<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0187-7380</journal-id>
<journal-title><![CDATA[Revista fitotecnia mexicana]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. fitotec. mex]]></abbrev-journal-title>
<issn>0187-7380</issn>
<publisher>
<publisher-name><![CDATA[Sociedad Mexicana de Fitogenética A.C.]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0187-73802021000300341</article-id>
<article-id pub-id-type="doi">10.35196/rfm.2021.3.341</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Biofertilizantes en la sucesión Canavalia ensiformis - Solanum lycopersicum: rendimiento y calidad en frutos de tomate]]></article-title>
<article-title xml:lang="en"><![CDATA[Biofertilizers in the succession Canavalia ensiformis - Solanum lycopersicum: yield and quality in tomato fruit]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Tamayo-Aguilar]]></surname>
<given-names><![CDATA[Yonger]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Martín-Alonso]]></surname>
<given-names><![CDATA[Gloria]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Herrera-Altuve]]></surname>
<given-names><![CDATA[José Alfredo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Cesar-Gainza]]></surname>
<given-names><![CDATA[Arioeldys]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Abad-Michael]]></surname>
<given-names><![CDATA[Maikel]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Nápoles-García]]></surname>
<given-names><![CDATA[María Caridad]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rivera-Espinosa]]></surname>
<given-names><![CDATA[Ramón]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Juárez-López]]></surname>
<given-names><![CDATA[Porfirio]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad Autónoma del Estado de Morelos Facultad de Ciencias Agropecuarias Posgrado en Ciencias Agropecuarias y Desarrollo Rural]]></institution>
<addr-line><![CDATA[Cuernavaca Morelos]]></addr-line>
<country>México</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Instituto Nacional de Ciencias Agrícolas  ]]></institution>
<addr-line><![CDATA[Mayabeque ]]></addr-line>
<country>Cuba</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Universidad de Guantánamo Facultad Agroforestal ]]></institution>
<addr-line><![CDATA[Guantánamo ]]></addr-line>
<country>Cuba</country>
</aff>
<aff id="Af4">
<institution><![CDATA[,Delegación Territorial de la Agricultura en Guantánamo Ministerio de la Agricultura ]]></institution>
<addr-line><![CDATA[Guantánamo ]]></addr-line>
<country>Cuba</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>09</month>
<year>2021</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>09</month>
<year>2021</year>
</pub-date>
<volume>44</volume>
<numero>3</numero>
<fpage>341</fpage>
<lpage>348</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S0187-73802021000300341&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S0187-73802021000300341&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S0187-73802021000300341&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen En los últimos años se han reportado resultados positivos al utilizar como abono verde a Canavalia ensiformis inoculada con rizobio y hongos micorrícicos arbusculares (HMA); sin embargo, no existe información previa en este sentido en el cultivo de tomate. En los ciclos de verano y otoño de 2019 se realizó, en el municipio San Antonio del Sur, Guantánamo, Cuba, un experimento con el objetivo de evaluar el efecto de Canavalia inoculada con rizobio y HMA como cultivo precedente a tomate (Solanum lycopersicum) var. HA-33-29, incluyendo dos momentos de trasplante de tomate: 20 y 30 días. El diseño experimental utilizado fue bloques completos al azar con ocho tratamientos y tres repeticiones. Los inóculos empleados fueron la cepa Can5 de rizobio y Rhizoglomus irregulare de HMA. En Canavalia se determinó la biomasa seca aérea y el contenido de macronutrimentos al inicio de la floración (70 días después de la siembra); en ese momento se cortó y se incorporó al suelo. En tomate se determinó la frecuencia y la intensidad micorrícica, rendimiento y sus componentes y calidad de los frutos con base en pH, sólidos solubles totales (SST), acidez titulable (AT) e índice de madurez (SST/AT). La inoculación de Canavalia con rizobio y HMA generó mayor producción de biomasa (14 %) y contenido de macronutrimentos (8-18 %), así como un incremento tanto en rendimiento como en la calidad de los frutos en tomate y mayor funcionamiento micorrícico. Los mayores efectos se encontraron a los 30 días después del trasplante, con un rendimiento de 30.58 t ha-1, que representa un aumento de 58.86 % respecto a la media de la región. Canavalia inoculada resultó una vía factible para micorrizar al tomate en sucesión e incrementar su rendimiento y calidad de frutos.