<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>1405-3195</journal-id>
<journal-title><![CDATA[Agrociencia]]></journal-title>
<abbrev-journal-title><![CDATA[Agrociencia]]></abbrev-journal-title>
<issn>1405-3195</issn>
<publisher>
<publisher-name><![CDATA[Colegio de Postgraduados]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S1405-31952018000801149</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Microorganismos promotores de crecimiento vegetal con yeso agrícola en papa (Solanum tuberosum L.) bajo casa sombra]]></article-title>
<article-title xml:lang="en"><![CDATA[Vegetable growth promoter microorganisms with agricultural plaster on potatoes (Solanum tuberosum L.) under shadow housing]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Leal-Almanza]]></surname>
<given-names><![CDATA[José]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Gutiérrez-Coronado]]></surname>
<given-names><![CDATA[Marco A.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Castro-Espinoza]]></surname>
<given-names><![CDATA[Luciano]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Lares-Villa]]></surname>
<given-names><![CDATA[Fernando]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Cortes-Jiménez]]></surname>
<given-names><![CDATA[Juan M.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Santos-Villalobos]]></surname>
<given-names><![CDATA[Sergio de los]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Instituto Tecnológico de Sonora  ]]></institution>
<addr-line><![CDATA[ Sonora]]></addr-line>
<country>Mexico</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Instituto Nacional de Investigación Forestal Agrícola y Pecuaria  ]]></institution>
<addr-line><![CDATA[ Sonora]]></addr-line>
<country>Mexico</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>12</month>
<year>2018</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>12</month>
<year>2018</year>
</pub-date>
<volume>52</volume>
<numero>8</numero>
<fpage>1149</fpage>
<lpage>1159</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S1405-31952018000801149&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S1405-31952018000801149&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S1405-31952018000801149&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen Como alternativa al uso excesivo de fertilizantes sintéticos, los agricultores adoptan el uso de microorganismos promotores de crecimiento en plantas, para potenciar el crecimiento de raíces, fortalecer mecanismos naturales de reacción a enfermedades e insectos y aumentar la producción. El objetivo de este estudio fue evaluar el potencial del yeso agrícola en combinación con Bacillus cereus, B. subtilis, Pseudomonas fluorescens y Trichoderma harzianum como promotor de crecimiento vegetal. Su aplicación al suelo permitirá seleccionar la combinación más productiva, con calidad y rendimiento mayores del cultivo. El diseño fue totalmente al azar, con tres tratamientos aplicados al cultivo de papa (Solanum tuberosum L.) en condiciones de casa sombra y riego por goteo. Los tratamientos fueron: testigo (T1), Trichoderma harzianum combinado con 40 kg ha-1 calcio (T2), B. cereus, B. subtilis, Pseudomonas fluorescens y Trichoderma harzianum combinados con 40 kg ha-1 calcio (T3); la fuente de calcio en T2 y T3 fue yeso agrícola. Las variables evaluadas fueron altura de planta, contenido de clorofila, composición nutrimental de hoja y número, peso y peso volumétrico del tubérculo. La viabilidad de los microorganismos en la rizósfera se determinó con agar selectivo para cada tipo de microorganismo. En el clorofila no hubo diferencias estadísticas entre los tratamientos; el testigo superó significativamente en altura a las plantas de T2 a T4; el número de tubérculos (51.5 %) y rendimiento (49.4 %) de T3 fue significativamente mayor que T1. En el biocontrol en tubérculo contra Streptomyces T3 fue mejor (9%) que T1 (32.14 %). T3 tuvo rendimiento mayor y calidad estándar mejor.