Rev. mex. de cienc. pecuarias- PDF Download - Art. IDS2007-11242019000400837

Revista mexicana de ciencias pecuarias
versão On-line ISSN 2448-6698versão impressa ISSN 2007-1124

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GONZALEZ TOIMIL, Manuel Andrés et al. Effect of supplementation with vitamin E and chelated or inorganic minerals on beef quality and oxidative stability. Rev. mex. de cienc. pecuarias [online]. 2019, vol.10, n.4, pp.837-854. Epub 30-Abr-2020. ISSN 2448-6698.