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Summary In recent years, positive results have been reported when using Canavalia ensiformis inoculated with arbuscular mycorrhizal fungi (AMF) and rhizobia as green manure; however, there is no previous information in this regard on tomato cultivation. In the Summer and Autumn cycles of 2019, an experiment was carried out in the San Antonio del Sur municipality, Guantánamo, Cuba, with the aim of evaluating the effect of Canavalia inoculated with rhizobium and AMF, as a preceding crop to tomato (Solanum lycopersicum) var. HA-33-29, including two times of tomato transplantation: 20 and 30 days. The experimental design used was a complete randomized block with eight treatments and three replications. The inocula used were the Can5 strain of rhizobium and Rhizoglomus irregulare of AMF. In Canavalia the aerial dry biomass and the content of macronutrient were determined at the beginning of flowering (70 days after sowing); at that moment it was cut off and incorporated into the soil. In tomato, frequency and intensity of mycorrhizal, yield and its components were determined along wth fruit quality based on pH, total soluble solids (TSS), titratable acidity (TA) and maturity index (TSS/TA). The inoculation of Canavalia with rhizobium and AMF generated higher biomass production (14 %) and macronutrient content (8-18 %) as well as an increase in both yield and quality of the fruits in tomato, and a greater mycorrhizal functioning. The greatest effects were found when transplantation was carried out at 30 days, with a yield of 30.58 t ha-1, which represents an increase of 58.86 % compared to the average of the region. Inoculated Canavalia was a feasible way to mycorrhize the tomato in succession and increase its yield and fruit quality.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Solanum lycopersicum]]></kwd>
<kwd lng="es"><![CDATA[abonos verdes]]></kwd>
<kwd lng="es"><![CDATA[micorrizas]]></kwd>
<kwd lng="es"><![CDATA[postcosecha]]></kwd>
<kwd lng="es"><![CDATA[rizobio]]></kwd>
<kwd lng="es"><![CDATA[rotación de cultivos]]></kwd>
<kwd lng="en"><![CDATA[Solanum lycopersicum]]></kwd>
<kwd lng="en"><![CDATA[crop rotation]]></kwd>
<kwd lng="en"><![CDATA[green manures]]></kwd>
<kwd lng="en"><![CDATA[mycorrhizae]]></kwd>
<kwd lng="en"><![CDATA[postharvest]]></kwd>
<kwd lng="en"><![CDATA[rhizobia]]></kwd>
</kwd-group>
</article-meta>
</front><back>
<ref-list>
<ref id="B1">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Alcántar]]></surname>
<given-names><![CDATA[G. G.]]></given-names>
</name>
<name>
<surname><![CDATA[Sandoval V.]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
</person-group>
<source><![CDATA[Manual de Análisis Químico de Tejido Vegetal. Guía de Muestreo, Preparación, Análisis e Interpretación]]></source>
<year>1999</year>
<numero>10</numero>
<issue>10</issue>
<page-range>155</page-range><publisher-loc><![CDATA[Chapingo, México ]]></publisher-loc>
<publisher-name><![CDATA[Sociedad Mexicana de la Ciencia del Suelo, A. C.]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B2">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Alvarado]]></surname>
<given-names><![CDATA[C. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Díaz F.]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Peña R.]]></surname>
<given-names><![CDATA[M. A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Productividad de tomate mediante micorriza arbuscular en agricultura protegida]]></article-title>
<source><![CDATA[Revista Mexicana de Ciencias Agrícolas]]></source>
<year>2014</year>
<volume>5</volume>
<page-range>513-8</page-range></nlm-citation>
</ref>
<ref id="B3">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Cuniff]]></surname>
<given-names><![CDATA[P]]></given-names>
</name>
</person-group>
<collab>AOAC, Association of Official Analytical Chemists</collab>
