1665-1456

1665-1456

S1665-14562024000100175

10.18633/biotecnia.v26.2350

Mexico

00 12 2024

00 12 2024

26

2018 103

116-24

2021 12

14-29

2010 43 9 9

1307-12

2021 13 19 19

1-27

2020 57 2 2

564-77

2013 31 11 11

1274-83

2013 50 1 1

149-60

2018 33 18 18

1-9

2017 52 12 12

2547-54

2019 49 4 4

400-6

1992

FAO/WHO

2006

2012 90 4 4

667-75

2018 196 15 15

47-55

2023 14 3 3

539-54

2015 4

188-200

2020 11

93-118

2015 173

501-13

2016 242

1403-9

2023 25 3 3

36-41

2016 213

251-9

2019 21 2 2

38-46

2019 84

1-8

2015 92 15 15

84-104

2020 57

4111-22

2016 73

543-50

2021 26 4 4

1-15

2015 62 1 1

177-86

2018 32 3 3

1-11

2021 11 13753 13753

1-9

2023 10

2022 204 7 7

2023 247

2013 15 2 2

31-8

2021 114

1-10

2019 62

162-8

2022 59

1202-10

2019 52

8-13.

2002 7 5-6 5-6

438-44

Servicio de Información Agroalimentaria y Pesquera (SIAP) 2022

2014 1 4 4

244-9

1999 299

152-78

2017

153-86

2021 30

1-6

2019 19 2 2

857-74