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract As an alternative to the excessive use of synthetic fertilizers, farmers use microorganisms that promote growth in plants, to increase roots growth, strengthen natural mechanisms that react to diseases and insects and increase production. The objective of this study was to evaluate the potential of agricultural plaster combined with Bacillus cereus, B. subtilis, Pseudomonas fluorescens and Trichoderma harzianum as plant growth promoter. Its soil application will allow selecting the most productive combination, with higher quality and crop yield. The design was completely random, with three treatments applied to potatoes cultivation (Solanum tuberosum L.) in shaded house conditions and drip irrigation. The treatments were: control (T1), T. harzianum combined with 40 kg ha-1 calcium (T2), B. cereus, B. subtilis, P. fluorescens and T. harzianum combined with 40 kg ha-1 calcium (T3); the source of calcium in T2 and T3 was agricultural gypsum. The evaluated variables were plant height, chlorophyll content, numbers and nutritional composition of leaves, weight and volumetric weight of the tuber. The viability of the microorganisms in the rhizosphere was determined with selective agars for each type of microorganism. There were no statistical differences regard on chlorophyll between treatments; the control significantly exceeded in height compared to the plants from T2 to T4; the number of tubers (51.5 %) and yield (49.4 %) from T3 was significantly higher than T1. At the biocontrol in the tuber for Streptomyces T3 was better (9 %) than T1 (32.14 %). T3 had a higher yield and better standard quality.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Solanum tuberosum L.]]></kwd>
<kwd lng="es"><![CDATA[productividad]]></kwd>
<kwd lng="es"><![CDATA[consorcio microbiano]]></kwd>
<kwd lng="es"><![CDATA[biofertilizante]]></kwd>
<kwd lng="en"><![CDATA[Solanum tuberosum L.]]></kwd>
<kwd lng="en"><![CDATA[productivity]]></kwd>
<kwd lng="en"><![CDATA[microbial consortium]]></kwd>
<kwd lng="en"><![CDATA[biofertilizer]]></kwd>
</kwd-group>
</article-meta>
</front><back>
<ref-list>
<ref id="B1">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Abril]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[¿Son los microorganismos edáficos buenos indicadores de impacto productivo en los ecosistemas?]]></article-title>
<source><![CDATA[Ecología Austral]]></source>
<year>2003</year>
<volume>13</volume>
<page-range>195-204</page-range></nlm-citation>
</ref>
<ref id="B2">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Alcántar G.]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Sandoval V.]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
</person-group>
<source><![CDATA[Manual de Análisis Químico de Tejido Vegetal]]></source>
<year>1999</year>
<publisher-loc><![CDATA[Chapingo, México ]]></publisher-loc>
<publisher-name><![CDATA[Sociedad Mexicana de la Ciencia del Suelo]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B3">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Atlas]]></surname>
<given-names><![CDATA[R. M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Diversity of microbial communities]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Marshall]]></surname>
<given-names><![CDATA[K. C.]]></given-names>
</name>
</person-group>
<source><![CDATA[Advances in Microbial Ecology]]></source>
<year>1984</year>
<volume>7</volume>
<page-range>1-47</page-range><publisher-loc><![CDATA[New York, USA ]]></publisher-loc>
<publisher-name><![CDATA[Plenum Press]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B4">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Bashan]]></surname>
<given-names><![CDATA[Y.]]></given-names>
</name>
<name>
<surname><![CDATA[de-Bashan]]></surname>
<given-names><![CDATA[L. E.]]></given-names>
</name>
<name>
<surname><![CDATA[Prabhu]]></surname>
<given-names><![CDATA[S. R.]]></given-names>
</name>
<name>
<surname><![CDATA[Hernandez]]></surname>
<given-names><![CDATA[J. P.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Advances in plant growth-promoting bacterial inoculant technology: formulations and practical perspectives (19982013)]]></article-title>
<source><![CDATA[Plant Soil]]></source>
<year>2014</year>
<volume>378</volume>
<page-range>1-33</page-range></nlm-citation>
</ref>
<ref id="B5">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Calvo]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
<name>
<surname><![CDATA[Zúñiga]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Caracterización fisiológica de cepas de Bacillus spp. aisladas de la rizósfera de papa (Solanum tuberosum)]]></article-title>
<source><![CDATA[Ecol. Apl.]]></source>
<year>2010</year>
<volume>9</volume>
<page-range>31-9</page-range></nlm-citation>
</ref>
<ref id="B6">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Cano]]></surname>