<source><![CDATA[Official Methods of Analysis of AOAC International]]></source>
<year>1995</year>
<edition>16th</edition>
<page-range>382</page-range><publisher-loc><![CDATA[Washington, D.C. ]]></publisher-loc>
<publisher-name><![CDATA[Association of Official Analytical Chemists International]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B4">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Bautista]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Palacio]]></surname>
<given-names><![CDATA[J. L.]]></given-names>
</name>
<name>
<surname><![CDATA[Delfín]]></surname>
<given-names><![CDATA[H.]]></given-names>
</name>
</person-group>
<source><![CDATA[Técnicas de Muestreo para Manejadores de Recursos Naturales]]></source>
<year>2011</year>
<edition>2ª</edition>
<page-range>770</page-range><publisher-loc><![CDATA[Ciudad de México ]]></publisher-loc>
<publisher-name><![CDATA[Centro de Investigaciones en Geografía Ambiental, Universidad Nacional Autónoma de México]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B5">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Beckles]]></surname>
<given-names><![CDATA[D. M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Factors affecting the postharvest soluble solids and sugar content of tomato (Solanum lycopersicum L.) fruit]]></article-title>
<source><![CDATA[Postharvest Biology and Technology]]></source>
<year>2012</year>
<volume>63</volume>
<page-range>129-40</page-range></nlm-citation>
</ref>
<ref id="B6">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Bertin]]></surname>
<given-names><![CDATA[N.]]></given-names>
</name>
<name>
<surname><![CDATA[Génard]]></surname>
<given-names><![CDATA[M. J.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Tomato quality as influenced by preharvest factors]]></article-title>
<source><![CDATA[Scientia Horticulturae]]></source>
<year>2018</year>
<volume>233</volume>
<page-range>264-76</page-range></nlm-citation>
</ref>
<ref id="B7">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Boudet]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Boicet F]]></surname>
<given-names><![CDATA[A. T.]]></given-names>
</name>
<name>
<surname><![CDATA[Durán R.]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Meriño H.]]></surname>
<given-names><![CDATA[Y.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Efecto sobre el tomate (Solanum lycopersicum L.) de diferentes dosis de abono orgánico bocashi en condiciones agroecológicas]]></article-title>
<source><![CDATA[Centro Agrícola]]></source>
<year>2017</year>
<volume>4</volume>
</nlm-citation>
</ref>
<ref id="B8">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Bunn]]></surname>
<given-names><![CDATA[R. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Simpson]]></surname>
<given-names><![CDATA[D. T.]]></given-names>
</name>
<name>
<surname><![CDATA[Bullington]]></surname>
<given-names><![CDATA[L. S.]]></given-names>
</name>
<name>
<surname><![CDATA[Lekberg]]></surname>
<given-names><![CDATA[Y.]]></given-names>
</name>
<name>
<surname><![CDATA[Janos]]></surname>
<given-names><![CDATA[J. P.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Revisiting the &#8216;direct mineral cycling&#8217; hypothesis: arbuscular mycorrhizal fungi colonize leaf litter, but why?]]></article-title>
<source><![CDATA[The ISME Journal]]></source>
<year>2019</year>
<volume>13</volume>
<page-range>1891-8</page-range></nlm-citation>
</ref>
<ref id="B9">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Chalk]]></surname>
<given-names><![CDATA[P. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Souza]]></surname>
<given-names><![CDATA[R. de F.]]></given-names>
</name>
<name>
<surname><![CDATA[Urquiaga]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Alves]]></surname>
<given-names><![CDATA[B. J. R.]]></given-names>
</name>
<name>
<surname><![CDATA[Boddey]]></surname>
<given-names><![CDATA[R. M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[The role of arbuscular mycorrhiza in legume symbiotic performance]]></article-title>
<source><![CDATA[Soil Biology and Biochemistry]]></source>
<year>2006</year>
<volume>38</volume>
<page-range>2944-51</page-range></nlm-citation>
</ref>
<ref id="B10">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Costa-Mello]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Nimi-Kassoma]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Quesada-Roldán]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Silva]]></surname>
