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Revista fitotecnia mexicana
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RANGEL-FAJARDO, Ma. Alma et al. Anatomía e histoquímica de la semilla del cacao (Theobroma cacao L.) criollo mexicano. Rev. fitotec. mex [online]. 2012, vol.35, n.3, pp.189-197. ISSN 0187-7380.


 


 

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