<given-names><![CDATA[M. A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Interacción de microorganismos benéficos en plantas: micorrizas, Trichoderma spp. y Pseudomonas spp]]></article-title>
<source><![CDATA[Revista UDCA Actualidad &amp; Divulgación Científica]]></source>
<year>2011</year>
<volume>14</volume>
<page-range>15-31</page-range></nlm-citation>
</ref>
<ref id="B7">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Cubillos-Hinojosa]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Mejía]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Valero]]></surname>
<given-names><![CDATA[N.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Trichoderma harzianum como promotor del crecimiento vegetal del maracuyá (Passiflora edulis var. flavicarpa Degener)]]></article-title>
<source><![CDATA[Agron. Colomb.]]></source>
<year>2009</year>
<volume>27</volume>
<page-range>81-6</page-range></nlm-citation>
</ref>
<ref id="B8">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Elein T.]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Leyva]]></surname>
<given-names><![CDATA[Á.]]></given-names>
</name>
<name>
<surname><![CDATA[Hernández]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Microorganismos benéficos como biofertilizantes eficientes para el cultivo del tomate (Lycopersicon suculentum Mill)]]></article-title>
<source><![CDATA[Rev. Colomb. Biotecnol.]]></source>
<year>2005</year>
<volume>7</volume>
<page-range>47-54</page-range></nlm-citation>
</ref>
<ref id="B9">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ezziyyani]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Pérez-Sánchez]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Sid-Ahmed]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Requena]]></surname>
<given-names><![CDATA[M. E.]]></given-names>
</name>
<name>
<surname><![CDATA[Candela]]></surname>
<given-names><![CDATA[M. E.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Trichoderma harzianum como biofungicida para el biocontrol de Phytophthora capsici en plantas de pimiento (Capsicum annuum L.)]]></article-title>
<source><![CDATA[An. Biol.]]></source>
<year>2004</year>
<volume>26</volume>
<page-range>35-45</page-range></nlm-citation>
</ref>
<ref id="B10">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Gambaudo]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Calidad del yeso natural para uso agrícola. Instituto Nacional de Tecnología Agropecuaria Estación Experimental Agropecuaria Rafaela. Información Técnica de Cultivos de Verano. Campaña 2006]]></article-title>
<source><![CDATA[Pub. Miscelánea]]></source>
<year>2006</year>
<volume>6</volume>
<page-range>110-3</page-range></nlm-citation>
</ref>
<ref id="B11">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Giletto C.]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Díaz]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Rattín]]></surname>
<given-names><![CDATA[J. E.]]></given-names>
</name>
<name>
<surname><![CDATA[Echeverría]]></surname>
<given-names><![CDATA[H. E.]]></given-names>
</name>
<name>
<surname><![CDATA[Caldiz]]></surname>
<given-names><![CDATA[D. O.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Green index to estimate crop nitrogen status in potato processing varieties]]></article-title>
<source><![CDATA[Chil. J. Agric. Res.]]></source>
<year>2010</year>
<volume>70</volume>
<page-range>142-9</page-range></nlm-citation>
</ref>
<ref id="B12">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[González]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Rodríguez]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Arjona]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Puerta]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Fonseca]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Efecto de la aplicación de Trichoderma harzianum R. sobre la composición cuantitativa de bacterias, hongos y actinomicetos de la rizósfera de Solanáceas y su influencia en el crecimiento vegetativo]]></article-title>
<source><![CDATA[Invest. Agrar. Produc. Invest. Veg.]]></source>
<year>1999</year>
<volume>14</volume>
<page-range>297-30</page-range></nlm-citation>
</ref>
<ref id="B13">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Gupta]]></surname>
<given-names><![CDATA[V.P.]]></given-names>
</name>
<name>
<surname><![CDATA[Bochow]]></surname>
<given-names><![CDATA[H.]]></given-names>
</name>
<name>