<given-names><![CDATA[A. Dantas-da]]></given-names>
</name>
<name>
<surname><![CDATA[Donegá]]></surname>
<given-names><![CDATA[M. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Santos-Dias]]></surname>
<given-names><![CDATA[C. T. dos]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Abonos verdes en el rendimiento del perejil y la fertilidad del suelo en Piracicaba, Brasil]]></article-title>
<source><![CDATA[Revista Colombiana de Ciencias Hortícolas]]></source>
<year>2018</year>
<volume>12</volume>
<page-range>183-91</page-range></nlm-citation>
</ref>
<ref id="B11">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Davies]]></surname>
<given-names><![CDATA[B.]]></given-names>
</name>
<name>
<surname><![CDATA[Baulcombe]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
<name>
<surname><![CDATA[Crute]]></surname>
<given-names><![CDATA[I.]]></given-names>
</name>
<name>
<surname><![CDATA[Dunwell]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Gale]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Jones]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Toulmin]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
</person-group>
<source><![CDATA[Reaping the benefits: science and the sustainable intensification of global agriculture]]></source>
<year>2009</year>
<numero>RS Policy Document 11/09</numero>
<issue>RS Policy Document 11/09</issue>
<publisher-loc><![CDATA[London, UK ]]></publisher-loc>
<publisher-name><![CDATA[The Royal Society]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B12">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Esquivel-Quispe]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Propagación de hongos micorrizógenos arbusculares nativos y su influencia en la producción de maíz amiláceo en Paquecc-Ayacucho. Segunda parte: hacia una agricultura sostenible]]></article-title>
<source><![CDATA[Journal of the Selva Andina Biosphere]]></source>
<year>2020</year>
<volume>8</volume>
<page-range>53</page-range></nlm-citation>
</ref>
<ref id="B13">
<nlm-citation citation-type="book">
<collab>FAO, Food and Agriculture Organization of the United Nations</collab>
<source><![CDATA[The Future of Food and Agriculture. Trends and Challenges]]></source>
<year>2017</year>
<page-range>163</page-range><publisher-name><![CDATA[Food and Agriculture Organization of the United Nations Rome]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B14">
<nlm-citation citation-type="book">
<collab>FIRA, Fideicomisos Instituidos en Relación con la Agricultura</collab>
<source><![CDATA[Panorama Agroalimentario: Tomate Rojo 2019]]></source>
<year>2019</year>
<publisher-loc><![CDATA[Ciudad de México ]]></publisher-loc>
<publisher-name><![CDATA[Fideicomisos Instituidos en Relación con la Agricultura]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B15">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[García]]></surname>
<given-names><![CDATA[R. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Rivera E.]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Cruz H.]]></surname>
<given-names><![CDATA[Y.]]></given-names>
</name>
<name>
<surname><![CDATA[Acosta A.]]></surname>
<given-names><![CDATA[Y.]]></given-names>
</name>
<name>
<surname><![CDATA[Cabrera]]></surname>
<given-names><![CDATA[J. R.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Respuesta de Canavalia ensiformis (L.) a la inoculación con diferentes cepas de hongo micorrízico arbuscular en un suelo FARL]]></article-title>
<source><![CDATA[Cultivos Tropicales]]></source>
<year>2017</year>
<volume>38</volume>
<page-range>7-12</page-range></nlm-citation>
</ref>
<ref id="B16">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[García-Alonso]]></surname>
<given-names><![CDATA[F. J.]]></given-names>
</name>
<name>
<surname><![CDATA[Jorge-Vidal]]></surname>
<given-names><![CDATA[V.]]></given-names>
</name>
<name>
<surname><![CDATA[Ros]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Periago]]></surname>
<given-names><![CDATA[M. J.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Effect of consumption of tomato juice enriched with n-3 poly unsaturated fatty acids on the lipid profile, antioxidant biomarker status and cardiovascular disease risk in healthy women]]></article-title>
