temperate climate at North of Mexico. All samples were dry at 65 °C during 48 h; bromatological and nutritional evaluation were performed using standard methods. Differences (P&lt;0.05) were observed in all variables, averaging 26 vs 12 % crude protein, 47 vs 60 % neutral detergent fiber, 28 vs 52 % acid detergent fiber, 2.56 vs 1.99 % dry matter intake (%BW), 67 vs 48 % DMS, and 133 vs 72 relative forage value, 1.52 vs 0.86 net energy for maintenance (Mcal/kg), respectively for early and late bloom. It is concluded that early bloom canola forage represents better quality because of its protein content and fiber fraction. Estimated energetic value is 1.8 times greater in early bloom compared with late bloom (1.52 vs 0.86 Mcal ENm/kg); and early bloom energetic value is compared with sudan grass.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Canola]]></kwd>
<kwd lng="es"><![CDATA[Potencial forrajero]]></kwd>
<kwd lng="es"><![CDATA[Perfil nutricional]]></kwd>
<kwd lng="es"><![CDATA[Proteína]]></kwd>
<kwd lng="es"><![CDATA[Energía]]></kwd>
<kwd lng="en"><![CDATA[Canola]]></kwd>
<kwd lng="en"><![CDATA[Forage potential]]></kwd>
<kwd lng="en"><![CDATA[Nutritional profile]]></kwd>
<kwd lng="en"><![CDATA[Protein]]></kwd>
<kwd lng="en"><![CDATA[Energy]]></kwd>
</kwd-group>
</article-meta>
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<publisher-loc><![CDATA[Wisconsin, USA ]]></publisher-loc>
<publisher-name><![CDATA[Hoard&#8217;s Dairyman en Español]]></publisher-name>
</nlm-citation>
</ref>
</ref-list>
</back>
</article>