<surname><![CDATA[Dolej]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Fischer]]></surname>
<given-names><![CDATA[I.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Plant growth-promoting Bacillus subtilis strain as potential inducer of systemic resistance in tomato against Fusarium wilt]]></article-title>
<source><![CDATA[Z. Pflanzenk. Pflanzen.]]></source>
<year>2000</year>
<volume>107</volume>
<page-range>145-54</page-range></nlm-citation>
</ref>
<ref id="B14">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Hernández-Leal]]></surname>
<given-names><![CDATA[T. I.]]></given-names>
</name>
<name>
<surname><![CDATA[Carrión]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Heredia]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Solubilización in vitro de fosfatos por una cepa de Paecilomyces lilacinus (Thom) Samson]]></article-title>
<source><![CDATA[Agrociencia]]></source>
<year>2011</year>
<volume>45</volume>
<page-range>881-92</page-range></nlm-citation>
</ref>
<ref id="B15">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Izzeddin]]></surname>
<given-names><![CDATA[N.]]></given-names>
</name>
<name>
<surname><![CDATA[Medina]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Efecto del control biológico por antagonistas sobre fitopatógenos en vegetales de consumo humano]]></article-title>
<source><![CDATA[Salus]]></source>
<year>2011</year>
<volume>15</volume>
<page-range>8-12</page-range></nlm-citation>
</ref>
<ref id="B16">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Jiménez]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Albarracin]]></surname>
<given-names><![CDATA[N. S. de]]></given-names>
</name>
<name>
<surname><![CDATA[Altuna]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Alcano]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Efecto de Trichoderma harzianum (Rifai) sobre el crecimiento de plantas de tomate (Lycopersicon esculentum L.)]]></article-title>
<source><![CDATA[Rev. Fac. Agron. LUZ]]></source>
<year>2011</year>
<volume>28</volume>
<page-range>1-10</page-range></nlm-citation>
</ref>
<ref id="B17">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Jones Jr.]]></surname>
<given-names><![CDATA[J. B.]]></given-names>
</name>
<name>
<surname><![CDATA[Wolf]]></surname>
<given-names><![CDATA[B.]]></given-names>
</name>
<name>
<surname><![CDATA[Mills]]></surname>
<given-names><![CDATA[H. A.]]></given-names>
</name>
</person-group>
<source><![CDATA[Plant Analysis Hanbook. A practical sampling, preparation, analysis, and interpretation guide]]></source>
<year>1991</year>
<page-range>184-5</page-range><publisher-loc><![CDATA[Athens, Georgia, USA ]]></publisher-loc>
<publisher-name><![CDATA[Micro-Macro Publishing, Inc.]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B18">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Katiyar]]></surname>
<given-names><![CDATA[V.]]></given-names>
</name>
<name>
<surname><![CDATA[Goel]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Solubilization of inorganic phosphate and plant growth promotion by cold tolerant mutants of Pseudomonas fluorescens]]></article-title>
<source><![CDATA[Microbiol. Res.]]></source>
<year>2003</year>
<volume>158</volume>
<page-range>163-8</page-range></nlm-citation>
</ref>
<ref id="B19">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Molina-Romero]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
<name>
<surname><![CDATA[Bustillos-Cristales]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Rodríguez-Andrade]]></surname>
<given-names><![CDATA[O.]]></given-names>
</name>
<name>
<surname><![CDATA[Morales-García]]></surname>
<given-names><![CDATA[Y.]]></given-names>
</name>
<name>
<surname><![CDATA[Santiago-Saenz]]></surname>
<given-names><![CDATA[Y.]]></given-names>
</name>
<name>
<surname><![CDATA[Castañeda-Lucio]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Muñoz-Rojas]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Mecanismos de fitoestimulación por rizobacterias, aislamientos en América y potencial biotecnológico]]></article-title>
<source><![CDATA[Biológicas]]></source>
<year>2015</year>
<volume>17</volume>
<page-range>24-34</page-range></nlm-citation>
</ref>
<ref id="B20">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Patiño-Torres]]></surname>
<given-names><![CDATA[C. O.]]></given-names>
</name>
<name>
<surname><![CDATA[Sanclemente-Reyes]]></surname>