<source><![CDATA[European Journal of Nutrition]]></source>
<year>2012</year>
<volume>51</volume>
<page-range>415-24</page-range></nlm-citation>
</ref>
<ref id="B17">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Giovannetti]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Mosse]]></surname>
<given-names><![CDATA[B.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[An evaluation of techniques for measuring vesicular arbuscular mycorrhizal infection in roots]]></article-title>
<source><![CDATA[New Phytologist]]></source>
<year>1980</year>
<volume>84</volume>
<page-range>489-500</page-range></nlm-citation>
</ref>
<ref id="B18">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Hernández]]></surname>
<given-names><![CDATA[J. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Pérez J.]]></surname>
<given-names><![CDATA[J. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Bosch I.]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
<name>
<surname><![CDATA[Castro S.]]></surname>
<given-names><![CDATA[N.]]></given-names>
</name>
</person-group>
<source><![CDATA[Clasificación de los Suelos de Cuba 2015]]></source>
<year>2015</year>
<page-range>93</page-range><publisher-loc><![CDATA[Mayabeque ]]></publisher-loc>
<publisher-name><![CDATA[Instituto Nacional de Ciencias Agrícolas]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B19">
<nlm-citation citation-type="book">
<collab>IUSS Working Group WRB</collab>
<source><![CDATA[Base Referencial Mundial del Recurso Suelo 2014. Sistema Internacional de Clasificación de Suelos para la Nomenclatura de Suelos y la Creación de Leyendas de Mapas de Suelos]]></source>
<year>2015</year>
<page-range>203</page-range><publisher-loc><![CDATA[Roma ]]></publisher-loc>
<publisher-name><![CDATA[Organización de las Naciones Unidas para la Alimentación y la Agricultura]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B20">
<nlm-citation citation-type="">
<collab>LFC, Lagorio Family of Companies</collab>
<source><![CDATA[Guide to ripening stages. Lagorio Family of Companies]]></source>
<year>2021</year>
<publisher-loc><![CDATA[Manteca, California, USA ]]></publisher-loc>
</nlm-citation>
</ref>
<ref id="B21">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Li]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Zia]]></surname>
<given-names><![CDATA[K.]]></given-names>
</name>
<name>
<surname><![CDATA[Tao]]></surname>
<given-names><![CDATA[X.]]></given-names>
</name>
<name>
<surname><![CDATA[Mao]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Luo]]></surname>
<given-names><![CDATA[Z.]]></given-names>
</name>
<name>
<surname><![CDATA[Ying]]></surname>
<given-names><![CDATA[T.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Effects of exogenous auxin on pigments and primary metabolite profile of postharvest tomato fruit during ripening]]></article-title>
<source><![CDATA[Scientia Horticulturae]]></source>
<year>2017</year>
<volume>219</volume>
<page-range>90-7</page-range></nlm-citation>
</ref>
<ref id="B22">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Martín]]></surname>
<given-names><![CDATA[G. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Arias]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Rivera]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Selección de las cepas de hongos micorrízicos arbusculares (HMA) más efectivas para la Canavalia ensiformis cultivada en suelo ferralítico rojo]]></article-title>
<source><![CDATA[Cultivos Tropicales]]></source>
<year>2010</year>
<volume>31</volume>
<page-range>27-31</page-range></nlm-citation>
</ref>
<ref id="B23">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Martín]]></surname>
<given-names><![CDATA[A. G. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Tamayo A]]></surname>
<given-names><![CDATA[Y.]]></given-names>
</name>
<name>
<surname><![CDATA[Hernández F.]]></surname>
<given-names><![CDATA[I.]]></given-names>
</name>
<name>
<surname><![CDATA[Varela N.]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Araujo]]></surname>
<given-names><![CDATA[E. S.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Cuantificación de la fijación biológica de nitrógeno en Canavalia ensiformis crecida en un suelo pardo mullido carbonatado mediante los métodos de abundancia natural de 15N y diferencia de N total]]></article-title>
<source><![CDATA[Cultivos Tropicales]]></source>
<year>2017</year>
<volume>38</volume>
<page-range>7-15</page-range></nlm-citation>
</ref>
<ref id="B24">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Martín]]></surname>
<given-names><![CDATA[G. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Reyes]]></surname>
<given-names><![CDATA[R. l.]]></given-names>
</name>
<name>
<surname><![CDATA[Ramírez]]></surname>
<given-names><![CDATA[J. F.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Coinoculación de Canavalia ensiformis (L.) D.C. con Rhizobium y hongos micorrízicos arbusculares en dos tipos de suelos de Cuba]]></article-title>
<source><![CDATA[Cultivos Tropicales]]></source>
<year>2015</year>
<volume>36</volume>
<page-range>22-9</page-range></nlm-citation>
</ref>
<ref id="B25">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Oke]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Taehyun]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Andrew]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Gopinadhan]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Effects of phosphorus fertilizer supplementation on processing quality and functional food ingredients in tomato]]></article-title>
<source><![CDATA[Journal of Agricultural and Food Chemistry]]></source>
<year>2005</year>
<volume>53</volume>
<page-range>1531-8</page-range></nlm-citation>
</ref>
<ref id="B26">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Padrón-Rodríguez]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Arias-Mota]]></surname>
<given-names><![CDATA[R. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Medel-Ortíz]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Cruz-Elizondo]]></surname>
<given-names><![CDATA[Y. De la]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Interacción de hongos micorrízicos arbusculares y una cepa fosfato solubilizadora en Canavalia ensiformis (Fabaceae)]]></article-title>
<source><![CDATA[Botanical Sciences]]></source>
<year>2020</year>
<volume>98</volume>
<page-range>278-87</page-range></nlm-citation>
</ref>
<ref id="B27">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Phillips]]></surname>
<given-names><![CDATA[J. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Hayman]]></surname>
<given-names><![CDATA[D. S.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Improved procedures for clearing roots and staining parasitic and vesicular-arbuscular mycorrhizal fungi for rapid assessment of infection]]></article-title>
<source><![CDATA[Transactions of the British Mycological Society]]></source>
<year>1970</year>
<volume>55</volume>
<page-range>158-61</page-range></nlm-citation>
</ref>
<ref id="B28">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Reyes]]></surname>
<given-names><![CDATA[P. J. J.]]></given-names>
</name>
<name>
<surname><![CDATA[Luna M.]]></surname>
<given-names><![CDATA[R. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Reyes B.]]></surname>
<given-names><![CDATA[M. R.]]></given-names>
</name>
<name>
<surname><![CDATA[Yépez R.]]></surname>
<given-names><![CDATA[A. J.]]></given-names>
</name>
<name>
<surname><![CDATA[Abasolo P.]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Espinosa C.]]></surname>
<given-names><![CDATA[K. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Torres R.]]></surname>
<given-names><![CDATA[J. A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Uso del humus de lombriz y jacinto de agua sobre el crecimiento y desarrollo del pepino (Cucumis sativus, L)]]></article-title>
<source><![CDATA[Biotecnia]]></source>
<year>2017</year>
<volume>19</volume>
<page-range>30-5</page-range></nlm-citation>
</ref>
<ref id="B29">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ríos-Ruiz]]></surname>
<given-names><![CDATA[F. W.]]></given-names>
</name>
<name>
<surname><![CDATA[Barrios-López]]></surname>
<given-names><![CDATA[L. l.]]></given-names>
</name>
<name>
<surname><![CDATA[Rojas-García]]></surname>
<given-names><![CDATA[J. C.]]></given-names>
</name>
<name>
<surname><![CDATA[Valdez-Núñez]]></surname>
<given-names><![CDATA[R. A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Mycotrophic capacity and diversity of native arbuscular mycorrhizal fungi isolated from degraded soils]]></article-title>
<source><![CDATA[Scientia Agropecuaria]]></source>
<year>2019</year>
<volume>10</volume>
<page-range>99-108</page-range></nlm-citation>