<given-names><![CDATA[O. E.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Los microorganismos solubilizadores de fósforo (MSF): una alternativa biotecnológica para una agricultura sostenible]]></article-title>
<source><![CDATA[Entramado]]></source>
<year>2014</year>
<volume>10</volume>
<page-range>288-97</page-range></nlm-citation>
</ref>
<ref id="B21">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Pepper I.]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Gerba]]></surname>
<given-names><![CDATA[C. P.]]></given-names>
</name>
</person-group>
<source><![CDATA[Environmental Microbiology a Laboratory Manual]]></source>
<year>2004</year>
<edition>2</edition>
<publisher-loc><![CDATA[USA ]]></publisher-loc>
<publisher-name><![CDATA[Elsevier Academic Press]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B22">
<nlm-citation citation-type="">
<collab>PEPSICO Alimentos México</collab>
<source><![CDATA[Muestreo y análisis de papa en campo]]></source>
<year>2014</year>
<edition>7</edition>
<publisher-loc><![CDATA[México ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B23">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Pozo C.]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
</person-group>
<source><![CDATA[Tuberización, tamaño de la semilla y corte de tubérculos. Producción de Tubérculos-semillas de Papa Manual de Capacitación]]></source>
<year>1997</year>
<publisher-name><![CDATA[Centro Internacional de la Papa]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B24">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Puente]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[García]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Rubio]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Perticari]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Microorganismos promotores del crecimiento vegetal empleados como inoculantes en trigo. INTA EEA Rafaela]]></article-title>
<source><![CDATA[Pub. Miscelánea]]></source>
<year>2010</year>
<volume>116</volume>
<page-range>39-44</page-range></nlm-citation>
</ref>
<ref id="B25">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Reinoso]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
<name>
<surname><![CDATA[Casadesús]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[García]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Gutiérrez]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
<name>
<surname><![CDATA[Álvarez]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Aislamiento, selección e identificación de bacterias del género Bacillus antagonistas de Pectobacterium carotovorum]]></article-title>
<source><![CDATA[Fitosanidad]]></source>
<year>2006</year>
<volume>10</volume>
<page-range>187-91</page-range></nlm-citation>
</ref>
<ref id="B26">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Sharga]]></surname>
<given-names><![CDATA[B.]]></given-names>
</name>
<name>
<surname><![CDATA[Lyon]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Bacillus subtilis BS 107 As an Antagonist of Potato Blackleg and Soft Rot Bacteria]]></article-title>
<source><![CDATA[Can. J. Microbiol.]]></source>
<year>1998</year>
<volume>44</volume>
<page-range>777-83</page-range></nlm-citation>
</ref>
<ref id="B27">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Uribe]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
<name>
<surname><![CDATA[Ortiz]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Portillo]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Bautista]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Cerón]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Diversidad de Pseudomonas fluorescentes en cultivos de papa de la region cundiboyacense y su actividad antagonista in vitro sobre Rhizoctonia solani]]></article-title>
<source><![CDATA[Rev. Colomb. Biotecnol.]]></source>
<year>1999</year>
<volume>2</volume>
<page-range>50-8</page-range></nlm-citation>
</ref>
<ref id="B28">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Walsh U.]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Morrisey]]></surname>
<given-names><![CDATA[J. P.]]></given-names>
</name>
<name>
<surname><![CDATA[O&#8217;Gara]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Pseudomonas for biocontrol of phytopathogens: from functional genomics to commercial exploitation]]></article-title>
<source><![CDATA[Curr. Opin. Biotech.]]></source>
<year>2001</year>
<volume>12</volume>
<page-range>289-95</page-range></nlm-citation>
</ref>
</ref-list>
</back>
</article>