</ref>
<ref id="B30">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Rivera]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Fernández]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Fernández]]></surname>
<given-names><![CDATA[K.]]></given-names>
</name>
<name>
<surname><![CDATA[Ruiz]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Sánchez]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Riera]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Hamel]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Plenchette]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
</person-group>
<source><![CDATA[Advances in the management of effective arbuscular mycorrhizal symbiosis in tropical ecosystems. In: Mycorrhizae in Crop Production]]></source>
<year>2007</year>
<page-range>151-96</page-range><publisher-loc><![CDATA[Binghamton, New York ]]></publisher-loc>
<publisher-name><![CDATA[Haworth Press]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B31">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Rivera]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Martín]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Simó]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Pentón]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Garcia-Rubido]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Ramírez]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Bustamante]]></surname>
<given-names><![CDATA[.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Benefits of joint management of green manure and mycorrhizal inoculants in crop production]]></article-title>
<source><![CDATA[Tropical and Subtropical Agroecosystems]]></source>
<year>2020</year>
<volume>23</volume>
<page-range>97</page-range></nlm-citation>
</ref>
<ref id="B32">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Sánchez]]></surname>
<given-names><![CDATA[E. C.]]></given-names>
</name>
<name>
<surname><![CDATA[Rivera E.]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Caballero B.]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
<name>
<surname><![CDATA[Cupull S.]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[González F.]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Urquiaga C.]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Abonos verdes e inoculación micorrízica de posturas de cafeto sobre suelos ferralíticos rojos lixiviados]]></article-title>
<source><![CDATA[Cultivos Tropicales]]></source>
<year>2011</year>
<volume>32</volume>
<page-range>11-7</page-range></nlm-citation>
</ref>
<ref id="B33">
<nlm-citation citation-type="book">
<collab>SEMARNAT, Secretaría de Medio Ambiente y Recursos Naturales</collab>
<source><![CDATA[Norma oficial mexicana, especificaciones de fertilidad, salinidad y clasificación de suelos, estudio, muestreo y análisis]]></source>
<year>2000</year>
<numero>NOM-021-SEMARNAT-2000</numero>
<issue>NOM-021-SEMARNAT-2000</issue>
<publisher-loc><![CDATA[México, D. F. ]]></publisher-loc>
<publisher-name><![CDATA[Diario Oficial de la Federación]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B34">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Simó]]></surname>
<given-names><![CDATA[G. J.]]></given-names>
</name>
<name>
<surname><![CDATA[Rivera E.]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Ruiz M.]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Martín A.]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[The integration of AMF inoculants, green manure and organo-mineral fertilization, in banana plantations on Calcic Haplic Phaeozems]]></article-title>
<source><![CDATA[Tropical and Subtropical Agroecosystems]]></source>
<year>2020</year>
<volume>23</volume>
<page-range>08</page-range></nlm-citation>
</ref>
<ref id="B35">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Simó-González]]></surname>
<given-names><![CDATA[J. E.]]></given-names>
</name>
<name>
<surname><![CDATA[Rivera-Espinosa]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Ruiz-Martínez]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Díaz-Roche]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Ruiz-Sánchez]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Effectiveness of arbuscular mycorrhizal fungi inoculated on Canavalia ensiformis L. in calcaric Histosol soils]]></article-title>
<source><![CDATA[Agronomía Mesoamericana]]></source>
<year>2019</year>
<volume>30</volume>
<page-range>395-405</page-range></nlm-citation>
</ref>
<ref id="B36">
<nlm-citation citation-type="book">
<collab>StatPoint Technologies</collab>
<source><![CDATA[Statgraphics Centurion]]></source>
<year>2010</year>
<publisher-loc><![CDATA[Virginia, USA ]]></publisher-loc>
<publisher-name><![CDATA[Statgraphics Technologies, Inc. The Plains]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B37">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Tamayo-Aguilar]]></surname>
<given-names><![CDATA[Y.]]></given-names>
</name>
<name>
<surname><![CDATA[Alonso]]></surname>
<given-names><![CDATA[G. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Corona-Ramírez]]></surname>
<given-names><![CDATA[Y.]]></given-names>
</name>
<name>
<surname><![CDATA[Barraza-Alvarez]]></surname>
<given-names><![CDATA[F. V.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Respuesta de la Canavalia ensiformis (L) D.C. ante la coinoculación de Rhizobium y hongos micorrízicos arbusculares]]></article-title>
<source><![CDATA[Hombre Ciencia Tecnología]]></source>
<year>2015</year>
<volume>19</volume>
<page-range>100-8</page-range></nlm-citation>
</ref>
<ref id="B38">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Terry-Alfonso]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Ruiz-Padrón]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Carrillo-Sosa]]></surname>
<given-names><![CDATA[Y.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Efecto de diferentes manejos nutricionales sobre el rendimiento y calidad de frutos de tomate]]></article-title>
<source><![CDATA[Agronomía Mesoamericana]]></source>
<year>2018</year>
<volume>29</volume>
<page-range>389-401</page-range></nlm-citation>
</ref>
<ref id="B39">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Toppo]]></surname>
<given-names><![CDATA[N. N.]]></given-names>
</name>
<name>
<surname><![CDATA[Maiti]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Capturing plant genetic potential of upland rice for exploiting arbuscular mycorrhiza responsiveness to improve rice variety for higher phosphorus (P) acquisition under P limiting environments]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Varma]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Prasad]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Tuteja]]></surname>
<given-names><![CDATA[N.]]></given-names>
</name>
</person-group>
<source><![CDATA[Mycorrhiza-Nutrient Uptake, Biocontrol, Ecorestoration]]></source>
<year>2017</year>
<page-range>45-73</page-range><publisher-loc><![CDATA[Cham, Switzerland ]]></publisher-loc>
<publisher-name><![CDATA[Springer]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B40">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Trouvelot]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Kough]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Gianinazzi-Pearson]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Mesure du taux de mycorhization d&#8217;un systeme radiculaire. Recherche de methodes d&#8217;estimation ayant une signification fonctionnelle]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Gianinazzi-Pearson]]></surname>
<given-names><![CDATA[V.]]></given-names>
</name>
<name>
<surname><![CDATA[Gianinazzi]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
</person-group>
<source><![CDATA[Physiological and Genetical Aspects of Mycorrhizae]]></source>
<year>1986</year>
<page-range>217-21</page-range><publisher-loc><![CDATA[Paris ]]></publisher-loc>
<publisher-name><![CDATA[National Institute for Agricultural Research]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B41">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[van der Heijden]]></surname>
<given-names><![CDATA[M. G. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Martín]]></surname>
<given-names><![CDATA[F. M.]]></given-names>
</name>
<name>
<surname><![CDATA[Selosse]]></surname>
<given-names><![CDATA[M. A.]]></given-names>
</name>
<name>
<surname><![CDATA[Sanders]]></surname>
<given-names><![CDATA[I. R.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Mycorrhizal ecology and evolution: the past, the present and the future]]></article-title>
<source><![CDATA[New Phytologist]]></source>
<year>2015</year>
<volume>205</volume>
<page-range>1406-23</page-range></nlm-citation>
</ref>
</ref-list>
</back>
</article>
